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Gibsons Bar and Steakhouse Menu Prices

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You are viewing Gibsons Bar and Steakhouse prices confirmed by Menu-Prices at the following location:
2105 Spring Road, Oak Brook, IL 60523 US 1(630) 954-0000
Prices shown in: USD
  • Dinner Gibsons Bar and Steakhouse (Oak Brook) (Dinner) WF 05/01/19
  • Lunch Gibsons Bar and Steakhouse (Oak Brook) (Lunch) WF 05/01/19

Popular Items

Gold Coast Filet Slider
2 oz. filet medallion on a housemade mini sesame seed bun with Maitre D Butter. served with French Fries
$5.00
-
Filet Mignon (10 oz.)
10 oz. Filet Mignon served with Bearnaise Sauce.
$46.50
-
Classic Burger (8 Oz)
8 oz. Gibsons Prime Angus hamburger with American cheese, lettuce, tomato and onion on a toasted bun.
$15.75
-
Double Baked Potato
Fried Idaho potato skin filled with mashed Idaho potatoes, Romano cheese, scallions, and sour cream. Topped with Wisconsin cheddar cheese and baked.
$10.25
-
Crabmeat Avocado
6 oz. jumbo lump crab meat salad served with a caper tarragon remoulade and sliced avocado
$21.50
-
Chopped Garbage Salad
Chopped Iceberg and Romaine lettuces, peppered salami, pulled roasted chicken, roasted red peppers, hearts of palm, artichoke hearts, Kalamata olives, red onion, cucumber, tomato, smoked mozzarella, provolone, pepperoncini , U-12 Sea of Cortez shrimp, served with Gibsons House Vinaigrette
$12.50
-
Jumbo Lump Crab Cake
7 oz. Jumbo Lump Crab Cake served with Hot Pink Mayo
$18.75
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Appetizers

Citrus Cured Salmon
3 oz. House Cured Salmon served with cucumber, red onion, hard boiled egg, capers, Scotch mustard sauce and Rye toast points
$14.75
-
Sesame Seared Tuna
4 oz. Sesame and coriander crusted seared rare tuna. Served with seaweed salad, soy sauce, wasabi, and pickled ginger
$20.00
-
Spicy Lobster Cocktail in Steamed Artichoke
Chilled and diced Maine Lobster meat tossed with Hot Pink Mayo and served in a steamed artichoke
$24.50
-
Shrimp Cocktail
U-12 Sea of Cortez shrimp served with cocktail sauce and horseradish. Served by the piece.
$4.25
-
Pan Roasted Mussels
Pan roasted Prince Edward Island Mussels steamed with roasted tomato, garlic, shallots and white wine
$13.00
-
Fried Calamari
Buttermilk battered New England Calamari fried and served with cocktail sauce and horseradish.
$14.75
-
Jumbo Lump Crab Cake (Appetizers)
7 oz. Jumbo Lump Crab Cake served with Hot Pink Mayo
$18.75
-
Crabmeat Avocado (Appetizers)
6 oz. jumbo lump crab meat salad served with a caper tarragon remoulade and sliced avocado
$21.50
-

