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Gindi Thai Menu Prices

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You are viewing Gindi Thai prices confirmed by Menu-Prices at the following location:
4017 West Riverside Drive, Burbank, CA 91505 US 1(818) 567-1221
Prices shown in: USD
  • All Day Gindi Thai (All Day) (Burbank) 9.6.19
  • Lunch Gindi Thai (Lunch) (Burbank) 9.6.19

Appetizers

Albacore Carpaccio
Slices of albacore sashimi with crispy garlic, jalapeño, onion masago, and ponzu.
$15.00
-
Andaman Fried Calamari
Crisp fried calamari served with Thai sweet and sour sauce and green Chardonnay sauce.
$10.00
-
Chicken Satay
Savory skewered charbroiled yellow curry-marinated chicken strips served with peanut sauce.
$10.00
-
Corn Fritter
Deep-fried fresh sweet corn served with sweet and sour sauce.
$8.75
-
Crispy Spring Rolls
Flash-fried rolls stuffed with cabbage, carrots, and shiitake. Served with sweet and sour sauce.
$6.00
-
Garden Rolls
Fresh spring mixed greens, avocado, bean sprouts, and radish sprouts wrapped in rice paper. Served with crushed peanut sweet and sour sauce.
$8.75
-
Garlic Edamame
Quick wok-fried with fresh garlic.
$7.75
-
Roti with Green Curry
Pan-fried roti (Asian pita bread) served with spicy coconut cream green curry dipping sauce.
$9.00
-
Shrimp & Vegetable Tempura with Mirin Sauce
Tempura-battered. served with soy mirin sauce.
$9.00
-
Steamed Dumpling with Curry Sauce
Chicken and vegetable dumpling served with spicy coconut cream curry sauce.
$9.00
-
The Four Diplomats
Combination of chicken satay, corn fritter, curry dumpling, and a California roll. Each represents the finest bites from the far east.
$15.00
-
Tofu Frites
served with cilantro peanut sweet and sour sauce.
$7.00
-
Satay Udang (Shrimp Satay)
Singapore-style shrimp satay with pepper, pineapple, and mushroom served with peanut sauce.
$10.50
-
Shishito Tempura
With bonito and sweet and sour ponzu.
$8.00
-
Shrimp Comet
Crisp fried with noodle and wonton sheet served with pineapple, sweet and sour sauce.
$9.50
-
Yellowtail Grapefruit
Yellowtail sashimi with yuzu and orange zest.
$15.50
-
Buddha's Garden
Steamed mixed vegetables served with three healthy dipping sauces.
$8.75
-
Crazy Tuna
Fried wonton, spicy tuna, and masago topping.
$13.00
-
Halibut Garlic Yuzu
With red yuzu and Himalayan salt.
$16.50
-
Seared Salmon with Truffle Oil
$16.50
-

Soups

Hong Kong Wonton Soup
Ground chicken and shrimp-stuffed wontons and spinach in clear broth.
$7.00
-
Tom Kah Soup
Coconut milk soup with chicken, mushroom, lemongrass, galanga (kah), kaffir lime leaves.
$7.00
-
Tom Yum Soup
Spicy and sour soup with chicken, mushroom, lemongrass, and kaffir lime leaves.
$7.00
-
Vegetable & Tofu Soup
Carrot, cabbage, broccoli, bell peppers, and tofu in clear vegetable broth.
$7.00
-

Petite Salads

House Green Salad
$5.00
-
Larb Gai
Minced chicken blended in aromatic herbs in chili-lime juice dressing.
$10.00
-
Mango Avocado Shrimp Salad
Shrimp, mango, onion, and tangy spicy dressing on halved avocado and spring mixed greens.
$10.00
-
Octopus Cucumber Salad
Tako sunomono.
$6.50
-
Som Tom Gindi
Green papaya salad with shrimp, tomato, cilantro, and almonds layered on top of each other; tossed in chili-lime dressing.
$10.00
-
Spicy Tuna & Cucumber Salad
$7.50
-

Salads

Assorted Sashimi Salad
With yuzu dressing.
$18.50
-
Gindi Salad
Strips of chicken satay over a bed of crunchy lettuce, hard-boiled egg, avocado, cashew nut, and peanut dressing.
$13.50
-
Grilled Chicken Salad
Char-broiled chicken breast marinated with tumeric over a bed of lettuce, cashew nuts and pineapple with ginger, peanut, or Thai vinaigrette dressing.
$13.50
-
Salmon Salad
Thai-style grilled salmon, spring mixed greens, and tomatoes with mango salsa and ginger dressing.
$15.50
-
Spicy Tuna Salad with Sesame
With yuzu dressing.
$15.50
-
Tuna Tataki Sashimi Salad
Lightly seared big-eye tuna with spring mixed greens, sesame seeds, and a splash of house ponzu dressing.
$15.50
-

