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Ginger Japanese Cuisine Menu Prices

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You are viewing Ginger Japanese Cuisine prices confirmed by Menu-Prices at the following location:
88 Great Road, Bedford, MA 01730 US 1(781) 271-9988
Prices shown in: USD

Lunch Boxes

With miso soup, salad and rice.
Ginger Daily Special
House special lunchbox.
$13.95
-
Beef Teriyaki
Broiled sirloin steak with teriyaki sauce.
$10.95
-
Chicken Teriyaki
Broiled chicken with teriyaki sauce.
$9.00
-
Chicken Katsu
Deep fried chicken cutlet.
$8.50
-
Chicken Tempura
Deep fried chicken and vegetable in light batter.
$9.00
-
Ginger Pork
Broiled sliced pork with ginger teriyaki sauce.
$8.95
-
Shrimp Tempura
Deep fried shrimp and vegetable in light batter.
$9.00
-
Salmon Teriyaki
Broiled salmon steak with teriyaki sauce.
$9.95
-
Seafood Teriyaki
Broiled seafood with teriyaki sauce.
$9.50
-
Pork Shumai Teriyaki
Steamed pork shumai with teriyaki sauce.
$8.50
-
Tonkatsu
Deep fried pork cutlet.
$8.50
-
Vegetable Tempura
Deep fried vegetables in light batter.
$8.50
-
Tofu Teriyaki
$8.50
-

Lunch Box Combo

With miso soup, salad and rice.
Chicken Teriyaki & Sushi
Raw.
$13.95
-
Beef Teriyaki & Sushi
Raw.
$14.50
-
Shrimp Tempura & Sushi
Raw.
$13.95
-
Chicken Tempura & Sushi
Raw.
$13.95
-
Salmon Teriyaki & Sushi
Raw.
$14.50
-
Chicken Teriyaki & Shrimp Tempura
$14.50
-

Sushi Bar Specials (Luncheon Specials)

With miso soup and salad.
Sushi Lunch
Raw. Choice of tuna roll or California roll with five pieces sushi.
$11.00
-
Sashimi Lunch
Raw. 12 pieces of assorted raw fish and rice on side.
$14.95
-
Sushi & Sashimi Lunch
Raw. Eight pieces of sashimi and pieces sushi.
$16.00
-
California Lunch
Avocado cucumber and kanikama roll in sushi rice (12 pieces).
$9.50
-
Maki Combo
Raw. Salmon avocado roll and spicy tuna roll.
$10.00
-
Vegetarian Lunch
Raw. Cucumber avocado roll and assorted vegetables roll.
$9.50
-
Temaki Lunch
Raw. Spicy tuna hand roll California hand roll and salmon hand roll.
$12.00
-
Chirashi Lunch
Raw. Variety of raw fish on bed of sushi rice.
$15.95
-

