Fuji Mountain Menu Prices

Popular Items

Sushi Deluxe

11 pieces of selected sushi with choice of tekka or salmon maki.

$26.00

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Salmon Mori

Salmon sushi, salmon sashimi and one Alaskan roll.

$25.00

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Nabeyaki Udon

Udon noodle soup with egg, fishcake, chicken, and tempura.

$17.00

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Chirashi

Assorted sashimi on a bed of sushi rice.

$27.00

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Miso Cod

Miso marinated cod served with sautéed mushrooms, asparagus, and korokke.

$23.00

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Cold Appetizers

Negi Toro Don

Bed of sushi rice with chopped O-Toro & quail egg with ponzu sauce

$15.00

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O-Toro Appetizer (4 Pieces)

$25.00

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Sushi Appetizer

Assorted selection of sushi.

$10.00

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Sashimi Appetizer

$10.00

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Sunomono

An assortment of fresh seafood in cold salad with vinegar sauce.

$10.00

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Tuna Tataki

Seared tuna sashimi with ponzu sauce.

$12.00

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Mixed Ceviche

Two worlds meet in this Japanese take on a Mexican favorite.

$12.00

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Salmon Carpaccio

Salmon with balsamic sauce.

$9.00

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Tuna Tartar

Chunks of tuna, avocado, and spices with yuzu kimdu sauce.

$11.00

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Salmon Tartar

Chunks of salmon, avocado, and spices with yuzu kimdu sauce.

$11.00

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Tuna Nacho

Fried wonton, avocado salad, and tuna with spicy sauce.

$12.00

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Fuji Caprese

White tuna, tomato with yuzu and miso sauce.

$9.00

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Hot Appetizers

Agedashi Tofu

Lightly fried tofu with soy sauce and bonito flakes.

$6.00

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Edamame

Steamed soy bean pods dusted with sea salt.

$4.00

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Beef Gyoza

Beef dumpling served steamed or fried.

$6.00

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Vegetable Gyoza

Vegetable dumpling served steamed or fried.

$6.00

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Ika Ika Age

Lightly fried calamari tempura style with spicy sauce.

$9.00

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Negimaki

Scallion and asparagus wrapped in thinly sliced beef.

$9.00

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Shrimp Shumai

Steamed shrimp dumpling with lemon ponzu sauce.

$5.00

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Wasabi Shumai

Wasabi flavored pork dumpling.

$6.00

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Dynamite Mussels

New Zealand green mussels baked with spicy kani sauce.

$10.00

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Steamed Vegetables

Steamed fresh seasonal vegetables.

$6.00

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Tempura Appetizer

Mix of fried shrimp and vegetable with tempura sauce.

$12.00

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Vegetable Spring Roll

Fried vegetable roll with sweet chili sauce.

$6.00

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Popcorn Gyoza

Fried mini dumpling and spicy mayo.

$8.00

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Popcorn Shrimp

Breaded shrimp and spicy mayo.

$11.00

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Fried Oysters

Breaded oyster with tartar sauce.

$8.00

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Fuji Chicken Wing

With garlic soy sauce.

$14.00

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Grilled Squid

Grilled squid in garlic soy sauce.

$15.00

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Oden Soup (Large)

Fishcake soup.

$15.00

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Hamachi Kama

Grilled yellowtail collar.

$18.00

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Takoyaki

$12.00

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Soups

Seafood Miso Soup

Shrimp, mussel and scallop in bean paste broth.

$6.00

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Kinoko Soup

Shimeji, shitake, enoki, and bell mushrooms.

$5.00

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Miso Soup

Bean paste with tofu and scallion.

$3.00

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Chicken Somen Soup

Japanese thin noodle with chicken broth.

$5.00

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Tomato Seafood Soup

Seafood in tomato broth.

$7.00

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Salads

Squid Salad

$8.00

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Seaweed Salad

$6.00

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Avocado Salad

$9.00

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House Salad

$3.50

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Grilled Chicken Salad

$11.00

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Kani Avocado Salad

$10.00

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Sashimi Salad

$10.00

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Sushi (2 Pieces)

Maguro

Tuna.

$6.00

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Bicho Maguro

Albacore white tuna.

$6.00

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Shiro Maguro

Fatty white tuna.

$6.00

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Sake

Scottish salmon.

$5.50

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Smoked Salmon

Nova scotia smoked salmon.

$7.50

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Saba

Mackerel.

$5.50

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Hirame

Fluke.

$5.50

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Madai

Japanese pink snapper.

$7.50

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Suzuki

Stripe bass.

$5.50

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Hamachi

Yellowtail.

$6.50

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Kanpachi

Wild baby buri (yellowtail).

$7.00

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Unagi

Crispy freshwater eel.

$7.00

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Ebi

Blanched shrimp.

$6.00

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Botan Ebi

Sweet shrimp.

$12.00

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Ika

Squid.

$5.50

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Tako

Octopus.

$6.00

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Hotate

Scallop.

$6.50

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Spicy Scallop

$7.00

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Hokkigai

Surf clam.

$5.00

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Uni

Sea urchin.

$12.00

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Kani Stick

Imitation crab stick.

$5.00

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Ikura

Salmon roe.

$7.00

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Masago

Smelt fish roe.

$5.00

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Tobiko

Flying fish roe.

$6.50

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Wasabi Tobiko

Wasabi flying fish roe.

$6.50

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Sashimi (2 Pieces)

Maguro (Sashimi (2 Pieces))

Tuna.

$6.00

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Bicho Maguro (Sashimi (2 Pieces))

Albacore white tuna.

$6.00

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Shiro Maguro (Sashimi (2 Pieces))

Fatty white tuna.

$6.00

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Sake (Sashimi (2 Pieces))

Scottish salmon.

$5.50

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Smoked Salmon (Sashimi (2 Pieces))

Nova scotia smoked salmon.

$7.50

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Saba (Sashimi (2 Pieces))

Mackerel.

$5.50

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Hirame (Sashimi (2 Pieces))

Fluke.

$5.50

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Madai (Sashimi (2 Pieces))

Japanese pink snapper.

$7.50

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Suzuki (Sashimi (2 Pieces))

Stripe bass.

$5.50

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Hamachi (Sashimi (2 Pieces))

Yellowtail.

$6.50

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Kanpachi (Sashimi (2 Pieces))

Wild baby buri (yellowtail).

$7.00

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Unagi (Sashimi (2 Pieces))

Crispy freshwater eel.

$7.00

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Ebi (Sashimi (2 Pieces))

Blanched shrimp.

