Genwa Korean BBQ Menu Prices
Verified PricesMenu-Prices is not associated with Genwa Korean BBQ
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- 1. Picked For You
- 2. Add Utensils
- 3. Recommended
- 4. Appetizers
- 5. Korean Dumplings
- 6. Rice Dolsot Bibimbap
- 7. Soups
- 8. Noodles
- 9. Courses
- 10. Traditional
- 11. Vegetarian
- 12. Beef
- 13. Pork
- 14. Chicken
- 15. Seafood
- 16. Sides
- 17. Cold Beverages
- 18. Beef (lunch)
- 19. Recommended
- 20. Chicken & Pork (lunch)
- 21. Seafood (lunch)
- 22. Combos (lunch)
- 23. Rice, "Dolsot Bibimbap" (lunch)
- 24. Soup (lunch)
- 25. Noodle (lunch)
You are viewing Genwa Korean BBQ prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in:
USD
- Menu Sat 1:00 PM – 9:30 PM
- Lunch Menu Mon 12:00 PM – 3:00 PM
Picked For You
Steamed Multigrain Rice
Japgokbap.
$2.50
-
Steamed Egg
$2.50
-
Chadolbagi
16 ounces. Thinly sliced beef brisket Australian wagyu.
$56.00
-
Bibim Naengmyeon Noodle for Tasting
Cold buckwheat noodles in sweet chili paste thin slices of beef, hardboiled egg, Asian pear, and vegetables.
$20.00
-
Diet Coke
Bottle Diet Coke
$4.00
-
Add Utensils
Straw
"Uber Eats wants to help reduce waste! Please add to cart if you would like to request a straw."
$0.00
-
Recommended
Appetizers
Edamame
Steamed green young soy beans.
$12.00
-
Seasonal Vegetables
Stir fried. Served on a sizzling iron skillet.
$29.00
-
Seasonal Vegetables (Appetizers)
Stir fried. Served on a sizzling iron skillet.
$29.00
-
Japchae
Stir fried glass noodles, assorted vegetables, and beef in sweet soy sauce.
$27.00
-
Assortment of Mushrooms
Served on a sizzling iron skillet.
$31.00
-
Korean Dumplings
Vegetable Mandu
$20.00
-
Mandu Platter
An assortment of beef,pork,shrimp,kimchi, and vegetable dumplings
$24.00
-
Kimchi Mandu
$20.00
-
Beef Mandu
$20.00
-
Pork Mandu
$20.00
-
Rice Dolsot Bibimbap
Vegetable Bibim Bap
Assorted vegetables, egg yolk, and gochujang sauce.
$32.00
-
Chicken Bibim Bap
Chicken, assorted vegetables, egg yolk, and gochujang sauce.
$33.00
-
Octopus Nakji Bibim Bap
Octopus, assorted vegetables, and gochujang sauce.
$39.00
-
Beef Bibim Bap
Beef, assorted vegetables, egg yolk, and gochujang sauce.
$33.00
-
Kimchi and Beef Bibim Bap
Kimchi, beef, egg yolk, and gochujang sauce.
$35.00
-
Soups
Kimchi Jjigae Soup
Spicy kimchi stew with tofu, pork, and vegetables.
$28.00
-
Yukgaejang Soup
Shredded beef, bean sprouts, fiddlehead fern, egg, and glass noodle in spicy broth.
$31.00
-
Sundubu Jjigae Soup
Spicy silky tofu stew with egg yolk.
$28.00
-
Sulung Tang Soup
48 hours braised beef bone broth with sliced beef and glass noodle.
$31.00
-
Samgye Tang Soup
Simmered whole cornish hen stuffed with sweet rice and herbs.
$43.00
-
Doenjang Jjigae Soup
Pork broth, Korean doenjang based stew with tofu, beef, and vegetables.
$28.00
-
Gochujang Jjigae Soup
Gochujang based stew with tofu, beef, and vegetables.
$31.00
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Maeun Tang Soup
Assorted seafood in spicy broth.
$40.00
-
Galbi Tang Soup
USDA prime beef short rib soup with glass noodle.
