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Gianni's Cafe Menu Prices

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Appetizers (Lunch)

Classic Antipasto
Assorted Italian meats served with cheese and olives.
$8.95
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Bruschetta
Diced fresh tomato, fresh basil, garlic, and cheese.
$8.95
-
Sausage & Peppers
Gianni's favorites. With tangy red sauce.
$11.95
-
Stuffed Artichoke
$9.95
-
Ricotta Stuffed Eggplant
Gianni's favorites. With marinara and melted mozzarella.
$10.95
-
Stuffed Mushroom Caps (5)
Romano, ricotta, fontinella, mozzarella.
$10.95
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Fried Ravioli
Crispy cheese ravioli, lightly breaded served with marinara.
$9.95
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Salumi & Cheese Board
Chef's selection of salumi and cheese along with his selection of olives, fresh seasonal fruit or vegetables and other selections of sauces or jams.
$17.95
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Soups & Salads (Lunch)

Minestrone Soup
$4.95
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Pasta Fagioli Soup
$4.95
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Caesar Salad
Romaine, homemade croutons, Romano cheese.
$5.95
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Bocconcini Salad
Fresh mozzarella, tomato, basil, and artichoke hearts.
$8.95
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Gorgonzola Salad
Gianni's favorites. Watercress, Belgian endive, pears, gorgonzola and caramelized walnuts.
$9.95
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Mediterranean Salad
Gianni's favorites. Grilled chicken, romaine, olives, tomato, cucumber, and feta.
$10.95
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Spinach Salad
Fresh spinach, bacon, egg, and tomato with raspberry vinaigrette.
$9.95
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Chopped Salad
Gianni's favorites. Lettuce, cold pasta, avocado, bacon, cucumbers, tortilla strips, corn, bleu cheese crumbles and Italian dressing topped with grilled chicken.
$10.95
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Seafood Salad
Gianni's favorites. Chilled fresh seafood over lettuce.
$16.95
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Salmon Romaine
Gianni's favorites. Organic grilled wild salmon over grilled romaine heart with gorgonzola and balsamic vinaigrette.
$18.95
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Cobb Salad
Chopped romaine tossed with avocado, bacon, tomato, watercress, hard boiled egg and ranch topped with butter cajun shrimp.
$16.95
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Warm Spinach Salad
Roasted onions, peppers, garbanzo beans, grilled chicken.
$10.95
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Wedge Salad
Iceburg lettuce, tomato, bacon, bleu cheese crumbles and dressing.
$8.95
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Soup (Cup) & Small House Salad
$8.95
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Soup (Bowl) & Small House Salad
$11.95
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Sandwiches (Lunch)

All sandwiches are served with your choice of French fries, cold pasta salad, bruschetta tomatoes, or cucumber and tomato slices.
Chicken Roasted Red Pepper & Cheese Panini
Gianni's favorites.
$11.95
-
Tonno e Carciofini Panini
Tuna nicoise, artichoke hearts, and melted mozzarella.
$10.95
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Italian Beef
$10.95
-
Italian Sausage
$8.95
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Combo Sandwich
Italian beef and Italian sausage.
$11.95
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Italian Sub
Capicola, salami, mortadella, and cheese.
$10.95
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Pepper & Egg
$9.95
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Meatball Parmigiana
$10.95
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Eggplant Parmigiana
$10.95
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Chicken Parmigiana
$12.95
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Veal Parmigiana
$14.95
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Filet Mignon Sandwich
$15.95
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Wraps (Lunch)

All wraps are served with your choice of French fries, cold pasta salad, bruschetta tomatoes, or cucumber and tomato slices.
Chicken Caesar
Grilled chicken, romaine lettuce, croutons, cheese, and caesar dressing.
$11.95
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Grilled Veggie & Cheese
Grilled eggplant, zucchini, peppers, tomatoes, lettuce, and cheese.
$10.95
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Steak Gorgonzola
Gianni's favorites. Gianni's famous gorgonzola salad and grilled steak.
$13.95
-
Chicken Bocconcini
Grilled bocconcini cheese, artichoke hearts, and Italian dressing.
$12.95
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Chicken Spiedini
Chicken, prosciutto mozzarella, and spinach served with marinara on the side.
$12.95
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Chicken Marsala
Chicken, mushrooms, mozzarella, marsala wine.
$12.95
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Buffalo Chicken
Chicken, frank hot sauce, romain lettuce, and ranch.
$11.95
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Chicken (Lunch)

