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Fugakyu Cafe Menu Prices

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You are viewing Fugakyu Cafe prices confirmed by Menu-Prices at the following location:
621 Boston Post Road, Sudbury, MA 01776 US 1(978) 443-1998
Prices shown in: USD
  • All Day Fugakyu Cafe (All Day) (Sudbury)
  • Lunch Fugakyu Cafe (Lunch) (Sudbury)

Items Worth Indulging On

Customers can’t get enough of these dishes, we think you’ll love them too
Fugakyu Fried Rice
House specialty fried rice.
$18.00
-
Katsu
Seafood or tender meat dipped in Japanese bread crumb batter and deep fried to perfection, served with sweet and sour fruit sauce.
$19.50
-
Teriyaki
Tender meat or seafood grilled to perfection and smothered in our house teriyaki sauce.
$25.00
-
Nigiri Combo
Assorted filets of raw fish on seasoned rice balls.
$28.00
-
Tuna Lover Maki
Inside spicy tuna; outside tuna and albacore tuna.
$16.00
-
Hoho Tuna Maki
Inside shrimp tempura and avocado, outside spicy tuna, tempura crumb, hoho pepper, tobikko and eel sauce.
$19.00
-

Nigiri Sushi

Inari Nigiri
Fried bean curd.
$4.00
-
Tamago Nigiri
Egg omelet.
$4.00
-
Saba Nigiri
Pickled mackerel.
$4.50
-
Kanikama Nigiri
Crab stick. Imitation, made with white fish.
$4.50
-
Ika Nigiri
Squid.
$5.00
-
Izumidai Nigiri
Tilapia.
$5.00
-
Hokkigai
Surf clam.
$5.00
-
Ebi Nigiri
Cooked shrimp.
$5.50
-
Suzuki Nigiri
Stripe bass.
$5.50
-
Sake Nigiri
Salmon.
$6.00
-
Tobikko Nigiri
Flying fish roe.
$6.00
-
Tako Nigiri
Octopus.
$6.50
-
Ikura Nigiri
Salmon roe.
$6.50
-
Smoked Salmon Nigiri
$6.50
-
Anago Nigiri
Sea eel.
$7.00
-
Binnaga Nigiri
Seared albacore tuna.
$7.00
-
Hamachi Nigiri
Yellowtail.
$10.00
-
Unagi Nigiri
Fresh water eel.
$7.00
-
Maguro Nigiri
Tuna.
$7.75
-
Hotategai Nigiri
Live scallop.
$8.75
-
Spicy Hotategai Nigiri
Chopped scallop, tobikko, spicy mayo, and scallion.
$9.25
-
Amaebi Nigiri
Sweet shrimp.
$9.25
-
Uni Nigiri
Sea urchin.
$9.25
-
Toro Nigiri (Nigri Sushi)
Tuna belly.
$18.00
-
Foie Gras Nigiri
Pan seared goose liver, spicy daikon radish, scallion, sesame and ponzu sauce.
$12.00
-

