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Gaylord Indian Restaurant Menu Prices (AU)

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You are viewing Gaylord Indian Restaurant (AU) prices confirmed by Menu-Prices at the following location:
33 Spencer Street, Docklands, Victoria 3008 AU 6(139) 663-3980
Prices shown in: AUD

Popular Items

Paneerjal Fry
Home made cheese cooked in mild hot sauce.
$16.00
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Butter Chicken
Chicken tikka cooked in creamy tomato sauce finishing with butter.
$18.00
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Dal Tadka
Fried yellow dal.
$15.00
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Baigan Bhartha
Eggplants roasted in tandoor cooked with tomatoes, ginger and spices.
$15.00
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Starter

Onion Bhajia (5 Pc)
Onion batter fry.
$10.00
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Paneer Haryali Pakora
Indian cottage cheese stuffed with green chutney in batter fried.
$14.00
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Samosa (2 Pc)
Pyramid shaped puffs filled with vegetables.
$12.00
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Tandoori Bread

Naan
Indian bread.
$4.50
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Garlic Naan
$5.00
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Paratha
Flaky wholemeal bread.
$5.00
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Roti (1 Pc)
$4.00
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Aloo Paratha
Bread stuffed with cummin seed and potatoes.
$6.00
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Pudina Paratha
Mint bread.
$6.00
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Kashmiri Naan
Bread with dried fruit.
$6.00
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Keema Naan
Stuffed minced lamb.
$6.00
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Zaatar Paratha
$6.00
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Cheese Naan
Mozzarella cheese stuffed in bread.
$6.00
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Tandoori

Tandoori Mushroom
Fresh mushroom cooked in tandoori. Medium spicy.
$13.00
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Tandoori Gobhi
Marinated cauliflower cooked in tandoor.
$13.00
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Tandoori Paneer
Indian cottage cheese cooked in tandoor with, onion, capsicum and tomatoes.
$15.00
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Tandoori Chicken
Marinated chicken with bone cooked in tandoor.
$13.00
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Chicken Tikka
Boneless chicken marinated and cooked in tandoor.
$13.00
-
Chicken Basanta
Boneless chicken pieces marinated in green herbs and spices.
$16.00
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Noorani Kabab
Marinated chicken breast cooked in tandoor.
$16.00
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Shish Kabab
Tender minced lamb meat cooked in skewer.
$14.00
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Chicken Maharaja
Chicken breast stuffed with nuts and cheese.
$20.00
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Multani Kabab
Marinated lamb cutlet cooked in tandoor.
$16.00
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Tandoori Prawns
Green prawns marinated in yoghurt with spices, herbs and cooked in tandoor.
$22.00
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Tandoori Fish
Marinated fish fillet cooked in tandoor.
$19.00
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Sea Food

Prawn Curry
Prawn cooked with light gravy, finished with coconut milk.
$22.00
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Fish Curry
Sliced fish cooked with spices and finished with coconut cream.
$22.00
-
Prawn Masala
Prawns cooked with onion, tomato, capsicum and ginger in thick gravy.
$22.00
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Fish Masala
Fish pieces cooked with onion, tomato, capsicum, ginger and thick sauce.
$22.00
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Chicken

Chicken Curry
Boneless chicken cooked with cashew paste and brown onion.
$20.00
-
Chicken Hot Vindaloo
$20.00
-
Butter Chicken (Chicken)
Chicken tikka cooked in creamy tomato sauce finishing with butter.
$18.00
-
Chicken Tikka Masala
Chicken tikka cooked with onion, capsicum in creamy tomato sauce (a favourite of mughal king).
$20.00
-
Chicken Saag Wala
Boneless pieces cooked in herbs and spices with fresh spinach.
$20.00
-
Chicken Nilgiri
Boneless chicken cooked in coriander nd mint sauce.
$20.00
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Lamb / Beef

Beef Vindaloo
Beef cooked in hot curry.
$20.00
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Beef Curry
Beef cooked with spices.
$20.00
-
Beef Vindaloo (Lamb / Beef)
Cooked in hot curry with vindaloo paste.
$20.00
-
Roganjosh
Lamb cooked with spices, onion, tomato gravy in kashmiri speciality.
$20.00
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Saag Lamb
Cooked lamb tossed with freshly pureed spinach gravy.
$20.00
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Lamb Vindaloo
Lamb cooked in hot curry with vindaloo paste.
$20.00
-
Lamb Korma
Lamb cooked in mild creamy sauce, finished with cashew paste.
$20.00
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Lamb Achari
Lamb cooked in achari masala.
$22.00
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Biryani

Chicken Biryani
Cooked with selected nuts saffron blended with choice herbs and spices from north India, the favourite of the mughal rulers.
$20.00
-
Lamb Biryani
Prepared as above, a favourite of the mughal prince.
$20.00
-
Vegetable Biryani
Mixed vegetable biryani as prepared in the royal rajput palaces.
$15.00
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Vegetarian

Aloo Matar Paneer
Favourite dishes from mahatma Gandhi. Potatoes, green peas and Indian cheese cooked in thick sauce.
$16.00
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Palak Paneer
A Punjabi speciality of cottage cheese cooked with spinach and cream.
$15.00
-
Vegetable Vindaloo
Mixed vegetables in hot sauce.
$16.00
-
Paneerjal Fry (Vegetarian)
Home made cheese cooked in mild hot sauce.
$16.00
-
Malai Koftas
Cheese and potato dumplings mixed with afghan nuts, cooked in mild kashmiri sauce.
$17.00
-
Dal Tadka (Vegetarian)
Fried yellow dal.
$15.00
-
Baigan Bhartha (Vegetarian)
Eggplants roasted in tandoor cooked with tomatoes, ginger and spices.
$15.00
-

Rice

Saffron Rice
Basmati rice boiled with saffron.
$5.50
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Peas Pulao
Basmati rice cooked with green peas and fried onion.
$5.50
-
Steamed Rice
$5.00
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Zeera Rice
$5.00
-
Banana Rice
African style banana rice.
$5.00
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Side Dish

Garden Salad
$8.00
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Arabic Salad
With olives.
$12.00
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Kachumber Salad
$5.00
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Onion Salad
$5.00
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Mango Chutney
$4.00
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Raita
$4.00
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Desserts

Gulab Jaman (2 Pc)
Milk dumplings in sugar syrup.
$7.00
-
Badam Kheer
Warm rice pudding cooked with almond.
$6.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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