Gandhi Mahal(27th) Menu Prices
Verified PricesMenu-Prices is not associated with Gandhi Mahal(27th)
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- 1. Recommended
- 2. Appetizers (Surawat)
- 3. Soups (Goram Lukhme)
- 4. Entrees (Rosai)
- 5. Seasonal Entrees
- 6. Tandoori Namone
- 7. Tandoori Bread
- 8. Vegetarian Mains
- 9. Bangla Tilapia
- 10. House Special
- 11. Dessert (Mitai)
- 12. Beverages
- 13. Recommended
- 14. Appetizers (Surawat)
- 15. Soups (Goram Lukhme)
- 16. Entrees (Rosai)
- 17. Seasonal Entrees
- 18. Tandoori Namone
- 19. Tandoori Bread
- 20. Vegetarian Mains
- 21. Bangla Tilapia
- 22. House Special
- 23. Dessert (Mitai)
- 24. Beverages
You are viewing Gandhi Mahal(27th) prices confirmed by Menu-Prices at the following location:
3009 27th Ave S,
Minneapolis,
MN
55406
US
1(612) 729-5222
Prices shown in:
USD
- Lunch 11:30 AM – 3:00 PM
- Dinner 5:00 PM – 9:00 PM
Recommended
Samosa
Two deep-fried pastry pockets filled with vegetables. Served with tamarind, onions, and green chutney. Served with condiments.
$5.00
-
Delhi Tikka Masala
A tomato cream flavored with fenugreek leaves. Served with basmati rice.
$15.00
-
Palak Paneer
House-made cheese cooked in chopped spinach sauce.
$16.00
-
Avocada Chutney with Garlic Naan Bread
This heavenly appetizer will make your day (Can be made Vegan by replacing Naan with Roti).
.
$7.00
-
Kamal Ke Mango
A spiced curry with mango. Served with basmati rice.
$12.00
-
Appetizers (Surawat)
Papadum
Two cumin wafers. Served with condiments.
$1.00
-
Samosa (Appetizers (Surawat))
Two deep-fried pastry pockets filled with vegetables. Served with tamarind, onions, and green chutney. Served with condiments.
$5.00
-
Onion Bujia
Onion, mixed vegetables, and lentil fritters. Served with condiments.
$4.00
-
Janta Appetizer Assortment
Combination of onion bhaji, eggplant potato cauliflower fritters, and papadum. Served with condiments.
$5.00
-
Tossed Salad
Indian style chat masala salad. Served with condiments.
$4.00
-
Shrimp Poori
Shrimp nested on a bed of greens. Served with poori bread.
$8.00
-
Avocada Chutney with Garlic Naan Bread (Appetizers (Surawat))
This heavenly appetizer will make your day (Can be made Vegan by replacing Naan with Roti).
.
$7.00
-
Tandoori Wings
Marinated in tandoori spices, cooked in the tandoor oven & smothered in our house garlic and tomato sauce. (Kids friendly)
$9.00
-
Soups (Goram Lukhme)
Yellow Dal Soup
Yellow lentil soup with roasted garlic garnished with cilantro. Served with papadam.
$4.00
-
Entrees (Rosai)
Delhi Tikka Masala (Entrees (Rosai))
A tomato cream flavored with fenugreek leaves. Served with basmati rice.
$15.00
-
Shahi King Korma
Luscious, creamy gravy with a touch of sweet, and saffron. Served with basmati rice.
$15.00
-
Pagal Coconut Curry
Minced coconut blended with herbs, authentic spices, and sauteed in creamy sweet sauce. Served with basmati rice.
$15.00
-
Goa Jalfrezi
Spiced tomato curry with stir fried onions, bell peppers, and tomatoes. Served with basmati rice.
$12.00
-
Persian Dhansak
A parsee delicacy, cooked in a lentil, and tomato curry. Served with basmati rice.
$12.00
-
Kamal Ke Mango (Entrees (Rosai))
A spiced curry with mango. Served with basmati rice.
$12.00
-
Moghal Saagwalla
Fresh spinach with onions, tastefully spiced and flavored with mint leaves, and bed with red meat. Served with basmati Rice.
$12.00
-
Vindaloo
A fiery combination of freshly roasted and ground spices and condiments from Goa cooked with potatoes. Served with Basmati Rice.
$12.00
-
Rogan Josh
A traditional North Indian dish cooked in a medium hot spicy sauce and an exotic blend of spices in spiced garlic sauce.
$12.00
-
Bhuna Bulabala
Thick meat stew seasoned in its own juices and spices. Served with basmati rice.
$12.00
-
Dill e Dildar
Cooked with spinach, chickpeas, and mushrooms.