Makimono

Oshinko Maki
Inside pickled radish.
$4.00
-
Alaskan Maki
Inside salmon and avocado; outside bonito flakes.
$8.25
-
Aspara Maki
Inside asparagus.
$4.50
-
Avocado Maki
Inside avocado.
$5.00
-
Baked Salmon Maki
Inside crab stick, tempura crumb and spicy mayo; outside salmon and spice powder; baked and eel sauce.
$15.00
-
Black Forest Maki
Inside eel, sweet potato tempura, cucumber, and eel sauce; outside black tobikko.
$11.00
-
Black Tiger Maki
Inside tuna, asparagus and avocado; outside Japanese black tiger shrimp, salmon and torched; topped with spicy mayo.
$20.00
-
Black Widow Maki
Inside sweet potato tempura, cucumber and avocado; outside trio of tobikko and eel sauce.
$11.00
-
California Maki
Inside crab stick, cucumber and avocado; outside tobikko.
$8.25
-
Caterpillar Maki
Inside eel, cucumber, tobikko, and spicy mayo; outside avocado and eel sauce.
$12.00
-
Crazy Maki
Inside shrimp tempura, cucumber, avocado, scallion, and spicy mayo; outside eel sauce.
$8.75
-
Crunchy Maki
Inside sautéed tuna, scallop, onion, and avocado; brown sushi rice and garlic; pan seared.
$12.25
-
Dragon Maki
Inside sweet potato tempura; outside eel, avocado and eel sauce.
$15.50
-
Fugakyu Maki
Inside tuna, unagi and sweet potato tempura; outside scallion and bonito flakes.
$13.25
-
Futo Maki
Inside Japanese pickles, tamago, crab stick, cucumber, spinach, shiitake mushroom, and sweet fish powder.
$8.50
-
Hoho Tuna Maki (Makimono)
Inside shrimp tempura and avocado, outside spicy tuna, tempura crumb, hoho pepper, tobikko and eel sauce.
$19.00
-
Idaho Maki
Inside sweet potato tempura; outside eel sauce.
$7.00
-
Kappa Maki
Inside cucumber.
$4.25
-
Ladybug Maki
Inside spicy seafood salad and sweet potato tempura; outside cherry tomato and black tobikko.
$12.50
-
Louisiana Maki
Inside deep fried crawfish, avocado and Cajun mayo; outside scallion.
$10.00
-
Negi Hama Maki
Inside yellowtail, scallion and sesame.
$7.25
-
Philadelphia Maki
Inside smoked salmon, cream cheese and cucumber; outside scallion.
$8.50
-
Pine Tato Maki
Inside sweet potato tempura, grilled pineapple.
$7.00
-
Rainbow Maki
Inside shrimp, crab stick, tobikko and spicy mayo, outside tuna, salmon, white fish and avocado.
$14.25
-
Sake Maki
Inside salmon.
$6.75
-
Salmon Skin Maki
Inside broiled salmon skin, burdock root and cucumber; outside bonito flakes, scallion and eel sauce.
$7.50
-
Scorpion Maki
Inside eel, cucumber, avocado, and tobikko; outside shrimp and eel sauce.
$12.00
-
Shrimp Tempura Maki
Inside shrimp tempura; outside tobikko, scallion and eel sauce.
$9.75
-
Spicy Salmon Maki
Inside chopped salmon, tempura crumb and spicy mayo; outside scallion.
$8.50
-
Spicy Scallop Maki
Inside chopped scallop, tobikko, cucumber, and spicy mayo; outside scallion.
$12.00
-
Spicy Seafood Maki
Inside crab stick, shrimp, octopus, tobikko, cucumber, and spicy mayo; outside scallion.
$8.50
-
Spicy Tuna Maki
Inside chopped tuna, tempura crumb and spicy mayo outside scallion.
$9.75
-
Spicy Yellowtail Maki
Inside chopped yellowtail, tempura crumb and spicy mayo; outside scallion.
$8.50
-
Spider Maki
Inside soft shell crab tempura, cucumber, avocado, and spicy mayo; outside tobikko, scallion and eel sauce.
$15.25
-
Tekka Maki
Inside tuna.
$7.75
-
Tekyu Maki
Inside tuna and cucumber.
$9.00
-
Ume Shiso Maki
Inside plum paste, shiso leave and cucumber.
$4.00
-
Una Avo Maki
Inside eel and avocado; outside scallion and eel sauce.
$8.50
-
Una-Kyu-Maki
Inside eel and cucumber; outside scallion and eel sauce.
$8.50
-
Volcano Maki
Inside crab stick, cucumber and avocado; outside tobikko and spicy mayo; baked and eel sauce.
$11.00
-
Ebirah Maki
Inside mushroom, asparagus, avocado, lettuce and tobikko; outside whole lobster tail, black tobikko, sesame and wasabi mayo.
$22.00
-
Spicy Lobster Maki
Inside lobster meat, tobikko and spicy mayo outside tobikko.
$17.00
-
Mushroom Tempura Maki
Inside shiitake mushroom tempura, outside eel sauce.
$7.00
-
Rising Sun Maki
Inside salmon tempura, cucumber, avocado and scallion outside eel sauce.
$10.00
-
Kani Katsu Maki
Inside deep fried snow crab, cucumber and spicy mayo.
$10.25
-
Black Jack Maki
Inside shrimp, crab stick, sweet potato tempura, cucumber and spicy mayo rolled with soybean paper, outside trio of tobikko.
$11.25
-
Baked Scallop Maki
Inside avocado and tempura crumb; outside scallop, crab stick, tobikko and spicy mayo; baked.
$12.50
-
Jumbo Maki
Inside yellowtail, crab stick, cucumber, avocado and tobikko; outside tobikko and eel sauce.
$12.75
-
Kamikaze Maki
Inside shrimp tempura, avocado, tobikko and eel sauce; outside cucumber and spicy mayo.
$12.25
-
Mango Maki
Inside salmon and mango.
$10.25
-
Hawaiian Maki
Inside salmon, avocado and pineapple.
$10.25
-
Cherry Blossom Maki
Inside salmon, avocado and tempura crumb; outside tuna, seaweed salad and wasabi mayo.
$16.50
-
Dancing Maki
Inside salmon, avocado and tobikko; outside soy bean paper and wasabi mayo.
$12.00
-
Traffic Light Maki
Inside tuna, salmon, avocado and radish; outside tobikko.
$12.00
-
Lobster Tempura Maki
Inside lobster meat and cucumber; outside fried tempura style and spicy mayo.
$14.50
-
Baked Lobster Maki
Inside crab stick and avocado; outside lobster meat, tobikko and spicy mayo; baked.
$18.00
-
Tuna Lover Maki (Makimono)
Inside spicy tuna; outside tuna and albacore tuna.
$16.00
-
Spicy Girl Maki
Inside spicy salmon; outside eel, avocado and spicy mayo; torched and eel sauce.
$15.50
-
Double Taste Maki
Inside tuna and ikura; outside tuna and salmon.
$15.50
-
Fuji Maki
Inside tuna, sweet potato tempura and apple; outside black and orange tobikko, wasabi mayo.
$15.00
-
Bj Maki
Inside shrimp tempura and cream cheese; outside tuna, salmon, lump crab meat, spicy mayo and torched; topped with eel sauce.
$19.00
-
Kari Kari Sake Maki
(I) pan seared sushi rice (o) salmon and minced shiso on a bed of iceberg lettuce dressed with a sweet ginger dressing, accompanied by a miso dipping sauce rn.
$13.00
-
Kari Kari Maguro Maki
(I) pan seared sushi rice (o) tuna and minced shiso on a bed of iceberg lettuce dressed with a sweet ginger dressing, accompanied by a miso dipping sauce rn.
$15.00
-