$47.00
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Noodles
Mul Naengmyeon Noodle
Buckwheat noodles in cold beef broth. Topped with thin slices of beef, hardboiled egg, Asian pear, and vegetables.
$25.00
-
Udon Noodle
Fish cake, chrysanthemum leaf, and shredded laver.
$23.00
-
Bibim Naengmyeon Noodle for Tasting (Noodles)
Cold buckwheat noodles in sweet chili paste thin slices of beef, hardboiled egg, Asian pear, and vegetables.
$20.00
-
Bibim Naengmyeon Noodle
Cold buckwheat noodles in sweet chili paste thin slices of beef, hardboiled egg, Asian pear, and vegetables.
$25.00
-
Mul Naengmyeon Noodle for Tasting
Buckwheat noodles in cold beef broth. Topped with thin slices of beef, hardboiled egg, Asian pear, and vegetables.
$20.00
-
Courses
Course A
Salad, japchae and galbi
$109.00
-
Course C
Salad, kot sal, jumuluk, galbi, and bulgogi. Serves four.
$240.00
-
Course E
Salad, japchae, shrimp, scallop, wagyu deungshim, prime kot sal, galbi, and bulgogi. Serves five.
$367.00
-
Course B
Salad, chadolbagi, jumuluk, and galbi. Serves three.
$180.00
-
Course D
Salad, japchae, shrimp, scallop, wagyu kot sal, and saeng galbi galbi. Serves four.
$300.00
-
Traditional
Octopus, Somen Noodle, and Nakji Somyeon
Stir fried with vegetables in sweet and spicy sauce, and thin white noodles.
$49.00
-
Tteok Bokki
Soft rice cake, vegetables in sweet, and spicy sauce.
$25.00
-
Galbi Jjim
USDA prime beef short ribs braised with vegetables in sweet special sauce.
$73.00
-
Korean Pancake and Pajeon
$40.00
-
Vegetarian
Edamame (Vegetarian)
Steamed green young soybeans.
$12.00
-
Assortment of Mushrooms (Vegetarian)
Served on a sizzling iron skillet.
$31.00
-
Vegetable Japchae (Vegetarian)
Stir fried glass noodles and assorted vegetables in sweet soy sauce.
$27.00
-
Vegetable Japchae
Stir fried glass noodles and assorted vegetables in sweet soy sauce.
$27.00
-
Vegetable Bibim Naeng Myeon
Cold buckwheat noodles in sweet chili paste. Asian pear and vegetables.
$25.00
-
Vegetable Dolsot Bibimbap
Cooked on a sizzling stone pot.
$32.00
-
Mushroom Bulgogi
Assortment of mushrooms marinated with bulgogi sauce.
$36.00
-
Vegetable Mandu (Vegetarian)
$20.00
-
Seasonal Vegetables (Vegetarian)
Stir fried. Served on a sizzling iron skillet.
$29.00
-
Tteok Bokki (Vegetarian)
Soft rice cake and vegetables in sweet and spicy sauce.
$25.00
-
Sundubu Jjigae
Spicy, silken tofu, and vegetable stew.
$28.00
-
Vegetable Udon
Chrysanthemum leaf and shredded laver.
$23.00
-
Dubu Dolsot Bibimbap
Cooked on a sizzling stone pot. Steamed rice topped with pan seared tofu and assorted vegetables. Gochujang.
$35.00
-
Beef
Bulgogi
16 ounces. USDA prime chuck top blade, thinly sliced, and marinated in special sauce.
$59.00
-
Saeng Galbi
10 ounces. USDA prime short ribs not marinated.
$79.00
-
Chadolbagi (Beef)
16 ounces. Thinly sliced beef brisket Australian wagyu.
$56.00
-
Jumuluk
16 ounces. Usda prime flap meat thinly sliced and marinated in special sauce.
$59.00
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Kot Sal USDA Prime
Ten ounces.
$79.00
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Galbi
16 ounces. USDA prime short ribs marinated in special sauce.
$76.00
-
Galbi (Beef)
16 ounces. USDA prime short ribs marinated in special sauce.
$76.00
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Woosul
Twelve ounces. Thinly sliced beef tongue American wagyu.