Hot Appetizers

Gyoza
Pork dumpling.
$5.95
-
Edamame
Boiled soy beans with light sea salt.
$4.95
-
Shumai
Choice of fried or steamed shrimp dumpling.
$5.50
-
Ebi Yasaikakiage
Shrimp and mixed vegetables pancake with dipping sauce.
$5.50
-
Agedashi Tofu
Deep fried bean curd with special sauce and bonito fish flakes.
$5.50
-
Kimchi Tofu
Deep fried bean curd with kimchee sauce.
$5.50
-
Chicken Wings
Fried chicken wings with special tangy sauce on the side.
$6.50
-
Hamachi-Kama
Broiled yellowtail collar served with special teriyaki sauce.
$10.95
-
Yakitori
Broiled chunks of chicken on skewers with teriyaki sauce (dark meat).
$5.75
-
Ahiru
Sliced roasted duck lightly sautéed topped with scallion.
$6.95
-
Tempura
Choice of chicken or shrimps and vegetables in light batter.
$7.95
-
Beef Negimaki
Boiled beef rolls with scallions.
$9.00
-
Kaki Fry
Fried Japanese oyster with tangy sauce.
$9.95
-
Almond Chicken
Fried chicken coated in sliced almonds with sesame sauce.
$7.95
-
Soft Shell Crab Tempura
Deep fried soft shell crab served with tempura sauce.
$7.95
-
Tatsuta-Age
Fried marinated chicken.
$6.50
-
Seafood Yaki
Crab stick, tobiko, spicy mayo, and cheese bake with shrimp, scallop and shiitake mushroom.
$8.25
-
Vegetable Gyoza
Assorted vegetable dumpling.
$5.95
-
Nasu Dengaku
Boiled eggplant smothered with sweet soybean paste.
$6.95
-
Firecracker Salmon Rolls
Spicy fresh salmon rolled with spinach fried in a crisp wrapper. Served with sweet hot chili sauce.
$7.75
-
Ika Yaki
Grilled whole squid.
$9.00
-
Harumaki
Japanese spring roll.
$5.00
-
Takoyaki
Boiled octopus with special sauce.
$5.00
-
Crispy Shrimp
Glazed with creamy spicy sauce.
$8.00
-
Crab Dynamite
Fried dumplings stuffed with kanikama and cream cheese.
$6.50
-
Creamy Crab Croquette
$5.00
-
Teriyaki Noodle
$5.95
-
Beef & Enoki Mushroom Roll with Teppanyaki Sauce
$7.95
-

Cold Appetizers

Sashimi
Raw. Seven pieces of fresh raw fish.
$9.95
-
Tuna Bomb
Raw. Spicy tuna on crispy sushi rice.
$8.50
-
Tuna Tataki
Raw. Thinly sliced rare tuna with ponzu sauce.
$9.00
-
Spicy Tuna Tartar
Raw. Layers of spicy tuna, seaweed salad and black tobiko.
$8.50
-
Torched Salmon Salad
Raw. Crab salad topped with torched salmon, eel sauce and scallion.
$8.95
-
Jalapeño Hamachi
Raw. With ponzu sauce, olive oil, spicy radish, and sea salt.
$11.00
-
Ankimo
Monk fish liver with ponzu sauce.
$9.50
-
Naruto
Kanikama rolled in cucumber with avocado and caviar.
$8.50
-
Sashimi Cucumber Roll
Raw. Tuna, salmon, yellowtail, asparagus, and avocado rolled in cucumber.
$9.50
-
Escolar Carpaccio
Raw. Seared super white tuna with yuzu wasabi dressing.
$10.50
-
Beef Tataki
Raw. Thinly sliced rare beef with ponzu sauce.
$9.95
-
Ohitashi
Steamed spinach served chilled with special sauce.
$5.00
-
Avocado Ball
Raw. Tuna, white tuna, flying fish roe, wasabi flying fish roe mixed with lemony mayo dressing.
$10.00
-
Salmon Kinuta
Raw. Thinly sliced daikon radish rolled with salmon avocado, cucumber, tobiko, and scallion.
$7.95
-

Soups

Miso Soup
Soybean soup with seaweed, tofu and scallion.
$2.00
-
Shiitake Sui
Shiitake mushroom soup.
$4.50
-
House Soup
Soybean soup with seafood.
$4.50
-

Salads

Green Salad
Fresh green salad with ginger dressing.
$3.75
-
Seaweed Salad
Seaweed in light vinegar sauce.
$5.00
-
Crab Salad
Kanikama, avocado, flying fish roe and cucumber mixed with Japanese mayo.
$6.00
-
Calamari Salad
Squid mixed with seaweed salad.
$6.00
-