$6.00

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Botan Ebi (Sashimi (2 Pieces))

Sweet shrimp.

$12.00

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Ika (Sashimi (2 Pieces))

Squid.

$5.50

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Tako (Sashimi (2 Pieces))

Octopus.

$6.00

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Hotate (Sashimi (2 Pieces))

Scallop.

$6.50

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Spicy Scallop (Sashimi (2 Pieces))

$7.00

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Hokkigai (Sashimi (2 Pieces))

Surf clam.

$5.00

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Uni (Sashimi (2 Pieces))

Sea urchin.

$12.00

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Kani Stick (Sashimi (2 Pieces))

Imitation crab stick.

$5.00

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Ikura (Sashimi (2 Pieces))

Salmon roe.

$7.00

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Masago (Sashimi (2 Pieces))

Smelt fish roe.

$5.00

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Tobiko (Sashimi (2 Pieces))

Flying fish roe.

$6.50

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Wasabi Tobiko (Sashimi (2 Pieces))

Wasabi flying fish roe.

$6.50

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Nonfish & Vegetarian Sushi

Tamago

Sweet egg custard.

$4.00

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Asparagus

Tender asparagus tips.

$4.00

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Avocado

Full of vitamins.

$4.00

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Entrées from the Sushi Bar - Sushi

Served with miso soup or salad.

Sushi Regular

Nine pieces of selected sushi with choice of tekka or salmon maki.

$21.00

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Super Fuji

Assortment of premium fish with king crab Cali roll.

$36.00

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Sushi Deluxe (Entrées from the Sushi Bar - Sushi)

11 pieces of selected sushi with choice of tekka or salmon maki.

$26.00

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Vegetarian Combination

Combination of vegetarian sushi with fuji roll. Salad only.

$18.00

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Fuji Royal

Assortment of day’s finest fish. One shrimp tempura roll and one salmon roll.

$47.00

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Entrées from the Sushi Bar - Sashimi

Served with miso soup or salad.

Sashimi Deluxe

Assortment of our most popular sashimi.

$32.00

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Sashimi Delight

Assortment of popular sashimi. Serves two.

$59.00

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Entrées from the Sushi Bar - Sushi Donburi

Served with miso soup or salad.

Chirashi (Entrées from the Sushi Bar - Sushi Donburi)

Assorted sashimi on a bed of sushi rice.

$27.00

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Sakedon

Salmon sashimi on a bed of sushi rice.

$28.00

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Tekkadon

Tuna sashimi on a bed of sushi rice.

$30.00

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Entrées from the Sushi Bar - Combination

Served with miso soup or salad.

Salmon Mori (Entrées from the Sushi Bar - Combination)

Salmon sushi, salmon sashimi and one Alaskan roll.

$25.00

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Tuna Mori

Tuna sushi, sashimi and one tekka maki.

$27.00

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Sushi Sashimi Hitori

Chef’s choice of sushi, sashimi and choice of tekka or salmon roll.

$28.00

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Take

Chef’s choice of sushi, sashimi, with one spicy trio roll. Serves two.

$52.00

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Matsu

Chef’s choice of sushi, sashimi with one shrimp tempura roll and one king crab Cali roll.

$85.00

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Sakura

Chef’s choice of sushi, sashimi with one shrimp tempura roll, one dragon roll, and one spicy tuna roll. Serves four.

$115.00

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Entrées from the Sushi Bar - Specialty Rolls

Firecracker

Shrimp tempura with spicy tuna and spicy kani and tobiko. Served with miso soup or salad.

$15.00

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Hurricane

Spicy salmon, masago, avocado, and spicy yellowtail. Served with miso soup or salad.

$15.00

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Inferno

Spicy tuna, crunch, salmon, spicy yellowtail, masago, and spicy sauce. Served with miso soup or salad.

$15.00

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Mexican Tempura

Salmon, eel, cream cheese, and avocado, masago, and spicy sauce, deep fried. Served with miso soup or salad.

$13.00

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Ex Boyfriend

Shrimp tempura, avocado topped with white tuna, crunch, spicy mayo, and eel sauce.

$14.00

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Ex Girlfriend

Shrimp tempura, avocado topped with crab meat, crunch, spicy mayo, and eel sauce.

$14.00

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Holiday

Salmon, avocado, shiso topped with white tuna, and crab with tobiko, wasabi mayo and yuzu sauce.

$18.00

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Crunchy Scallop

Scallop tempura, spicy tuna topped with crunch and eel sauce.

$15.00

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White Tiger

Spicy tuna, crunch topped with seared white tuna, masago, scallion, and spicy sauce.

$15.00

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Delight

Spicy oyster tempura topped with avocado, tuna, spicy mayo, and yuzu.

$15.00

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Passion

Soy paper, shrimp tempura, kani, salmon, mango, spicy masago topped with blue crab, jalapeño, and yuzu sauce.

$20.00

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Valentine

Soy paper, shrimp tempura, spicy tuna, avocado, masago, crunch, kani topped with spicy mayo, wasabi mayo, and eel sauce.

$17.00

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Mango Shrimp

Shrimp tempura, mango topped with eel, avocado, eel sauce, and spicy sauce.

$15.00

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Washington

Shrimp tempura topped with avocado, octopus, and spicy cream sauce.

$15.00

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Katsu

Ginger, cream cheese, spicy tuna deep fried, topped with spicy trio, spicy sauce, and eel sauce.

$15.00

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Kamikaze

Shrimp tempura, avocado topped with spicy trio, tobiko, spicy sauce, and eel sauce.

$16.00

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Vegetarian Rolls

Avocado (Vegetarian Rolls)

$4.00

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Fuji

Fuji mixed vegan futomaki.

$6.00

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Gobo

Pickled burdock root.

$4.00

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Kampyo

Thinly shaved strips off Japanese gourde.

$4.00

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Kappa/Ume Kappa

Cucumber or with plum sauce.

$4.00

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Natto

Fermented soy beans.

$4.00

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Oshinko

Japanese pickled radish maki.

$4.00

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Yam Tempura

$7.00

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Asparagus (Vegetarian Rolls)

Grilled asparagus.

$4.00

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Tropical

Mango, cucumber, avocado.

$6.00

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Inari

Sweet tofu skin.

$4.00

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Maki a la Carte (6 Pieces)

Hamachi (Maki a la Carte (6 Pieces))

Yellowtail and scallion.

$6.00

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Negi Toro

Medium fatty tuna with scallion.

$9.00

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Salmon

Salmon roll.

$5.50

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Tekka

Tuna roll.

