Genghis Khan Mongolian Barbeque Menu Prices
Verified PricesMenu-Prices is not associated with Genghis Khan Mongolian Barbeque
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- 1. Starters
- 2. Entrees
- 3. Martinis
- 4. Mongolian BBQ
- 5. Noodles
- 6. Pots
- 7. Vegetarian Entrees
- 8. Rice Bowls
- 9. Sides
- 10. Non - Alcoholic
- 11. Starters
- 12. Vegetarian Entrees- Lunch
- 13. Mongolian BBQ- Lunch
- 14. Entrees- Lunch
- 15. Noodles- Lunch
- 16. Martinis
- 17. Pots
- 18. Rice Bowls
- 19. Sides
- 20. Non - Alcoholic
You are viewing Genghis Khan Mongolian Barbeque prices confirmed by Menu-Prices at the following location:
3906 Bell Street,
Kansas City,
MO
64111
US
1(816) 753-3600
Prices shown in:
USD
- All Day Genghis Khan Mongolian Barbeque (All Day) (Kansas City)
- Lunch Genghis Khan Mongolian Barbeque (Lunch) (Kansas City)
Starters
Siracha Shrimp
Crispy fried shrimp coated with a rich curry, siracha and aioli. Served on shredded lettuce, with sesame flat bread.
$10.00
-
Shanghai Chili Wonton
Wonton filled with chicken, shrimp, pork, napa cabbage and green onion. Served with chili garlic sauce.
$9.00
-
Scallion Biscuit
Savory, pan-fried Chinese flatbread seasoned with scallions.
$7.00
-
Scallion Biscuit with Minced Portabella
Savory, pan-fried Chinese flatbread seasoned with scallions.
$8.00
-
House Spiced Chicken Wings
Wings are marinated for over 24 hours, fried to golden brown and coated with green onion and peppercorn salt.
$7.50
-
House Spiced Fire Chicken Wings with Peanut
Like our house spiced wings the fire wings with peanut are marinated for over 24 hours, fried to golden brown and coated with green onion and peppercorn salt. The fire wings add red chili, jalapeno and peanut—hot!
$8.00
-
Three Sauce and Sweet Potato Fries
Served with siracha aioli, classic ketchup and coconut curry.
$6.00
-
Crispy Tofu with Awesome Sauce
Crispy tofu served with spicy, sweet, garlicky dipping sauce.
$7.00
-
Crispy Savory Calamari
Calamari marinated in ginger, wine and white pepper, coated with tempura batter and a touch of jalapeno pepper salt, garnish with fresh vegetable.
$9.00
-
Home-made Dumplings (Pork Chicken & Shrimp)
Filled with pork, chicken, shrimp, green onion and napa cabbage. Choose between steamed or pan fried.
$8.50
-
Home-made Dumplings (Vegan)
He vegan dumpling is filled with tofu, celery, carrot, zucchini and green cabbage. Choose between steamed or pan fried.
$8.50
-
House Egg Roll
$4.00
-
Crab Meat Rangoon
$3.00
-
Edamame Salad with Rice Crispy
Served with spicy, sweet, garlicky dipping sauce.
$5.00
-
Entrees
Savory Spicy Beef Wrap
Three spicy wrap filled with crispy beef, fuji apple and English cucumber.
$14.00
-
Shrimp Avocado Mango Salad
Pan-fried shrimp with fresh mango and avocado, mixed with mandarin oranges, carrots, beans sprouts, spinach, corn, cilantro and fresh mint in a lightly spicy honey-curry dressing.
$16.00
-
Chicken Avocado Mango Salad
Crispy chicken tenders with fresh mango and avocado, mixed with mandarin oranges, carrots, beans sprouts, spinach, corn, cilantro and fresh mint in a lightly spicy honey-curry dressing.
$14.00
-
Crispy Pineapple Lemon Chicken
Crispy fried chicken topped with a sweet but tart, fresh pineapple lemon sauce.
$14.00
-
Shrimp, Scallops, Chicken and Beef in a Fresh Jalapeno Basil Sauce
Seafood, beef and chicken are stir-fried with green, red and jalapeno peppers in basil. Served in a chili pepper sauce. An original gk favorite.
$14.00
-
General Tso’s Chicken
Dark chicken is marinated in milk, seasoned with secret spices and flavorings, lightly breaded and then fried crisp on the outside, tender on the inside. Served with a rich brown sauce. Voted the best tso’s in town by pitch weekly readers.
$13.00
-
Seafood Curry with Eggplant
Shrimps, scallops, squid, fish, mussels, chicken and eggplant in a creamy curry sauce.
$14.00
-
Gk Combo Fried Rice
Chicken, beef, shrimp, yellow onion, peas, carrot, scallion and eggs.