$59.00
-
Yuksu Bulgogi
USDA prime chuck top blade thinly sliced and marinated in special sauce. served with assortment of vegetables and glass noodle in hot pot.
$103.00
-
Deungshim
16 ounces. Highly marbled rib eye steak and Australian wagyu.
$109.00
-
Kotsal American Wagyu
Ten ounces. USDA prime.
$132.00
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Pork
Samgyeopsal Pork
12 ounces. Pork belly and not marinated Canadian premium pork.
$49.00
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Spicy Pork Bulgogi
16 ounces. Thinly sliced pork belly and shoulder, stir fried in sweet, and spicy gochujang sauce. Canadian premium pork.
$47.00
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Chicken
Chicken Bulgogi
16 ounces. Stir fried with special sauce.
$43.00
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Chicken Bulgogi (Chicken)
16 ounces. Stir fried with special sauce.
$43.00
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Spicy Chicken Bulgogi
16 ounces. Stir fried with spicy special sauce.
$43.00
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Spicy Chicken Bulgogi (Chicken)
16 ounces. Stir fried with spicy special sauce.
$43.00
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Seafood
Lobster, Scallop, and Shrimp
Sweet soy marinated spiny lobster, black tiger shrimp, and sea scallop.
$63.00
-
Squid and Ojingeo Bokkeum
Stir fried with vegetables in sweet and spicy gochujang.
$37.00
-
Mackerel
Simply broiled with sea salt.
$29.00
-
Salmon
Broiled with teriyaki sauce.
$40.00
-
Black Cod and Daegu Jorim
Stewed with tofu and vegetables in mild spicy sauce.
$68.00
-
Sides
Steamed White Rice
$2.50
-
Steamed Egg (Sides)
$2.50
-
Julienne Scallion and Pa Muchim
Shredded green onion with sweet soy vinaigrette.
$7.00
-
Steamed Multigrain Rice (Sides)
Japgokbap.
$2.50
-
Sangchu Ssam
Red leaf lettuce, napa cabbage, perilla leaves, long green peppers, carrot, and cucumber.
$9.00
-
Cold Beverages
Saratoga Bottled Water Still
28 ounces glass bottle.
$7.00
-
Iced Green Tea
$7.00
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Korean Rice Punch
$7.00
-
Apple Juice
$6.00
-
Saratoga Bottled Water Sparkling
750ml glass bottle.
$7.00
-
Korean Cinnamon Ginger Punch
$7.00
-
Orange Juice
$6.00
-
Ramune
Strawberry.
$5.00
-
Coke
Mexican coke.
$4.50
-
Diet Coke (Cold Beverages)
Bottle Diet Coke
$4.00
-
Sprite
Mexican Sprite
$4.50
-
Beef (lunch)
Bulgogi (Lunch)
USDA Prime Chuck Top blade. Thinly Sliced and marinated in house special sauce. served with a side of rice and salad
$28.00
-
Bulgogi (Lunch) (Beef (lunch))
USDA Prime Chuck Top blade. Thinly Sliced and marinated in house special sauce. served with a side of rice and salad
$28.00
-
Jumulluk (Lunch)
Premium Black Angus. Short plate lightly marinated in house special sauce. served with a side of rice and salad.
$28.00
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Galbi (Lunch)
Premium Black Angus. Short Rib marinated in house special sauce. Served with a side of rice and salad.
$37.00
-
Recommended
Chicken & Pork (lunch)
Chicken Bulgogi (Lunch)
Stir fried with house special sauce. Served with a side of rice and salad.
$25.00
-
Spicy Chicken Bulgogi (Lunch)
stir fried with house special sauc. Served with a side of rice and salad.
$25.00
-
Spicy Chicken Bulgogi (Lunch) (Chicken & Pork (lunch))
stir fried with house special sauc. Served with a side of rice and salad.
$25.00
-
Spicy Pork Bulgogi (Lunch)
Thinly sliced pork belly and shoulder, stir fried in sweet and spicy gochujang. Served with a side of rice and salad.
$27.00
-
Seafood (lunch)
Squid, "Ojinguh Bokum" (Lunch)
stir fried with vegetables in sweet and spicy gochujang. Served with a side of rice.
