Navigation
  1. Home »
  2. Restaurants »
  3. George's in the Grove Menu Prices

George's in the Grove Menu Prices

Verified Prices
Menu-Prices is not associated with George's in the Grove
Jump to Section Show
You are viewing George's in the Grove prices confirmed by Menu-Prices at the following location:
3145 Commodore Plaza, Miami, FL 33133 US 1(305) 444-7878
Prices shown in: USD
  • Brunch Menu 12:00 PM – 4:00 PM
  • Lunch Menu 12:00 PM – 4:00 PM
  • Dinner Menu 4:00 PM – 10:00 PM

Most Popular

Challah French Toast
$10.00
-
Steak Benedict
Toasted English muffins topped with ribeye steak, poached egg, and hollandaise sauce.
$16.00
-

Recommended

Mains

Two Eggs Any Style
$7.00
-
Two Eggs Any Style (Mains)
$7.00
-
Eggs Benedict
Toasted English muffins topped with Canadian bacon, poached egg, and hollandaise sauce.
$13.00
-
Steak Benedict (Mains)
Toasted English muffins topped with ribeye steak, poached egg, and hollandaise sauce.
$16.00
-
Eggs Florentine
Toasted English muffins topped with spinach, poached egg, and hollandaise sauce.
$13.00
-
Eggs Norwegian
Toasted English muffins topped with smoked salmon, poached egg, and hollandaise sauce.
$14.00
-
Ham and Cheese Omelet
Ham and swiss cheese into the center of this fluffy omelet.
$10.00
-
Ham and Cheese Omelet (Mains)
Ham and swiss cheese into the center of this fluffy omelet.
$10.00
-
Vegetable Omelet
Three eggs with chopped seasonal vegetables.
$10.00
-
Imported Goat Cheese Omelet
Three eggs with imported goat cheese and tomato.
$11.00
-
Cajun Omelet (Tomato-Shrimp)
Three eggs with Cajun spices and chopped tomatoes.
$13.00
-
Cheese and Mushrooms Omelet
$10.00
-
Spinach and Goat Cheese Omelet
$12.00
-
Spinach, Mushroom, Tomato and Onion Omelet
$12.00
-
Pancakes
$8.00
-
Pancakes (Mains)
$8.00
-
Challah French Toast (Mains)
$10.00
-
Seasonal Fresh Fruit Salad
With plain yogurt.
$7.00
-

Most Popular

Ribeye Steak Frites
Served with truffle fries and mix green salad.
$29.00
-
Artisanal Burrata
Creamy mozzarella with tomatoes and marinated red pepper in a basil dressing.
$15.00
-
Beef Carpaccio
Baby arugula, shaved parmesan, and lemon vinaigrette.
$14.00
-

Recommended

Lunch Boxes

Tuna Box
Tuna tataki, steamed white rice, and chocolate mousse. Choice of mix green salad with tomato and avocado in a balsamic dressing or onion soup.
$19.00
-
Chicken Box
Chicken breast in mushroom sauce, steamed white rice, chocolate mousse and mix green salad with tomato and avocado in a balsamic dressing.
$15.00
-
Chicken Box (Lunch Boxes)
Chicken breast in mushroom sauce, steamed white rice, chocolate mousse and mix green salad with tomato and avocado in a balsamic dressing.
$15.00
-
Sandwich Box
Choice of sandwich. Served with mix green salad with tomato and avocado in a balsamic dressing, french fries, and chocolate mousse.
$13.00
-

Pizzas

Margarita Pizza
Tomato sauce, diced tomato, basil, and mozzarella cheese.
$12.00
-
Royale Pizza
Tomato sauce, fresh mushroom, ham, and mozzarella cheese.
$14.00
-
Vegetarian Pizza
Tomato, artichokes, roasted red pepper, black olives, mushrooms, and fresh garlic.
$14.00
-
Quatro Fromaggio Pizza
Blue cheese, mozzarella, brie, and parmesan.
$14.00
-
Proscuitto Pizza
Tomato sauce, prosciutto, and mozzarella topped with arugula.
$15.00
-
The Chef Pizza
Tomato sauce, ground beef, onions, chorizo, and mozzarella cheese.
$16.00
-