Don & Udon

Chicken Lo Mein
$9.00
-
Yaki Soba
Sautéed noodles with shrimp and vegetables.
$8.95
-
Chicken Udon
Noodle soup with chicken and vegetable.
$9.00
-
Nabe Yaki Udon
Noodle soup with shrimp tempura, egg, chicken, and vegetables.
$10.00
-
Seafood Yaki Udon
Sautéed Japanese noodles with seafood.
$15.95
-
Miso Noodle Soup
Soybean soup with noodle and vegetables.
$8.00
-
Seafood Udon
Noodle soup with seafood and vegetables.
$11.00
-
Kitsune Udon
Noodle soup with Japanese fried bean curd.
$7.50
-
Yaki Udon
Sautéed Japanese soft thick noodles with choice of chicken, pork, beef, and shrimp.
$9.50
-
Ten Don
Fried shrimps vegetables over a bed of rice.
$8.95
-
Unaju Don
Broiled eel on rice.
$17.00
-
Katsu Don
Deep fried pork cutlet with cooked vegetable and egg over a bed of rice.
$9.00
-
Oyako Don
Chicken, vegetables and egg cooked in sauce served over a bed of rice.
$9.00
-
Curry Rice
Choice of chicken cutlet or pork cutlet on bed of rice with curry sauce.
$9.95
-
Gyu Don
Beef with onion on rice.
$13.00
-
Tonkatsu Ramen
Silky tonkatsu broth topped with pork, bamboo shoots and scallion.
$12.00
-

Cucumber Hand Roll

Spicy Tuna
Raw.
$7.50
-
Spicy Salmon
Raw.
$7.50
-
Spicy Yellowtail
Raw.
$7.50
-
Spicy Scallop
Raw.
$8.50
-
Eel & Avocado
$7.50
-

Maki Roll

Ume-Shiso Maki
Plum paste, shiso leaf and cucumber.
$4.00
-
Avocado Maki
$4.00
-
Cucumber Maki
$4.00
-
Oshinko Maki
Japanese pickles.
$4.00
-
Cucumber & Avocado Maki
$5.00
-
Vegetable Maki
$7.00
-
Sweet Potato Maki
$5.00
-
Kanikama Maki
$4.00
-
California Maki
$5.00
-
California Maki with Roe
$6.00
-
Tuna Maki
Raw.
$5.50
-
Spicy Tuna Maki
Raw. Tuna, spicy mayo, tempura flakes, and scallion.
$6.50
-
Salmon Maki
Raw.
$5.50
-
Spicy Salmon Maki
Raw. Salmon, spicy mayo, tempura flakes, and scallion.
$6.50
-
Alaskan Maki
Raw. Salmon and avocado.
$5.95
-
Salmon Skin Maki
With cucumber and scallion.
$5.50
-
Philadelphia Maki
Smoked salmon, cream cheese, cucumber and scallion.
$6.00
-
Yellowtail Scallion Maki
Raw.
$5.50
-
Spicy Yellowtail Maki
Raw. Yellowtail. Spicy mayo, tempura flakes and scallion.
$6.50
-
Shrimp Tempura Maki
$7.50
-
Crazy Maki
Shrimp tempura, cucumber, avocado, caviar with spicy mayo.
$7.00
-
Eel Cucumber Maki
$6.50
-
Eel Avocado Maki
$6.50
-
Futo Maki
Giant roll with mixed vegetables, kanikama and sweet egg.
$7.95
-
Spider Maki
Soft shell crab tempura, avocado, cucumber, lettuce, caviar and spicy mayo.
$10.95
-
Spicy Scallop Maki
Raw. Scallop, caviar, cucumber, spicy mayo, and scallion.
$8.00
-
Baked Scallop Maki
Baked spicy scallop on top of the avocado, cucumber roll.
$8.50
-
Rainbow Maki
Raw. Assorted raw fish on top of California roll.
$11.95
-
Caterpillar Maki
Eel. Cucumber, caviar roll with layer of avocado.
$11.00
-
Fire Dragon Maki
Raw. Fried kanikama roll with spicy tuna on top.
$10.50
-
Dragon Maki
California roll with eel on top.
$10.95
-
Scorpion Maki
Eel, cucumber, caviar roll with shrimp, eel sauce on top.
$9.95
-
Volcano Maki
Baked California roll topped with spicy mayo, caviar and scallion.
$7.50
-
Alligator Maki
Shrimp tempura roll, crabmeat with eel, avocado on top.
$11.50
-
Tokyo Rose
Raw. Tuna, salmon, white fish, caviar, avocado, spicy mayo, tempura flakes with soy bean sheet.
$8.95
-
Rising Sun Maki
Grilled California roll with salmon topping, served with spicy mayo, eel sauce, and tempura flakes.
$11.00
-
Bedford Maki
Shrimp tempura roll with spicy kanikama on top.
$12.00
-
Lightning Maki
Raw. Spicy tuna, avocado, wasabi tobiko wrapped with soy bean sheet.
$8.00
-