$28.00
-
Yellow Corvina (Lunch)
Broiled Corvina with sea salt. Served with a side of rice.
$27.00
-
Yellow Corvina (Lunch) (Seafood (lunch))
Broiled Corvina with sea salt. Served with a side of rice.
$27.00
-
Mackerel (Lunch)
Broiled mackerel with sea salt. Served with a side of rice.
$27.00
-
Atka Mackerel
Simply broiled with sea salt. Served with a side of rice.
$27.00
-
Salmon Teriyaki (Lunch)
broiled with teriyaki sauce
$27.00
-
Shrimp and Scallop (Lunch)
sweet soy marinated black tiger shrimp and sea scallop.Served with a side of rice.
$29.00
-
Combos (lunch)
Naeng Myun Combo (Lunch)
Buckwheat noodles in cold beef broth with a choice of meat.
$43.00
-
Ssambap Combo
Lettuce wraps, Doenjang jjigae, rice, and a choice of meat.
$43.00
-
Rice, "Dolsot Bibimbap" (lunch)
Vegetalbe Dolsot Bibimbap (Lunch)
assorted vegetables, egg yolk, gochujang sauce.
$27.00
-
Beef Dolsot Bibimbap (Lunch)
Beef, assorted vegetables, egg yolk, gochujang sauce.
$28.00
-
Chicken Dolsot Bibimbap (Lunch)
Chicken, assorted vegetables, egg yolk, gochujang sauce.
$28.00
-
Kimchi and Beef Dolsot Bibimbap (Lunch)
Kimchi, Beef, assorted vegetables, egg yolk, gochujang sauce.
$29.00
-
Octopus Dolsot Bibimbap (Lunch)
Octopus, assorted vegetables, egg yolk, gochujang sauce.
$31.00
-
Soup (lunch)
Kimchi Jjigae (Lunch)
spicy kimchi stew with tofu, pork, and vegetables. served with a side of rice
$24.00
-
Doenjang Jjigae (Lunch)
pork broth and Korean doenjang based stew with tofu,beef, and vegetables. served with a side of rice
$24.00
-
Sundubu Jjigae (Lunch)
Silky tofu stew with egg yolk. Served with a side of rice
$24.00
-
Yukgaejang (Lunch)
shredded beef, bean sprouts, fiddlehead fern, egg, and glass noodles in spicy broth. Served with a side of rice
$27.00
-
Yukgaejang (Lunch) (Soup (lunch))
shredded beef, bean sprouts, fiddlehead fern, egg, and glass noodles in spicy broth. Served with a side of rice
$27.00
-
Gochujang Jjigae (Lunch)
Korean chili based stew with tofu, beef, and vegetables. served with a side of rice
$27.00
-
Ahl Jjigae (Lunch)
spicy fish roe stew. Served with a side of rice
$33.00
-
Maeun Tang (Lunch)
assorted seafood stew in spicy broth. Served with a side of rice
$33.00
-
Ddukbaegi bulgogi (Lunch)
bulgogi and vegetables served in beef broth.
$29.00
-
Tteok Mandu Guk (Lunch)
rice cake soup with beef dumplings in beef broth.
$25.00
-
Tteok Mandu Guk (Lunch) (Soup (lunch))
rice cake soup with beef dumplings in beef broth.
$25.00
-
Sulung Tang (Lunch)
48 hour braised beef bone broth with sliced beef and glass noodle. Served with a side of rice
$27.00
-
Galbi Tang (Lunch)
Premium Black Angus beef short rib soup with glass noodle. Served with a side of rice
$35.00
-
Samgye Tang (Lunch)
simmered whole cornish hen stuffed with sweet rice and herbs.
$32.00
-
Noodle (lunch)
Mulnaeng Myun (Lunch)
buckwheat noodles in cold beef broth, thin slices of beef, hardboiled egg, asian pear, pickled radish, and cucumber.
$23.00
-
Bibim Naeng Myun
cold buckwheat noodles in gochujang sauce, thin slices of beef, hardboiled egg, asian pear, pickled radish, and cucumber.
$23.00
-
Udon (Lunch)
fish cake, chrysanthemum leaf, and shredded laver.
$23.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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