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Golden Irene Restaurant Menu Prices

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You are viewing Golden Irene Restaurant prices confirmed by Menu-Prices at the following location:
18 Mullen Road, Enfield, CT 06082 US 1(860) 627-5971
Prices shown in: USD

Appetizers

Pan Seared Scallops
Diver sea scallops dusted with Cajun seasoning and pan seared - served over a corn and bacon salad.
$13.95
-
G.I. Boneless Wings
These wings are a tailgaiters dream. No sauces necessary, but if desired try our liquid gold, BBQ honey, buffalo or garlic Parmesan.
$9.95
-
Dolmathes
Grape leaves stuffed with beef and rice.
$6.95
-
Buffalo Chicken Nachos
Tortilla chips topped with pico de gallo, jalepenos and olives.
$9.95
-
Basil & English Pea Risotto
Arborio rice, chicken stock and shaved parm.
$12.95
-
G.I. Bone-In Wings
These wings are a tailgaiters dream - no sauces necessary, but if desired try our liquid gold, BBQ honey, buffalo or garlic Parmesan.
$9.95
-
Calamari with Cherry Peppers
Crispy fried calamari with cherry peppers served with marinara sauce.
$9.95
-
Gorgonzola Potatoes
Crispy potatoes with gorgonzola cream sauce and crispy bacon bites.
$8.95
-
Meatballs
Creamy cheese polenta topped with marinara and Parmesan cheese.
$8.95
-

Salads

Classic Caesar
Romaine lettuce, pan fried croutons and red onions tossed in caesar dressing topped with shaved Parmesan cheese and a fried egg.
$9.95
-
Garden Salad
Iceberg, cucumbers, onions, peppers, and tomatoes. Perfect starter.
$3.95
-
Harvest Salad
Baby spinach, red onions, craisins, apples, gorgonzola, pecans, and tossed with house vinaigrette.
$11.95
-
Greek
Iceberg lettuce, green peppers, onions, tomatoes, cucumbers, pepperoncini peppers, olives and feta cheese.
$8.95
-

Protein

All dishes served with bread and your choice of soup or salad.
Bone-In Ribeye
18 oz. bone-in ribeye seared and prepared on an open- flame grill - served with Greek potatoes and a vegetable.
$28.95
-
Roasted Chicken
Deboned and served with chicken au jus sweet mash and your choice of veggie.
$16.95
-
Land & Sea
Pan seared bone-in pork chop with seared shrimp topped with gorgonzola cream sauce. Served with mashed potatoes and vegetable.
$19.95
-
Lamb Shank Osso Buco
Braised lamb shank with a root vegetable au jus - served with mashed potato and a vegetable.
$23.95
-

Seafood

All dishes served with bread and your choice of soup or salad.
Baked Haddock
Sprinkled with bread crumbs and served with rice pilaf and vegetable.
$18.95
-
New England Fish & Chips
Crispy fried haddock served with coleslaw and house cut fries.
$18.95
-
Shrimp & Creamy Polenta
Jumbo shrimp served with bacon, peppers and a zesty sauce.
$17.95
-
Faroe Island Salmon
Pan roasted and served over feta, tomato, spinach, and red onion risotto.
$21.95
-
Scallops Over Pumpkin Ravioli
Bronzed and served over hand-made pumpkin ravioli with an amaretto cream sauce and walnuts.
$26.95
-

Pastas

All dishes served with bread and your choice of soup or salad.
Chicken Parmesan
Baked in the oven with sauce and cheese over penne.
$17.95
-
Carbonara
Fettuccine, house cured bacon, English peas, and artichokes served with a fried egg.
$15.95
-
Fettuccine Alfredo
Fettucini pasta tossed with alfredo sauce and broccoli.
$16.95
-
Spaghetti & Meat Sauce
Beef and pork ragu topped with shaved Parmesan.
$15.95
-
Veal Parmesan
Baked in the oven with sauce and cheese over penne.
$21.95
-
Eggplant Parmesan
Baked in the oven with sauce and cheese over penne.
$17.95
-
Kotopoulo Me Fetta/Chicken with Feta
Sautéed chicken, spinach, feta, tomato, and red onions tossed with fettuccine.
$17.95
-
Blackened Chicken Fortelline
$18.95
-