$12.00
-
Korahi
Cooked in sauce with spring onions and green pepper served on sizzling platter. Served with Basmati Rice.
$12.00
-
Biryani Kazana
Aromatic long grained basmati rice cooked naturally with traditional herbs and authentic spices. Served with basmati rice.
$12.00
-
Seasonal Entrees
Rezala
Chicken, beef, or lamb marinated in yogurt, with garlic ginger sauce, and a special blend of spices.
$15.00
-
Chicken Makni
Tender chicken cooked in the tandoori oven with creamy buttery gravy.
$15.00
-
Sizzling Salmon
Wild-caught salmon marinated in panch puran spice with garlic cooked ala tandoor.
$18.00
-
Dewani
Shrimp or tender sauteed beef cubes, finely diced spinach, eggplant, cauliflower, and broccoli cooked with panch puran.
$15.00
-
Reshmi Kebab
Chicken marinated in garden-fresh cilantro & green chilis, blended w/yogurt, cooked in the Tandoor oven.
.
$15.00
-
Tandoori Namone
Tandoori Mixed Grill
Combination of chicken tikka, tandoori chicken, lamb tikka, and shikh kebab. Made in the tandoor traditional clay oven, marinated in tandoori spiced yogurt, and cooked in the tandoor which seats the meat, retaining its natural juice. Served with Basmati Rice
$20.00
-
Tandoori Lamb Tikka
Made in the tandoor traditional clay oven, marinated in tandoori spiced yogurt, and cooked in the tandoor which seats the meat, retaining its natural juice. Served with Basmati Rice
$18.00
-
Tandoori Salmon
Made in the tandoor traditional clay oven, marinated in tandoori spiced yogurt, and cooked in the tandoor which seats the meat, retaining its natural juice. Served with Basmati Rice
$19.00
-
Tandoori Chicken
Made in the tandoor traditional clay oven, marinated in tandoori spiced yogurt, and cooked in the tandoor which seats the meat, retaining its natural juice. Served with Basmati Rice
$14.00
-
Chicken Tikka
Made in the tandoor traditional clay oven, marinated in tandoori spiced yogurt, and cooked in the tandoor which seats the meat, retaining its natural juice. Served with Basmati Rice
$17.00
-
Reshmi Kebab (Tandoori Namone)
Made in the tandoor traditional clay oven are marinated in tandoori spiced yogurt and cooked in the tandoor, which seals the meat, retaining its natural juice and flavor. Served with Basmati Rice.
$18.00
-
Tandoori Bread
Naan
Freshly baked in our traditional tandoor clay oven.
$3.00
-
Roti
Freshly baked in our traditional tandoor clay oven.
$3.00
-
Garlic Naan
Freshly baked in our traditional tandoor clay oven.
$4.00
-
Paratha
Freshly baked in our traditional tandoor clay oven.
$3.00
-
Sweet Coconut Naan
Freshly baked in our traditional tandoor clay oven.
$4.00
-
Poori-Puffy Bread
Freshly baked in our traditional tandoor clay oven.
$5.00
-
Peshwari Naan (Coconut and Raisin)
Freshly baked in our traditional tandoor clay oven.
$4.00
-
Vegetarian Mains
Malai Kofta
Golden-fried veggie balls of paneer and potatoes with a touch of spice gently cooked in almond sauce
$15.00
-
Aloo Begun
Fresh eggplant and potatoes cooked with ground spices, tomatoes, and garlic.
$13.00
-
Chana Masala
Whole chickpeas cooked with potatoes and spice blend.
$12.00
-
Palak Paneer (Vegetarian Mains)
House-made cheese cooked in chopped spinach sauce.
$16.00
-
Vegetable Curry
Seasonal vegetables cooked in curry sauce.
$12.00
-
Chana Sag
Chickpeas and spinach.
$12.00
-
Aloo Palak
Potatoes cooked with spinach in curry sauce.
$12.00
-
Dal - Lentils
Served with basmati rice.
$11.00
-
Vegetable Karahi
Served with thick sauce with spring onions and green peppers served in a sizzling platter
$15.00
-
Bangla Tilapia
Bangla Tilapia
Fish cooked and spiced in a traditional Bangladeshi style. Served with Papadam.
$15.00
-
House Special
Dewani Handi Baji
Eggplant, broccolli, cauliflower, and spinach with paanch puran spice.
$14.00
-
Paneer Makni
Paneer cooked in a tangy tomato cream sauce flavored with fenugreek leaves.
$16.00
-
Mushroom Paneer
Mushroom and deep fried cheese in a savory, creamy, and spicy gravy.
$16.00
-
Mushroom Masala
Mushroom cooked in a tangy tomato cream sauce flavored with fenugreek leaves.