Soup & Salads

Soup of the Day
Sunday - Chicken Noodle; Monday - Split Pea; Tuesday - Cream of Mushroom; Wednesday - Beef Barley; Thursday - Bookbinders; Friday - New England Clam Chowder; Saturday - Lobster Bisque
$6.50
-
House Salad
Mixed greens, shredded carrots, shredded cabbage, grape tomatoes, and cucumber served with a choice of Ranch, Creamy Blue Cheese, 1000 Island, Creamy Garlic, Spicy French or Gibsons House Vinaigrette
$6.25
-
Caesar
Romaine lettuce served with Housemade Caesar Dressing, croutons and shaved Grana Padano cheese
$7.50
-
Loaded Wedge
Wedge of iceberg lettuce served with bacon, diced tomatoes and crumbled blue cheese, served with creamy blue cheese dressing
$12.00
-
Tomato & Sweet Onion
4 slices beefsteak tomato and 3 slices sweet onion served with Gibsons House Vinaigrette
$10.50
-
Caprese
Mozzarella di Bufala, Mighty Vine tomatoes, basil, and EVOO
$12.75
-
Chopped Garbage Salad (Soup & Salads)
Chopped Iceberg and Romaine lettuces, peppered salami, pulled roasted chicken, roasted red peppers, hearts of palm, artichoke hearts, Kalamata olives, red onion, cucumber, tomato, smoked mozzarella, provolone, pepperoncini , U-12 Sea of Cortez shrimp, served with Gibsons House Vinaigrette
$12.50
-
Kale & Avocado Salad
Baby kale, hearts of palm, grape tomatoes, avocado, and shaved Grana Padano cheese, served with Mustard Vinaigrette
$8.50
-
Spicy Lobster Cobb Salad
Iceberg, Romaine and Mesclun lettuces, 4 oz. Spicy Lobster Cocktail, grape tomatoes, asparagus, artichoke hearts, hard boiled egg, diced avocado and green onions served with Ranch Vinaigrette Dressing
$16.75
-
Sesame Crusted Tuna Salad
4 oz. sesame crusted seared Yellowfin Tuna, Mesclun lettuce,shredded carrots, Napa cabbage, cucumber, seaweed salad, and pickled ginger, served with Sesame Wasabi Dressing
$14.75
-
Beef Tenderloin Steak Salad
Three 2 oz. filet medallions, Romaine, Iceberg and Mesclun lettuces, red onions, Mighty Vine tomatoes, cucumber, and crumbled blue cheese, served with Gibsons House Vinaigrette
$19.75
-

Steaks & Chops

All steaks and chops are seasoned with Gibsons Seasoning Salt and CHARBROILED at 1800 degrees unless otherwise indicated. Gibsons Prime Angus Beef is sourced from a carefully selected list of producers in the upper Midwest, corn-fed for up to 120 days and aged for a minimum of 40 days.
W.R.'s Chicago Cut (22 oz)
22 oz. Gibsons Prime Angus Bone-in Ribeye
$61.00
-
Filet Mignon (10 oz.) (Steaks & Chops)
10 oz. Filet Mignon served with Bearnaise Sauce.
$46.50
-
Bone-in Filet Mignon (16 Oz)
16 oz. Bone-in Filet Mignon served with Bearnaise Sauce
$61.75
-
New York Sirloin (13 oz)
13 oz. Gibsons Prime Angus New York Sirloin,
$53.00
-
Bone-in Sirloin (16 oz)
16 oz. Gibsons Prime Angus Bone-in Sirloin
$54.50
-
T Bone (20 Oz)
20 oz. Gibsons Prime Angus T-Bone
$55.00
-
Porterhouse (26 Oz)
26 oz. Gibsons Prime Angus Porterhouse
$63.75
-
Van Well Family Farm Lamb Chops (18 Oz)
Three (3) 6 oz. double cut lamb chops served with mint jelly
$57.00
-
Spicy Niman Ranch Pork Chop (12 Oz)
12 oz. Niman Ranch Pork Chop seasoned with Gibsons BBQ Rub
$26.25
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Entrée Specials

Herb Crusted Faroe Island Salmon
10 oz. broiled Faroe Island salmon topped with Herb Bread Crumbs and served with arugula, Lemon Vinaigrette Grana Padano cheese and Tomato-Caper Relish.
$31.50
-
Hudson Canyon Scallops
8 oz. pan-seared Hudson Canyon Scallops with chef's sauce of the day.
$42.00
-
Alaskan Halibut
8 oz. Alaskan Halibut served with chef's sauce of the day.
$43.00
-
Lake Superior Whitefish
14 oz. broiled Lake Superior Whitefish with Mashed Potatoes, grilled onion and beefsteak tomato, and Tartar Sauce
$24.75
-
Miso Marinated Chilean Sea Bass
8 oz. Miso Marinated Chilean Sea Bass with Soy Butter, Lemon Butter, Sweet Soy Sauce, tobiko, grilled asparagus, tempura carrots and Mashed Potatoes.
$48.00
-
Seared Blackened Yellow Fin Tuna
8 oz. Yellowfin Tuna seasoned with Gibsons Blackening Spice and pan-seared Rare served with wasabi, soy sauce, ginger, seaweed salad and Sriracha Mayo.
$42.00
-
Alaskan Red King Crab Legs
1/2 lb. Alaskan King Crab Legs served steamed (served with drawn butter) or chilled (served with Dijon Mustard Sauce)
$39.00
-
Gibsons Prime Angus Prime Rib
Gibsons Prime Angus Rib Roast slow roasted and served with Horseradish Cream Sauce.
$30.75
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Local Favorites