Sushi

2 pieces per order.
Toro
Raw. Fatty tuna.
$12.00
-
Maguro
Raw. Tuna.
$5.50
-
Albacore Tuna
Raw.
$4.75
-
Escolor
Raw. Super white tuna.
$4.75
-
Spicy Crispy Tuna
Raw.
$5.50
-
Sake
Raw. Salmon.
$5.00
-
Smoked Salmon
$4.50
-
Hamachi
Raw. Yellowtail.
$5.50
-
Suzuki
Raw. Stripe bass.
$5.00
-
Tai
Raw. Tilapia.
$4.50
-
Saba
Raw. Mackerel.
$4.00
-
Unagi
Fresh water eel.
$5.50
-
Unagi-Avocado
$6.00
-
Botan Ebi
Raw. Jumbo sweet shrimp.
$9.00
-
Ebi
Shrimp.
$3.95
-
Kanikama
Crabmeat stick.
$3.95
-
Tako
Octopus.
$4.50
-
Ika
Raw. Squid.
$4.00
-
Hottate-Gal
Raw. Scallop.
$7.50
-
Spicy Scallop Sushi
Raw.
$7.50
-
Hokkigai
Surf clam.
$4.25
-
Uni
Raw. Sea urchin.
$7.50
-
Ikura
Raw. Salmon roe.
$4.50
-
Tobiko
Flying fish roe.
$4.50
-
Tamago
Sweet egg omelet.
$4.00
-
Inari
Fried tofu wrapper.
$3.75
-
Avocado Sushi
$4.00
-
Tsubugai
Raw. Sea conch.
$5.50
-

Sashimi

3 pieces per order.
Toro (Sashimi)
Raw. Fatty tuna.
$18.00
-
Maguro (Sashimi)
Raw. Tuna.
$7.50
-
Albacore Tuna (Sashimi)
Raw.
$6.25
-
Escolor (Sashimi)
Raw. Super white tuna.
$6.25
-
Sake (Sashimi)
Raw.
$6.50
-
Smoked Salmon (Sashimi)
$6.00
-
Hamachi (Sashimi)
Raw. Yellowtail.
$7.50
-
Suzuki (Sashimi)
Raw. Stripe bass.
$6.00
-
Tai (Sashimi)
Raw. Tilapia.
$6.00
-
Saba (Sashimi)
Raw. Mackerel.
$5.50
-
Unagi (Sashimi)
Fresh water eel.
$7.00
-
Botan Ebi (Sashimi)
Raw. Jumbo sweet shrimp.
$12.00
-
Kanikama (Sashimi)
Crabmeat stick.
$5.25
-
Tako (Sashimi)
Octopus.
$6.00
-
Ika (Sashimi)
Raw. Squid.
$5.00
-
Hottate-Gal (Sashimi)
Raw. Scallop.
$7.50
-
Hokkigai (Sashimi)
Surf clam.
$5.75
-
Uni (Sashimi)
Raw. Sea urchin.
$9.00
-
Ikura (Sashimi)
Raw. Salmon roe.
$6.00
-
Tobiko (Sashimi)
Flying fish roe.
$6.00
-
Tamago (Sashimi)
Sweet egg omelet.
$5.25
-
Inari (Sashimi)
Fried tofu wrapper.
$5.00
-
Avocado Sushi (Sashimi)
$4.00
-
Tsubugai (Sashimi)
Raw. Sea conch.
$7.50
-

Yakimeshi

Vegetable Fried Rice
$8.50
-
Beef Fried Rice
$8.95
-
Chicken Fried Rice
$8.50
-
Shrimp Fried Rice
$8.95
-
Eel Fried Rice
$9.50
-
Salmon Fried Rice
$9.50
-