Soup

Miso Shiro
Soy bean soup.
$3.00
-
Hama Miso
Cherrystones on the shell in soy bean soup.
$6.00
-
Dobin Mushi
Mushrooms, seafood and chicken in chicken broth.
$8.25
-
Shiitake Sui
Shiitake mushroom soup.
$7.25
-
Spicy Seafood Miso
Assorted seafood in spicy soy bean soup.
$9.75
-
Spicy Lobster Miso
Fresh lobster meat in spicy soy bean soup.
$12.00
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Appetizers from Sushi Bar

Nigiri Appetizer
Tuna, salmon, white fish, and cooked shrimp sushi.
$11.50
-
Sashimi Appetizer
Tuna, salmon, white fish sashimi.
$13.00
-
Beef Tataki
Thinly sliced seared sirloin steak with ponzu sauce.
$12.00
-
Maguro Tataki
Thinly sliced seared tuna with spicy ponzu sauce.
$14.00
-
Nama Hamaguri
Fresh cherrystones served with spicy ponzu sauce.
$9.25
-
Sake Kinuta Maki
Salmon, avocado, cucumber, and burdock root rolled with thinly sliced pickled daikon radish.
$11.00
-
Naruto Appetizer
Thinly sliced cucumber rolled with avocado, tobikko and spicy mayo.
$10.75
-
Suno Mono
Fresh seafood in light vinegar.
$8.50
-
Sashimi Taco Trio
Mini taco shell, gyoza skin, tuna, onion, scallion, sesame, and chilli oil; salmon, avocado, tempura crumb, and ichimi miso sauce; lump crab meat, avocado, jalapeño tobikko and yellow mustard miso sauce.
$12.50
-
Sake Aburi
Torched salmon on top of crab stick, avocado and shiitake mushroom. Topped with eel sauce and scallion.
$11.00
-

Appetizers from Kitchen

Edamame
Boiled green peas with light salt.
$5.25
-
Gaki Katsu
Deep fried oyster served with katsu sauce.
$9.00
-
Shrimp Tempura
Fresh shrimp and vegetable deep fried in light batter.
$12.00
-
Vegetable Tempura
Four vegetables deep fried in light batter, served with tempura sauce.
$9.50
-
Shumai
Steamed or deep fried shrimp dumplings.
$7.25
-
Gyoza
Steamed or pan fried pork and vegetable ravioli.
$7.00
-
Yasai Gyoza
Steamed or pan fried vegetable ravioli.
$7.00
-
Haru Maki
Deep fried Japanese vegetable spring roll.
$7.00
-
Agedashi Tofu
Fried tofu served in light fish broth with scallion and bonito flakes.
$7.50
-
Kani Katsu
Deep fried snow crab in bread crumb batter and served with tonkatsu sauce.
$10.00
-
Nasu Dengaku
Broiled eggplant smothered with sweet soybean paste and topped with garlic chips.
$8.00
-
Aspara-Gyu Maki
Asparagus and scallion rolled with sliced sirloin steak; grilled and served with teriyaki sauce.
$11.25
-
Hamachi Kama
Broiled yellowtail collar with sake and light salt, served with ponzu sauce.
$14.00
-
Chawan Mushi
Soft egg custard with seafood and chicken.
$7.00
-
Ohitashi
Boiled fresh spinach served chilled with special sauce.
$6.50
-
Kushi Katsu
Two skewers of cubed meat or fresh seafood deep fried in bread crumb batter, served with sweet and sour fruit sauce.
$7.25
-
Kaiyaki
Crab stick, tobikko, spicy mayo, and cheese baked on half shell with your choice.
$10.75
-
Kushi Yaki
Two skewer of cubed meat or fresh seafood grilled with teriyaki sauce.
$7.50
-
Tatsuta -age
Japanese style ginger batter fried chicken tenderloin.
$7.75
-
Lobster Kaiyaki
Baked avocado, lobster, tobikko, spicy mayo and cheese in avocado shell.
$13.50
-
Soft Shell Crab Tempura
Deep fried soft shell crab served with ponzu sauce.
$13.25
-
Duck Tataki
Duck breast marinated with sake and black pepper, grilled to perfection. Served chilled with sweet soy sauce and sautéed onion.
$14.50
-
Tori Teba
Deep fried breaded chicken wings served with a house sweet and spicy sauce.
$8.50
-
Bacon Shrimp
Grilled shrimp rolled with bacon and asparagus (2 pieces) rn.
$12.00
-