Our burgers are made from Gibsons Prime Angus Beef and seasoned with Gibsons Seasoning Salt . All burgers and steaks are CHARBROILED at 1800 degrees unless otherwise indicated. Gibsons Prime Angus Beef is sourced from a carefully selected list of producers in the upper Midwest, corn-fed for up to 120 days and aged for a minimum of 40 days.
Marinated Skirt Steak (12 Oz)
12 oz. Marinated Gibsons Prime Angus Skirt Steak served with giardiniera.
$32.25
-
Grilled Portobello
Grilled Portobello served cold with asparagus, Tomato Salad and House Vinaigrette.
$9.00
-
Blue Star Burger (10 Oz)
10 oz. Gibsons Prime Angus hamburger basted with steak sauce, topped with Caramelized Onions and Wisconsin cheddar on a pretzel bun.
$16.50
-
Classic Burger (8 Oz) (Local Favorites)
8 oz. Gibsons Prime Angus hamburger with American cheese, lettuce, tomato and onion on a toasted bun.
$15.75
-
Gold Coast Filet Slider (Local Favorites)
2 oz. filet medallion on a housemade mini sesame seed bun with Maitre D Butter. served with French Fries
$5.00
-
Petite Filet (7 Oz)
1800 Degree CHAR broiled 7 oz Petite Filet Seasoned with Gibsons Seasoning Salt served With mashed potatoes and Spicy Charred Broccolini
$37.25
-
1/2 Slab Baby Back Ribs
1/2 slab baby back pork ribs served with Gibsons BBQ Sauce and French Fries.
$17.25
-
Spit-Roasted Chicken (Whole)
3.25 LB Amish chicken cut in 10 pcs. and served with Gibsons BBQ Sauce
$25.75
-
Spit-Roasted Chicken (Half)
1/2 of 3.25 lb. Amish chicken cut in 5 pcs. served with Gibsons BBQ Sauce and French Fries
$17.25
-

Potatoes

French Fries
Housemade Idaho fried potatoes seasoned with Gibsons Seasoning Salt
$4.75
-
Hash Browns
Diced Idaho potatoes seasoned with Gibsons Seasoning Salt and pan-fried with butter, celery and onion
$4.25
-
Baked Potato
Whole Idaho potato baked and served with butter, sour cream and chives
$7.75
-
Baked Sweet Potato
Giant sweet potato baked and served with Maple Bourbon Butter
$7.75
-
Mashed Potato
Mashed Idaho potatoes served with Red Wine Sauce
$5.50
-
Double Baked Potato (Potatoes)
Fried Idaho potato skin filled with mashed Idaho potatoes, Romano cheese, scallions, and sour cream. Topped with Wisconsin cheddar cheese and baked.
$10.25
-

Market Vegetables

Elotes
Mexican Style Street Corn with Cilantro Cream, Cotija Cheese, Chipotle Mayo, Lime Juice, & Paprika
$6.50
-
Sautéed Mushrooms
Button mushrooms sauteed with corn oil, white wine and Gibsons Seasoning Salt
$5.50
-
Creamed Spinach
$6.00
-
Spicy Charred Broccolini
Charred broccolini seasoned with red pepper flakes and kosher salt
$6.50
-
Grilled Asparagus
Grilled asparagus with parmigiano cheese and Lemon Vinaigrette.
$8.00
-
Brussels Sprouts
Pan-fried Brussels sprouts tossed with bacon and Maple Bourbon Butter.
$8.00
-
Sautéed Spinach
Fresh spinach sauteed with extra virgin olive oil and garlic.
$6.00
-

Desserts

Carrot Cake
Housemade carrot cake with cream cheese frosting (serves 8-10)
$17.25
-
Chocolate Mousse Pie
Housemade chocolate mousse with Oreo cookie crumb crust topped with white & dark chocolate shavings (serves 8-10)
$13.75
-