Entrées Sushi Bar

With miso soup and salad.
Sushi Dinner
Raw. Tuna rolls and eight pieces of sushi.
$20.00
-
Sashimi Dinner
Raw. Chefs choice 16 pieces of assorted raw fish with rice on side.
$23.00
-
Sushi & Sashimi
Raw. California roll, four pieces of sushi and 10 pieces of sashimi with rice on side.
$25.00
-
Maki Combo (Entrées Sushi Bar)
Raw. Crazy roll, tuna roll and California roll.
$17.00
-
Sashimi Don
Raw. Choice of tuna or salmon on top of sushi rice.
$20.00
-
Chirashi
Raw. Chefs choice of assorted raw fish over a bed of sushi rice.
$19.00
-
Sushi Cook
Raw. Eel, shrimp and kanikama three pieces each.
$16.00
-
Sushi 3 Kind
Raw. Tuna, salmon and yellowtail three pieces each.
$19.00
-
Temaki Set
Raw. Spicy tuna hand roll. California hand roll and salmon avocado hand roll.
$15.50
-
Ginger Boat for Two
Raw. Chef's choice of sushi, sashimi and two maki.
$58.00
-

Teriyaki

With miso soup, salad and rice.
Beef Teriyaki (Teriyaki)
Boiled sirloin steak with teriyaki sauce.
$18.95
-
Beef Negimaki (Teriyaki)
Boiled scallion rolls in beef with teriyaki sauce.
$17.95
-
Chicken Teriyaki (Teriyaki)
Boiled chicken served with teriyaki sauce.
$15.00
-
Ginger Pork (Teriyaki)
Boiled sliced pork with ginger teriyaki sauce.
$14.95
-
Shrimp Teriyaki
Boiled shrimp with teriyaki sauce.
$17.00
-
Salmon Teriyaki (Teriyaki)
Boiled salmon steak with teriyaki sauce.
$18.00
-
Scallop Teriyaki
Boiled scallop with teriyaki sauce.
$18.95
-
Tofu Teriyaki (Teriyaki)
Fried tofu with teriyaki sauce.
$13.50
-
Vegetable Teriyaki
Steamed assorted vegetable with teriyaki sauce.
$13.50
-
Half & Half
Combination of two.
$24.50
-

Tempura

With miso soup, salad and rice.
Fish Tempura
Deep fried white fish and vegetables in light batter.
$14.95
-
Chicken Tempura (Tempura)
Deep fried chicken and vegetables in light batter.
$13.95
-
Shrimp Tempura (Tempura)
Deep fried shrimp and vegetables in light batter.
$15.95
-
Seafood Tempura
Deep fried assorted seafood and vegetables in light batter.
$17.50
-
Vegetable Tempura (Tempura)
Deep fried assorted fresh vegetables in light batter.
$13.95
-
Chicken Katsu (Tempura)
Deep fried chicken cutlet.
$14.50
-
Tonkatsu (Tempura)
Deep fried pork cutlet.
$14.50
-

Don Buri

With miso soup.
Katsu Don (Don Buri)
Deep fried pork cutlet with cooked vegetables and eggs over a bed of rice.
$12.95
-
Oyakodon
Chicken, vegetables and eggs cooked in sauce served over a bed of rice.
$12.95
-
Ten Don (Don Buri)
Deep fried shrimp and vegetables over a bed of rice.
$12.00
-
Unaju Don (Don Buri)
Boiled eel on rice with pickle.
$17.00
-
Chicken Katsu Curry Rice
White meat chicken curry with rice.
$12.00
-
Tonkatsu Curry Rice
Fried pork cutlet curry with rice.
$12.00
-
Beef Curry Rice
Tender beef and vegetables curry with rice.
$12.00
-
Gyu Don (Don Buri)
Beef and onion cooked in sauce over rice.
$13.00
-