$16.00
-
Chashi Motor Paneer
Cheese, green peas in creamy almond, and cashew gravy.
$16.00
-
Aloo Motor Gobi
Lightly spiced potato, cauliflower, and green peas.
$16.00
-
Dessert (Mitai)
Kheer
Traditional basmati rice pudding.
$3.00
-
Khulfi
Homemade pistachio and saffron ice cream.
$4.00
-
Gulab Jamun
(Sultana’s Special Dessert) Fried cheese ball dipped in honey and sugar syrup
$4.00
-
Coconut Faluda
Dairy-free dessert made with agar-agar (Seaweed) and coconut milk.
$4.00
-
Beverages
Soft Drinks
Soft drinks on tap.
$2.00
-
Chai Tea
A traditional flavored milky tea blend.
$3.00
-
Lassi
Yogurt drinks poured over ice.
$4.00
-
Recommended
Samosa
Two deep-fried pastry pockets filled with vegetables. Served with tamarind, onions, and green chutney. Served with condiments.
$5.00
-
Delhi Tikka Masala
A tomato cream flavored with fenugreek leaves. Served with basmati rice.
$15.00
-
Garlic Naan
Baked in traditional tandoor clay oven.
$4.00
-
Poori Puffy Bread
Baked in traditional tandoor clay oven.
$5.00
-
Aloo Begun
Fresh eggplant and potatoes cooked with ground spices, tomatoes, and garlic.
$13.00
-
Appetizers (Surawat)
Papadum
Two cumin wafers. Served with condiments.
$1.00
-
Samosa (Appetizers (Surawat))
Two deep-fried pastry pockets filled with vegetables. Served with tamarind, onions, and green chutney. Served with condiments.
$5.00
-
Onion Bujia
Onion, mixed vegetables, and lentil fritters. Served with condiments.
$4.00
-
Janta Appetizer Assortment
Combination of onion bhaji, eggplant potato cauliflower fritters, and papadum. Served with condiments.
$5.00
-
Tossed Salad
Indian style chat masala salad. Served with condiments.
$4.00
-
Shrimp Poori
Shrimp nested on a bed of greens. Served with poori bread.
$8.00
-
Avocada Chutney with Garlic Naan Bread
This heavenly appetizer will make your day (Can be made Vegan by replacing Naan with Roti).
.
$7.00
-
Tandoori Wings
Marinated in tandoori spices, cooked in the tandoor oven & smothered in our house garlic and tomato sauce. (Kids friendly)
$9.00
-
Soups (Goram Lukhme)
Yellow Dal Soup
Yellow lentil soup with roasted garlic and garnished with cilantro. Served with papadam.
$4.00
-
Entrees (Rosai)
Delhi Tikka Masala (Entrees (Rosai))
A tomato cream flavored with fenugreek leaves. Served with basmati rice.
$15.00
-
Shahi King Korma
Luscious, creamy gravy with a touch of sweet, and saffron. Served with basmati rice.
$15.00
-
Pagal Coconut Curry
Minced coconut blended with herbs, authentic spices, and sauteed in creamy sweet sauce. Served with basmati rice.
$15.00
-
Goa Jalfrezi
Spiced tomato curry with stir fried onions, bell peppers, and tomatoes. Served with basmati rice.
$12.00
-
Persian Dhansak
A parsee delicacy, cooked in a lentil, and tomato curry. Served with basmati rice.
$12.00
-
Kamal Ke Mango
A spiced curry with mango. Served with basmati rice.
$12.00
-
Moghal Saagwalla
Fresh spinach with onions, tastefully spiced and flavored with mint leaves, and bed with red meat. Served with basmati Rice.
$12.00
-
Vindaloo
A fiery combination of freshly roasted and ground spices and condiments from Goa cooked with potatoes. Served with Basmati Rice.
$12.00
-
Rogan Josh
A traditional North Indian dish cooked in a medium hot spicy sauce and an exotic blend of spices in spiced garlic sauce.
$12.00
-
Bhuna Bulabala
Thick meat stew seasoned in its own juices and spices. Served with basmati rice.
$12.00
-
Dill e Dildar
Cooked with spinach, chickpeas, and mushrooms.
$12.00
-
Korahi
Cooked in sauce with spring onions and green pepper served on sizzling platter. Served with Basmati Rice.
$12.00
-
Biryani Kazana
Aromatic long grained basmati rice cooked naturally with traditional herbs and authentic spices. Served with basmati rice.
$12.00
-
Seasonal Entrees
Rezala
Chicken, beef, or lamb marinated in yogurt, with garlic ginger sauce, and a special blend of spices.
$15.00
-
Chicken Makni
Tender chicken cooked in the tandoori oven with creamy buttery gravy.