Special Rolls

Baked Chilean Seabass Handroll
$11.50
-
Baked Crab Hand Roll
$12.00
-
Blue Crab Hand Roll
Crabmeat, mayo, avocado, and seaweed wrapped.
$11.00
-
Caterpillar Roll
Unagi, cucumber, and avocado on top.
$15.50
-
Crunchy Roll
Crabmeat, masago, and tempura flakes piled on soy paper.
$15.00
-
Double Shrimp Roll
Double shrimp tempura, mayo, and spicy shrimp; masago topping.
$17.00
-
Dragon Roll
Shrimp tempura, unagi, avocado, and bonito.
$16.00
-
Gindi Special Roll
Sushi rice wrapped by tuna, spicy shrimp, and masago topping.
$12.00
-
Lovely Lipda Roll
Yellowtail, shrimp tempura, avocado, masago, soy paper, and chili-infused oil.
$18.00
-
Mango-Go-Tokyo Roll
Coconut shrimp, mango-pineapple sauce.
$17.00
-
Philly Roll
Salmon, cream cheese, and avocado.
$12.00
-
Plenty of Fish in a Roll
Tuna, yellowtail, albacore, shrimp tempura, masago, and mayo in soy paper.
$21.00
-
Rainbow Roll
Spicy tuna, an assortment of sashimi, and masago.
$16.00
-
Spicy Scallop Roll
$8.50
-
Spider Roll
Softshell crab roll.
$12.00
-
The Killer Roll
Spicy tuna, albacore, and crispy shallot.
$16.50
-
Tuna Mango Avocado Roll
Tuna, mango slices, avocado, and jalapeño in soy paper.
$17.50
-
MRS Robertson Rolls
Spicy albacore and seared tuna on top.
$15.00
-
Sexy Salmon Roll
spicy tuna, avocado, salmon and shrimp tempura.
$17.00
-

Donburi (Poke Rice Bowl)

Chirachi
Assortment of sashimi over rice.
$18.00
-
Spicy Salmon Poke Bowl
Ikura, avocado and black rice.
$17.00
-
Spicy Albacore Poke Bowl
Seaweed, avocado and black rice.
$17.00
-
Unagi & Avocado Bowl
Fresh water eel bowl.
$18.00
-

Gindi's Grill

Cubed Mignon
Tender filet mignon cube cut and quickly sautéed with fresh garlic. Served with steamed asparagus, baby carrot, wasabi, sriracha mayonnaise. Includes rice.
$27.00
-
Flambe Volcano Chicken
Barbeque flambée-styled chicken marinated with secret Thai spices. Served with rice.
$18.00
-
Gindi's Filet Mignon
A grilled eight-ounce filet mignon marinated with coriander, garlic, and pepper. Served with asparagus and sautéed mushrooms. Includes rice.
$28.00
-
Gindi's Rack of Lamb
Grilled rack of lamb marinated in Thai herbs and honey, grilled asparagus, aromatic crispy basil leaves, and ginger. Includes rice.
$26.00
-
Short Ribs in Green Curry
Braised in spicy authentic eggplant green curry with basil leaves and bell peppers. Includes rice.
$25.00
-
Kai Yang & Green Papaya Salad
Tumeric-marinated chicken breast grilled Thai-style. Served with green papaya salad tossed in spicy chili lime dressing. Includes sticky rice.
$20.00
-
Rib-Eye Steak a la Panang
Grilled eight-ounce rib-eye steak topped with peas and kaffir lime leaves simmered in rich coconut cream spicy panang curry. Includes rice.
$22.00
-

Gindi's Pier

Atlantic Salmon in Pineapple Curry
Grilled Atlantic salmon served with spicy coconut-pineapple curry and green beans. Includes rice.
$21.00
-
Chilean Sea Bass with Tamarind Sauce
Lightly fried filet of Chilean sea bass with green beans and tangy tamarind sauce. Includes rice.
$25.00
-
Garlic Prawns
Sautéed prawns with fresh chopped garlic, black pepper, and white wine over a bed of steamed chopped savoy cabbage. Includes rice.
$19.00
-
Giant Scallops with Asparagus
Sautéed breaded giant scallops with asparagus, garlic, bell peppers, chili, and wine. Includes rice.
$22.00
-
Seared Scallops with Snow Peas
Seared and wok-fried with snow peas in basil and chili-infused sauce and crispy basil leaves. Includes rice.
$22.00
-
Sole Fish in Yin Yang Curry
Charbroiled and served in yellow and red curry. Includes rice.
$20.00
-
Steamed Chilean Sea Bass with Ginger
Marinated in ponzu and sake. Steamed with black mushrooms, vegetables, and fresh ginger. Includes rice.
$26.00
-
Sweet Sassy Sole
Crisp fried filet of sole, green beans with aromatic crispy basil leaves, and spicy and sour sauce. Includes rice.
$19.00
-
Paella Green Curry
Black rice with assortment of seafood in spicy green coconut curry.
$24.00
-
Apple Trout
Crisp fried served with tangy apple and mango sauce, cashew nuts, shallots, and fresh chillis.
$24.00
-