Desserts

Nutella Pizza
$10.00
-
Chocolate Mousse
$8.00
-
Creme Brulee
$8.00
-
Warm Apple Crumble
$8.00
-
Chocolate Fondant
$8.00
-
Bread Pudding
$8.00
-
George's Kit Kat
$10.00
-

Small Plates

Onion Soup
$6.00
-
Escargots in Casserole
With homemade garlic and parsley butter.
$12.00
-
Charcuterie Platter and Cheese
Black peppercorn pate, rosette de Lyon (French salami), mortadella, chorizo, prosciutto, French pickles, brie cheese, and gruyere cheese.
$15.00
-
Tuna Tartare
Fresh tuna with avocado and wakame salad.
$17.00
-
Salmon Tartare
Fresh and marinated salmon in a lemon and chive fresh cream.
$17.00
-
Avocado Tartare
Topped with chilled shrimp and mango salsa.
$15.00
-
Beef Carpaccio (Small Plates)
Baby arugula, shaved parmesan, and lemon vinaigrette.
$14.00
-
Artisanal Burrata (Small Plates)
Creamy mozzarella with tomatoes and marinated red pepper in a basil dressing.
$15.00
-
Quiche of the Day
$9.50
-

Salads

Warm Goat Cheese Salad
Goat cheese wrapped in a pesto crostini with mix green salad, green apple, pecan, and red wine shallot dressing.
$15.00
-
Maine Lobster Salad
Sauteed fresh lobster over a mixed green salad, caramelized shallots, French green beans, fresh organic beets, avocado, and lemon dressing.
$28.00
-
Caesar Salad
Hearts of romaine topped with our homemade garlic croutons, parmesan cheese, and our house Caesar dressing.
$8.00
-
Endive or Spinach Salad
Green apple, roasted honey walnut, and blue cheese crumbled in a walnut dressing.
$14.00
-
Tuna Tataki Salad
Barely seared sesame seed tuna sashimi, baby arugula, avocado, tomato, and ginger in a balsamic dressing.
$17.00
-
Farmer Salad
Mixed green salad, tomato, pecan, goat cheese pesto crostini, blue cheese, brie cheese, home fries, and bacon topped with balsamic dressing.
$15.00
-
Pan Seared Salmon Salad
Mixed green salad, tomato, and avocado in a balsamic dressing.
$17.00
-
Crudités Plate
Mixed green salad, tomato, avocado, organic fresh beets, French green beans, and fruits.
$12.00
-

House Specialties

Steak Tartare
Raw ground seasoned filet served with truffle fries and mix green salad.
$24.00
-
Ribeye Steak Frites (House Specialties)
Served with truffle fries and mix green salad.
$29.00
-

Fish and Seafood

Pan Seared Salmon
In a light mustard creamy sauce served with mixed vegetables and homemade mashed potatoes.
$22.00
-
Steamed Mussels
Served in a shallot white wine sauce with French fries.
$20.00
-

Burgers and Sandwiches

The Chef Salmon Burger
Pan seared salmon and sauteed spinach on a brioche bun served with French fries.
$16.00
-
The Pepper Burger
Angus beef patty, lettuce, onion, tomato, and black peppercorn sauce on a brioche bun served with French fries.
$14.00
-
The Blue Burger
Angus beef patty, lettuce, onion, tomato, bacon, and blue cheese on a brioche bun served with French fries.
$14.00
-
The Sunny Burger
Angus beef patty, lettuce, onion, tomato, cheddar cheese, bacon, and fried egg on a brioche bun served with French fries.
$14.00
-
The Chicken Burger
Pan seared curry chicken breast, melted swiss cheese, avocado, bacon, spinach, and mayo on a brioche bun served with French fries.
$14.00
-
The Chicken Burger (Burgers and Sandwiches)
Pan seared curry chicken breast, melted swiss cheese, avocado, bacon, spinach, and mayo on a brioche bun served with French fries.
$14.00
-
The Bahamian Burger
Filet of mahi mahi with tomato, onion, avocado, and chipotle sauce on a brioche bun served with French fries.
$14.00
-
The Frenchie Burger
Angus beef patty with melted brie cheese, smoked prosciutto with lettuce, onion, and tomato on a brioche bun served with French fries.
$14.00
-
The Open Face Tuna Sandwich
Barely seared sesame seed tuna sashimi, avocado, tomato, and garlic on a toasted brioche bread.
$15.00
-
Croque Monsieur
Paris bistro style, ham, melted Swiss, and bechamel. Served with French fries and salad.
$9.50
-
Prosciutto Sandwich
French baguette, bruschetta, mozzarella, pesto, and prosciutto served with French fries.
$13.00
-
Turkey Club
Turkey, bacon, lettuce, tomato, swiss cheese, mayonnaise, avocado, and pesto. Served with French fries.
$10.50
-