Cacciatore
Gianni's favorites. Potatoes, onions, olives, peppers, mushrooms, capers, and marinara.
$17.95
-
Vesuvio
Garlic, white wine, herbs, peas, and potatoes.
$15.95
-
Parmigiana
Crispy pounded cutlet, marinara, mozzarella with side spaghetti marinara.
$15.95
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Marsala
Mushrooms and marsala wine sauce with side penne marinara.
$14.95
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Franchese
Egg battered, white wine, and lemon with side penne marinara.
$15.95
-
Picatta
Lemon, capers and white wine sauce with side penne marinara.
$14.95
-
Scarpetti
Gianni's favorites. Sherry wine, Italian sausage, peppers, onions, and olives.
$15.95
-
Spiedini
Prosciutto, spinach, sherry wine, and mozzarella over capellini.
$17.95
-
Milanese
Crispy pounded cutlet with sautéed peppers, roasted potatoes, and grilled lemon.
$15.95
-
Giardiniera
Breaded chicken, white wine, Italian sausage, hot peppers, Romano cheese, and spinach.
$18.95
-

Veal (Lunch)

Provolone
Spinach, white wine, mushroom, garlic, baked provolone over linguine.
$20.95
-
Vesuvio (Veal (Lunch))
Garlic, white wine, herbs, peas, and potatoes.
$18.95
-
Parmigiana (Veal (Lunch))
Lightly breaded and baked with marinara and mozzarella cheese with side of penne marinara.
$18.95
-
Marsala (Veal (Lunch))
Sautéed with mushrooms in marsala wine sauce with side of penne marinara.
$17.95
-
Franchese (Veal (Lunch))
Dipped in egg, sautéed with butter, white wine, and lemon with side penne marinara.
$18.95
-
Picatta (Veal (Lunch))
Sautéed with lemon, capers, and wine sauce with side penne marinara.
$17.95
-
Milanese (Veal (Lunch))
Gianni's favorites. Lightly breaded and sautéed with lemon, served with sautéed peppers and roasted potatoes.
$18.95
-
Napoleon
Layered with eggplant and three cheeses served with suprema sauce.
$19.95
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Saltimbocca
Gianni's favorites. Topped with prosciutto and mozzarella cheese, sautéed in sherry wine with side penne marinara.
$18.95
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Fish (Lunch)

Branzino
Gianni's favorites. Mediterranea sea bass roasted tomatoes, red potatoes, spinach, olive oil, and garlic.
$18.95
-
Salmon Marsala
Mushrooms, marsala wine, and risotto.
$16.95
-
Clams Possillipo
Gianni's favorites. Clams and mussels in red or white sauce over linguine.
$19.95
-
Linguine con Vongole
Little neck clams with red or white sauce. With or without whole clams.
$17.95
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Linguine con Cozze
Mussels with red or white sauce.
$17.95
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Linguine Gamberi
Gianni's favorites. Shrimp with artichoke hearts and broccoli in a white wine and lemon sauce.
$19.95
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Baked Shrimp
Garlic, white wine, butter bread crumbs, and traditional Italian herbs over pasta.
$19.95
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Shrimp Portofino
Sun-dried tomato, mushroom, butter, and white wine sauce over pasta.
$19.95
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Seafood Suprema
Lobster meat, shrimp, and scallops sautéed in suprema sauce with fettuccine.
$29.95
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Surf & Turf
Filet medallions, lobster tail, potato, and vegetables.
$55.95
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Zuppa di Pesce
Crab claws, scallops, shrimp, mussels, clams, calamari, and 10 oz. whole Maine lobster tail in red or white sauce over linguine.
$64.95
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Tilapia Almondine
Lemon and silvered almonds with steamed vegetables.
$17.95
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Wild Salmon Almondine
Lemon and silvered almonds with steamed vegetables.
$17.95
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Tilapia Vesuvio
Garlic, white wine, herbs, peas, and potatoes.
$17.95
-
Wild Salmon Vesuvio
Garlic, white wine, herbs, peas, and potatoes.
$17.95
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Tilapia Aqua Pazza
Plum tomato, olives and capers in a spicy red sauce over capellini.
$17.95
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Wild Salmon Aqua Pazza
Plum tomato, olives and capers in a spicy red sauce over capellini.
$17.95
-
Tilapia Grilled
Served with vegetables and potatoes.
$17.95
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Wild Salmon Grilled
Served with vegetables and potatoes.
$17.95
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Seafood Bar (Lunch)