$13.00
-
Shrimp, Snow Peas, Broccoli and Mushrooms in White Sauce
Shrimp, broccoli, mushrooms and snow peas in a white sauce with ginger, scallions and white wine. Mild and tasty.
$14.00
-
Black Pepper Beef
Flank steak stir fried with green and red bell peppers and yellow onions in savory brown sauce.
$15.00
-
Sesame Chicken
Breaded chicken white meat with just a hint of crispness. Served with a mildly sweet sesame brown sauce.
$13.00
-
Double Delight with Chef Hot Pepper Sauce
Sauteed shrimp, chicken and vegetables in garlic, onion and tomato base sauce. This sauce is spicy with a hint of smoky sweetness.
$14.00
-
Taiwanese Sacha Pork Slider
Warm Chinese steam bun filled with green cabbage, red pepper, cilantro and sacha flavored BBQ port, served with honey sesame and sriracha aioli.
$14.00
-
Martinis
Orange Blossom
Bluewater organic gin, cointreau, passion fruit, fresh orange and lemon.
$9.00
-
Snap Dragon
Ketel One, Cointreau, apple and raspberry schnapps, cranberry, ginger, cinnamon-sugar rim.
$9.00
-
Plum Ginger Martini
Pearl plum, elderflower liqueur, q ginger ale and fresh lemon.
$9.00
-
Mongolian BBQ
Children’s BBQ Dinner
$5.00
-
Noodles
Shanghai Famous Wonton Noodle Soup
A thin-wrapper wonton filled with pork, chicken and shrimp in a hearty chicken broth with bean sprouts, shallots, cilantro and spinach. Try this delicious, well-known Chinese dish.
$13.00
-
Gk Style Korean Seafood Noodle Soup
Scallops, squid, mussels, shrimp, fish and napa cabbage in a rich beef broth, garnished with cilantro and scallion.
$15.00
-
Peking Style Rice Noodles
Thin rice noodles stir-fried with green and yellow onions, bean sprouts, green cabbage, carrots, shrimp and chicken in a lightly soy flavored sauce.
$13.00
-
Singapore Style Rice Noodles
In curry flavor.
$13.00
-
Sha Cha Lo Mein
Egg noodles stir-fried with green cabbage, carrots, green onions, beef, chicken and shrimps in a light, smoky Chinese BBQ sauce.
$16.00
-
Pots
Tofu Mushroom Pot
A vegan favorite. This dish combines tofu, napa cabbage, shiitake and portabella mushrooms and cellophane noodles all simmered in a clay pot.
$13.00
-
Taiwanese Style Curry Tofu Pot
This taiwanese fare features tofu simmered in a thick curry sauce flavored with a ginger, curry, onion and fresh basil.
$13.00
-
Taiwanese Style Curry Chicken Pot
This taiwanese fare features chicken simmered in a thick curry sauce flavored with a ginger, curry, onion and fresh basil.
$14.00
-
Basil Chicken Pot
An aromatic dish featuring stir-fried chicken, ginger, scallion, fresh basil, garlic, soy sauce and wine simmered in a clay pot.
$14.00
-
Vegetarian Entrees
Tofu Mushroom Pot (Vegetarian Entrees)
A vegan favorite. This dish combines tofu, napa cabbage, shiitake and portabella mushrooms and cellophane noodles all simmered in a clay pot.
$13.00
-
Portabella with Fresh Jalapeno and Basil Chili Pepper Sauce
Portabella mushroom with green, red and jalapeno peppers in a basil chili pepper brown sauce.
$12.00
-
Crispy Portabella and Avocado Mango Salad
Crispy portabella mushroom with fresh mango and avocado, mixed with mandarin orange, carrot, beans sprouts, spinach, corn, cilantro, noodle, black beans and mint in a lightly spicy honey-curry dressing.
$13.00
-
Peking Style Rice Noodles with Tofu
Thin rice noodles stir-fried with green and yellow onions, bean sprouts, green cabbage, carrots, tofu in a lightly soy flavored sauce.
$13.00
-
Peking Style Rice Noodles with Portabella
Thin rice noodles stir-fried with green and yellow onions, bean sprouts, green cabbage, carrots, portabella mushrooms in a lightly soy flavored sauce.
$13.00
-
Singapore Style Rice Noodles-with Curry Flavor
Thin rice noodles stir-fried with green and yellow onions, bean sprouts, green cabbage, carrots, portabella mushrooms or tofu in a lightly soy flavored sauce.
$13.00
-
Savory Spicy Portabella Wrap
Three spicy wrap filled with crispy portabella, fuji apple and English cucumber.
$13.50
-
Tofu in Chef’s Hot Pepper Sauce
Our organic tofu is sautéed in garlic, onion and tomato base sauce. This sauce is spicy with a hint of smoky sweetness.