Gindi's Wok

Gingerly Ginger
Fresh ginger, onions, black mushrooms, scallions, and white wine. Prepared vegetarian or with chicken, beef, or tofu.
$12.00
-
Gra Pow
Thai basil leaves, fresh garlic, chili, bell peppers, and white wine. Prepared vegetarian or with chicken, beef, or tofu.
$12.00
-
Prig King
French cut green beans with bell peppers and house chili paste. Prepared vegetarian or with chicken, beef, or tofu.
$12.00
-
Tangy Thai Cashew
Fresh roasted cashew nuts, bell peppers, and onions. Prepared vegetarian or with chicken, beef, or tofu.
$12.00
-

Curries

Curry a Trois
Three cups of curries: chicken yellow curry, tofu red curry, and beef green curry. Served with rice.
$21.50
-
Kang Daeng Red Curry
Bamboo shoots and bell peppers in special chili paste coconut curry. Prepared vegetarian or with chicken, beef, or tofu.
$14.50
-
Kang Gari Yellow Curry
Potatoes and carrots in homemade yellow coconut curry. Prepared vegetarian or with chicken, beef, or tofu.
$14.50
-
Kang Kiew Wan Green Curry
Eggplant and bell pepper in basil leaves in coconut curry. Prepared vegetarian or with chicken, beef, or tofu.
$14.50
-
Panang Curry
Peas, kaffir lime leaves, and chopped cabbage. Prepared vegetarian or with chicken, beef, or tofu.
$14.50
-

Noodles & Rices

Pad Kee-Mau
Drunken noodles. Flat rice noodles with basil leaves, onion, peppers, and Thai chili. Prepared vegetarian or with chicken, beef, or tofu.
$12.50
-
Pad See-Ew
Flat rice noodles with egg, broccoli, and Thai soy sauce. Prepared vegetarian or with chicken, beef, or tofu.
$12.50
-
Pad Thai
Rice noodles with shrimp and chicken, egg, scallions, tofu, and bean sprouts. Served with crushed peanuts.
$13.50
-
Pad Woon Sen
Stir-fried glass noodles, egg, and vegetables. Prepared vegetarian or with chicken, beef, or tofu.
$13.50
-
Pineapple Fried Rice
Wok-fried with raisins, pineapple, roasted cashews, and a touch of curry powder. Prepared vegetarian or with chicken, beef, or tofu.
$13.50
-
Spicy Fried Rice
Wok-fried with basil leaves, bell pepper, fresh garlic, and chili. Prepared vegetarian or with chicken, beef, or tofu.
$12.50
-
Thai Fried Rice
Wok-fried with onion, tomatoes, scallion, and egg. prepared vegetarian or with chicken, beef, or tofu.
$12.50
-
Vegan Fried Rice
Wok-fried with mixed vegetables and tofu with special Thai sauce. Egg added upon request.
$12.50
-
Protein Pad Thai
Chicken breast, egg, tofu, veggies and peanut (no carb).
$14.50
-

Sushi & Sashimi

Albacore
Shiro maguro.
$5.50
-
Freshwater Eel
Unagi.
$6.00
-
Salmon
Maguro.
$5.50
-
Hokkaido Scallop
Hotate.
$7.00
-
Shrimp
Ebi.
$4.00
-
Smelt Egg Sushi
Masago.
$5.00
-
Spicy Scallop
$6.00
-
Sweet Egg Sushi
Tamago.
$5.00
-
Tuna
Maguro.
$5.50
-
Yellowtail
Hamachi.
$6.50
-
Salmon Egg
Ikura.
$6.00
-
Octopus
$5.00
-
Halibut
Hirame.
$7.00
-