Salad

Fugakyu Salad
Mixed baby greens with special house dressing.
$6.50
-
Seaweed Salad
Assorted seaweed and cucumber in light vinegar sauce.
$7.25
-
Spicy Seafood Salad
Shrimp, crab stick, octopus, tobikko, and spicy mayo.
$9.25
-
Spicy Scallop Salad
Chopped scallop, tobikko, scallion, and spicy mayo.
$12.00
-
Spicy Tuna Salad
Chopped tuna, tobikko, tempura crumb, and spicy mayo.
$13.00
-
Avocado Salad
Crab stick, tobikko, avocado, cucumber and mayo.
$9.00
-
Lobster Avocado Salad
Lobster meat, cucumber, avocado, tobikko and mayo.
$15.50
-

Entrées from Sushi Bar

Mini Kaiseki
Chef's choice set dinner.
$45.00
-
Nigiri Combo (Entrées from Sushi Bar)
Assorted filets of raw fish on seasoned rice balls.
$28.00
-
Sashimi Combo
Assorted filets of raw fish, served with rice.
$34.00
-
Sashimi Don
Choice of sliced salmon, hamachi or tuna over a bed of seasoned rice.
$27.00
-
Chirashi
Chef's choice of assorted sashimi over a bed of seasoned rice.
$28.00
-
Makimono Combo
Tuna maki, California maki and shrimp tempura maki.
$26.00
-
Sushi Three Kinds
Tuna sushi, salmon sushi and yellowtail sushi.
$28.00
-
Fugakyu Boat
Chef's choice of assorted sushi and sashimi.
$58.00
-
Fugakyu Sushi Trio
Tuna sushi, salmon sushi and yellowtail sushi with house special saucernrn.
$30.00
-

Sushi Combo Platter

Yasai Combo (40 Pieces)
Sushi, inari, maki, garden maki, pinetato maki, Idaho maki, aspara maki, avocado maki, kappa maki.
$58.00
-
Ichiban Mori Combo (40 Pieces)
Sushi ebi, suzuki, sake, maguro, unagi. Maki, kappa maki, tekka maki, California maki, spicy tuna maki, shrimp tempura maki.
$66.00
-
Mayabi Makimono Combo (50 Pieces)
Maki, kappa maki, spicy tuna maki, Idaho maki, crazy maki, caterpillar maki, Alaskan maki, rainbow maki, kani katsu maki.
$90.00
-
Kaze Makimono Combo (50 Pieces)
Maki, spider maki, shrimp tempura maki, spicy sake maki, spicy tuna maki, dragon maki, pinetato maki, California maki, ebi mango maki.
$85.00
-

Entrées from Kitchen

Katsu (Entrées from Kitchen)
Seafood or tender meat dipped in Japanese bread crumb batter and deep fried to perfection, served with sweet and sour fruit sauce.
$19.50
-
Teriyaki (Entrées from Kitchen)
Tender meat or seafood grilled to perfection and smothered in our house teriyaki sauce.
$25.00
-
Tempura
Vegetables or seafood deep fried in light batter, served with tempura sauce.
$20.00
-

House Special Entrée

Shrimp Beef Roll
Grilled thinly sliced sirloin rolled with shrimp, asparagus and scallion.
$25.00
-
Fugakyu Garden
$19.00
-

Nabemono

Sukiyaki
Top prime rib and seasonal vegetables cooked in sukiyaki sauce.
$27.00
-
Shabu Shabu
Thinly sliced prime rib with vegetables and tofu simmered in chicken broth. Served with sesame and ponzu sauce.
$33.00
-
Nabe Side Orders
$4.25
-

Side Orders

Steamed Rice
$2.75
-
Steamed Brown Rice
$3.75
-
Sushi Rice
$4.00
-
Brown Sushi Rice
$5.00
-
Tsukemono
Japanese pickled vegetables.
$6.00
-

Rice Dishes

Unaju
Broiled eel glazed with sweetened soy sauce over a bed of rice.
$26.00
-
Fugakyu Curry
Vegetable, seafood, or tender meat deep fried with bread crumb batter, served with Japanese style curry and rice.
$20.00
-
Fugakyu Fried Rice (Rice Dishes)
House specialty fried rice.
$18.00
-