Seasoning Salt

Gibsons Seasoning Salt
$6.00
-

Popular Items

Gold Coast Filet Slider
2oz filet medallion on a house-made mini sesame seed bun with maitre d' butter. Served with french fries.
$5.00
-
Prime Rib French Dip
7oz thinly sliced Gibsons Prime Angus Ribeye served on a french roll with french fries, house made spicy giardiniera and au jus
$20.75
-
Classic Burger (8 Oz)
Gibsons Prime Angus burger with American cheese, lettuce, tomato and onion on a toasted bun.
$15.75
-
Crabmeat Avocado
6 oz. jumbo lump crab meat salad served with Caper Tarragon Remoulade and sliced avocado.
$21.50
-
Chopped Garbage Salad
Iceburg & Romaine Lettuce, House Vinaigrette, Peppered Salami, Pulled Roast Chicken, Roasted Red Pepper, Hearts of Palm, Artichoke Hearts, Kalamata Olives, Red Onion, Cucumber, Tomato, Smoked Mozzarella, Provolone, Pepperoncini , U- 12 Shrimp
$12.50
-
Filet Mignon (10 Oz)
10oz Filet Mignon served with Bearnaise sauce
$46.50
-
Spicy Lobster Cobb Salad
Iceburg & Romaine Lettuce and Mesculin Mix. Ranch Vinaigrette Dressing. 4oz spicy Lobster Cocktail, Grape Tomatoes, Asparagus, Artichoke Hearts, Hard Boiled Egg Yolk and Whites, Diced Avocado, Green Onions
$16.75
-
Sesame Crusted Tuna Salad
4oz sesame crusted Seared yellowfin tuna, Mesculin Mix,Shredded Carrots, Napa Cabbage, Cucumber, Seaweed Salad, Pickled Ginger, Seasame Wasabi Dressing
$14.75
-
Spicy Lobster Roll
4oz Spicy Lobster Cocktail and Boston bibb lettuce on a New England roll served with house-made potato chips.
$25.00
-

Appetizers

Shrimp Cocktail
Sea of Cortez U-12 Shrimp served with Cocktail Sauce & Horseradish
$4.25
-
Crabmeat Avocado (Appetizers)
6 oz. jumbo lump crab meat salad served with Caper Tarragon Remoulade and sliced avocado.
$21.50
-
Citrus Cured Salmon
3oz House Cured Salmon served with Cucumber, Red Onion, Hard Boiled Egg, Capers, Scotch Mustard Sauce & Rye Toast Points
$14.75
-
Sesame Seared Tuna
4 oz Sesame Coriander Crusted Seared Rare Tuna. Served with Seaweed Salad, Soy Sauce, Wasabi, & Pickled Ginger
$20.00
-

Soups & Salads

Soup of the Day
Sunday - Chicken Noodle; Monday - Split Pea; Tuesday - Cream of Mushroom; Wednesday - Beef Barley; Thursday - Bookbinders; Friday - New England Clam Chowder; Saturday - Lobster Bisque
$6.50
-
House Salad
Mixed Greens Shredded Carrots & Cabbage, Grape Tomato & Cucumber
$6.25
-
Caesar
Romaine Lettuce, House-made Caesar Dressing, Croutons & Shaved Grana Padano Cheese
$7.50
-
Chicken Caesar
Grilled Chicken Breast Romaine Lettuce, House-made Caesar Dressing, Croutons & Shaved Grana Padano Cheese
$10.50
-
Grilled Steak Caesar
Two 2oz Filet Mignon Medallions, Romaine Lettuce, House-made Caesar Dressing, Croutons & Shaved Grana Padano Cheese
$20.00
-
Loaded Wedge
With bacon, tomato and Crumbled blue cheese.
$12.00
-
Caprese
Mozzarella di bufala, local tomatoes, basil and extra virgin olive oil.
$12.75
-
Kale & Avocado Salad
Baby Kale, Hearts of Palm, Grape tomatoes, Avocado, Shaved Grana Padano Cheese, Mustard Vinaigrette
$8.50
-
Chopped Garbage Salad (Soups & Salads)
Iceburg & Romaine Lettuce, House Vinaigrette, Peppered Salami, Pulled Roast Chicken, Roasted Red Pepper, Hearts of Palm, Artichoke Hearts, Kalamata Olives, Red Onion, Cucumber, Tomato, Smoked Mozzarella, Provolone, Pepperoncini , U- 12 Shrimp
$12.50
-
Cobb Salad
Iceburg & Romaine lettuce, House Vinaigrette. Topped with Crumbled Blue Cheese, Tomato, Bacon, Avocado, Hard boiled Egg Whites and Yolks, Pulled Roast Chicken.
$10.75
-
Spicy Lobster Cobb Salad (Soups & Salads)
Iceburg & Romaine Lettuce and Mesculin Mix. Ranch Vinaigrette Dressing. 4oz spicy Lobster Cocktail, Grape Tomatoes, Asparagus, Artichoke Hearts, Hard Boiled Egg Yolk and Whites, Diced Avocado, Green Onions
$16.75
-
Sesame Crusted Tuna Salad (Soups & Salads)
4oz sesame crusted Seared yellowfin tuna, Mesculin Mix,Shredded Carrots, Napa Cabbage, Cucumber, Seaweed Salad, Pickled Ginger, Seasame Wasabi Dressing
$14.75
-
Beef Tenderloin Steak Salad
(3) 2 oz Filet Mignon Medallions, Mesculin Mix, Roamine & Iceburg lettuce, Red Onions, Mighty Vine Tomatoes, Cucumber, Crumbled Blue Cheese, House Vinaigrette
$19.75
-

