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Gabriele's Italian Steakhouse Menu Prices

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Menu-Prices is not associated with Gabriele's Italian Steakhouse
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You are viewing Gabriele's Italian Steakhouse prices confirmed by Menu-Prices at the following location:
35 Church Street, Greenwich, CT 06830 US
Prices shown in: USD

Top Menu Items

Porterhouse (Per Person)
$56.00
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Mac & Cheese
Truffled fonduta.
$14.00
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First Course

Clams Oreganata
Littleneck clams broiled with garlic-oregano butter.
$15.00
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Sicilian Meatballs
Simmered in slow roasted tomato sauce.
$12.00
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Lobster Empanadas
Lobster, leeks, carrots, peas, cream cheese.
$20.00
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Prosciutto & Melon
Dry fig, reggiano cheese, truffle honey.
$15.00
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Ahi Tuna Tartar
Tobiko, cilantro, cucumber, sesame, avocado, wonton crisps.
$17.00
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Seafood Cocktail
Maine lobster, lump crab and shrimp with house cocktail sauce, dijonnaise.
$29.00
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Appetizers

Scallops Gratin
Seared scallops, mushrooms, leek, gruyere crema, herb crumbs.
$23.00
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Clams Oreganata (Appetizers)
Littleneck clams broiled with garlic-oregano butter.
$19.00
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Sicilian Meatballs (Appetizers)
Simmered in slow roasted tomato sauce.
$15.00
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Carpaccio
Thin sliced filet mignon, arugula, reggiano, onion, marmalade, toasted flakes.
$21.00
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Ahi Tuna Tartare
Tobiko, cilantro, cucumber, sesame, avocado, wonton crisps.
$21.00
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Lobster Empanadas (Appetizers)
Lobster, leeks, carrots, peas, cream cheese.
$22.00
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Jumbo Lump Crabcakes
Panko crusted, mango chutney, avocado.
$22.00
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Bourbon Maple Heritage Bacon
Wild mushroom, pearl onion, fried farro, bourbon red pepper jam.
$18.00
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Grilled Octopus
Tomato, poached marble potato, heirloom beans, micro greens, limoncello vinaigrette.
$19.00
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Salads

Gabriele's House Salad
Iceberg and baby lettuces with tomatoes, cucumbers, black olives, onions, gorgonzola, red wine vinaigrette.
$13.00
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Ceasar Salad
Hearts of romaine lettuce, toasted garlic croutons, parmigiano reggiano.
$13.00
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Steakhouse Salad
Baby iceberg, beefsteak tomato, apple-wood bacon, blue cheese dressing.
$15.00
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Kale Salad
Kale, green apple, endive, candied almonds, ricotta salata, sweet and sour dressing.
$12.00
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Tomato-Beet Salad
Heirloom tomatoes, roasted red and gold beets, pears, walnuts, robbiolo cheese, balsamic vinaigrette.
$14.00
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Caesar Salad
Hearts of romaine lettuce, toasted garlic crouton, parmigiano reggiano.
$13.00
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Tomato Beet Salad
Neirloom tomatoes, roasted red and gold beets, pears, walnuts, robbiolo cheese, balsamic vinaigrette.
$12.00
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Sandwiches

Ahi Tuna
Sliced red onion, wasabi avocado mayo, shredded romain.
$21.00
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"1946" Burger
10 oz blend of prime, wagyu and dry aged beef with smoked bacon, truffled pecorino cheese on a toasted bun.
$18.00
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Crab Cake
Roast pepper aioli, heirloom tomatoes, shredded cabbage.
$17.00
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Steak
Sliced filet mignon, caramelized onion, gorgonzola melt.
$25.00
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Pasta

Linguini Mare
Calamari, scallops, shrimp, vongola, mussels, cannellini beans, chili broth.
$38.00
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Trenette Aragosta
Lobster tail, chitarra pasta, fresh cream truffle fonduta.
$43.00
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Spaghettini
Fresh tomato, basil, topped with fresh ricotta.
$21.00
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Penne A La Vodka
Prosciutto, plum tomato cream sauce.
$26.00
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Ricotta Gnocchi
Toasted dumplings, mushrooms, brodetto, ramps, wild mushrooms, shaved parmigiano.
$31.00
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Pappardelle Bolognese
$28.00
-
Tortelloni Astice
Lobster, spring onion, 3 cheese cream, black pepper, butter, garlic crumbs.
$36.00
-
Black & White Linguini
Shrimp, scallop, chilis, king oyster mushroom, lemon truffle broth.
$30.00
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Spaghettini Pomodoro
With fresh tomato, basil, parmigiano reggiano and olive oil.
$17.00
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Penna Vodka
Prosciutto, plum tomato cream sauce.
$22.00
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Raw Bar

Colossal Lump Crab Meat
$24.00
-
Jumbo Shrimp Cocktail
Each.
$5.00
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Colossal Shrimp Cocktail
Each.
$9.00
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Steaks & Chops

Porterhouse (Per Person) (Steaks & Chops)
$56.00
-
Center Cut Veal Chop (16 oz.)
$49.00
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Bone-In Filet Mignon (16 oz)
$59.00
-
T-Bone (20 oz)
$51.00
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Filet Mignon (10 oz.)
$49.00
-
Bone-In New York Strip (18 oz.)
$49.00
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Bone-In Rib Eye (28 oz)
$72.00
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Prime Steaks

Porterhouse (24 oz.)
$52.00
-
New York Strip (14 oz.)
$44.00
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Bone In Filet (16 oz.)
$55.00
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Filet Mignon (10 oz.) (Prime Steaks)
$43.00
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Bone In Rib Eye (28 oz.)
$69.00
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House Specialties

Risotto
Poached lobster tail, saffron lobster butter, scallion, asparagus, chorizo.
$40.00
-
Veal Chop Parmigiana
Tomato sauce, fresh mozzarella.
$42.00
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Filet Mignon Medallion
Filet mignon, cajun lobster tail, lobster fume, grilled asparagus.
$59.00
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Berkshire Pork Chop
Balsamic and port reduction, cherry peppers, potato chips.
$31.00
-
Pan Roasted Heritage Chicken
Lemon, garlic, rosemary, sausage potato smash, fried artichoke.
$28.00
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Rack Of Lamb
Eggplant caponata, mashed potato, mint pesto, Greek yogurt.
$49.00
-
Chicken Capricciosa
Parmigiano herb bread crumb, arugula, tomato, onion vinaigrette.
$23.00
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Veal Chop Capricciosa
Parmigiano, garlic, panko crust, arugula, heirloom tomatoes, provolone, red onion, bacon aioli.
$49.00
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Sides

Mac & Cheese (Sides)
Truffled fonduta.
$14.00
-
Grilled Asparagus
Lemon butter.
$14.00
-
XXL Baked Stuffed Potato
Creme fraiche, crispy bacon.
$10.00
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Shoestring Fried Onions
$10.00
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Exotic Mushrooms
$10.00
-
Sauteed Exotic Mushrooms
$12.00
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Truffled Fries
$11.00
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Charred Broccoli
Parmigiano, olive oil, red pepper flakes.
$11.00
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Baked Spinach Rockefeller
$11.00
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French Fries
$9.00
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Broccoli Rabe
Garlic and extra virgin olive oil.
$15.00
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Mascarpone Mashed Potatoes
$12.00
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Cauliflower Bacon Mashed
$10.00
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Brussel Sprouts
With bacon, honey.
$12.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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