Nigiri Sushi

Inari Nigiri
Fried bean curd.
$4.00
-
Tamago Nigiri
Egg omelet.
$4.00
-
Saba Nigiri
Pickled mackerel.
$4.50
-
Kanikama Nigiri
Crab stick. Imitation, made with white fish.
$4.50
-
Ika Nigiri
Squid.
$5.00
-
Izumidai Nigiri
Tilapia.
$5.00
-
Hokkigai
Surf clam.
$5.00
-
Ebi Nigiri
Cooked shrimp.
$5.50
-
Suzuki Nigiri
Stripe bass.
$5.50
-
Sake Nigiri
Salmon.
$6.00
-
Tobikko Nigiri
Flying fish roe.
$6.00
-
Tako Nigiri
Octopus.
$6.50
-
Ikura Nigiri
Salmon roe.
$6.50
-
Smoked Salmon Nigiri
$6.50
-
Anago Nigiri
Sea eel.
$7.00
-
Binnaga Nigiri
Seared albacore tuna.
$7.00
-
Hamachi Nigiri
Yellowtail.
$10.00
-
Unagi Nigiri
Fresh water eel.
$7.00
-
Maguro Nigiri
Tuna.
$7.75
-
Hotategai Nigiri
Live scallop.
$8.75
-
Spicy Hotategai Nigiri
Chopped scallop, tobikko, spicy mayo, and scallion.
$9.25
-
Amaebi Nigiri
Sweet shrimp.
$9.25
-
Uni Nigiri
Sea urchin.
$9.25
-
Toro Nigiri (Nigri Sushi)
Tuna belly.
$18.00
-
Foie Gras Nigiri
Pan seared goose liver, spicy daikon radish, scallion, sesame and ponzu sauce.
$12.00
-