$12.00
-
Taiwanese Style Curry Tofu Pot (Vegetarian Entrees)
This taiwanese fare features tofu simmered in a thick curry sauce flavored with a ginger, curry, onion and fresh basil.
$13.00
-
Vegetable Fried Rice
$12.00
-
Rice Bowls
Heartfelt home comfort food. Served with butter, traditional Japanese soy sauce and seaweed salad.
Smoked Salmon Rice Bowls
$15.00
-
Taiwanese Sacha Pork Rice Bowls
$13.00
-
Teriyaki Rice Bowls
$13.00
-
Sides
Vegetarian Spring Rolls
$4.00
-
Fried Rice
$3.00
-
Hot & Sour Soup
$2.50
-
Egg Drop Soup
$2.50
-
Taiwanese Sesame Flat Bread
$2.50
-
Awesome Sauce
$1.00
-
Plate of Mixed Stir-fried Vegetables
$5.00
-
Steamed Rice
$1.00
-
Short Grain Rice with Butter and Traditional Japanese Premium Soy
$4.00
-
Side of Chicken
$3.00
-
Side of Small Shrimp
$5.00
-
Non - Alcoholic
Juice
Your choice of mango, peach pear, wild berry or strawberry.
$2.50
-
Passion Fruit Juice
$3.00
-
Passion Fruit Limeade
$3.00
-
Green Tea Smoothie
$4.50
-
Soft Drinks
$2.50
-
Ice Tea (Roasterie Blend)
$2.50
-
Starters
Siracha Shrimp
Crispy fried shrimp coated with a rich curry, siracha and aioli. Served on shredded lettuce, with sesame flat bread.
$10.00
-
Shanghai Chili Wonton
Wonton filled with chicken, shrimp, pork, napa cabbage and green onion. Served with chili garlic sauce.
$13.00
-
Scallion Biscuit
Savory, pan-fried Chinese flatbread seasoned with scallions.
$7.00
-
Scallion Biscuit with Minced Portabella
Savory, pan-fried Chinese flatbread seasoned with scallions.
$8.00
-
House Spiced Chicken Wings
Wings are marinated for over 24 hours, fried to golden brown and coated with green onion and peppercorn salt.
$7.50
-
House Spiced Fire Chicken Wings with Peanut
Like our house spiced wings the fire wings with peanut are marinated for over 24 hours, fried to golden brown and coated with green onion and peppercorn salt. The fire wings add red chili, jalapeno and peanut—hot!
$8.00
-
Three Sauce and Sweet Potato Fries
Served with siracha aioli, classic ketchup and coconut curry.
$6.00
-
Crispy Tofu with Awesome Sauce
Crispy tofu served with spicy, sweet, garlicky dipping sauce.
$6.50
-
Crispy Savory Calamari
Calamari marinated in ginger, wine and white pepper, coated with tempura batter and a touch of jalapeno pepper salt, garnish with fresh vegetable.
$9.00
-
Home-made Dumplings (Pork Chicken & Shrimp)
Filled with pork, chicken, shrimp, green onion and napa cabbage. Choose between steamed or pan fried.
$7.50
-
Home-made Dumplings (Vegan)
He vegan dumpling is filled with tofu, celery, carrot, zucchini and green cabbage. Choose between steamed or pan fried.
$7.50
-
House Egg Roll
$4.00
-
Crab Meat Rangoon
$3.00
-
Edamame Salad with Rice Crispy
Served with spicy, sweet, garlicky dipping sauce.
$5.00
-
Vegetarian Entrees- Lunch
Portabella with Fresh Jalapeno and Basil Chili Pepper Sauce
Portabella mushroom with green, red and jalapeno peppers in a basil chili pepper brown sauce.
$10.00
-
Peking Style Rice Noodles with Tofu
Thin rice noodles stir-fried with green and yellow onions, bean sprouts, green cabbage, carrots, tofu in a lightly soy flavored sauce.
$10.00
-
Peking Style Rice Noodles with Portabella
Thin rice noodles stir-fried with green and yellow onions, bean sprouts, green cabbage, carrots, portabella mushrooms in a lightly soy flavored sauce.
$10.00
-
Singapore Style Rice Noodles-with Curry Flavor
Thin rice noodles stir-fried with green and yellow onions, bean sprouts, green cabbage, carrots, portabella mushrooms or tofu in a lightly soy flavored sauce.
$10.00
-
Mongolian BBQ- Lunch
Children’s BBQ Lunch
$4.00
-
Vegetarian BBQ
Includes all vegetarian items and dessert. Chicken wings and crab rangoon are not included.
