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Giorgio's Restaurant Menu Prices

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Prices shown in: USD
  • Lunch Giorgio's Restaurant (Lunch)
  • Dinner Giorgio's Restaurant (Dinner)

Appetizers

Calamari
Deep fried or sautéed in olive oil.
$8.95
-
Prosciutto & Melon
Sliced melon topped with prosciutto ham.
$7.95
-
Mozzarella Marinara
Breaded mozzarella cheese fried and served in marinara sauce.
$6.95
-
Crostini con Prosciutto
Toasted bread with melted buffalo mozzarella cheese topped with prosciutto and sage.
$9.95
-
Caprese Salad
Sliced tomatoes and buffalo mozzarella with fresh basil drizzled with a vinaigrette dressing.
$8.95
-
Garlic Bread
$2.95
-
Shrimp Diavolo
Shrimp sautéed in spicy tomato sauce with mushrooms, peppers, garlic, olives.
$9.95
-

Salads as Entree

Caesar Salad
Romaine lettuce tossed with croutons and grated parmesan cheese with classic Caesar dressing.
$7.95
-
Innamorati Salad
Baby greens tossed with house vinaigrette, artichokes, cucumber, tomatoes, and olives, shaved Parmesan cheese topped with prosciutto.
$9.95
-
Shrimp Salad
Baby greens tossed with house vinaigrette, tomatoes, cucumber, olives, radishes, and artichoke hearts topped with grilled shrimp.
$13.95
-
Antipasto Salad
Baby greens tossed with house vinaigrette topped with grilled eggplant, zucchini, and roasted Peppers topped with shaved parmesan.
$12.95
-
Cobb Salad
Baby greens tossed with bleu cheese dressing topped with grilled chicken breast, hard cooked egg, Chopped bacon, diced avocado & bleu cheese crumble.
$11.95
-
Club Salad
Baby greens tossed with house vinaigrette & topped with grilled chicken, sliced prosciutto, Chopped bacon, sliced tomato, radishes & avocado.
$11.95
-

Pizzas

Our pizza dough is homemade and we use buffalo mozzarella or a house blend cheese
Prosciutto & Arugula
Tomato sauce, buffalo mozzarella topped with sliced prosciutto & Arugula.
$13.95
-
Margarita
Tomato sauce, buffalo mozzarella, sliced tomato and basil.
$10.95
-
Della Casa
Tomato sauce, buffalo mozzarella topped with shaved parmesan cheese & prosciutto.
$14.95
-
Quatro Stagioni
Tomato sauce, buffalo mozzarella, mushrooms, bell peppers, artichokes, olives.
$11.95
-
Pepperoni
$10.95
-

Homemade Pasta

Lasagna
$12.95
-
Gnocchi Bolognese
Homemade potato dumplings in meat sauce.
$12.95
-
Mushroom Ravioli
Homemade ravioli in a butter sage sauce or light mascarpone sauce
$13.95
-
Crab Ravioli
Homemade crab ravioli in pink crab sauce.
$16.95
-
Raviolis Pink Vodka Sauce
Beef or cheese raviolis in creamy tomato sauce.
$11.95
-
Fettuccine Alfredo
Rich creamy sauce
$13.95
-
Tortellini Panna Prosciutto Piselli
Cheese tortellini tossed in Alfredo sauce with prosciutto & green peas.
$13.95
-
Fettuccine Michangelo
Sautéed onions, prosciutto, mushrooms in cream sauce with grilled chicken.
$13.95
-

Pasta Specialties

Spaghetti & Meatballs
Spaghetti tossed with meat sauce and meatballs.
$13.95
-
Penne Arrabiata
Penne pasta tossed in spicy tomato sauce.
$11.95
-
Linguini & Clam.
Linguini noodles served with fresh eastern little neck clams in garlic white wine sauce.
$15.95
-
Linguini Luciana
Linguini noodles tossed with sautéed calamari in a spicy tomato sauce.
$14.95
-
Linguini Pescatore
Linguini noodles tossed with calamari, shellfish, and fish in tomato sauce.
$16.95
-