$15.00
-
Sizzling Salmon
Wild-caught salmon marinated in panch puran spice with garlic cooked ala tandoor.
$18.00
-
Dewani
Shrimp or tender sauteed beef cubes, finely diced spinach, eggplant, cauliflower, and broccoli cooked with panch puran.
$15.00
-
Reshmi Kebab
Chicken marinated in garden-fresh cilantro & green chilis, blended w/yogurt, cooked in the Tandoor oven.
.
$15.00
-
Tandoori Namone
Tandoori Mixed Grill
Combination of chicken tikka, tandoori chicken, lamb tikka, and shikh kebab. Made in the tandoor traditional clay oven; marinated in tandoori spiced yogurt and cooked in the tandoor which seats the meat, retaining its natural juice.
$20.00
-
Tandoori Lamb Tikka
Marinated in tandoori spiced yogurt and cooked in the tandoor which seats the meat, retaining its natural juice.
$18.00
-
Tandoori Salmon
Marinated in tandoori spiced yogurt and cooked in the tandoor which seats the meat, retaining its natural juice.
$19.00
-
Tandoori Chicken
Marinated in tandoori spiced yogurt and cooked in the tandoor which seats the meat, retaining its natural juice.
$14.00
-
Chicken Tikka
Marinated in tandoori spiced yogurt and cooked in the tandoor which seats the meat, retaining its natural juice.
$17.00
-
Reshmi Kebab (Tandoori Namone)
Made in the tandoor traditional clay oven are marinated in tandoori spiced yogurt and cooked in the tandoor, which seals the meat, retaining its natural juice and flavor. Served with Basmati Rice.
$18.00
-
Tandoori Bread
Naan
Baked in traditional tandoor clay oven.
$3.00
-
Roti
Baked in traditional tandoor clay oven.
$3.00
-
Garlic Naan (Tandoori Bread)
Baked in traditional tandoor clay oven.
$4.00
-
Paratha
Baked in traditional tandoor clay oven.
$3.00
-
Sweet Coconut Naan
Baked in traditional tandoor clay oven.
$4.00
-
Poori Puffy Bread (Tandoori Bread)
Baked in traditional tandoor clay oven.
$5.00
-
Peshwari Naan (Coconut and Raisin)
Freshly baked in our traditional tandoor clay oven.
$4.00
-
Vegetarian Mains
Malai Kofta
Golden-fried veggie balls of paneer and potatoes with a touch of spice gently cooked in almond sauce
$15.00
-
Aloo Begun (Vegetarian Mains)
Fresh eggplant and potatoes cooked with ground spices, tomatoes, and garlic.
$13.00
-
Chana Masala
Whole chickpeas cooked with potatoes and spice blend.
$12.00
-
Palak Paneer
House-made cheese cooked in chopped spinach sauce.
$16.00
-
Vegetable Curry
Seasonal vegetables cooked in curry sauce.
$12.00
-
Chana Sag
Chickpeas and spinach.
$12.00
-
Aloo Palak
Potatoes cooked with spinach in curry sauce.
$12.00
-
Dal - Lentils
Served with basmati rice.
$11.00
-
Vegetable Karahi
Served with thick sauce with spring onions and green peppers served in a sizzling platter
$15.00
-
Bangla Tilapia
Bangla Tilapia
Fish cooked and spiced in a traditional Bangladeshi way. Served with basmati rice.
$18.00
-
House Special
Mushroom Paneer
Mushroom and deep fried cheese in a savory, creamy, and spicy gravy.
$16.00
-
Mushroom Masala
Mushroom cooked in a tangy tomato cream sauce flavored with fenugreek leaves.
$16.00
-
Paneer Makni
Paneer cooked in a tangy tomato cream sauce flavored with fenugreek leaves.
$16.00
-
Chashi Motor Paneer
Cheese, green peas in creamy almond, and cashew gravy.
$16.00
-
Aloo Motor Gobi
Lightly spiced potato, cauliflower, and green peas.
$16.00
-
Dewani Handi Baji
Eggplant, broccolli, cauliflower, and spinach with paanch puran spice.
$14.00
-
Dessert (Mitai)
Kheer
Traditional basmati rice pudding.
$3.00
-
Khulfi
Homemade pistachio and saffron ice cream.
$4.00
-
Gulab Jamun
(Sultana’s Special Dessert) Fried cheese ball dipped in honey and sugar syrup
$4.00
-
Coconut Faluda
Dairy-free dessert made with agar-agar (Seaweed) and coconut milk.
$4.00
-
Beverages
Soft Drinks
Soft drinks on tap.
$2.00
-
Chai Tea
A traditional brewed black tea with containing mixture of aromatic exotic spices.
$3.00
-
Lassi
Yogurt drinks poured over ice..
$4.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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