Steamed Mussels
Red or white sauce.
$9.95
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Little Neck Clams
Red or white sauce.
$9.95
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Baked Clams (1/2 Dozen)
Gianni's favorites.
$9.95
-
Baked Oysters (1/2 Dozen)
Creamed spinach, provolone cheese and paprika.
$15.95
-
Jumbo Shrimp Cocktail
Five chilled jumbo shrimp served with homemade cocktail sauce.
$15.95
-
Shrimp Parmigiana
Jumbo shrimp, breaded and baked with marinara and mozzarella cheese.
$16.95
-
Calamari
Fried, grilled, Sicilian, honey sriracha, or diablo.
$8.95
-
Shrimp
Choose a style: scampi, dejonghe, honey sriracha, arrabiatta, Asiago.
$15.95
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House Specialties (Lunch)

Tortellini con Prosciutto
Gianni's favorites. Cheese tortellini, prosciutto, mushrooms, and peas in a cream sauce.
$15.95
-
Lasagna
Marinara sauce.
$13.95
-
Ravioli
$13.95
-
Baked Mostaccioli
Marinara, ricotta, and mozzarella.
$13.95
-
Mostaccioli con Spinach & Ricotta
Topped with mozzarella and baked.
$14.95
-
Gnocchi
Gianni's favorites. Homemade from potatoes and cheese served with marinara.
$16.95
-
Rigatoni Rustica
Roasted eggplant, garlic, chunky roma tomato sauce.
$17.95
-
Country Rigatoni
Gianni's favorites. Chicken, crumbled sausage, peas, and suprema sauce.
$18.95
-
Eggplant Parmigiana (House Specialties (Lunch))
Breaded eggplant layered with cheese, marinara, and side of spaghetti.
$15.95
-
Braciole
Flank steak stuffed with Italian herbs, cheese, braised in marinara served over linguine.
$29.95
-
Filet Trio
Three 4 oz. filets crusted in bleu cheese, horseradish, and Parmesan with potato and vegetable.
$25.95
-
Mushroom Crusted Pork Chop
14 oz. frenched chop, beef au jus, roasted red potatoes.
$22.95
-
Rotolo
Tricolor pasta sheets rolled with ricotta, spinach and mozzarella.
$15.95
-
Stuffed Peppers
Gianni's favorites. Bell peppers, ground beef, rice, Romano cheese, and marinara over penne.
$17.95
-
Manicotti
With ricotta and marinara.
$13.95
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Starters (Dinner)

Zuppa di Fresca
Minestrone, pasta fagioli.
$4.00
-
Caesar Salad (Starters (Dinner))
Romaine, homemade croutons, Romano cheese.
$8.00
-
Bocconcini Salad (Starters (Dinner))
Gianni's favorites. Fresh mozzarella, tomato, basil, artichoke hearts, EVOO.
$13.00
-
Gorgonzola Salad (Starters (Dinner))
Gianni's favorites. Watercress, Belgian endive, pears, gorgonzola, caramelized walnuts.
$15.00
-
Wedge Salad (Starters (Dinner))
Iceberg, tomato, bacon, bleu cheese crumbles.
$9.00
-
Spinach Salad (Starters (Dinner))
Fresh spinach, bacon, egg and tomato with raspberry vinaigrette.
$13.00
-

Seafood Bar (Dinner)

Baked Clams (1/2 Dozen) (Seafood Bar (Dinner))
Gianni's favorites. Middle neck clams, Parmesan crumb topping.
$10.00
-
Baked Oysters (1/2 Dozen) (Seafood Bar (Dinner))
Gianni's favorites. Creamed spinach, provolone.
$17.00
-
Shrimp Cocktail
Jumbo gulf shrimp, house cocktail sauce, lemon.
$17.00
-
Shrimp Parmigiana (Seafood Bar (Dinner))
Crumb coating, marinara, mozzarella.
$17.00
-
East Coast Calamari
Gianni's favorites. Lightly breaded and fried with cocktail sauce, charred lemon.
$9.00
-

Appetizers & Shareables (Dinner)

Bruschetta (Appetizers & Shareables (Dinner))
San Marzano tomato, basil, garlic, EVOO, Romano cheese.
$9.00
-
Sausage & Peppers (Appetizers & Shareables (Dinner))
Gianni's favorites. Tangy red sauce.
$12.00
-
Eggplant Involtini
Gianni's favorites. Lightly breaded eggplant rolls, ricotta filled, baked with marinara, mozzarella.
$11.00
-
Fried Ravioli (Appetizers & Shareables (Dinner))
Cheese filled, marinara.
$10.00
-
Stuffed Mushroom Caps
Romano, ricotta, fontinella, mozzarella.
$11.00
-
Castroville Artichoke
Stuffed with panko, Parmesan, lemon, garlic.
$10.00
-
Charcuterie Board
Chef's selection of artisanal cured meats, salumi, and cheeses, complimented with an assortment of olives, condiments.
$18.00
-

