Navigation
  1. Home »
  2. Restaurants »
  3. Gather Menu Prices

Gather Menu Prices

Verified Prices
Menu-Prices is not associated with Gather
Jump to Section Show
You are viewing Gather prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD
  • Dinner Gather (Dinner) (Carson City)
  • Lunch Gather (Lunch) (Carson City)

Dinner Entrées

Local Lamb Bercy
Pounded lamb dusted in rice flour sautéed, seasonal mushrooms and finished with a marsala wine demi glaze.
$28.95
-
Baseball Cut Sirloin Steak
With sautéed mushrooms, garlic, parsley, butter, and garnished roasted garlic cloves.
$26.95
-
Sustainably Sourced Salmon
Grilled salmon with a fresh pesto and tomato cream sauce and local fresh herbs.
$24.95
-
Shrimp Scampi Style
Sautéed shrimp and tomatoes with a lemon caper cream sauce topped with local fresh herbs.
$24.95
-
Local Pork Chop
Grilled ten ounces local pork chop, topped with a pancetta apple cream sauce and local fresh herbs.
$24.50
-

Appetizers & Small Plates

House Smoked Salmon
Served with capers, thinly sliced red onion, soft Cream cheese, and rustic toast.
$10.95
-
Bbq Shrimp
Four sustainably-sourced shrimp lightly seasoned with cayenne and paprika, sautéed red onions, yellow bell peppers, tangy house bbq sauce.
$9.95
-
Homemade Meat Balls
Four meatballs with local pork and beef bolognese and Parmesan cheese.
$9.95
-
Avocado Toast
Ripe avocado fork smashed and set atop fresh baked nutty wheat bread, with roasted cauliflower, pumpkin seed, and parsley salad.
$8.95
-
Vegetable Individual Crust-Less Quiche Du Jour
With a yellow bell pepper glaze.
$9.95
-
Gather Cheese Plate
Served with toasted seeds, chutney, dried fruit, and rustic bread and crackers.
$13.95
-
Artisanal Breads
Choose either rustic bread served with olive oil and vinegar or hearty garlic toast.
$3.25
-

Soup & Salad

Daily Soup
$5.50
-
Cobb
Chopped romaine, local fresh cage-free egg, julienne bacon, farm cherry tomatoes, Gorgonzola cheese, roasted corn and topped with fresh avocado, choice of dressing.
$13.95
-
Stone Salad
Baby mixed greens tossed with assorted stone fruits, dried cherries, sunflower seeds, seasonal diced apples, apricot balsamic and an infused dill olive oil.
$7.95
-
Bitter Greens
Bitter lettuce with olive oil, pink Himalayan salt, cracked blacked pepper, and fresh tomatoes.
$5.95
-
House Green
$5.95
-
Soup & Salad
Half bowl soup and a green salad.
$10.95
-

Burgers

Grass-Fed Beef Burger
House-made burger served with lettuce, tomato, sautéed red onion and gathers burger sauce.
$13.95
-
Herbed Sundried Tomato Chick Pea Burger
House-made chickpea, sun-dried tomato, sweet potato, seasonings, and tahini, served with lettuce, tomato, and sautéed red onion.
$13.95
-

Grain Bowls

Farro Bowl
Farro with brussels sprouts, eggplant, sliced mushroom, roasted garlic, sweet potatoes, tomatoes, and broccolini. Dressed in blackberry ginger infused balsamic and olive oil and topped with fresh cherry tomatoes, blood orange olive oil, and fresh parsley.
$14.50
-
The Veggie Patch
A delicious blend of long grain brown rice, black barley and daikon radish seeds, sautéed with fresh sweet cherries, green peas, garlic, yellow bells, sun-dried tomatoes, summer squash, and asparagus. Dressed with balsamic glaze, nut and cheese pesto and garnished with stone fruit and toasted sunflower seeds.
$14.50
-
Kale, Quinoa & Black Bean Bowl
Black beans and organic red quinoa with braised kale, roasted cauliflower, sweet potatoes, tomato, and garlic. Dressed with green limonite - infused olive oil, white balsamic and garnished with fresh green beans, sliced radishes, and toasted pumpkin seeds.
$14.50
-
Bolognese Pasta
Organic wheat pasta with local pastured beef and pork garnished with Parmesan cheese.
$16.95
-