Burgers

Blue Star Burger (10 Oz)
Gibsons Prime Angus burger basted with steak sauce, topped with caramelized onions and Wisconsin cheddar on a pretzel bun.
$16.50
-
Cherry Pepper Burger (10 Oz)
Gibsons Prime Angus burger with crispy cherry peppers, jalapeño havarti cheese and spicy mayo.
$16.50
-
Classic Burger (8 Oz) (Burgers)
Gibsons Prime Angus burger with American cheese, lettuce, tomato and onion on a toasted bun.
$15.75
-
Sunrise Burger (8 Oz)
Gibsons Prime Angus burger topped with a fried egg, applewood smoked bacon and Wisconsin cheddar on a sesame seed bun.
$15.25
-
Turkey Burger (8 Oz)
House recipe ground turkey, onions, peppers on a sesame seed bun with avocado, baby kale and spicy mayo.
$16.50
-

Sandwiches

Gold Coast Filet Slider (Sandwiches)
2oz filet medallion on a house-made mini sesame seed bun with maitre d' butter. Served with french fries.
$5.00
-
Prime Rib French Dip (Sandwiches)
7oz thinly sliced Gibsons Prime Angus Ribeye served on a french roll with french fries, house made spicy giardiniera and au jus
$20.75
-
Hot Corned Beef
Hot sliced corned beef on seeded rye with horseradish mustard sauce. Served with french fries.
$15.00
-
Gibsons Prime Angus Ribeye
8oz Gibsons Prime Angus Ribeye served on a Tuscan roll with Mighty Vine tomato, baby arugula and horseradish cream. Served with french fries.
$22.00
-
Fried Chicken Sandwich
Fried marinated chicken breast with four cheese sauce, arugula, lemon vinaigrette, prosciutto, mighty vine tomatoes maitre d' butter on Tuscan roll. Served with french fries.
$16.00
-
Crispy Flounder
4oz fried flounder on a house-made brioche bun with malt vinegar, lettuce, tomato, onion and spicy mayo. Served with French Fries.
$15.75
-
Turkey Club
4oz sliced maple honey roasted turkey, avocado, cucumber, mesclun mix, Mighty Vine tomatoes, provolone cheese, and chipotle mayo on whole wheat bread. Served with house-made potato chips.
$14.75
-
Tuna Salad on Wheat
Albacore tuna salad, Boston bibb Lettuce, and diced tomatoes on wheat bread served with House-made potato chips
$11.75
-
Spicy Lobster Roll (Sandwiches)
4oz Spicy Lobster Cocktail and Boston bibb lettuce on a New England roll served with house-made potato chips.
$25.00
-