Makimono

Oshinko Maki
Inside pickled radish.
$4.00
-
Alaskan Maki
Inside salmon and avocado; outside bonito flakes.
$8.25
-
Aspara Maki
Inside asparagus.
$4.50
-
Avocado Maki
Inside avocado.
$5.00
-
Baked Salmon Maki
Inside crab stick, tempura crumb and spicy mayo; outside salmon and spice powder; baked and eel sauce.
$15.00
-
Black Forest Maki
Inside eel, sweet potato tempura, cucumber, and eel sauce; outside black tobikko.
$11.00
-
Black Tiger Maki
Inside tuna, asparagus and avocado; outside Japanese black tiger shrimp, salmon and torched; topped with spicy mayo.
$20.00
-
Black Widow Maki
Inside sweet potato tempura, cucumber and avocado; outside trio of tobikko and eel sauce.
$11.00
-
California Maki
Inside crab stick, cucumber and avocado; outside tobikko.
$8.25
-
Caterpillar Maki
Inside eel, cucumber, tobikko, and spicy mayo; outside avocado and eel sauce.
$12.00
-
Crazy Maki
Inside shrimp tempura, cucumber, avocado, scallion, and spicy mayo; outside eel sauce.
$8.75
-
Crunchy Maki
Inside sautéed tuna, scallop, onion, and avocado; brown sushi rice and garlic; pan seared.
$12.25
-
Dragon Maki
Inside sweet potato tempura; outside eel, avocado and eel sauce.
$15.50
-
Fugakyu Maki
Inside tuna, unagi and sweet potato tempura; outside scallion and bonito flakes.
$13.25
-
Futo Maki
Inside Japanese pickles, tamago, crab stick, cucumber, spinach, shiitake mushroom, and sweet fish powder.
$8.50
-
Hoho Tuna Maki
Inside shrimp tempura and avocado, outside spicy tuna, tempura crumb, hoho pepper, tobikko and eel sauce.
$19.00
-
Idaho Maki
Inside sweet potato tempura; outside eel sauce.
$7.00
-
Kappa Maki
Inside cucumber.
$4.25
-
Ladybug Maki
Inside spicy seafood salad and sweet potato tempura; outside cherry tomato and black tobikko.
$12.50
-
Louisiana Maki
Inside deep fried crawfish, avocado and Cajun mayo; outside scallion.
$10.00
-
Negi Hama Maki
Inside yellowtail, scallion and sesame.
$7.25
-
Philadelphia Maki
Inside smoked salmon, cream cheese and cucumber; outside scallion.
$8.50
-
Pine Tato Maki
Inside sweet potato tempura, grilled pineapple.
$7.00
-
Rainbow Maki
Inside shrimp, crab stick, tobikko and spicy mayo, outside tuna, salmon, white fish and avocado.
$14.25
-
Sake Maki
Inside salmon.
$6.75
-
Salmon Skin Maki
Inside broiled salmon skin, burdock root and cucumber; outside bonito flakes, scallion and eel sauce.
$7.50
-
Scorpion Maki
Inside eel, cucumber, avocado, and tobikko; outside shrimp and eel sauce.
$12.00
-
Shrimp Tempura Maki
Inside shrimp tempura; outside tobikko, scallion and eel sauce.
$9.75
-
Spicy Salmon Maki
Inside chopped salmon, tempura crumb and spicy mayo; outside scallion.
$8.50
-
Spicy Scallop Maki
Inside chopped scallop, tobikko, cucumber, and spicy mayo; outside scallion.
$12.00
-
Spicy Seafood Maki
Inside crab stick, shrimp, octopus, tobikko, cucumber, and spicy mayo; outside scallion.
$8.50
-
Spicy Tuna Maki
Inside chopped tuna, tempura crumb and spicy mayo outside scallion.
$9.75
-
Spicy Yellowtail Maki
Inside chopped yellowtail, tempura crumb and spicy mayo; outside scallion.
$8.50
-
Spider Maki
Inside soft shell crab tempura, cucumber, avocado, and spicy mayo; outside tobikko, scallion and eel sauce.
$15.25
-
Tekka Maki
Inside tuna.
$7.75
-
Tekyu Maki
Inside tuna and cucumber.
$9.00
-
Ume Shiso Maki
Inside plum paste, shiso leave and cucumber.
$4.00
-
Una Avo Maki
Inside eel and avocado; outside scallion and eel sauce.
$8.50
-
Una-Kyu-Maki
Inside eel and cucumber; outside scallion and eel sauce.
$8.50
-
Volcano Maki
Inside crab stick, cucumber and avocado; outside tobikko and spicy mayo; baked and eel sauce.
$11.00
-
Ebirah Maki
Inside mushroom, asparagus, avocado, lettuce and tobikko; outside whole lobster tail, black tobikko, sesame and wasabi mayo.
$22.00
-
Spicy Lobster Maki
Inside lobster meat, tobikko and spicy mayo outside tobikko.
$17.00
-
Mushroom Tempura Maki
Inside shiitake mushroom tempura, outside eel sauce.
$7.00
-
Rising Sun Maki
Inside salmon tempura, cucumber, avocado and scallion outside eel sauce.
$10.00
-
Kani Katsu Maki
Inside deep fried snow crab, cucumber and spicy mayo.
$10.25
-
Black Jack Maki
Inside shrimp, crab stick, sweet potato tempura, cucumber and spicy mayo rolled with soybean paper, outside trio of tobikko.
$11.25
-
Baked Scallop Maki
Inside avocado and tempura crumb; outside scallop, crab stick, tobikko and spicy mayo; baked.
$12.50
-
Jumbo Maki
Inside yellowtail, crab stick, cucumber, avocado and tobikko; outside tobikko and eel sauce.
$12.75
-
Kamikaze Maki
Inside shrimp tempura, avocado, tobikko and eel sauce; outside cucumber and spicy mayo.
$12.25
-
Mango Maki
Inside salmon and mango.
$10.25
-
Hawaiian Maki
Inside salmon, avocado and pineapple.
$10.25
-
Cherry Blossom Maki
Inside salmon, avocado and tempura crumb; outside tuna, seaweed salad and wasabi mayo.
$16.50
-
Dancing Maki
Inside salmon, avocado and tobikko; outside soy bean paper and wasabi mayo.
$12.00
-
Traffic Light Maki
Inside tuna, salmon, avocado and radish; outside tobikko.
$12.00
-
Lobster Tempura Maki
Inside lobster meat and cucumber; outside fried tempura style and spicy mayo.
$14.50
-
Baked Lobster Maki
Inside crab stick and avocado; outside lobster meat, tobikko and spicy mayo; baked.
$18.00
-
Tuna Lover Maki
Inside spicy tuna; outside tuna and albacore tuna.
$16.00
-
Spicy Girl Maki
Inside spicy salmon; outside eel, avocado and spicy mayo; torched and eel sauce.
$15.50
-
Double Taste Maki
Inside tuna and ikura; outside tuna and salmon.
$15.50
-
Fuji Maki
Inside tuna, sweet potato tempura and apple; outside black and orange tobikko, wasabi mayo.
$15.00
-
Bj Maki
Inside shrimp tempura and cream cheese; outside tuna, salmon, lump crab meat, spicy mayo and torched; topped with eel sauce.
$19.00
-
Kari Kari Sake Maki
(I) pan seared sushi rice (o) salmon and minced shiso on a bed of iceberg lettuce dressed with a sweet ginger dressing, accompanied by a miso dipping sauce rn.
$13.00
-
Kari Kari Maguro Maki
(I) pan seared sushi rice (o) tuna and minced shiso on a bed of iceberg lettuce dressed with a sweet ginger dressing, accompanied by a miso dipping sauce rn.
$15.00
-

Soup

Miso Shiro
Soy bean soup.
$3.00
-
Hama Miso
Cherrystones on the shell in soy bean soup.
$6.00
-
Dobin Mushi
Mushrooms, seafood and chicken in chicken broth.
$8.25
-
Shiitake Sui
Shiitake mushroom soup.
$7.25
-
Spicy Seafood Miso
Assorted seafood in spicy soy bean soup.
$9.75
-
Spicy Lobster Miso
Fresh lobster meat in spicy soy bean soup.
$12.00
-