Pasta

Steamed Clams Pasta
In a garlic white wine reduction sauce.
$18.00
-
Cheese and Truffle Pasta
Alfredo sauce.
$20.00
-
Penne Pasta
Green peas, wild mushrooms, fresh tomato, cream, and parmesan.
$15.00
-

Most Popular

Beef Carpaccio
Baby arugula, shaved parmesan, and lemon dressing.
$14.00
-
Artisanal Burrata
Creamy mozzarella with sliced tomatoes and marinated red pepper in a basil dressing.
$15.00
-
Ribeye Steak Frites
Served with truffle fries and mix green salad.
$29.00
-

Recommended

Small Plates

Onion Soup
$6.00
-
Onion Soup (Small Plates)
$6.00
-
Foie Gras Maison
$20.00
-
Escargots in Casserole
With homemade garlic and parsley butter.
$12.00
-
Charcuterie Platter and Cheese
Black peppercorn pate, rosette de lyon (French Salami), mortadella, chorizo, prosciutto, French pickles, brie cheese, and gruyere cheese.
$18.00
-
Tuna Tartare
Fresh tuna with avocado and wakame salad.
$17.00
-
Salmon Tartare
Fresh and marinated salmon in a lemon and chive fresh cream.
$17.00
-
Avocado Tartare
Topped with chilled shrimp and mango salsa.
$15.00
-
Beef Carpaccio (Small Plates)
Baby arugula, shaved parmesan, and lemon dressing.
$14.00
-
Artisanal Burrata (Small Plates)
Creamy mozzarella with sliced tomatoes and marinated red pepper in a basil dressing.
$15.00
-

House Specialties

Steak Tartare
Raw ground filet seasoned and served with truffle fries and salad.
$24.00
-
Ribeye Steak Frites (House Specialties)
Served with truffle fries and mix green salad.
$29.00
-
Filet Mignon
Angus center cut beef served with creamy potato gratin, topped with sauteed garlic, and French green beans.
$35.00
-
Chicken Fricassee
In a creamy mustard mushroom sauce served with white rice and fresh sauteed asparagus.
$24.00
-
Chicken Fricassee (House Specialties)
In a creamy mustard mushroom sauce served with white rice and fresh sauteed asparagus.
$24.00
-
Lamb Shank
Braised over white rice and green beans or pasta.
$29.00
-

Salads

Warm Goat Cheese Salad
Goat cheese wrapped in a pesto crostini with mix green salad, green apple, pecan, and red wine shallot dressing.
$15.00
-
Maine Lobster Salad
Sauteed fresh lobster over a mixed green salad, caramelized shallots, French green beans, fresh organic beets, avocado, and lemon dressing.
$28.00
-
Caesar Salad
Hearts of romaine topped with our homemade garlic croutons, parmesan cheese, and our house Caesar dressing.
$8.00
-
Endive or Spinach Salad
Green apple, roasted honey walnut, and blue cheese crumbled in a walnut dressing.
$14.00
-
Tuna Tataki Salad
Barely seared sesame seed tuna sashimi, baby arugula, avocado, tomato, and ginger in a balsamic dressing.
$17.00
-
Farmer Salad
Mixed green salad, tomato, pecan, goat cheese pesto crostini, blue cheese, brie cheese, home fries, and bacon topped with balsamic dressing.
$15.00
-
Pan Seared Salmon Salad
Mixed green salad, tomato, and avocado in a balsamic dressing.
$17.00
-
Crudités Plate
Mixed green salad, tomato, avocado, organic fresh beets, French green beans, and fruits.
$12.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close