Pasta Creation

Entrées come with a cup of soup or a house salad.
Pesto
Fresh basil, parsley, EVOO, Romano, pine nuts.
$16.00
-
Marinara
Tomato, garlic, herbs.
$16.00
-
Bolognese
Tomatoes, braised beef, pork.
$18.00
-
Pomodora
Roma tomato, fresh basil sauce.
$16.00
-
Aglio e Olio
Garlic, EVOO, Parmesan, parsley.
$14.00
-
Alfredo
Rich cream, Parmesan.
$16.00
-
Suprema
Gianni's favorites. Alfredo, marinara combined.
$17.00
-
Carbonara
Parmesan cream with prosciutto, egg.
$17.00
-
Diablo
Marinara, onion, spicy giardiniera.
$16.00
-
Arrabiata
Gianni's favorites. Marinara, EVOO, garlic, crushed red pepper.
$17.00
-

Chicken (Dinner)

Entrées come with a cup of soup or a house salad.
Cacciatore (Chicken (Dinner))
Gianni's favorites. Potatoes, onions, olives, peppers, mushrooms, capers, marinara.
$22.00
-
Vesuvio (Chicken (Dinner))
Garlic, white wine, herbs, peas, potatoes.
$22.00
-
Parmigiana (Chicken (Dinner))
Lightly breaded, marinara, mozzarella, with side of spaghetti.
$21.00
-
Marsala (Chicken (Dinner))
Mushroom marsala wine sauce with side penne marinara.
$21.00
-
Picatta (Chicken (Dinner))
Lemon, capers, white wine sauce with side penne marinara.
$21.00
-
Spiedini (Chicken (Dinner))
Prosciutto, spinach, sherry wine mozzarella over capellini.
$23.00
-
Milanese (Chicken (Dinner))
Lightly breaded, sautéed peppers, roasted potatoes, charred lemon.
$22.00
-
Giardiniera (Chicken (Dinner))
Gianni's favorites. Lightly breaded, white wine, Italian sausage, giardiniera, Romano, spinach.
$24.00
-

Fish (Dinner)

Entrées come with a cup of soup or a house salad.
Branzino Mediterranean
Gianni's favorites. Roasted tomato, red potato, spinach, EVOO, garlic.
$26.00
-
Branzino Aqua Pazza
Plum tomato, olives, capers in a spicy red sauce over cappellini.
$27.00
-
Branzino Almondine
Lemon, slivered almonds with steamed vegetables.
$26.00
-
Atlantic Salmon Mediterranean
Roasted tomato, red potato, spinach, EVOO, garlic.
$26.00
-
Atlantic Salmon Aqua Pazza
Gianni's favorites. Plum tomato, olives, capers in a spicy red sauce over capellini.
$27.00
-
Atlantic Salmon Almondine
Lemon, slivered almonds with steamed vegetables.
$26.00
-
Grilled Atlantic Salmon
Served with vegetables, potatoes.
$24.00
-

Veal (Dinner)

Pasture group raised on family farms.
Vesuvio (Veal (Dinner))
Garlic, white wine, herbs, peas, potatoes.
$26.00
-
Parmigiana (Veal (Dinner))
Lightly breaded, marinara, mozzarella, with side of spaghetti.
$26.00
-
Marsala (Veal (Dinner))
Mushroom, marsala wine sauce, with side penne marinara.
$26.00
-
Picatta (Veal (Dinner))
Lemon, capers, white wine sauce, with side penne marinara.
$26.00
-
Milanese (Veal (Dinner))
Gianni's favorites. Lightly breaded, sautéed peppers, roasted potatoes, charred lemon.
$26.00
-
Napoleon (Veal (Dinner))
Gianni's favorites. Layered with eggplant and gorgonzola, mozzarella and bocconcini served with suprema sauce.
$28.00
-
Saltimbocca (Veal (Dinner))
Gianni's favorites. Prosciutto, mozzarella, sherry wine sauce with side penne marinara.
$28.00
-

Seafood (Dinner)

Entrées come with a cup of soup or a house salad.
Seafood Suprema (Seafood (Dinner))
Gianni's favorites. Lobster meat, shrimp, sea scallops, marinara cream sauce over fettuccine.
$35.00
-
Linguine Possillipo
Gianni's favorites. Clams, mussels in white wine sauce.
$24.00
-
Linguine con Vongole (Seafood (Dinner))
Little neck clams, chopped clams, white wine sauce.
$23.00
-
Linguine con Cozze (Seafood (Dinner))
Mussels in a rich tomato clam broth.
$23.00
-
Linguine con Gamberi
Gianni's favorites. Shrimp, artichoke hearts, broccoli, white wine lemon broth.
$25.00
-
Baked Shrimp de Jonghe
Garlic, white wine, Romano, butter bread crumb, traditional Italian herbs over cappellini.
$24.00
-
Shrimp Aqua Pazza
Roma tomato, olives, capers in a spicy red sauce over cappellini.
$25.00
-
Pescatore
Scallops, shrimp, mussels, clams, calamari in red or white sauce over linguine.
$38.00
-