Appetizers from Sushi Bar

Nigiri Appetizer
Tuna, salmon, white fish, and cooked shrimp sushi.
$11.50
-
Sashimi Appetizer
Tuna, salmon, white fish sashimi.
$13.00
-
Beef Tataki
Thinly sliced seared sirloin steak with ponzu sauce.
$12.00
-
Maguro Tataki
Thinly sliced seared tuna with spicy ponzu sauce.
$14.00
-
Nama Hamaguri
Fresh cherrystones served with spicy ponzu sauce.
$9.25
-
Sake Kinuta Maki
Salmon, avocado, cucumber, and burdock root rolled with thinly sliced pickled daikon radish.
$11.00
-
Naruto Appetizer
Thinly sliced cucumber rolled with avocado, tobikko and spicy mayo.
$10.75
-
Suno Mono
Fresh seafood in light vinegar.
$8.50
-
Sashimi Taco Trio
Mini taco shell, gyoza skin, tuna, onion, scallion, sesame, and chilli oil; salmon, avocado, tempura crumb, and ichimi miso sauce; lump crab meat, avocado, jalapeño tobikko and yellow mustard miso sauce.
$12.50
-
Sake Aburi
Torched salmon on top of crab stick, avocado and shiitake mushroom. Topped with eel sauce and scallion.
$11.00
-

Appetizers from Kitchen

Edamame
Boiled green peas with light salt.
$5.25
-
Gaki Katsu
Deep fried oyster served with katsu sauce.
$9.00
-
Shrimp Tempura
Fresh shrimp and vegetable deep fried in light batter.
$12.00
-
Vegetable Tempura
Four vegetables deep fried in light batter, served with tempura sauce.
$9.50
-
Shumai
Steamed or deep fried shrimp dumplings.
$7.25
-
Gyoza
Steamed or pan fried pork and vegetable ravioli.
$7.00
-
Yasai Gyoza
Steamed or pan fried vegetable ravioli.
$7.00
-
Haru Maki
Deep fried Japanese vegetable spring roll.
$7.00
-
Agedashi Tofu
Fried tofu served in light fish broth with scallion and bonito flakes.
$7.50
-
Kani Katsu
Deep fried snow crab in bread crumb batter and served with tonkatsu sauce.
$10.00
-
Nasu Dengaku
Broiled eggplant smothered with sweet soybean paste and topped with garlic chips.
$8.00
-
Aspara-Gyu Maki
Asparagus and scallion rolled with sliced sirloin steak; grilled and served with teriyaki sauce.
$11.25
-
Hamachi Kama
Broiled yellowtail collar with sake and light salt, served with ponzu sauce.
$14.00
-
Chawan Mushi
Soft egg custard with seafood and chicken.
$7.00
-
Ohitashi
Boiled fresh spinach served chilled with special sauce.
$6.50
-
Kushi Katsu
Two skewers of cubed meat or fresh seafood deep fried in bread crumb batter, served with sweet and sour fruit sauce.
$7.25
-
Kaiyaki
Crab stick, tobikko, spicy mayo, and cheese baked on half shell with your choice.
$10.75
-
Kushi Yaki
Two skewer of cubed meat or fresh seafood grilled with teriyaki sauce.
$7.50
-
Tatsuta -age
Japanese style ginger batter fried chicken tenderloin.
$7.75
-
Lobster Kaiyaki
Baked avocado, lobster, tobikko, spicy mayo and cheese in avocado shell.
$13.50
-
Soft Shell Crab Tempura
Deep fried soft shell crab served with ponzu sauce.
$13.25
-
Duck Tataki
Duck breast marinated with sake and black pepper, grilled to perfection. Served chilled with sweet soy sauce and sautéed onion.
$14.50
-
Tori Teba
Deep fried breaded chicken wings served with a house sweet and spicy sauce.
$8.50
-
Bacon Shrimp
Grilled shrimp rolled with bacon and asparagus (2 pieces) rn.
$12.00
-

Salad

Fugakyu Salad
Mixed baby greens with special house dressing.
$6.50
-
Seaweed Salad
Assorted seaweed and cucumber in light vinegar sauce.
$7.25
-
Spicy Seafood Salad
Shrimp, crab stick, octopus, tobikko, and spicy mayo.
$9.25
-
Spicy Scallop Salad
Chopped scallop, tobikko, scallion, and spicy mayo.
$12.00
-
Spicy Tuna Salad
Chopped tuna, tobikko, tempura crumb, and spicy mayo.
$13.00
-
Avocado Salad
Crab stick, tobikko, avocado, cucumber and mayo.
$9.00
-
Lobster Avocado Salad
Lobster meat, cucumber, avocado, tobikko and mayo.
$15.50
-

