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Freeport Bar & Grill Menu Prices

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You are viewing Freeport Bar & Grill prices confirmed by Menu-Prices at the following location:
8259 Freeport Boulevard, Sacramento, CA 95832 US 1(916) 665-1169
Prices shown in: USD
  • Dinner Freeport Bar & Grill (Dinner) (Sacramento) 9.10.19
  • Lunch Freeport Bar & Grill (Lunch) (Sacramento) 9.10.19
  • Breakfast Freeport Bar & Grill (Breakfast) (Sacramento) 9.10.19

Popular Items

Yankee Pot Roast
Slow cooked, tender and lean, in a dark caramelized onion gravy with braised carrots, garlic mashed potatoes and a ramekin of fresh whipped horseradish.
$17.00
-
Fresh Zucchini
Hand breaded and deep fried, served with ranch dressing.
$12.00
-
Classic Caesar
Romaine lettuce tossed in classic caesar dressing with fresh parmesan and fresh garlic croutons.
$11.00
-
Crab and Avocado Salad
Mixed greens topped with avocado and dungeness crab.
$23.00
-

Appetizers

Onion Rings
House-made onion rings.
$10.50
-
Fried Chicken Drummies
Dusted with parmesan cheese and served with a hot pepper sauce.
$12.50
-
Mini Taco Platter
Served with guacamole and salsa.
$11.50
-
Fresh Zucchini (Appetizers)
Hand breaded and deep fried, served with ranch dressing.
$12.00
-
Prawn Cocktail
Five prawns served with a delicious cocktail sauce.
$13.00
-
Mozzarella Sticks
Breaded and fried cheese sticks served with our signature marinara sauce.
$10.50
-
Garlic Bread
Homemade with parmesan cheese.
$6.50
-
Bruschetta
Fresh chopped tomatoes, garlic, basil, olive oil, and parmesan served over toasted baguette.
$10.50
-
Chicken Strips
Six light and crispy pieces.
$12.50
-
Grilled Chicken Quesadilla
Grilled chicken and fresh vegetables in a quesadilla served with sour cream and salsa.
$13.00
-
Sampler Platter
A perfect combination of fried zucchini, mini tacos and drummies.
$16.50
-
Critter’s Seafood Platter
A combination of all our fresh seafood sautéed and served with garlic butter.
$33.00
-
Calamari
With a sweet chili sauce.
$12.00
-

Entrée Salads

Classic Caesar (Entrée Salads)
Romaine lettuce tossed in classic caesar dressing with fresh parmesan and fresh garlic croutons.
$11.00
-
Monterey Stuffed Avocado
Garden vegetables and avocado halves stuffed with bay shrimp, served with your choice of dressing.
$15.50
-
Grilled Chicken Salad
A marinated chicken breast grilled and sliced, served with fresh vegetables, cheese and your choice of dressing.
$14.50
-
Crab and Avocado Salad (Entrée Salads)
Mixed greens topped with avocado and dungeness crab.
$23.00
-

Pasta

Served with your choice of soup or salad.
Spaghetti & Meatballs
Traditional spaghetti marinara topped with homemade meatballs and served with garlic bread.
$16.75
-
Fettuccini A La Romano
Pasta in a rich cream sauce, flavored with romano cheese and garlic. Served with garlic bread.
$15.50
-
Linguini Portofino
Tender pasta with lobster, shrimp and clams in a light sauce of wine and fresh tomatoes, delicately flavored with garlic and lemon. Served with garlic bread.
$23.00
-
Linguini & Clams
Pasta and chopped clams in a delicate sauce of clams, fresh tomatoes and Italian herbs. Served with garlic bread.
$20.50
-
Garlic Pasta Pomodoro
Angel hair pasta with fresh garlic, olive oil, chopped tomatoes, fresh basil, and shaved parmesan.
$15.50
-
Scampi Prawns
Large shellfish sautéed in white wine, butter, garlic, lemon and scallions, served over parmesan pasta with fresh vegetables.
$22.00
-

Entrees

Comes with potato and soup or salad.
Chicken Cordon Bleu
A combination of tender chicken, ham and Swiss cheese baked and covered with a creamy cheese sauce and served with fresh vegetables.
$20.50
-
Chicken Fried Steak
Topped with country gravy and served with sauteed vegetables.
$18.00
-
St. Louis Ribs
Rack of tender and lean Midwest pork ribs basted in our secret barbeque sauce and topped with shoestring onion rings.
$23.25
-
Half Rack Of Ribs
Topped with our shoestring onion rings.
$18.25
-
Rib Eye Steak
Cut thick and topped with sautéed mushrooms. Served with sautéed vegetables.
$28.00
-
Brandy Peppercorn Steak
Choice cut New York sautéed in a brandy peppercorn sauce with enoki mushrooms, served with sautéed vegetables.
$25.99
-
Chicken & Rib Combination
½ rack of ribs and ½ rotisserie chicken.
$26.00
-
Rotisserie Split Roasted Chicken
We use only fresh, ice packed chickens.
$20.75
-