Sushi Combinations

Assorted Sushi & Shrimp Tempura Roll
Two yellowtail sushi, two tuna sushi, one shrimp sushi, one eel sushi, and a shrimp tempura roll. Served with miso soup.
$19.50
-
Gindi-Nigiri
Tuna, yellowtail, albacore, salmon, octopus, hotate, ikura, and masago sushi. Served with miso soup.
$22.50
-
Sashimi Combination
Three of each of the following: yellowtail, tuna, salmon and albacore. Served with miso soup.
$24.00
-
Sushi Combinations
One of each of the following: tuna, yellowtail, albacore, shrimp, salmon. Includes six pieces of California roll. Served with miso soup.
$18.50
-
Veggie Trio
Asparagus roll, vegetarian roll, and veggie tempura roll. Served with miso soup.
$16.00
-

Rolls

Asparagus Roll
$5.50
-
Avocado Roll
$5.50
-
California Roll
$6.00
-
Cucumber Roll
$5.50
-
Eel & Avocado Roll
$8.50
-
Salmon Roll
Hand or cut roll.
$6.75
-
Salmon Skin Roll
$7.00
-
Shrimp Tempura Roll
$7.50
-
Spicy Albacore Roll
$8.50
-
Spicy Salmon Roll
$7.00
-
Spicy Tuna Roll
$7.00
-
Spicy Yellowtail Roll
$8.00
-
Tuna Roll
$6.75
-
Vegetarian Roll
Hand or cut roll.
$5.50
-
Veggie Tempura Roll
$7.00
-
Yellowtail Roll
$6.75
-
Spicy Scallop (Rolls)
$8.50
-

Add More Green

Asparagus & Shiitake
Complement your meal with healthy stir-fried greens.
$8.50
-
Broccoli with Oyster Sauce
Complement your meal with healthy stir-fried greens.
$7.50
-
Mixed Vegetables
Complement your meal with healthy stir-fried greens.
$7.50
-
Spicy Eggplant
Complement your meal with healthy stir-fried greens.
$7.50
-
Spinach & Shiitake
Complement your meal with healthy stir-fried greens.
$7.50
-
String Beans & Garlic
Complement your meal with healthy stir-fried greens.
$7.50
-

Other Sides

Roti
Asian pita bread.
$3.50
-
Side of Brown Rice
$2.50
-
Side of Thai Sticky Rice
$3.00
-
Side of White Jasmine Rice
$2.00
-

Sushi Bar Etc.

Crab & Cucumber Salad
Kanikama sunomono.
$6.50
-
Cucumber Salad
Sunomono.
$5.50
-
Edamame
Japanese soybeans.
$4.50
-
Miso Soup
$2.50
-
Seaweed Salad
$5.50
-
Vegetable Tempura
$8.50
-

Dessert

Green Tea Ice Cream Tempura (703)
$8.50
-
Mango & Coconut Sticky Rice
$10.00
-

Beverages

Fiji
Still mineral water.
$3.75
-
Arnold Palmer
$3.00
-
Coke
$2.75
-
Diet Coke
$2.75
-
Ginger Lemonade
$3.25
-
Iced Green Tea
Unsweetened.
$3.00
-
Lemonade
$3.00
-
Passion Fruit Iced Tea
Unsweetened.
$3.00
-
San Pellegrino
Sparkling water.
$3.75
-
Sprite
$2.50
-
Thai Iced Coffee
$3.75
-
Thai Iced Tea
$3.75
-