$6.00

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Unagi Maki

Eel with cucumber or avocado.

$7.00

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AKC Royal

King crab, scallop, spicy sauce, avocado top.

$15.00

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Alaskan

Salmon, avocado, and cucumber.

$6.50

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Arizona

Yellowtail, scallion, masago, and spicy sauce.

$7.50

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Boston

Blanched shrimp, lettuce, and cucumber.

$7.00

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California

Crab stick, avocado, and masago.

$5.50

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Cheek Dance

Unagi and cucumber topped with yellowtail.

$9.50

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Crazy

Tuna, eel, cucumber, avocado, shrimp tempura, masago.

$10.00

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Dancing Eel

Avocado and cream cheese topped with unagi.

$10.00

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Dragon

Unagi, crab stick, and cucumber, topped with avocado.

$12.00

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Eel Meet Salmon

Unagi, salmon tempura, masago, and cucumber.

$8.50

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Fire

Avocado, cucumber, spicy sauce topped with tuna.

$9.00

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Florida

Salmon, masago spicy sauce topped with avocado.

$9.00

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Futomaki

Mixed Japanese veggie with tamago, kani, and masago.

$7.00

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J.B.S

Avocado, cream cheese topped with salmon.

$8.00

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King Crab-Cali

California roll made with king crab meat.

$12.00

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Lobster

Lobster tempura, lettuce, masago, and spicy sauce.

$15.00

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Millennium Tuna

Cucumber and tuna inside, topped with tuna, wasabi tobiko.

$11.00

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Philly

Smoked salmon with cream cheese and cucumber.

$7.00

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Rainbow

California roll topped with assorted sashimi.

$12.00

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Rock ’n’ Roll

Unagi and avocado topped with shrimp and avocado.

$12.00

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Salmon Skin

Salmon skin with scallion, cucumber, and eel sauce.

$6.00

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Salmon Tempura

Salmon tempura with spicy sauce and masago.

$7.50

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Special Eel

Eel and cucumber, avocado, tobiko wrapped in soy paper.

$15.00

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Shrimp Tempura

Shrimp tempura with spicy sauce.

$8.00

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Spicy Salmon

Spicy salmon with avocado or cucumber and masago.

$7.00

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Spicy Trio

Chopped sashimi with spicy sauce, crab stick.

$10.00

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Spicy Tuna

Spicy tuna with avocado or cucumber and masago.

$7.00

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Sandwich

Tuna with spicy sauce.

$9.00

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Spicy Scallop (Maki a la Carte (6 Pieces))

Scallop, masago, scallion, and spicy sauce.

$7.00

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Spider

Soft shell crab tempura with lettuce, spicy sauce.

$12.00

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Volcano

Unagi, cucumber topped with spicy giant clam sauce.

$15.00

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Washington (Maki a la Carte (6 Pieces))

Shrimp tempura and kani stick, topped with avocado, octopus, and cream sauce.

$15.00

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Cap ’n’ Crunch

Crab stick, cooked shrimp, crunch, masago, cucumber, and mayo.

$7.00

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Temaki a la Carte (6 Pieces)

Hamachi (Temaki a la Carte (6 Pieces))

Yellowtail and scallion.

$6.00

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Negi Toro (Temaki a la Carte (6 Pieces))

Medium fatty tuna with scallion.

$9.00

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Salmon (Temaki a la Carte (6 Pieces))

Salmon roll.

$5.50

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Tekka (Temaki a la Carte (6 Pieces))

Tuna roll.

$6.00

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Unagi Maki (Temaki a la Carte (6 Pieces))

Eel with cucumber or avocado.

$7.00

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AKC Royal (Temaki a la Carte (6 Pieces))

King crab, scallop, spicy sauce, avocado top.

$15.00

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Alaskan (Temaki a la Carte (6 Pieces))

Salmon, avocado, and cucumber.

$6.50

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Arizona (Temaki a la Carte (6 Pieces))

Yellowtail, scallion, masago, and spicy sauce.

$7.50

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Boston (Temaki a la Carte (6 Pieces))

Blanched shrimp, lettuce, and cucumber.

$6.00

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California (Temaki a la Carte (6 Pieces))

Crab stick, avocado, and masago.

$5.50

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Cheek Dance (Temaki a la Carte (6 Pieces))

Unagi and cucumber topped with yellowtail.

$9.50

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Crazy (Temaki a la Carte (6 Pieces))

Tuna, eel, cucumber, avocado, shrimp tempura, masago.

$10.00

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Dancing Eel (Temaki a la Carte (6 Pieces))

Avocado and cream cheese topped with unagi.

$10.00

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Dragon (Temaki a la Carte (6 Pieces))

Unagi, crab stick, and cucumber, topped with avocado.

$10.00

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Eel Meet Salmon (Temaki a la Carte (6 Pieces))

Unagi, salmon tempura, masago, and cucumber.

$8.50

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Fire (Temaki a la Carte (6 Pieces))

Avocado, cucumber, spicy sauce topped with tuna.

$9.00

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Florida (Temaki a la Carte (6 Pieces))

Salmon, masago spicy sauce topped with avocado.

$9.00

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Futomaki (Temaki a la Carte (6 Pieces))

Mixed Japanese veggie with tamago, kani, and masago.

$7.00

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J.B.S (Temaki a la Carte (6 Pieces))

Avocado, cream cheese topped with salmon.

$8.00

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King Crab-Cali (Temaki a la Carte (6 Pieces))

California roll made with king crab meat.

$10.00

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Lobster (Temaki a la Carte (6 Pieces))

Lobster tempura, lettuce, masago, and spicy sauce.

$15.00

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Millennium Tuna (Temaki a la Carte (6 Pieces))

Cucumber and tuna inside, topped with tuna, wasabi tobiko.

$11.00

-

Philly (Temaki a la Carte (6 Pieces))

Smoked salmon with cream cheese and cucumber.

$7.00

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Rainbow (Temaki a la Carte (6 Pieces))

California roll topped with assorted sashimi.

$10.00

-

Rock ’n’ Roll (Temaki a la Carte (6 Pieces))

Unagi and avocado topped with shrimp and avocado.

$10.00

-

Salmon Skin (Temaki a la Carte (6 Pieces))

Salmon skin with scallion, cucumber, and eel sauce.

$6.00

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Salmon Tempura (Temaki a la Carte (6 Pieces))

Salmon tempura with spicy sauce and masago.

$7.50

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Special Eel (Temaki a la Carte (6 Pieces))

Eel and cucumber, avocado, tobiko wrapped in soy paper.