Specialties of the House

All entrees served with potato and vegetable of the day.
Braised Veal Alla Cacciatore
Veal braised in white wine & tomato sauce with vegetable mirepoix, mushrooms
$25.95
-
Pork Chop Dijon
Bone in pork chop sautéed with mushrooms in creamy Dijon mustard sauce.
$21.95
-
Filet Monaco
Tournedo of beef sautéed with mushrooms in a sherry wine sauce.
$26.95
-
Ribeye steak al Chianti Or Grilled
A 16oz prime grade ribeye steak sautéed with mushrooms in Chianti wine reduction sauce.
$29.95
-
Cioppino
Crab, mussels, clams, shrimps, calamari, and fish in tomato broth.
$25.95
-
Poached Salmon
Salmon poached in a pink champagne sauce.
$22.95
-
Chicken Giorgio
Stuffed chicken breast with spinach, prosciutto, mozzarella cheese simmered in a pink vodka sauce.
$23.95
-
Tris di Pesce
3 fish sampler. (Chefs choice)
$24.95
-
Eggplant Parmigiana
Fried slices of eggplant baked in tomato sauce topped with mozzarella cheese & egg batter.
$14.95
-
Sand Dabs
Pan fried sand dabs served in lemon butter caper sauce.
$21.95
-

Entrees

All Veal and Chicken entre served with potato and vegetable of the day.
Eggplant Parmigiana (Entrees)
Fried slices of eggplant then layered with tomato sauce & mozzarella cheese topped with Egg batter.
$12.95
-
Chicken Parmigiana
Breast of chicken pan fried topped with tomato sauce and mozzarella cheese.
$13.95
-
Chicken Marsala
Breast of chicken sautéed with mushrooms simmered in Marsala demi glace sauce.
$14.95
-
Chicken Piccata
Breast of chicken sautéed with mushrooms , lemon slices, capers simmered in white wine.
$14.95
-
Pork Chop
Sautéed pork chop with mushrooms in creamy dijon mustard sauce.
$15.95
-
Veal Romano
Sautéed slices of veal layered above fried eggplant in marsala demi glace sauce.
$16.95
-
Veal Piccata
Slices of veal sautéed with mushrooms, lemon slices & capers in a sherry wine sauce.
$16.95
-
Veal Marsala
Sliced veal sautéed with mushrooms simmered in Marsala wine with a touch of demi glace
$16.95
-
Poached Salmon (Entrees)
Filet of salmon poached in a pink champagne sauce.
$15.95
-
Filet of Sand Dabs
Pan fried sand dabs drizzled with lemon butter & caper sauce.
$14.95
-

Appetizers

Calamari
Deep fried or sautéed in olive oil.
$11.95
-
Prosciutto & Melon
Sliced melon topped with prosciutto ham.
$9.95
-
Mozzarella Marinara
Breaded mozzarella cheese fried and served in marinara sauce.
$8.95
-
Crostini con Prosciutto
Toasted bread with melted buffalo mozzarella cheese topped with prosciutto and sage.
$10.95
-
Caprese Salad
Sliced tomatoes and buffalo mozzarella with fresh basil drizzled with a vinaigrette dressing.
$11.95
-
Garlic Bread
$2.95
-
Shrimp Diavolo
Shrimp sautéed in spicy tomato sauce with mushrooms, peppers, garlic, olives.
$10.95
-

Salads as Entree

Caesar Salad
Romaine lettuce tossed with croutons and grated parmesan cheese with classic Caesar dressing.
$9.95
-
Innamorati Salad
Baby greens tossed with house vinaigrette, artichokes, cucumber, tomatoes, and olives, shaved Parmesan cheese topped with prosciutto.
$10.95
-
Shrimp Salad
Baby greens tossed with house vinaigrette, tomatoes, cucumber, olives, radishes, and artichoke hearts topped with grilled shrimp.
$13.95
-
Antipasto Salad
Baby greens tossed with house vinaigrette topped with grilled eggplant, zucchini, and roasted Peppers topped with shaved parmesan.
$12.95
-