Nabe Mono

Sukiyaki
Sliced beef, vegetables and tofu cooked in sukiyaki sauce.
$17.00
-
Yose Nabe
Assorted seafood, vegetables and noodles cooked in mild broth.
$16.00
-
Mushroom Nabe
Assorted mushroom, potato noodles and tofu.
$16.00
-
House Nabe
Assorted seafood, vegetables and salmon steak cooked in soybean broth.
$17.00
-

Udon/Soba/Ramen

Nabe Yaki Udon (Udon/Soba/Ramen)
Noodle soup with shrimp tempura, chicken, Egg and vegetables.
$12.95
-
Seafood Udon (Udon/Soba/Ramen)
Japanese noodle soup with seafood and vegetables.
$15.00
-
Chicken Udon (Udon/Soba/Ramen)
Japanese chicken noodle soup.
$11.50
-
Katsuo Style Mushroom Udon
$11.95
-
Tempura Udon
Japanese noodle soup with shrimp and vegetable tempura on top.
$14.00
-
Yaki Udon (Udon/Soba/Ramen)
Sautéed Japanese noodles with choice of chicken, beef, pork, shrimp, or vegetable.
$11.75
-
Yaki Soba (Udon/Soba/Ramen)
Sautéed thin noodles with shrimp tempura and vegetables.
$10.95
-
Tempura Zaru Soba
Cold buck wheat noodles with shrimp tempura and vegetables on side.
$13.95
-
Zaru Soba
Cold buck wheat noodles served with special dipping sauce.
$8.00
-
Chicken Lo Mein (Udon/Soba/Ramen)
$11.00
-
Seafood Yaki Udon (Udon/Soba/Ramen)
Sautéed Japanese noodles with seafood.
$15.95
-
Tonkatsu Ramen (Udon/Soba/Ramen)
Silky tonkatsu broth topped with pork, bamboo shoots and scallion.
$12.00
-

Special Roll

Phoenix Roll
Raw. Kanikama with spicy crumb wrapped with seared salmon and tobiko, eel sauce, scallion.
$11.50
-
King Roll
Shrimp tempura roll topped with king crab and mayo.
$13.95
-
Crispy Unagi Maki
Eel, cream cheese, tobiko, avocado melted together with tempura.
$10.50
-
Lobster Tempura Maki
Lobster tempura, tobiko, avocado, lettuce, and spicy mayo.
$12.95
-
Lobster Maki
Steamed lobster and cucumber, avocado, lettuce with mayo.
$10.95
-
Aburi Salmon Oshi Sushi
Raw. Salmon pressed and dressed with our chef’s own sauce topped with jalapeño.
$13.00
-
Spider Web Maki
Raw. Soft shell crab tempura roll with spicy tuna.
$12.95
-
88 Maki
Fried kanikama, lettuce, asparagus, avocado with jalapeño aioli wrapped with cucumber and soy paper.
$11.95
-
Monster Maki
Raw. Spicy tuna tempura roll with unagi sauce.
$9.50
-
Spicy Crispy Salmon Maki
Raw. Tobiko, tempura flakes, cucumber, spicy mayo topped with salmon and lemon.
$9.50
-
Mango Tango
Shrimp tempura, cucumber roll with layer of mango and multi color flying fish roe.
$15.95
-
Tiger Roll
Raw. Mango, cucumber, spicy crumb wrapped with torched squid, black tobiko and mango sauce.
$12.50
-
Yuzu Yellowtail Roll
Raw. Fried onion, cucumber, spicy crumb wrapped with seared yellowtail, yuzu sauce, yuzu tobiko.
$12.95
-
Torch Tuna Roll
Raw. Asparagus, avocado, cucumber wrapped with torched tuna, tobiko. Wasabi mayo.
$12.95
-
Kiss of Fire Roll
Raw. Super white tuna, salmon, jalapeño pepper and wasabi tobiko wrapped around crunchy spicy tuna roll.
$13.95
-
Sweet Heart Maki
Raw. Fresh tuna on top of spicy crunch tuna in heart shape.
$15.00
-

Side Order

White Rice
$1.50
-
Sushi Rice
$2.50
-
Brown Rice
$2.00
-
Steam Mixed Vegetables
$8.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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