$15.00

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Shrimp Tempura (Temaki a la Carte (6 Pieces))

Shrimp tempura with spicy sauce.

$8.00

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Spicy Salmon (Temaki a la Carte (6 Pieces))

Spicy salmon with avocado or cucumber and masago.

$7.00

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Spicy Trio (Temaki a la Carte (6 Pieces))

Chopped sashimi with spicy sauce, crab stick.

$10.00

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Spicy Tuna (Temaki a la Carte (6 Pieces))

Spicy tuna with avocado or cucumber and masago.

$7.00

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Sandwich (Temaki a la Carte (6 Pieces))

Tuna with spicy sauce.

$9.00

-

Spicy Scallop (Temaki a la Carte (6 Pieces))

Scallop, masago, scallion, and spicy sauce.

$7.00

-

Spider (Temaki a la Carte (6 Pieces))

Soft shell crab tempura with lettuce, spicy sauce.

$10.00

-

Volcano (Temaki a la Carte (6 Pieces))

Unagi, cucumber topped with spicy giant clam sauce.

$15.00

-

Washington (Temaki a la Carte (6 Pieces))

Shrimp tempura and kani stick, topped with avocado, octopus, and cream sauce.

$15.00

-

Cap ’n’ Crunch (Temaki a la Carte (6 Pieces))

Crab stick, cooked shrimp, crunch, masago, cucumber, and mayo.

$7.00

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Entrées from Kitchen - Noodles

Vegetable Udon

Noodle soup with with vegetable and tofu.

$14.00

-

Tempura Udon

Noodle soup with tempura.

$16.00

-

Nabeyaki Udon (Entrées from Kitchen - Noodles)

Udon noodle soup with egg, fishcake, chicken, and tempura.

$17.00

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Yaki

Stir fried egg noodle with oyster sauce.

$14.00

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Zaru Soba

Thin cold buckwheat noodle with a chilled dashi dipping sauce and side tempura.

$14.00

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Spicy Seafood

Seafood with noodle in spicy udon broth.

$17.00

-

Spicy Seafood Yaki

Seafood with stir fried noodles in spicy sauce.

$16.00

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Sushi Udon Entree

Five-piece sushi with Arizona roll with a full-size plain Udon Noodle soup.

$19.00

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Entrées from Kitchen - Katsu

Served with miso soup breaded tenderloin served with homemade katsu sauce.

Chicken

$17.00

-

Pork

$17.00

-

Fish

$17.00

-

Entrées from Kitchen - Teriyaki

Served with miso soup or salad.

Vegetable & Tofu

$17.00

-

Salmon (Entrées from Kitchen - Teriyaki)

$22.00

-

Chicken (Entrées from Kitchen - Teriyaki)

$20.00

-

Shrimp

$22.00

-

Seafood

$25.00

-

Steak

$25.00

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Entrées from Kitchen - Katsudon

Served with miso soup or salad breaded cutlet and egg over rice.

Chicken Katsu

$16.00

-

Pork Katsu

$16.00

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Shrimp (Entrées from Kitchen - Katsudon)

$17.00

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Entrées from Kitchen - Featured Items

Tempura

Mix of fried shrimp and vegetables with tempura sauce.

$23.00

-

Unaju

Broiled eel on a bed of rice.

$26.00

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Chef’s Recommendations

Served with miso soup or salad.

Wild Mushroom Seabass

Marinated chilean seabass served with sautéed mushroom, asparagus, and potato korokke.

$26.00

-

Vegetable Bibimbap

Tofu with seasoned vegetable

$15.00

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Chasyudon

Broiled pork marinated in special soy sauce topped with fried egg on bed of rice

$18.00

-

Bulgogi

Marinated beef in sweet soy sauce sautéed with mushrooms and onion

$22.00

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Beef Bibimbap

Marinated beef with seasoned vegetable topped with fried egg

$16.00

-

Gyudon

Marinated beef in sweet soy sauce sautéed with onion, mushroom & egg on bed of rice

$18.00

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Crispy

Crunchy fried with sweet garlic soy sauce.

$18.00

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Miso Cod (Chef’s Recommendations)

Miso marinated cod served with sautéed mushrooms, asparagus, and korokke.

$23.00

-

Side Orders

Sweet Potato Fries

$4.00

-

White Rice

$1.50

-

Japanese Pickle

$4.50

-

Korokke

$4.50

-

Sushi Rice

$2.50

-

Dessert

Mixed Mochi Ice Cream

$6.00

-

Green Tea Ice Cream

$4.00

-

Red Bean Banana Tempura Ice Cream

$8.00

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Brownie A La Mode

$8.00

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Vanilla Ice Cream

$4.00

-

Red Bean Ice Cream

$4.00

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Banana Tempura Ice Cream Vanilla

$8.00

-

Green Tea Banana Tempura Ice Cream

Deep Fried Banana with Deep Fried Ice Cream

$8.00

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Beverages

Juice

$4.00

-

Voss Artesian Water

$3.00

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Homemade Iced Green Tea (Sweetened)

$1.75

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Soda

$2.50

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Lunch Specials - Bento Boxes

With miso soup and seasonal side item.

Teriyaki Bento Box

$10.00

-

Katsu Bento Box

$10.00

-

Tempura Bento Box

Shrimp and vegetable tempura.

$12.00

-

Sushi Tempura Combo

Sushi, California roll, and vegetable tempura.

$12.00

-

Sashimi Bento Box

Chef’s choice of sashimi.

$13.00

-

Lunch - Sushi & Sashimi

With miso soup or house salad.

Tuna Lunch Set

Tuna sushi with spicy tuna roll.

$13.00

-

Salmon Lunch Set

Salmon sushi with Alaskan roll.

$12.00

-

Mixed Lunch Set

Assorted sushi with California roll.

$12.00

-

Sushi Hiru Regular

Seven pieces sushi with tekka or salmon maki.

$15.00

-

Sushi Hiru Deluxe

11 pieces sushi with California roll.

$20.00

-

Sushi Hiru Deluxe (11 Pieces)

Sushi with shrimp tempura roll.

$22.00

-

Maki Combo

Spicy tuna, California, and shrimp tempura roll.

$17.00

-

Sushi & Sashimi Lunch Set

Sushi and sashimi with tekka or salmon maki.

$22.00

-

Lunch - Noodles

Vegetable Udon

Udon noodle soup with vegetable and tofu.

$10.00

-

Tempura Udon

Udon noodle soup with tempura.

$12.00

-

Nabeyaki

Udon noodle soup with egg, fishcake, chicken, and tempura.