Appetizers & Small Plates

House Smoked Salmon
Served with capers, thinly sliced red onion, soft Cream cheese, and rustic toast.
$10.95
-
Bbq Shrimp
Four sustainably-sourced shrimp lightly seasoned with cayenne and paprika, sautéed red onions, yellow bell peppers, tangy house bbq sauce.
$9.95
-
Homemade Meat Balls
Four meatballs with local pork and beef bolognese and Parmesan cheese.
$9.95
-
Avocado Toast
Ripe avocado fork smashed and set atop fresh baked nutty wheat bread, with roasted cauliflower, pumpkin seed, and parsley salad.
$8.95
-
Vegetable Individual Crust-Less Quiche Du Jour
Your server will describe the day’s offering, finished with a yellow bell pepper glaze.
$9.95
-
Gather Cheese Plate
Served with toasted seeds, chutney, dried fruit, and rustic bread and crackers.
$13.95
-
Artisanal Breads
Choose either rustic bread served with olive oil and vinegar or hearty garlic toast.
$3.25
-

Soup & Salad

Daily Soup
$5.50
-
Cobb
Chopped romaine, local fresh cage-free egg, julienne bacon, farm cherry tomatoes, Gorgonzola cheese, roasted corn and topped with fresh avocado, choice of dressing.
$13.95
-
Stone Salad
Baby mixed greens tossed with assorted stone fruits, dried cherries, sunflower seeds, seasonal diced apples, apricot balsamic and an infused dill olive oil.
$7.95
-
Bitter Greens
Bitter lettuce with olive oil, pink Himalayan salt, cracked blacked pepper, and fresh tomatoes.
$5.95
-
House Green
$5.95
-
Soup & Salad
Half bowl soup and a green salad.
$10.95
-

Burgers, Sandwiches & Entrées

Grass-Fed Beef Burger
House-made burger served with lettuce, tomato, sautéed red onion and gathers burger sauce.
$13.95
-
Herbed Sundried Tomato Chick Pea Burger
House-made chickpea, sun-dried tomato, sweet potato, seasonings, and tahini, served with lettuce, tomato, and sautéed red onion.
$13.95
-
Local Pulled Pork, Deconstructed
Local shredded pork tossed with a tangy bbq, sautéed red onions and yellow bells, set atop herbed focaccia bread and topped with sliced white cabbage with a white peach balsamic.
$13.50
-
Lemon Ginger Chicken Breast Sandwich
Pasture-raised chicken breast marinated in lemon, ginger, amino acid, honey, and spices, served with mixed greens, tomato and lemon mayo on a bun.
$13.95
-
Cold Cut Sandwich
Thinly sliced mortadella with pistachio, salami, spicy coppa, and Goat cheese served on ciabatta bread with a dijon mustard mayonnaise, with sliced tomato and farm greens.
$13.50
-
Mediterranean Salmon
Grilled salmon with kalamata olives, capers, tomatoes, artichoke hearts, and topped with a garlic, pesto, and balsamic vinegar.
$19.95
-

Grain Bowls

Farro Bowl
Farro with brussels sprouts, eggplant, sliced mushroom, roasted garlic, sweet potatoes, tomatoes, and broccolini. Dressed in blackberry ginger infused balsamic and olive oil and topped with fresh cherry tomatoes, blood orange olive oil, and fresh parsley.
$14.50
-
The Veggie Patch
A delicious blend of long grain brown rice, black barley and daikon radish seeds, sautéed with fresh sweet cherries, green peas, garlic, yellow bells, sun-dried tomatoes, summer squash, and asparagus. Dressed with balsamic glaze, nut and cheese pesto and garnished with stone fruit and toasted sunflower seeds.
$14.50
-
Kale, Quinoa & Black Bean Bowl
Black beans and organic red quinoa with braised kale, roasted cauliflower, sweet potatoes, tomato, and garlic. Dressed with green limonite - infused olive oil, white balsamic and garnished with fresh green beans, sliced radishes, and toasted pumpkin seeds.
$14.50
-
Bolognese Pasta
Organic wheat pasta with local pastured beef and pork garnished with Parmesan cheese.
$16.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close