$11.00
-
Entrees- Lunch
Crispy Pineapple Lemon Chicken
Crispy fried chicken topped with a sweet but tart, fresh pineapple lemon sauce.
$10.00
-
Shrimp, Scallops, Chicken and Beef in a Fresh Jalapeno Basil Sauce
Seafood, beef and chicken are stir-fried with green, red and jalapeno peppers in basil. Served in a chili pepper sauce. An original gk favorite.
$12.00
-
General Tso’s Chicken
Dark chicken is marinated in milk, seasoned with secret spices and flavorings, lightly breaded and then fried crisp on the outside, tender on the inside. Served with a rich brown sauce. Voted the best tso’s in town by pitch weekly readers.
$11.00
-
Gk Combo Fried Rice
Chicken, beef, shrimp, yellow onion, peas, carrot, scallion and eggs.
$11.00
-
Shrimp, Snow Peas, Broccoli and Mushrooms in White Sauce
Shrimp, broccoli, mushrooms and snow peas in a white sauce with ginger, scallions and white wine. Mild and tasty.
$10.00
-
Black Pepper Beef
Flank steak stir fried with green and red bell peppers and yellow onions in savory brown sauce.
$11.00
-
Sesame Chicken
Breaded chicken white meat with just a hint of crispness. Served with a mildly sweet sesame brown sauce.
$10.00
-
Double Delight with Chef Hot Pepper Sauce
Sautéed shrimp, chicken and vegetables in garlic, onion and tomato base sauce. This sauce is spicy with a hint of smoky sweetness.
$11.00
-
Taiwanese Sacha Pork Slider
Warm Chinese steam bun filled with green cabbage, red pepper, cilantro and sacha flavored BBQ port, served with honey sesame and sriracha aioli.
$11.00
-
Noodles- Lunch
Peking Style Rice Noodles
Thin rice noodles stir-fried with green and yellow onions, bean sprouts, green cabbage, carrots, shrimp and chicken in a lightly soy flavored sauce.
$14.00
-
Singapore Style Rice Noodles
In curry flavor.
$10.00
-
Sha Cha Lo Mein
Egg noodles stir-fried with green cabbage, carrots, green onions, beef, chicken and shrimps in a light, smoky Chinese BBQ sauce.
$11.00
-
Martinis
Orange Blossom
Bluewater organic gin, cointreau, passion fruit, fresh orange and lemon.
$9.00
-
Snap Dragon
Ketel One, Cointreau, apple and raspberry schnapps, cranberry, ginger, cinnamon-sugar rim.
$9.00
-
Plum Ginger Martini
Pearl plum, elderflower liqueur, q ginger ale and fresh lemon.
$9.00
-
Pots
Tofu Mushroom Pot
A vegan favorite. This dish combines tofu, napa cabbage, shiitake and portabella mushrooms and cellophane noodles all simmered in a clay pot.
$13.00
-
Taiwanese Style Curry Tofu Pot
This taiwanese fare features tofu simmered in a thick curry sauce flavored with a ginger, curry, onion and fresh basil.
$13.00
-
Taiwanese Style Curry Chicken Pot
This taiwanese fare features chicken simmered in a thick curry sauce flavored with a ginger, curry, onion and fresh basil.
$14.00
-
Basil Chicken Pot
An aromatic dish featuring stir-fried chicken, ginger, scallion, fresh basil, garlic, soy sauce and wine simmered in a clay pot.
$14.00
-
Rice Bowls
Heartfelt home comfort food. Served with butter, traditional Japanese soy sauce and seaweed salad.
Smoked Salmon Rice Bowls
$14.00
-
Taiwanese Sacha Pork Rice Bowls
$13.00
-
Teriyaki Rice Bowls
$13.00
-
Sides
Vegetarian Spring Rolls
$4.00
-
Fried Rice
$3.00
-
Hot & Sour Soup
$2.50
-
Egg Drop Soup
$2.50
-
Taiwanese Sesame Flat Bread
$2.50
-
Awesome Sauce
$1.00
-
Plate of Mixed Stir-fried Vegetables
$5.00
-
Steamed Rice
$1.00
-
Short Grain Rice with Butter and Traditional Japanese Premium Soy
$4.00
-
Side of Chicken
$3.00
-
Side of Small Shrimp
$5.00
-
Non - Alcoholic
Juice
Your choice of mango, peach pear, wild berry or strawberry.
$3.00
-
Passion Fruit Juice
$3.50
-
Passion Fruit Limeade
$3.00
-
Green Tea Smoothie
$4.50
-
Soft Drinks
$2.50
-
Ice Tea (Roasterie Blend)
$2.50
-
Chinese Premium Loose Leaf Tea
Pearl jasmine, 8 treasure, sugar caramel oolong, vanilla jasmine, coconut pouchong.
$2.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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