$13.00

-

Yaki

Stir fried egg noddle with oyster sauce.

$11.00

-

Zaru

Cold buckwheat noodle with ginger sauce.

$9.00

-

Lunch - Sushi Udon Combo

Sushi Udon Combo

Five pieces chef’s choice of sushi, one spicy yellowtail, and a small udon.

$15.00

-

Cold Appetizers

O-Toro Appetizer (4 Pieces)

$25.00

-

Sushi Appetizer

Assorted selection of sushi.

$10.00

-

Sashimi Appetizer

$10.00

-

Sunomono

An assortment of fresh seafood in cold salad with vinegar sauce.

$10.00

-

Tuna Tataki

Seared tuna sashimi with ponzu sauce.

$10.00

-

Mixed Ceviche

Two worlds meet in this Japanese take on a Mexican favorite.

$12.00

-

Salmon Carpaccio

Salmon with balsamic sauce.

$9.00

-

Tuna Tartar

Chunks of tuna, avocado, and spices with yuzu kimdu sauce.

$11.00

-

Salmon Tartar

Chunks of salmon, avocado, and spices with yuzu kimdu sauce.

$11.00

-

Tuna Nacho

Fried wonton, avocado salad, and tuna with spicy sauce.

$12.00

-

Fuji Caprese

White tuna, tomato with yuzu and miso sauce.

$8.00

-

Hot Appetizers

Agedashi Tofu

Lightly fried tofu with soy sauce and bonito flakes.

$6.00

-

Edamame

Steamed soy bean pods dusted with sea salt.

$4.00

-

Beef Gyoza

Beef dumpling served steamed or fried.

$6.00

-

Vegetable Gyoza

Vegetable dumpling served steamed or fried.

$6.00

-

Ika Ika Age

Lightly fried calamari tempura style with spicy sauce.

$9.00

-

Negimaki

Scallion and asparagus wrapped in thinly sliced beef.

$9.00

-

Shrimp Shumai

Steamed shrimp dumpling with lemon ponzu sauce.

$5.00

-

Wasabi Shumai

Wasabi flavored pork dumpling.

$6.00

-

Dynamite Mussels

New Zealand green mussels baked with spicy kani sauce.

$10.00

-

Steamed Vegetables

Steamed fresh seasonal vegetables.

$6.00

-

Tempura Appetizer

Mix of fried shrimp and vegetable with tempura sauce.

$12.00

-

Vegetable Spring Roll

Fried vegetable roll with sweet chili sauce.

$6.00

-

Popcorn Gyoza

Fried mini dumpling and spicy mayo.

$8.00

-

Popcorn Shrimp

Breaded shrimp and spicy mayo.

$11.00

-

Fried Oysters

Breaded oyster with tartar sauce.

$8.00

-

Fuji Chicken Wings

With garlic soy sauce.

$14.00

-

Oden Soup (Large)

Fishcake soup.

$15.00

-

Grilled Squid

Grilled squid in garlic soy sauce.

$15.00

-

Takoyaki

$12.00

-

Hamachi Kama

$18.00

-

Soups

Seafood Miso Soup

Shrimp, mussel and scallop in bean paste broth.

$6.00

-

Kinoko Soup

Shimeji, shitake, enoki, and bell mushrooms.

$5.00

-

Miso Soup

Bean paste with tofu and scallion.

$3.00

-

Chicken Somen Soup

Japanese thin noodle with chicken broth.

$5.00

-

Tomato Seafood Soup

Seafood in tomato broth.

$7.00

-

Salads

Squid Salad

$8.00

-

Seaweed Salad

$6.00

-

Avocado Salad

$9.00

-

House Salad

$3.50

-

Grilled Chicken Salad

$11.00

-

Kani Avocado Salad

$10.00

-

Sashimi Salad

$10.00

-

Sushi (2 Pieces)

Maguro

Tuna.

$6.00

-

Bicho Maguro

Albacore white tuna.

$6.00

-

Shiro Maguro

Fatty white tuna.

$6.00

-

Sake

Scottish salmon.

$5.50

-

Smoked Salmon

Nova scotia smoked salmon.

$7.50

-

Saba

Mackerel.

$5.50

-

Hirame

Fluke.

$5.50

-

Madai

Japanese pink snapper.

$7.50

-

Suzuki

Stripe bass.

$5.50

-

Hamachi

Yellowtail.

$6.50

-

Kanpachi

Wild baby buri (yellowtail).

$7.00

-

Unagi

Crispy freshwater eel.

$7.00

-

Ebi

Blanched shrimp.

$6.00

-

Botan Ebi

Sweet shrimp.

$12.00

-

Ika

Squid.

$5.50

-

Tako

Octopus.

$6.00

-

Hotate

Scallop.

$6.50

-

Spicy Scallop

$7.00

-

Hokkigai

Surf clam.

$5.00

-

Uni

Sea urchin.

$12.00

-

Kani Stick

Imitation crab stick.

$5.00

-

Ikura

Salmon roe.

$7.00

-

Masago

Smelt fish roe.

$5.00

-

Tobiko

Flying fish roe.

$6.50

-

Wasabi Tobiko

Wasabi flying fish roe.

$6.50

-

Sashimi (2 Pieces)

Maguro (Sashimi (2 Pieces))

Tuna.

$6.00

-

Bicho Maguro (Sashimi (2 Pieces))

Albacore white tuna.

$6.00

-

Shiro Maguro (Sashimi (2 Pieces))

Fatty white tuna.

$6.00

-

Sake (Sashimi (2 Pieces))

Scottish salmon.

$5.50

-

Smoked Salmon (Sashimi (2 Pieces))

Nova scotia smoked salmon.

$7.50

-

Saba (Sashimi (2 Pieces))

Mackerel.

$5.50

-

Hirame (Sashimi (2 Pieces))

Fluke.

$5.50

-

Madai (Sashimi (2 Pieces))

Japanese pink snapper.

$7.50

-

Suzuki (Sashimi (2 Pieces))

Stripe bass.

$5.50

-

Hamachi (Sashimi (2 Pieces))

Yellowtail.

$6.50

-

Kanpachi (Sashimi (2 Pieces))

Wild baby buri (yellowtail).

$7.00

-

Unagi (Sashimi (2 Pieces))

Crispy freshwater eel.

$7.00

-

Ebi (Sashimi (2 Pieces))

Blanched shrimp.

$6.00

-

Botan Ebi (Sashimi (2 Pieces))

Sweet shrimp.

$12.00

-

Ika (Sashimi (2 Pieces))

Squid.