Lunch Special

Vegetable’s Lover
Stir-fried mixed vegetables. Served with salad, spring rolls.
$10.00
-
Gingerly Ginger
Stir-fried fresh ginger, onion, black mushroom, and white wine. Served with salad, spring rolls.
$11.00
-
Chicken Satay Lunch
Skewered and marinated in curried coconut milk blend served with famous Thai peanut sauce. Served with salad, spring rolls.
$11.00
-
Sweet Sassy Sole
Crispy deep-fried filet of sole garnished with aromatic crispy basil leaves and spicy and sour sauce. Served with salad, spring rolls.
$13.00
-
Salmon in Pineapple Curry
Grilled Atlantic salmon topped with red pineapple coconut curry. Served with salad, spring rolls.
$14.00
-
Rib Eye Steak a la Panang
Grilled rib-eye steak topped with spicy Panang curry simmered in rich coconut cream. Served with salad, spring rolls.
$15.00
-
Gai Yang Khamin
Grilled Thai marinated chicken breast. Served with salad, spring rolls.
$13.00
-
Gra Pow
Stir-fried sweet basil leaves, bell pepper, fresh garlic, and chili. Served with salad, spring rolls.
$11.00
-
Prig King
Stir-fried french-cut green bean, bell pepper, and house chili paste. Served with salad, spring rolls.
$11.00
-
Tangy Thai Cashew
Stir-fried roasted cashew nuts, onion, bell pepper, and dried chili. Served with salad, spring rolls.
$11.00
-
Kang Gari (Yellow Potato Curry)
With potatoes and carrots in coconut milk curry. Served with salad, spring rolls.
$11.00
-
Short Ribs in Green Curry
With eggplant and basil leaves in blended spinach curry. Served with salad, spring rolls.
$15.50
-
Tom Yum Noodle Soup
Spicy and sour soup with mushroom, lemongrass, tomatoes, and kaffir lime leaves. Served with salad, spring rolls and steamed noodle on the side.
$12.00
-
Tom Kah Noodle Soup
Coconut milk soup with mushrooms, lemongrass, galanga (kah) and kaffir lime leaves. Served with salad, spring rolls and steamed noodle on the side.
$12.00
-
Chicken Teriyaki
Grilled chicken, steamed vegetables with homemade teriyaki sauce. Served with California rolls.
$12.00
-
Salmon Teriyaki
Grilled salmon, steamed vegetables with homemade teriyaki sauce. Served with California rolls.
$15.00
-
Sushi Combo
One tuna, one yellowtail, one salmon, one albacore, one shrimp sushi, and California rolls.
$15.00
-
Sashimi Combo
Two yellowtails, two tuna, two salmon, two albacore sashimi and California rolls.
$17.00
-
Apple Trout
Crisp fried with spicy tangy apple and mango sauce, cashew nut and shallots.
$14.50
-
Poke Bowl
$15.00
-

Appetizers

Albacore Carpaccio
Slices of albacore sashimi with crispy garlic, jalapeño, onion masago, and ponzu.
$15.00
-
Andaman Fried Calamari
Crisp fried calamari served with Thai sweet and sour sauce and green Chardonnay sauce.
$10.00
-
Chicken Satay
Savory skewered charbroiled yellow curry-marinated chicken strips served with peanut sauce.
$10.00
-
Corn Fritter
Deep-fried fresh sweet corn served with sweet and sour sauce.
$8.75
-
Crispy Spring Rolls
Flash-fried rolls stuffed with cabbage, carrots, and shiitake. Served with sweet and sour sauce.
$6.00
-
Garden Rolls
Fresh spring mixed greens, avocado, bean sprouts, and radish sprouts wrapped in rice paper. Served with crushed peanut sweet and sour sauce.
$8.75
-
Garlic Edamame
Quick wok-fried with fresh garlic.
$7.75
-
Roti with Green Curry
Pan-fried roti (Asian pita bread) served with spicy coconut cream green curry dipping sauce.
$9.00
-
Shrimp & Vegetable Tempura with Mirin Sauce
Tempura-battered. served with soy mirin sauce.
$9.00
-
Steamed Dumpling with Curry Sauce
Chicken and vegetable dumpling served with spicy coconut cream curry sauce.
$9.00
-
The Four Diplomats
Combination of chicken satay, corn fritter, curry dumpling, and a California roll. Each represents the finest bites from the far east.
$15.00
-
Tofu Frites
served with cilantro peanut sweet and sour sauce.
$7.00
-
Satay Udang (Shrimp Satay)
Singapore-style shrimp satay with pepper, pineapple, and mushroom served with peanut sauce.
$10.50
-
Shishito Tempura
With bonito and sweet and sour ponzu.
$8.00
-
Shrimp Comet
Crisp fried with noodle and wonton sheet served with pineapple, sweet and sour sauce.
$9.50
-
Yellowtail Grapefruit
Yellowtail sashimi with yuzu and orange zest.
$15.50
-
Buddha's Garden
Steamed mixed vegetables served with three healthy dipping sauces.
$8.75
-
Crazy Tuna
Fried wonton, spicy tuna, and masago topping.
$13.00
-
Halibut Garlic Yuzu
With red yuzu and Himalayan salt.
$16.50
-
Seared Salmon with Truffle Oil
$16.50
-

Soups

Hong Kong Wonton Soup
Ground chicken and shrimp-stuffed wontons and spinach in clear broth.
$7.00
-
Tom Kah Soup
Coconut milk soup with chicken, mushroom, lemongrass, galanga (kah), kaffir lime leaves.
$7.00
-
Tom Yum Soup
Spicy and sour soup with chicken, mushroom, lemongrass, and kaffir lime leaves.
$7.00
-
Vegetable & Tofu Soup
Carrot, cabbage, broccoli, bell peppers, and tofu in clear vegetable broth.
$7.00
-