Sandwiches

Gyros
Ground beef and pork patty sliced and served on pita bread with tzatziki sauce, tomatoes, onion, and parsley - served with your choice of our famous Greek potatoes, house cut fries, coleslaw, or tortilla chips.
$13.95
-
All American Burger
8 oz. patty with bacon, lettuce, tomato, American cheese, onion and mayonnaise on a potato bread bun - served with your choice of house cut fries, coleslaw or tortilla chips.
$12.95
-
Not Your Dad's BBQ Grinder
Cubed spicy pork roasted and served with BBQ sauce and provolone on jalapeño bread - served with your choice of house cut fries, coleslaw or tortilla chips.
$13.95
-
Filet O Fish
Crispy haddock with coleslaw and tartar sauce on a brioche bun.
$11.95
-
Chicken Bacon BBQ Ranch
Grilled chicken with BBQ ranch, bacon, lettuce, tomato, onions, and cheese on a brioche bun - served with your choice of house cut fries, coleslaw or tortilla chips.
$12.95
-
Meatball Parmesan
Crispy baguette with mozzarella and marinara sauce - served with your choice of house cut fries, coleslaw or tortilla chips.
$12.95
-
Souvlaki on Pita
Grilled pork served on pita bread with tzatziki sauce, tomatoes, onions, and parsley.
$13.95
-

Pizza

Cheese Pizza (8 Slices) (10" Small)
$10.00
-
Cheese Pizza (16 Squares) (14" Medium)
$12.50
-
Cheese Pizza (20 Squares) (16" Large)
$14.00
-
Hawaiian Pizza
$15.25
-
Buffalo Chicken Pizza
Creamy blue cheese sauce, buffalo sauce and crispy chicken.
$19.00
-
Chicken Alfredo Pizza
White pizza with creamy alfredo sauce, chicken and broccoli.
$19.00
-
House Special Pizza
Hamburger, pepperoni, sausage, onion, pepper, mushroom.
$16.00
-
Vegetarian Pizza
Onions, peppers, mushrooms, spinach, and black olives.
$15.25
-
Meat Lovers Pizza
Hamburger, pepperoni, sausage, and bacon.
$19.00
-

Gluten-Free

Pan Seared Scallops (Gluten-Free)
Diver sea scallops dusted with Cajun seasoning and pan seared - served over a corn and bacon salad.
$13.95
-
Dolmathes (Gluten-Free)
Grape leaves stuffed with beef and rice.
$6.95
-
Garden Salad (Gluten-Free)
Iceberg, cucumbers, onions, peppers, and tomatoes. Perfect starter!
$3.95
-
Lamb Shank Osso Buco (Gluten-Free)
Braised lamb shank with a root vegetable au jus - served with mashed potato and a vegetable.
$23.95
-
Harvest Salad (Gluten-Free)
Baby spinach, red onions, craisins, apples, gorgonzola, pecans, and tossed with house vinaigrette.
$11.95
-
Bourbon Pork Chop
Brined porterhouse topped with a maple bourbon sauce. Served with mashed potatoes and vegetable.
$19.95
-
Shrimp & Creamy Polenta (Gluten-Free)
Jumbo shrimp served with bacon, peppers and a zesty sauce.
$17.95
-
G.I. Bone-In Wings (Gluten-Free)
These wings are a tailgaiters dream - no sauces necessary, but if desired try our liquid gold, BBQ honey, buffalo or garlic Parmesan.
$9.95
-
Greek (Gluten-Free)
Iceberg lettuce, green peppers, onions, tomatoes, cucumbers, pepperoncini peppers, olives and feta cheese.
$8.95
-
Bone-In Ribeye (Gluten-Free)
18 oz. bone-in ribeye seared and prepared on an open- flame grill - served with Greek potatoes and a vegetable.
$28.95
-
Faroe Island Salmon (Gluten-Free)
Pan roasted and served over feta, tomato, spinach, and red onion risotto.
$21.95
-
Roasted Chicken (Gluten-Free)
Deboned and served with chicken au jus sweet mash and your choice of veggie.
$16.95
-
Land & Sea (Gluten-Free)
Pan seared bone-in pork chop with seared shrimp topped with gorgonzola cream sauce. Served with mashed potatoes and vegetable.
$19.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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