$5.50

-

Tako (Sashimi (2 Pieces))

Octopus.

$6.00

-

Hotate (Sashimi (2 Pieces))

Scallop.

$6.50

-

Spicy Scallop (Sashimi (2 Pieces))

$7.00

-

Hokkigai (Sashimi (2 Pieces))

Surf clam.

$5.00

-

Uni (Sashimi (2 Pieces))

Sea urchin.

$12.00

-

Kani Stick (Sashimi (2 Pieces))

Imitation crab stick.

$5.00

-

Ikura (Sashimi (2 Pieces))

Salmon roe.

$7.00

-

Masago (Sashimi (2 Pieces))

Smelt fish roe.

$5.00

-

Tobiko (Sashimi (2 Pieces))

Flying fish roe.

$6.50

-

Wasabi Tobiko (Sashimi (2 Pieces))

Wasabi flying fish roe.

$6.50

-

Nonfish & Vegetarian Sushi

Tamago

Sweet egg custard.

$4.00

-

Asparagus

Tender asparagus tips.

$4.00

-

Avocado

Full of vitamins.

$4.00

-

Entrées from the Sushi Bar - Sushi

Served with miso soup or salad.

Sushi Regular

Nine pieces of selected sushi with choice of tekka or salmon maki.

$21.00

-

Super Fuji

Assortment of premium fish with king crab Cali roll.

$36.00

-

Sushi Deluxe

11 pieces of selected sushi with choice of tekka or salmon maki.

$26.00

-

Vegetarian Combination

Combination of vegetarian sushi with fuji roll. Salad only.

$18.00

-

Fuji Royal

Assortment of day’s finest fish. One shrimp tempura roll and one salmon roll.

$47.00

-

Entrées from the Sushi Bar - Sashimi

Served with miso soup or salad.

Sashimi Deluxe

Assortment of our most popular sashimi.

$32.00

-

Sashimi Delight

Assortment of popular sashimi. Serves two.

$59.00

-

Entrées from the Sushi Bar - Sushi Donburi

Served with miso soup or salad.

Chirashi

Assorted sashimi on a bed of sushi rice.

$27.00

-

Sakedon

Salmon sashimi on a bed of sushi rice.

$28.00

-

Tekkadon

Tuna sashimi on a bed of sushi rice.

$30.00

-

Entrées from the Sushi Bar - Combination

Served with miso soup or salad.

Salmon Mori

Salmon sushi, salmon sashimi and one Alaskan roll.

$25.00

-

Tuna Mori

Tuna sushi, sashimi and one tekka maki.

$27.00

-

Sushi Sashimi Hitori

Chef’s choice of sushi, sashimi and choice of tekka or salmon roll.

$28.00

-

Take

Chef’s choice of sushi, sashimi, with one spicy trio roll. Serves two.

$52.00

-

Matsu

Chef’s choice of sushi, sashimi with one shrimp tempura roll and one king crab Cali roll.

$85.00

-

Sakura

Chef’s choice of sushi, sashimi with one shrimp tempura roll, one dragon roll, and one spicy tuna roll. Serves four.

$115.00

-

Entrées from the Sushi Bar - Specialty Rolls

Firecracker

Shrimp tempura with spicy tuna and spicy kani and tobiko. Served with miso soup or salad.

$15.00

-

Hurricane

Spicy salmon, masago, avocado, and spicy yellowtail. Served with miso soup or salad.

$15.00

-

Inferno

Spicy tuna, crunch, salmon, spicy yellowtail, masago, and spicy sauce. Served with miso soup or salad.

$15.00

-

Mexican Tempura

Salmon, eel, cream cheese, and avocado, masago, and spicy sauce, deep fried. Served with miso soup or salad.

$13.00

-

Ex Boyfriend

Shrimp tempura, avocado topped with white tuna, crunch, spicy mayo, and eel sauce.

$14.00

-

Ex Girlfriend

Shrimp tempura, avocado topped with crab meat, crunch, spicy mayo, and eel sauce.

$14.00

-

Holiday

Salmon, avocado, shiso topped with white tuna, and crab with tobiko, wasabi mayo and yuzu sauce.

$18.00

-

Crunchy Scallop

Scallop tempura, spicy tuna topped with crunch and eel sauce.

$15.00

-

White Tiger

Spicy tuna, crunch topped with seared white tuna, masago, scallion, and spicy sauce.

$15.00

-

Delight

Spicy oyster tempura topped with avocado, tuna, spicy mayo, and yuzu.

$15.00

-

Passion

Soy paper, shrimp tempura, kani, salmon, mango, spicy masago topped with blue crab, jalapeño, and yuzu sauce.

$20.00

-

Valentine

Soy paper, shrimp tempura, spicy tuna, avocado, masago, crunch, kani topped with spicy mayo, wasabi mayo, and eel sauce.

$17.00

-

Mango Shrimp

Shrimp tempura, mango topped with eel, avocado, eel sauce, and spicy sauce.

$15.00

-

Washington

Shrimp tempura topped with avocado, octopus, and spicy cream sauce.

$15.00

-

Katsu

Ginger, cream cheese, spicy tuna deep fried, topped with spicy trio, spicy sauce, and eel sauce.

$15.00

-

Kamikaze

Shrimp tempura, avocado topped with spicy trio, tobiko, spicy sauce, and eel sauce.

$16.00

-

Beef Bibimbap

Marinated Beef with assorted seasoned vegetables.

$16.00

-

Vegetable Bibimbap

Tofu with assorted seasoned vegetables.

$15.00

-

Gyudon

Marinated Beef sauteed with onions, mushroom, egg.

$18.00

-

Chasyudon

Broiled marinated Pork Belly with Fried egg.

$18.00

-

Vegetarian Rolls

Avocado (Vegetarian Rolls)

$4.00

-

Fuji

Fuji mixed vegan futomaki.

$6.00

-

Gobo

Pickled burdock root.

$4.00

-

Kampyo

Thinly shaved strips off Japanese gourde.

$4.00

-

Kappa/Ume Kappa

Cucumber or with plum sauce.

$4.00

-

Natto

Fermented soy beans.

$4.00

-

Oshinko

Japanese pickled radish maki.

$4.00

-

Yam Tempura

$7.00

-

Asparagus (Vegetarian Rolls)

Grilled asparagus.

$4.00

-

Tropical

Mango, cucumber, avocado.

$6.00

-

Inari

Sweet tofu skin.

$4.00

-

Maki a la Carte (6 Pieces)

Hamachi (Maki a la Carte (6 Pieces))

Yellowtail and scallion.