Entrées

Crab Mac & 4 Cheese
Cavatappi pasta tossed in 4 cheese sauce, Alaskan king crab meat, bacon, andouille sausage and cheese croutons.
$15.00
-
Spit-Roasted Chicken (Whole)
3.25LB Amsih chicken cut in 10 pcs served with house-made BBQ sauce
$25.75
-
Spit-Roasted Chicken (Half Order)
1/2 of 3.25Lb Amish chicken cut in 5 pcs served with house made BBQ sauce and french fries
$17.25
-
Chicken Milanese
8oz boneless chicken breast seasoned with Romano herb bread crumbs, pan-fried and served atop baby arugula dressed with a lemon vinaigrette. Served with tomato-caper relish and mozzarella di buffala.
$16.75
-
Jumbo Lump Crab Cake
7oz Jumbo lump crab cake with french fries, coleslaw and Hot Ponk Mayo.
$21.25
-
Herb Crusted Faroe Island Salmon
6oz broiled Faroe Island salmon with herb bread crumbs. Served with arugula tossed in lemon vinaigrette, grana padano cheese and tomato-caper relish.
$19.75
-
Lake Superior Whitefish
14oz broiled Lake Superior whitefish with mashed potatoes, grilled onion and tomato, with tartar sauce
$24.75
-

Steaks & Chops

All steaks and chops are seasoned with Gibsons Seasoning Salt and CHARBROILED at 1800 degrees unless otherwise indicated. Gibsons Prime Angus Beef is sourced from a carefully selected list of producers in the upper Midwest, corn-fed for up to 120 days and aged for a minimum of 40 days.
Marinated Skirt Steak (12 Oz)
12oz Marinated Gibsons Prime Angus Skirt Steak With Giardiniera.
$32.25
-
Sauteed Filet Medallions
Three 2oz filet medallions sauteed and served with spicy charred broccolini, and mashed potatoes
$16.75
-
Petite Filet Mignon (7 Oz)
7 oz petite filet served with mashed potatoes and spicy charred broccolini
$37.25
-
W.R. Chicago Cut (22 Oz)
22oz Gibsons Prime Angus bone-in Ribeye
$61.00
-
Filet Mignon (10 Oz) (Steaks & Chops)
10oz Filet Mignon served with Bearnaise sauce
$46.50
-
Bone-in Filet Mignon (16 Oz)
16oz Bone-in Filet Mignon served with Bearnaise sauce
$61.75
-
New York Sirloin (13 oz)
13oz Gibsons Prime Angus NewYork Sirloin
$53.00
-
Bone-in Sirloin (16 Oz)
16oz Gibsons Prime Angus Bone-in Sirloin
$54.50
-
T-Bone (20 Oz)
20oz Gibsons Prime Angus T-Bone
$55.00
-
Porterhouse (26 Oz)
26oz Gibsons Prime Angus Porterhouse
$63.75
-
Van Well Family Farm Lamb Chops (18 Oz)
Three 6oz double cut Van Well Lamb Chops served with mint jelly.
$57.00
-
Spicy Niman Ranch Pork Chop (12 Oz)
12 oz. Niman Ranch Pork Chop with BBQ rub served with apple sauce or roasted peppers (+$3.50)
$26.25
-

Sides Dishes

Sauteed Mushrooms
Button mushrooms sauteed with corn oil, white wine and Gibsons Seasoning Salt
$5.50
-
Sauteed Spinach
Fresh spinach sauteed with extra virgin olive oil and garlic.
$6.50
-
Brussels Sprouts
Pan-fried Brussels sprouts tossed with bacon and Maple Bourbon Butter.
$8.00
-
Spicy Charred Broccolini
Charred broccolini seasoned with red pepper flakes and kosher salt
$6.50
-
Creamed Spinach
$6.00
-
Grilled Asparagus
Grilled asparagus with Parmigiano cheese and Lemon Vinaigrette.
$8.00
-
Double Baked Potato
Fried Idaho potato skin filled with mashed Idaho potatoes, Romano cheese, scallions, and sour cream. Topped with Wisconsin cheddar cheese and baked.
$10.25
-
Mashed Potato
Mashed Idaho potatoes served with Red Wine Sauce
$5.50
-
Baked Potato
Whole Idaho potato baked and served with butter, sour cream and chives
$7.75
-
Hash Browns
Diced Idaho potatoes seasoned with Gibsons Seasoning Salt and pan-fried with butter, celery and onion
$4.25
-
French Fries
Housemade Idaho fried potatoes seasoned with Gibsons Seasoning Salt
$4.75
-

Desserts

Carrot Cake
House made Carrot cake with Cream cheese frosting (serves 8-10)
$17.25
-
Chocolate Mousse Pie
Housemade Chocolate mousse with Oreo cookie crumb crust topped with white & dark chocolate shavings (serves 8-10)
$13.75
-

Seasoning Salt

Gibsons Seasoning Salt
$6.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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