Petite Salads

House Green Salad
$5.00
-
Larb Gai
Minced chicken blended in aromatic herbs in chili-lime juice dressing.
$10.00
-
Mango Avocado Shrimp Salad
Shrimp, mango, onion, and tangy spicy dressing on halved avocado and spring mixed greens.
$10.00
-
Octopus Cucumber Salad
Tako sunomono.
$6.50
-
Som Tom Gindi
Green papaya salad with shrimp, tomato, cilantro, and almonds layered on top of each other; tossed in chili-lime dressing.
$10.00
-
Spicy Tuna & Cucumber Salad
$7.50
-

Salads

Assorted Sashimi Salad
With yuzu dressing.
$18.50
-
Gindi Salad
Strips of chicken satay over a bed of crunchy lettuce, hard-boiled egg, avocado, cashew nut, and peanut dressing.
$13.50
-
Grilled Chicken Salad
Char-broiled chicken breast marinated with tumeric over a bed of lettuce, cashew nuts and pineapple with ginger, peanut, or Thai vinaigrette dressing.
$13.50
-
Salmon Salad
Thai-style grilled salmon, spring mixed greens, and tomatoes with mango salsa and ginger dressing.
$15.50
-
Spicy Tuna Salad with Sesame
With yuzu dressing.
$15.50
-
Tuna Tataki Sashimi Salad
Lightly seared big-eye tuna with spring mixed greens, sesame seeds, and a splash of house ponzu dressing.
$15.50
-

Special Rolls

Baked Chilean Seabass Handroll
$11.50
-
Baked Crab Hand Roll
$12.00
-
Blue Crab Hand Roll
Crabmeat, mayo, avocado, and seaweed wrapped.
$11.00
-
Caterpillar Roll
Unagi, cucumber, and avocado on top.
$15.50
-
Crunchy Roll
Crabmeat, masago, and tempura flakes piled on soy paper.
$15.00
-
Double Shrimp Roll
Double shrimp tempura, mayo, and spicy shrimp; masago topping.
$17.00
-
Dragon Roll
Shrimp tempura, unagi, avocado, and bonito.
$16.00
-
Gindi Special Roll
Sushi rice wrapped by tuna, spicy shrimp, and masago topping.
$12.00
-
Lovely Lipda Roll
Yellowtail, shrimp tempura, avocado, masago, soy paper, and chili-infused oil.
$18.00
-
Mango-Go-Tokyo Roll
Coconut shrimp, mango-pineapple sauce.
$17.00
-
Philly Roll
Salmon, cream cheese, and avocado.
$12.00
-
Plenty of Fish in a Roll
Tuna, yellowtail, albacore, shrimp tempura, masago, and mayo in soy paper.
$21.00
-
Rainbow Roll
Spicy tuna, an assortment of sashimi, and masago.
$16.00
-
Spicy Scallop Roll
$8.50
-
Spider Roll
Softshell crab roll.
$12.00
-
The Killer Roll
Spicy tuna, albacore, and crispy shallot.
$16.50
-
Tuna Mango Avocado Roll
Tuna, mango slices, avocado, and jalapeño in soy paper.
$17.50
-
MRS Robertson Rolls
Spicy albacore and seared tuna on top.
$15.00
-
Sexy Salmon Roll
spicy tuna, avocado, salmon and shrimp tempura.
$17.00
-

Donburi (Poke Rice Bowl)

Chirachi
Assortment of sashimi over rice.
$18.00
-
Spicy Salmon Poke Bowl
Ikura, avocado and black rice.
$17.00
-
Spicy Albacore Poke Bowl
Seaweed, avocado and black rice.
$17.00
-
Unagi & Avocado Bowl
Fresh water eel bowl.
$18.00
-

Gindi's Grill

Cubed Mignon
Tender filet mignon cube cut and quickly sautéed with fresh garlic. Served with steamed asparagus, baby carrot, wasabi, sriracha mayonnaise. Includes rice.
$27.00
-
Flambe Volcano Chicken
Barbeque flambée-styled chicken marinated with secret Thai spices. Served with rice.
$18.00
-
Gindi's Filet Mignon
A grilled eight-ounce filet mignon marinated with coriander, garlic, and pepper. Served with asparagus and sautéed mushrooms. Includes rice.
$28.00
-
Gindi's Rack of Lamb
Grilled rack of lamb marinated in Thai herbs and honey, grilled asparagus, aromatic crispy basil leaves, and ginger. Includes rice.
$26.00
-
Short Ribs in Green Curry (Gindi's Grill)
Braised in spicy authentic eggplant green curry with basil leaves and bell peppers. Includes rice.
$25.00
-
Kai Yang & Green Papaya Salad
Tumeric-marinated chicken breast grilled Thai-style. Served with green papaya salad tossed in spicy chili lime dressing. Includes sticky rice.
$20.00
-
Rib-Eye Steak a la Panang
Grilled eight-ounce rib-eye steak topped with peas and kaffir lime leaves simmered in rich coconut cream spicy panang curry. Includes rice.
$22.00
-