$6.00

-

Negi Toro

Medium fatty tuna with scallion.

$9.00

-

Salmon

Salmon roll.

$5.50

-

Tekka

Tuna roll.

$6.00

-

Unagi Maki

Eel with cucumber or avocado.

$7.00

-

AKC Royal

King crab, scallop, spicy sauce, avocado top.

$15.00

-

Alaskan

Salmon, avocado, and cucumber.

$6.50

-

Arizona

Yellowtail, scallion, masago, and spicy sauce.

$7.50

-

Boston

Blanched shrimp, lettuce, and cucumber.

$7.00

-

California

Crab stick, avocado, and masago.

$5.50

-

Cheek Dance

Unagi and cucumber topped with yellowtail.

$9.50

-

Crazy

Tuna, eel, cucumber, avocado, shrimp tempura, masago.

$10.00

-

Dancing Eel

Avocado and cream cheese topped with unagi.

$10.00

-

Dragon

Unagi, crab stick, and cucumber, topped with avocado.

$12.00

-

Eel Meet Salmon

Unagi, salmon tempura, masago, and cucumber.

$8.50

-

Fire

Avocado, cucumber, spicy sauce topped with tuna.

$9.00

-

Florida

Salmon, masago spicy sauce topped with avocado.

$9.00

-

Futomaki

Mixed Japanese veggie with tamago, kani, and masago.

$7.00

-

J.B.S

Avocado, cream cheese topped with salmon.

$8.00

-

King Crab-Cali

California roll made with king crab meat.

$12.00

-

Lobster

Lobster tempura, lettuce, masago, and spicy sauce.

$15.00

-

Millennium Tuna

Cucumber and tuna inside, topped with tuna, wasabi tobiko.

$11.00

-

Philly

Smoked salmon with cream cheese and cucumber.

$7.00

-

Rainbow

California roll topped with assorted sashimi.

$12.00

-

Rock ’n’ Roll

Unagi and avocado topped with shrimp and avocado.

$12.00

-

Salmon Skin

Salmon skin with scallion, cucumber, and eel sauce.

$6.00

-

Salmon Tempura

Salmon tempura with spicy sauce and masago.

$7.50

-

Special Eel

Eel and cucumber, avocado, tobiko wrapped in soy paper.

$15.00

-

Shrimp Tempura

Shrimp tempura with spicy sauce.

$8.00

-

Spicy Salmon

Spicy salmon with avocado or cucumber and masago.

$7.00

-

Spicy Trio

Chopped sashimi with spicy sauce, crab stick.

$10.00

-

Spicy Tuna

Spicy tuna with avocado or cucumber and masago.

$7.00

-

Sandwich

Tuna with spicy sauce.

$9.00

-

Spicy Scallop (Maki a la Carte (6 Pieces))

Scallop, masago, scallion, and spicy sauce.

$7.00

-

Spider

Soft shell crab tempura with lettuce, spicy sauce.

$12.00

-

Volcano

Unagi, cucumber topped with spicy giant clam sauce.

$15.00

-

Washington (Maki a la Carte (6 Pieces))

Shrimp tempura and kani stick, topped with avocado, octopus, and cream sauce.

$15.00

-

Cap ’n’ Crunch

Crab stick, cooked shrimp, crunch, masago, cucumber, and mayo.

$7.00

-

Temaki a la Carte (6 Pieces)

Hamachi (Temaki a la Carte (6 Pieces))

Yellowtail and scallion.

$6.00

-

Negi Toro (Temaki a la Carte (6 Pieces))

Medium fatty tuna with scallion.

$9.00

-

Salmon (Temaki a la Carte (6 Pieces))

Salmon roll.

$5.50

-

Tekka (Temaki a la Carte (6 Pieces))

Tuna roll.

$6.00

-

Unagi Maki (Temaki a la Carte (6 Pieces))

Eel with cucumber or avocado.

$7.00

-

AKC Royal (Temaki a la Carte (6 Pieces))

King crab, scallop, spicy sauce, avocado top.

$15.00

-

Alaskan (Temaki a la Carte (6 Pieces))

Salmon, avocado, and cucumber.

$6.50

-

Arizona (Temaki a la Carte (6 Pieces))

Yellowtail, scallion, masago, and spicy sauce.

$7.50

-

Boston (Temaki a la Carte (6 Pieces))

Blanched shrimp, lettuce, and cucumber.

$6.00

-

California (Temaki a la Carte (6 Pieces))

Crab stick, avocado, and masago.

$5.50

-

Cheek Dance (Temaki a la Carte (6 Pieces))

Unagi and cucumber topped with yellowtail.

$9.50

-

Crazy (Temaki a la Carte (6 Pieces))

Tuna, eel, cucumber, avocado, shrimp tempura, masago.

$10.00

-

Dancing Eel (Temaki a la Carte (6 Pieces))

Avocado and cream cheese topped with unagi.

$10.00

-

Dragon (Temaki a la Carte (6 Pieces))

Unagi, crab stick, and cucumber, topped with avocado.

$10.00

-

Eel Meet Salmon (Temaki a la Carte (6 Pieces))

Unagi, salmon tempura, masago, and cucumber.

$8.50

-

Fire (Temaki a la Carte (6 Pieces))

Avocado, cucumber, spicy sauce topped with tuna.

$9.00

-

Florida (Temaki a la Carte (6 Pieces))

Salmon, masago spicy sauce topped with avocado.

$9.00

-

Futomaki (Temaki a la Carte (6 Pieces))

Mixed Japanese veggie with tamago, kani, and masago.

$7.00

-

J.B.S (Temaki a la Carte (6 Pieces))

Avocado, cream cheese topped with salmon.

$8.00

-

King Crab-Cali (Temaki a la Carte (6 Pieces))

California roll made with king crab meat.

$10.00

-

Lobster (Temaki a la Carte (6 Pieces))

Lobster tempura, lettuce, masago, and spicy sauce.

$15.00

-

Millennium Tuna (Temaki a la Carte (6 Pieces))

Cucumber and tuna inside, topped with tuna, wasabi tobiko.

$11.00

-

Philly (Temaki a la Carte (6 Pieces))

Smoked salmon with cream cheese and cucumber.

$7.00

-

Rainbow (Temaki a la Carte (6 Pieces))

California roll topped with assorted sashimi.

$10.00

-

Rock ’n’ Roll (Temaki a la Carte (6 Pieces))

Unagi and avocado topped with shrimp and avocado.

