Gaudi Menu Prices
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You are viewing Gaudi prices confirmed by Menu-Prices at the following location:
52 Pembroke Rd,
Danbury,
CT
06811
US
(347) 925-8940
Prices shown in:
USD
Top Menu Items
Fideua
Fried capellini pasta, shrimp, mussels, scallops cooked with squid ink.
$18.00
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Garbanzos con Chorizo Tapa
Chickpeas and Spanish sausage with vinegar reduction.
$9.00
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Cold Tapas
L'alegria de la Huerta Tapa
Garden bite with cucumber, lettuce and sunflower seeds topped with a strawberry vinaigrette dressing.
$9.00
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Carpaccio Verd Tapa
Zucchini and avocado carpaccio dressed with pistachio.
$11.00
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Escalivada Tapa
Roasted eggplant and red pepper salad.
$9.00
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Mejillones Gaudi Tapa
Raw mussels on shell with a citric pepper vinaigrette.
$11.00
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Tutti-Frutti Tuna Tapa
Tuna tartar steak over a pineapple and basil puree with mango caviar.
$11.00
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Charcuterie Cheese Gaudi Tapa
$10.00
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Charcuterie Gaudi Tapa
Chef selection of charcuterie and cheeses from Spain assorted with fruit, bread and figs foam.
$15.00
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Pa amb Tomaca Tapa
Bread with spread tomato and garlic. Add cheese, jamon, anchovies for an additional charge.
$5.00
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Entrees
Paella
Bomba rice, chicken, seafood, green beans, mussels and calamari.
$29.00
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Vagan Paella
$25.00
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Seafood Paella
Bomba rice, shrimp, calamari, mussels and clams.
$33.00
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Macarrons al Forn
Macaroni with chorizo and robust tomatoe sauce with cheese on top.
$16.00
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Fideua (Entrees)
Fried capellini pasta, shrimp, mussels, scallops cooked with squid ink.
$18.00
-
Carne al Roquefort
8 oz. filet Mignon steak in a light sauce of Roquefort with potatoes cake.
$23.00
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Pollo al Ajillo
Chicken leg on bone, cooked with garlic sauce assorted with rice.
$16.00
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Lubina a la Plancha
Grilled seabass with roasted baby carrots.
$17.00
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Hot Tapas
Pescaito Frito Tapa
Full of andalusia flavor mix of shrimp baby sardines, calamari and parsley.
$13.00
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Gambas al Ajillo Tapa
Sauteed garlic shrimp with guindilla pepper.
$10.00
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Regalet D'anec Tapa
Pasta fillo with duck confit topped with fresh pineapple.
$11.00
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Mandonguilles de la Iaia Tapa
Ground beef meatballs with tomato sauce and crunchy potatoes.
$9.00
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Los Ous D'en Pedro Tapa
Oven cooked egg with chorizo, mixed vegetables and manchego cheese.
$9.00
-
Patatas Bravas Tapa
Crispy potatoes with aioli and tabasco.
$6.00
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Pulpo a la Gallega Tapa
Galicia style. Octopus with paprika over potatoes.
$11.00
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Tortilla Espanola Tapa
Potato and egg omeletta.
$6.00
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Alcachofas con Foie Tapa
Fried artichokes, over a foiegrass foam with almonds and truffle oil.
$12.00
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Pincho de Boquerones Tapa
Anchovies marinated on a toast with gremolata and tomato caviar.
$9.00
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Tapa las Ramblas
Hanger steak toast with chimichurri sauce.
$10.00
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Codfish Croquettes Tapa
$8.00
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Cheese Croquettes Tapa
$7.00
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Serrano Ham Croquettes Tapa
$9.00
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Coca de Salmo Tapa
Caramelized onion, smoked salmon and goat cheese flatbread.
$9.00
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Garbanzos con Chorizo Tapa (Hot Tapas)
Chickpeas and Spanish sausage with vinegar reduction.
$9.00
-
Espinacas Catalanas Tapa
Spinach Catalan style with pinions and prunes.
$8.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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