Entrées from Sushi Bar

Mini Kaiseki
Chef's choice set dinner.
$45.00
-
Nigiri Combo
Assorted filets of raw fish on seasoned rice balls.
$28.00
-
Sashimi Combo
Assorted filets of raw fish, served with rice.
$34.00
-
Sashimi Don
Choice of sliced salmon, hamachi or tuna over a bed of seasoned rice.
$27.00
-
Chirashi
Chef's choice of assorted sashimi over a bed of seasoned rice.
$28.00
-
Makimono Combo
Tuna maki, California maki and shrimp tempura maki.
$26.00
-
Sushi Three Kinds
Tuna sushi, salmon sushi and yellowtail sushi.
$28.00
-
Fugakyu Boat
Chef's choice of assorted sushi and sashimi.
$58.00
-
Fugakyu Sushi Trio
Tuna sushi, salmon sushi and yellowtail sushi with house special saucernrn.
$30.00
-

Sushi Combo Platter

Yasai Combo (40 Pieces)
Sushi, inari, maki, garden maki, pinetato maki, Idaho maki, aspara maki, avocado maki, kappa maki.
$58.00
-
Ichiban Mori Combo (40 Pieces)
Sushi ebi, suzuki, sake, maguro, unagi. Maki, kappa maki, tekka maki, California maki, spicy tuna maki, shrimp tempura maki.
$66.00
-
Mayabi Makimono Combo (50 Pieces)
Maki, kappa maki, spicy tuna maki, Idaho maki, crazy maki, caterpillar maki, Alaskan maki, rainbow maki, kani katsu maki.
$90.00
-
Kaze Makimono Combo (50 Pieces)
Maki, spider maki, shrimp tempura maki, spicy sake maki, spicy tuna maki, dragon maki, pinetato maki, California maki, ebi mango maki.
$85.00
-

Entrées from Kitchen

Katsu
Seafood or tender meat dipped in Japanese bread crumb batter and deep fried to perfection, served with sweet and sour fruit sauce.
$19.50
-
Teriyaki
Tender meat or seafood grilled to perfection and smothered in our house teriyaki sauce.
$25.00
-
Tempura
Vegetables or seafood deep fried in light batter, served with tempura sauce.
$20.00
-

House Special Entrée

Shrimp Beef Roll
Grilled thinly sliced sirloin rolled with shrimp, asparagus and scallion.
$25.00
-
Fugakyu Garden
$19.00
-

Nabemono

Sukiyaki
Top prime rib and seasonal vegetables cooked in sukiyaki sauce.
$27.00
-
Shabu Shabu
Thinly sliced prime rib with vegetables and tofu simmered in chicken broth. Served with sesame and ponzu sauce.
$33.00
-
Nabe Side Orders
$4.25
-

Side Orders

Steamed Rice
$2.75
-
Steamed Brown Rice
$3.75
-
Sushi Rice
$4.00
-
Brown Sushi Rice
$5.00
-
Tsukemono
Japanese pickled vegetables.
$6.00
-

Rice Dishes

Unaju
Broiled eel glazed with sweetened soy sauce over a bed of rice.
$26.00
-
Fugakyu Curry
Vegetable, seafood, or tender meat deep fried with bread crumb batter, served with Japanese style curry and rice.
$20.00
-
Fugakyu Fried Rice
House specialty fried rice.
$18.00
-

Lunch Special

Bento Lunch
$11.50
-
Fugakyu Bento Lunch
 new item in lunch special.
$17.00
-
Nigiri Lunch
Assorted sushi and maki combination.
$11.00
-
Sashimi Lunch
Assorted filets of raw fish served with rice.
$11.50
-
Sushi & Sashimi Combo Lunch
Assorted sushi and sashimi combination.
$17.00
-
Makimono Combo Lunch
$13.00
-
Sumo Combo Lunch
Assorted sushi with a choice of maki.
$12.00
-
Katsu Don Lunch
Deep fried pork cutlet and vegetable sautéed with egg over rice.
$10.50
-
Gyu Don
Sautéed thinly sliced beef over rice.
$11.00
-
Yasai Don Lunch
Sautéed vegetables over rice.
$10.50
-
Unaju Lunch
Broiled fresh water eel over rice.
$12.50
-
Nabeyaki Udon Lunch
Shrimp tempura, seafood, seasonal vegetables, poached egg and thick noodle in light chicken broth.
$11.50
-
Yaki Udon
Sautéed noodles with vegetables. Served with miso soup.
$10.50
-
Yali Ramen
Sautéed noodles with vegetables. Served with miso soup.
$10.50
-
Tenzaru Lunch
Cold buckwheat noodles with side of shrimp tempura and special cold sweet soy sauce for dipping. Miso soup.
$11.50
-
Fugakyu Noodle Lunch
Noodle soup.
$10.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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