Gindi's Pier

Atlantic Salmon in Pineapple Curry
Grilled Atlantic salmon served with spicy coconut-pineapple curry and green beans. Includes rice.
$21.00
-
Chilean Sea Bass with Tamarind Sauce
Lightly fried filet of Chilean sea bass with green beans and tangy tamarind sauce. Includes rice.
$25.00
-
Garlic Prawns
Sautéed prawns with fresh chopped garlic, black pepper, and white wine over a bed of steamed chopped savoy cabbage. Includes rice.
$19.00
-
Giant Scallops with Asparagus
Sautéed breaded giant scallops with asparagus, garlic, bell peppers, chili, and wine. Includes rice.
$22.00
-
Seared Scallops with Snow Peas
Seared and wok-fried with snow peas in basil and chili-infused sauce and crispy basil leaves. Includes rice.
$22.00
-
Sole Fish in Yin Yang Curry
Charbroiled and served in yellow and red curry. Includes rice.
$20.00
-
Steamed Chilean Sea Bass with Ginger
Marinated in ponzu and sake. Steamed with black mushrooms, vegetables, and fresh ginger. Includes rice.
$26.00
-
Sweet Sassy Sole (Gindi's Pier)
Crisp fried filet of sole, green beans with aromatic crispy basil leaves, and spicy and sour sauce. Includes rice.
$19.00
-
Paella Green Curry
Black rice with assortment of seafood in spicy green coconut curry.
$24.00
-
Apple Trout (Gindi's Pier)
Crisp fried served with tangy apple and mango sauce, cashew nuts, shallots, and fresh chillis.
$24.00
-

Gindi's Wok

Gingerly Ginger (Gindi's Wok)
Fresh ginger, onions, black mushrooms, scallions, and white wine. Prepared vegetarian or with chicken, beef, or tofu.
$12.00
-
Gra Pow (Gindi's Wok)
Thai basil leaves, fresh garlic, chili, bell peppers, and white wine. Prepared vegetarian or with chicken, beef, or tofu.
$12.00
-
Prig King (Gindi's Wok)
French cut green beans with bell peppers and house chili paste. Prepared vegetarian or with chicken, beef, or tofu.
$12.00
-
Tangy Thai Cashew (Gindi's Wok)
Fresh roasted cashew nuts, bell peppers, and onions. Prepared vegetarian or with chicken, beef, or tofu.
$12.00
-

Curries

Curry a Trois
Three cups of curries: chicken yellow curry, tofu red curry, and beef green curry. Served with rice.
$21.50
-
Kang Daeng Red Curry
Bamboo shoots and bell peppers in special chili paste coconut curry. Prepared vegetarian or with chicken, beef, or tofu.
$14.50
-
Kang Gari Yellow Curry
Potatoes and carrots in homemade yellow coconut curry. Prepared vegetarian or with chicken, beef, or tofu.
$14.50
-
Kang Kiew Wan Green Curry
Eggplant and bell pepper in basil leaves in coconut curry. Prepared vegetarian or with chicken, beef, or tofu.
$14.50
-
Panang Curry
Peas, kaffir lime leaves, and chopped cabbage. Prepared vegetarian or with chicken, beef, or tofu.
$14.50
-

Noodles & Rices

Pad Kee-Mau
Drunken noodles. Flat rice noodles with basil leaves, onion, peppers, and Thai chili. Prepared vegetarian or with chicken, beef, or tofu.
$12.50
-
Pad See-Ew
Flat rice noodles with egg, broccoli, and Thai soy sauce. Prepared vegetarian or with chicken, beef, or tofu.
$12.50
-
Pad Thai
Rice noodles with shrimp and chicken, egg, scallions, tofu, and bean sprouts. Served with crushed peanuts.
$13.50
-
Pad Woon Sen
Stir-fried glass noodles, egg, and vegetables. Prepared vegetarian or with chicken, beef, or tofu.
$13.50
-
Pineapple Fried Rice
Wok-fried with raisins, pineapple, roasted cashews, and a touch of curry powder. Prepared vegetarian or with chicken, beef, or tofu.
$13.50
-
Spicy Fried Rice
Wok-fried with basil leaves, bell pepper, fresh garlic, and chili. Prepared vegetarian or with chicken, beef, or tofu.
$12.50
-
Thai Fried Rice
Wok-fried with onion, tomatoes, scallion, and egg. prepared vegetarian or with chicken, beef, or tofu.
$12.50
-
Vegan Fried Rice
Wok-fried with mixed vegetables and tofu with special Thai sauce. Egg added upon request.
$12.50
-
Protein Pad Thai
Chicken breast, egg, tofu, veggies and peanut (no carb).
$14.50
-