House Specialties (Dinner)

Entrées come with a cup of soup or a house salad.
Rotolo (House Specialties (Dinner))
Tricolor pasta sheets rolled with ricotta, spinach, mozzarella, marinara sauce.
$18.00
-
Stuffed Peppers (House Specialties (Dinner))
Gianni's favorites. Bell peppers, ground beef, rice, Romano, mozzarella served over penne marinara.
$20.00
-
Rigatoni Scarpelli
White wine, chicken, sausage, pepperoncini, onion, red peppers, Romano cheese.
$19.00
-
Tortellini con Prosciutto (House Specialties (Dinner))
Gianni's favorites. Tri-color cheese tortellini, prosciutto, mushrooms, peas, Parmesan.
$20.00
-
Cheese Lasagna
Marinara or bolognese.
$16.00
-
Ravioli (House Specialties (Dinner))
Cheese or meat with marinara or bolognese.
$17.00
-
Baked Mostaccioli (House Specialties (Dinner))
Marinara, ricotta, mozzarella.
$16.00
-
Pasta Primavera
Broccoli, peas, red peppers, carrots, zucchini, fettuccine tossed with garlic, EVOO.
$20.00
-
Mostaccioli con Spinach & Ricotta (House Specialties (Dinner))
Topped with mozzarella, baked.
$18.00
-
Gnocchi (House Specialties (Dinner))
Gianni's favorites. Hand made potato dumplings with marinara.
$20.00
-
Eggplant Parmigiana (House Specialties (Dinner))
Breaded eggplant layered with mozzarella, marinara, side of spaghetti.
$18.00
-
Country Rigatoni (House Specialties (Dinner))
Gianni's favorites. Chicken, Italian sausage, peas, suprema sauce.
$22.00
-
Braciole (House Specialties (Dinner))
Bavette flank steak stuffed with crumbled Italian sausage, Romano, braised in marinara.
$25.00
-

Steaks & Chops (Dinner)

Entrées come with a cup of soup or a house salad.
Filet Mignon
Center cut aged Angus, roasted red potato, broccoli.
$32.00
-
Tomahawk Pork Chop
Mushroom encrusted, roasted red potato, pan jus.
$28.00
-
Manhattan Cut Strip Steak
Aged USDA prime Angus, roasted red potato, broccoli, steak butter.
$32.00
-
Colorado Lamb Loin Chops
Free raised, porterhouse cut, roasted red potato, broccoli, rosemary jus.
$36.00
-
Surf & Turf (Steaks & Chops (Dinner))
Fiet mignon, shrimp de jonghe, roasted red potato, broccoli.
$42.00
-

Salad Entrées (Dinner)

Salmon Romaine (Salad Entrées (Dinner))
Grilled romaine hearts, wild salmon, gorgonzola, balsamic reduction.
$22.00
-
Chopped Salad (Salad Entrées (Dinner))
Chicken, avocado, bacon, cucumber, gorgonzola, ditalini, corn, tortilla strips.
$17.00
-
Mediterranean Chicken Salad
Grilled chicken, romaine, olives, tomato, cucumber, feta.
$17.00
-
Steak Gorgonzola (Salad Entrées (Dinner))
Manhattan strip steak, watercress, Belgian endive, pears, gorgonzola, caramelized walnuts.
$20.00
-

Sides (Dinner)

Gianni's Broccoli
EVOO, garlic, Romano.
$8.00
-
Roasted Brussel Sprouts
Bacon.
$7.00
-
Pan Roasted Gnocchi
Bacon and peas.
$8.00
-
Italian Green Beans
Parmesan and panko crust.
$6.00
-
Roasted Heirloom Carrots
Roasted heirloom carrots.
$7.00
-
Vegetables (Seasonal)
$6.00
-
Sautéed Spinach
Garlic.
$6.00
-
Gianni's Meatballs (Each)
Pork, veal, beef.
$2.50
-
Mini Meatballs
All beef.
$6.00
-
Italian Sausage (Each)
$4.00
-
Penne Marinara
Side dish of pasta.
$5.00
-
Penne Bolognese
Side dish of pasta.
$5.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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