Homemade Pasta

Lasagna
$16.95
-
Gnocchi Bolognese
Homemade potato dumplings in meat sauce.
$16.95
-
Beef Ravioli Margherita
Home made beef ravioli tossed in fresh tomato sauce with basil.
$14.95
-
Ravioli di Funghi
Homemade mushroom ravioli in butter sage sauce or light mascarpone sauce.
$17.95
-
Crab Ravioli
Homemade crab raviolis in pink crab sauce.
$17.95
-
Tortellini Panna Prosciutto Piselli
Cheese tortellini tossed in Alfredo sauce with prosciutto & green peas.
$15.95
-
Fettuccine Alfredo
Rich creamy sauce
$14.95
-
Fettuccine Michangelo
Sautéed onions, prosciutto, mushrooms in cream sauce with grilled chicken.
$17.95
-
Ravioli Sampler
A sample of all homemade Raviolis prepared in different sauces.
$19.95
-

Pasta Specialties

Spaghetti & Meatballs
Spaghetti tossed with meat sauce and meatballs.
$12.95
-
Penne Arrabiata
Penne pasta tossed in spicy tomato sauce.
$14.95
-
Linguini & Clam.
Linguini noodles served with fresh eastern little neck clams in garlic white wine sauce.
$19.95
-
Linguini Luciana
Linguini noodles tossed with sautéed calamari in a spicy tomato sauce.
$18.95
-
Linguini Pescatore
Linguini noodles tossed with calamari, shellfish, and fish in tomato sauce.
$21.95
-
Tris di Pasta
Sample of penne arrabiata, rigatoni gorgonzola, linguini pesto.
$17.95
-

Entrees

All Veal and Chicken entre served with potato and vegetable of the day.
Veal Parmigiana
Fried veal cutlet topped with tomato sauce and mozzarella cheese.
$23.95
-
Veal Marsala
Sliced veal sautéed with mushrooms simmered in Marsala wine with a touch of demi glace
$23.95
-
Veal Romano
Sautéed slices of veal layered above fried eggplant in marsala demi glace sauce.
$23.95
-
Veal Piccata
Slices of veal sautéed with mushrooms, lemon slices & capers in a sherry wine sauce.
$23.95
-
Chicken Marsala
Breast of chicken sautéed with mushrooms simmered in Marsala demi glace sauce.
$19.95
-
Chicken Marco Polo
Breast of chicken sautéed with onions, artichokes,roasted red bell peppers in a cream sauce flamed with Sherry wine.
$19.95
-
Chicken Piccata
Breast of chicken sautéed with mushrooms , lemon slices, capers simmered in white wine.
$19.95
-
Chicken Parmigiana
Breast of chicken pan fried topped with tomato sauce and mozzarella cheese.
$19.95
-

Pizzas

al carte, Our pizza dough is homemade and we use buffalo mozzarella or a house blend cheese
Prosciutto & Arugula
Tomato sauce, buffalo mozzarella topped with sliced prosciutto & Arugula.
$15.95
-
Margarita
Tomato sauce, buffalo mozzarella, sliced tomato and basil.
$13.95
-
Della Casa
Tomato sauce, buffalo mozzarella topped with shaved parmesan cheese & prosciutto.
$12.95
-
Quatro Stagioni
Tomato sauce, buffalo mozzarella, mushrooms, bell peppers, artichokes, olives.
$11.95
-
Pizza Bianca
Olive oil, buffalo mozzarella topped with blossoms ,avocado and roasted pinenuts.
$14.95
-
Pepperoni
$13.95
-

Specialties of the House

All entrees served with potato and vegetable of the day.
Braised Veal Alla Cacciatore
Veal braised in white wine & tomato sauce with vegetable mirepoix, mushrooms
$25.95
-
Pork Chop Dijon
Bone in pork chop sautéed with mushrooms in creamy Dijon mustard sauce.
$21.95
-
Filet Monaco
Tournedo of beef sautéed with mushrooms in a sherry wine sauce.
$28.95
-
Ribeye steak al Chianti Or Grilled
A 16oz prime grade ribeye steak sautéed with mushrooms in Chianti wine reduction sauce.
$29.95
-
Poached Salmon
Salmon poached in a pink champagne sauce.
$24.95
-
Chicken Giorgio
Stuffed chicken breast with spinach, prosciutto, mozzarella cheese simmered in a pink vodka sauce.
$21.95
-
Tris di Pesce
3 fish sampler. (Chefs choice)
$24.95
-
Eggplant Parmigiana
Fried slices of eggplant baked in tomato sauce topped with mozzarella cheese & egg batter.
$16.95
-
Sand Dabs
Pan fried sand dabs served in lemon butter caper sauce.
$21.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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