Sushi & Sashimi

Albacore
Shiro maguro.
$5.50
-
Freshwater Eel
Unagi.
$6.00
-
Salmon
Maguro.
$5.50
-
Hokkaido Scallop
Hotate.
$7.00
-
Shrimp
Ebi.
$4.00
-
Smelt Egg Sushi
Masago.
$5.00
-
Spicy Scallop
$6.00
-
Sweet Egg Sushi
Tamago.
$5.00
-
Tuna
Maguro.
$5.50
-
Yellowtail
Hamachi.
$6.50
-
Salmon Egg
Ikura.
$6.00
-
Octopus
$5.00
-
Halibut
Hirame.
$7.00
-

Sushi Combinations

Assorted Sushi & Shrimp Tempura Roll
Two yellowtail sushi, two tuna sushi, one shrimp sushi, one eel sushi, and a shrimp tempura roll. Served with miso soup.
$19.50
-
Gindi-Nigiri
Tuna, yellowtail, albacore, salmon, octopus, hotate, ikura, and masago sushi. Served with miso soup.
$22.50
-
Sashimi Combination
Three of each of the following: yellowtail, tuna, salmon and albacore. Served with miso soup.
$24.00
-
Sushi Combinations
One of each of the following: tuna, yellowtail, albacore, shrimp, salmon. Includes six pieces of California roll. Served with miso soup.
$18.50
-
Veggie Trio
Asparagus roll, vegetarian roll, and veggie tempura roll. Served with miso soup.
$16.00
-

Rolls

Asparagus Roll
$5.50
-
Avocado Roll
$5.50
-
California Roll
$6.00
-
Cucumber Roll
$5.50
-
Eel & Avocado Roll
$8.50
-
Salmon Roll
Hand or cut roll.
$6.75
-
Salmon Skin Roll
$7.00
-
Shrimp Tempura Roll
$7.50
-
Spicy Albacore Roll
$8.50
-
Spicy Salmon Roll
$7.00
-
Spicy Tuna Roll
$7.00
-
Spicy Yellowtail Roll
$8.00
-
Tuna Roll
$6.75
-
Vegetarian Roll
Hand or cut roll.
$5.50
-
Veggie Tempura Roll
$7.00
-
Yellowtail Roll
$6.75
-
Spicy Scallop (Rolls)
$8.50
-

Add More Green

Asparagus & Shiitake
Complement your meal with healthy stir-fried greens.
$8.50
-
Broccoli with Oyster Sauce
Complement your meal with healthy stir-fried greens.
$7.50
-
Mixed Vegetables
Complement your meal with healthy stir-fried greens.
$7.50
-
Spicy Eggplant
Complement your meal with healthy stir-fried greens.
$7.50
-
Spinach & Shiitake
Complement your meal with healthy stir-fried greens.
$7.50
-
String Beans & Garlic
Complement your meal with healthy stir-fried greens.
$7.50
-

Other Sides

Roti
Asian pita bread.
$3.50
-
Side of Brown Rice
$2.50
-
Side of Thai Sticky Rice
$3.00
-
Side of White Jasmine Rice
$2.00
-

Sushi Bar Etc.

Crab & Cucumber Salad
Kanikama sunomono.
$6.50
-
Cucumber Salad
Sunomono.
$5.50
-
Edamame
Japanese soybeans.
$4.50
-
Miso Soup
$2.50
-
Seaweed Salad
$5.50
-
Vegetable Tempura
$8.50
-

Dessert

Green Tea Ice Cream Tempura (703)
$8.50
-
Mango & Coconut Sticky Rice
$10.00
-

Beverages

Fiji
Still mineral water.
$3.75
-
Arnold Palmer
$3.00
-
Coke
$2.75
-
Diet Coke
$2.75
-
Ginger Lemonade
$3.25
-
Iced Green Tea
Unsweetened.
$3.00
-
Lemonade
$3.00
-
Passion Fruit Iced Tea
Unsweetened.
$3.00
-
San Pellegrino
Sparkling water.
$3.75
-
Sprite
$2.50
-
Thai Iced Coffee
$3.75
-
Thai Iced Tea
$3.75
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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