$10.00

-

Salmon Skin (Temaki a la Carte (6 Pieces))

Salmon skin with scallion, cucumber, and eel sauce.

$6.00

-

Salmon Tempura (Temaki a la Carte (6 Pieces))

Salmon tempura with spicy sauce and masago.

$7.50

-

Special Eel (Temaki a la Carte (6 Pieces))

Eel and cucumber, avocado, tobiko wrapped in soy paper.

$15.00

-

Shrimp Tempura (Temaki a la Carte (6 Pieces))

Shrimp tempura with spicy sauce.

$8.00

-

Spicy Salmon (Temaki a la Carte (6 Pieces))

Spicy salmon with avocado or cucumber and masago.

$7.00

-

Spicy Trio (Temaki a la Carte (6 Pieces))

Chopped sashimi with spicy sauce, crab stick.

$10.00

-

Spicy Tuna (Temaki a la Carte (6 Pieces))

Spicy tuna with avocado or cucumber and masago.

$7.00

-

Sandwich (Temaki a la Carte (6 Pieces))

Tuna with spicy sauce.

$9.00

-

Spicy Scallop (Temaki a la Carte (6 Pieces))

Scallop, masago, scallion, and spicy sauce.

$7.00

-

Spider (Temaki a la Carte (6 Pieces))

Soft shell crab tempura with lettuce, spicy sauce.

$10.00

-

Volcano (Temaki a la Carte (6 Pieces))

Unagi, cucumber topped with spicy giant clam sauce.

$15.00

-

Washington (Temaki a la Carte (6 Pieces))

Shrimp tempura and kani stick, topped with avocado, octopus, and cream sauce.

$15.00

-

Cap ’n’ Crunch (Temaki a la Carte (6 Pieces))

Crab stick, cooked shrimp, crunch, masago, cucumber, and mayo.

$7.00

-

Entrées from Kitchen - Noodles

Vegetable Udon (Entrées from Kitchen - Noodles)

Noodle soup with with vegetable and tofu.

$14.00

-

Tempura Udon (Entrées from Kitchen - Noodles)

Noodle soup with tempura.

$16.00

-

Nabeyaki Udon

Udon noodle soup with egg, fishcake, chicken, and tempura.

$17.00

-

Yaki (Entrées from Kitchen - Noodles)

Stir fried egg noodle with oyster sauce.

$14.00

-

Zaru Soba

Thin cold buckwheat noodle with a chilled dashi dipping sauce and side tempura.

$14.00

-

Spicy Seafood

Seafood with noodle in spicy udon broth.

$16.00

-

Spicy Seafood Yaki

Seafood with stir fried noodles in spicy sauce.

$17.00

-

Sushi Udon Entree

Five-piece sushi with Arizona roll with a full-size plain Udon Noodle soup.

$19.00

-

Entrées from Kitchen - Katsu

Served with miso soup breaded tenderloin served with homemade katsu sauce.

Chicken

$17.00

-

Pork

$17.00

-

Fish

$17.00

-

Bulgogi Entree

Marinated Beef sauteed with vegetables.

$20.00

-

Entrées from Kitchen - Teriyaki

Served with miso soup or salad.

Vegetable & Tofu

$17.00

-

Salmon (Entrées from Kitchen - Teriyaki)

$22.00

-

Chicken (Entrées from Kitchen - Teriyaki)

$20.00

-

Shrimp

$22.00

-

Seafood

$25.00

-

Steak

$25.00

-

Entrées from Kitchen - Katsudon

Served with miso soup or salad breaded cutlet and egg over rice.

Chicken Katsu

$16.00

-

Pork Katsu

$16.00

-

Shrimp (Entrées from Kitchen - Katsudon)

$16.00

-

Entrées from Kitchen - Featured Items

Tempura

Mix of fried shrimp and vegetables with tempura sauce.

$23.00

-

Unaju

Broiled eel on a bed of rice.

$26.00

-

Chef’s Recommendations

Served with miso soup or salad.

Wild Mushroom Seabass

Marinated chilean seabass served with sautéed mushroom, asparagus, and potato korokke.

$26.00

-

Crispy

Crunchy fried with sweet garlic soy sauce.

$18.00

-

Miso Cod

Miso marinated cod served with sautéed mushrooms, asparagus, and korokke.

$23.00

-

Side Orders

Sweet Potato Fries

$4.00

-

White Rice

$1.50

-

Japanese Pickle

$4.50

-

Korokke

$4.50

-

Sushi Rice

$2.50

-

Dessert

Mixed Mochi Ice Cream

$6.00

-

Beverages

Juice

$4.00

-

Voss Artesian Water

$3.00

-

Homemade Iced Green Tea (Sweetened)

$1.75

-

Soda

$2.50

-

Fuji Mountain Menu Prices

Popular Items

Cold Appetizers

Hot Appetizers

Soups

Salads

Sushi (2 Pieces)

Sashimi (2 Pieces)

Nonfish & Vegetarian Sushi

Entrées from the Sushi Bar - Sushi

Entrées from the Sushi Bar - Sashimi

Entrées from the Sushi Bar - Sushi Donburi

Entrées from the Sushi Bar - Combination

Entrées from the Sushi Bar - Specialty Rolls

Vegetarian Rolls

Maki a la Carte (6 Pieces)

Temaki a la Carte (6 Pieces)

Entrées from Kitchen - Noodles

Entrées from Kitchen - Katsu

Entrées from Kitchen - Teriyaki

Entrées from Kitchen - Katsudon

Entrées from Kitchen - Featured Items

Chef’s Recommendations

Side Orders

Dessert

Beverages

Lunch Specials - Bento Boxes

Lunch - Sushi & Sashimi

Lunch - Noodles

Lunch - Sushi Udon Combo

Cold Appetizers

Hot Appetizers

Soups

Salads

Sushi (2 Pieces)

Sashimi (2 Pieces)

Nonfish & Vegetarian Sushi

Entrées from the Sushi Bar - Sushi

Entrées from the Sushi Bar - Sashimi

Entrées from the Sushi Bar - Sushi Donburi

Entrées from the Sushi Bar - Combination

Entrées from the Sushi Bar - Specialty Rolls

Vegetarian Rolls

Maki a la Carte (6 Pieces)

Temaki a la Carte (6 Pieces)

Entrées from Kitchen - Noodles

Entrées from Kitchen - Katsu

Entrées from Kitchen - Teriyaki

Entrées from Kitchen - Katsudon

Entrées from Kitchen - Featured Items

Chef’s Recommendations

Side Orders

Dessert

Beverages

Popular Restaurants

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