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You are viewing Gas Light prices confirmed by Menu-Prices at the following location:
100 E Hinckley Ave, Ridley Park, PA 19078 US 1(610) 521-9060
Prices shown in: USD

Appetizers

Crab Dip
Creamy dip served with garlic toast.
$10.00
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Crab Flatbread
Toasted flatbread topped with crab mix, roasted red peppers, spinach and a four cheese blend.
$9.00
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Neptini Cocktail
Jumbo shrimp and lump crabmeat served over a bed of field greens, remoulade and cocktail sauce.
$13.00
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Coconut Shrimp
Coconut breaded fantail shrimp, served with raspberry horseradish sauce.
$10.00
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Stuffed Portabella Mushroom
Large portabella mushroom topped with our lump crabmeat mixture, drizzled with butter and baked.
$10.00
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Shrimp Lejon
Horseradish stuffed shrimp wrapped in bacon, deep fried golden brown, served with a honey-dijon sauce.
$10.00
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Fried Calamari
Breaded ring style served with marinara and creole chili mayo.
$9.00
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Clams Casino
Whole littleneck clams topped with our homemade onion, pepper and bacon mix.
$9.00
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Bruschetta
Concase of tomato, olive oil, balsamic vinaigrette, black olives and peccorino Romano cheese, served atop garlic toast with roasted red pepper garnish.
$8.00
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Roasted Peppers & Feta
Marinated roasted peppers, black olives, and feta cheese, served atop garlic toast.
$8.00
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Potato Skins
Golden brown potato halves filled with a blend of cheddar and monterey jack cheese, topped with bacon bits.
$8.00
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Fried Mozzarella
Served with marinara.
$8.00
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Buffalo Wings
Chicken wings coated in frank's red hot sauce, served with bleu cheese and celery.
$9.00
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Chicken Fingers
Fritter style fingers served with fries and honey mustard dipping sauce.
$9.00
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Ranchero Fries
Fries topped with a blend of cheddar and monterey jack cheese and bacon, served with ranch dressing.
$9.00
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Dos Quesadillas
Quesadillas filled with diced chicken, cheese, and tomato, served with salsa, jalapenos and sour cream on the side.
$9.00
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Shrimp Cocktail
$9.00
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Soup & Salads

Onion Soup Au Gratin
Rich deep broth, loaded with caramelized onions, croutons, and topped with a six cheese blend, baked au gratin.
$5.00
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Caesar Salad
Crisp romaine tossed with our caesar dressing, topped with croutons and peccorino Romano cheese.
$8.00
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Cran Orange Salad
Mixed field greens topped with dried cranberries, mandarin oranges, bleu cheese crumbles, purple onions and sliced almonds with Caribbean mango vinaigrette dressing.
$10.00
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Arezzio Salad
Mixed field greens, purple onions, black olives, roasted red peppers, diced tomatoes and feta cheese with balsamic vinaigrette dressing.
$10.00
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Sandwiches

Crab Cake Sandwich
Our delicious crab cake served on a Kaiser roll with field greens, tomato and a side of remoulade sauce.
$12.00
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Chicken Jack Club Sandwich
Grilled chicken breast topped with bacon, cheddar and monterey jack cheese blend, field greens and tomato.
$10.00
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Cheeseburger
Cooked medium well with cheese, field greens, tomato, and pickles.
$10.00
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Roast Pork Sandwich
Home cooked center cut roasted pork loin sliced with cheese.
$10.00
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Steaks & Pasta

New York Strip
Choice center cut of beef, hand trimmed, then char-grilled.
$25.00
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Ribeye
20 oz. certified Angus Beef, juicy and tender.
$23.00
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Filet Mignon
Choice center cut of super lean beef tenderloin.
$25.00
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Land & Sea
Choice of a filet or strip steak, served with a casserole of stuffed shrimp.
$34.00
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Steak Katherine
Choice of a filet or strip steak, topped with lump crabmeat in a seasoned brown sauce.
$34.00
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Seafood Pasta
Scallops, shrimp and lamb crabmeat in a rosa sauce topped with peccorino Romano cheese also available in a garlic wine sauce or alfredo.
$20.00
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Shrimp Scampi
Sautéed shrimp in a garlic white wine sauce topped with peccorino Romano cheese.
$17.00
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Pasta & Broccoli
Broccoli florets in a white wine garlic sauce topped with peccorino Romano cheese.
$14.00
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Seafood & Chicken

Stuffed Salmon
Filet of salmon stuffed with lump crab mix, topped with shrimp in a cream sauce.
$20.00
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Lobster Ravioli
Topped with shrimp and crab in a garlic cream sauce.
$20.00
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Broiled Scallops
Pan-seared, tender and juicy.
$19.00
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Stuffed Broiled Scallops
Pan-seared, tender, and juicy, topped with lump crabmeat mix.
$25.00
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Crab Cakes
Two lump crab delights, if you like crab meat that is.
$20.00
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Broiled Tilapia
Filet of tilapia, lightly broiled.
$15.00
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Stuffed Tilapia
Filet of tilapia stuffed with our lump crab mix, then broiled.
$21.00
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Broiled Trio
Scallops, shrimp, and tilapia, lightly broiled.
$22.00
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Crab Imperial
Lump crabmeat baked au gratin, topped with two shrimp.
$21.00
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Stuffed Shrimp
Shrimp topped with lump crab mix, then broiled.
$20.00
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Chicken Parmesan
Italian breaded breast topped with marinara and a provolone mozzarella cheese blend served over linguine.
$16.00
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Chicken Pepperoni
Pepperoni and black olives to our chicken Parmesan for a jazzier taste.
$17.00
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Chicken Athens
autéed boneless breast of chicken, roasted red peppers, feta cheese, and honey-Dijon sauce, blends together for a delicious sweet and tangy taste.
$16.00
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Chicken Prosciutto
Sautéed chicken breast topped with Italian prosciutto ham and a provolone-mozzarella cheese blend in a garlic cream sauce.
$17.00
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Chicken Marsala
Chicken breast sautéed and finished in a mushroom wine brown sauce.
$16.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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