Freeport Specialties

Served with soup or salad.
Yankee Pot Roast (Freeport Specialties)
Slow cooked, tender and lean, in a dark caramelized onion gravy with braised carrots, garlic mashed potatoes and a ramekin of fresh whipped horseradish.
$17.00
-
Fresh Baked Salmon Filet
Served over grilled vegetables with a choice of fresh dill hollandaise or papaya lime cilantro salsa and potato.
$24.75
-
Jumbo Butterfly Prawns
Large shellfish, hand breaded and fried, served with tartar and cocktail sauces and potato.
$22.00
-
Chicken Parmesan
House-made, served with spaghetti and sauteed vegetables.
$18.99
-
Cioppino
Fresh white fish, clams, shrimp, mussels and crab served over linguini in a red cioppino sauce.
$28.00
-

Popular Items

Crispy Chicken Salad
Crispy chicken served on a bed of mixed lettuce with cheddar cheese, bacon bits, and hard-boiled egg.
$14.50
-
Freeport Burger
Swiss and cheddar cheese, lettuce, tomato, onion, pickle and 1000 Island. Served with french fries.
$12.00
-
Yankee Pot Roast
Caramelized onion gravy with braised carrots, garlic mashed potatoes and a ramekin of fresh whipped horseradish.
$13.00
-
Turkey Club
On wheat, stacked with white turkey, sprouts, Swiss cheese, tomatoes and bacon strips. Served with french fries.
$11.00
-
Crab and Avocado Salad
Mixed greens topped with avocado and dungeness crab.
$23.00
-
Classic Caesar Salad
Romaine tossed in classic caesar dressing with fresh parmesan and garlic croutons.
$11.00
-
California BLT
Bacon, lettuce, tomato, avocado and mayo on sourdough. Served with french fries.
$11.00
-

Appetizers

Onion Rings
House-made onion rings.
$10.50
-
Fried Chicken Drummies
Dusted with parmesan cheese and served with a hot pepper sauce.
$12.50
-
Mini Taco Platter
Served with guacamole and salsa.
$11.50
-
Prawn Cocktail
Five prawns served with a delicious cocktail sauce.
$13.00
-
Sampler Platter
A perfect combination of fried zucchini, mini tacos and drummies.
$16.50
-
Mozzarella Sticks
Breaded and fried cheese sticks served with our signature marinara sauce.
$10.50
-
Garlic Bread
Homemade with parmesan cheese.
$6.50
-
Chicken Strips
Six light and crispy pieces.
$12.50
-
Chicken and Vegetable Quesadilla
Grilled chicken and fresh vegetables in a quesadilla served with sour cream and salsa.
$13.00
-
Fresh Zucchini
Hand breaded and deep fried, served with ranch dressing.
$12.00
-
Calamari
With a sweet chili sauce.
$12.00
-

Soups

French Onion Soup
CUP
$4.00
-
Chili
CUP
$4.00
-

Salads

Ranch, bleu cheese, 1000 island, Italian, honey mustard, or sun-dried tomato basil vinaigrette.
French Onion Soup and Salad
Great homemade French onion soup baked in the oven and served with a green salad and your choice of dressing.
$11.99
-
Chinese Chicken Salad
Tender chicken, crispy rice noodles, and peanuts with a sesame oriental dressing.
$14.50
-
Classic Caesar Salad (Salads)
Romaine tossed in classic caesar dressing with fresh parmesan and garlic croutons.
$11.00
-
Grilled Chicken Salad
A marinated chicken breast grilled and sliced, served with fresh vegetables, cheese and your choice of dressing.
$14.50
-
Monterey Stuffed Avocado
Garden vegetables and avocado halves stuffed with bay shrimp.
$15.50
-
Crab and Avocado Salad (Salads)
Mixed greens topped with avocado and dungeness crab.
$23.00
-
Cajun Salmon Salad
Grilled salmon seasoned with cajun seasonings and topped with papaya cilantro lime salsa and garnished with beans, tomatoes and cucumbers.
$15.00
-
Tri Tip Salad
Marinated tri tip topped with bleu cheese crumbles and shoestring onion rings. Garnished with tomatoes, cucumbers, kidney and garbanzo beans.
$15.00
-
Crispy Chicken Salad (Salads)
Crispy chicken served on a bed of mixed lettuce with cheddar cheese, bacon bits, and hard-boiled egg.
$14.50
-
Clubhouse Salad
Turkey, bacon, swiss cheese, avocado, tomato, kidney and garbanzo beans and chopped egg.
$14.50
-

Specialty Lunches

All specialty lunches include your choice of soup or salad.
Rotisserie Split Roasted Chicken
We use only fresh, ice packed chickens.
$15.00
-
Yankee Pot Roast (Specialty Lunches)
Caramelized onion gravy with braised carrots, garlic mashed potatoes and a ramekin of fresh whipped horseradish.
$13.00
-
Fresh Baked Salmon Fillet
Served over grilled, fresh vegetables with a choice of fresh dill hollandaise or papaya lime cilantro salsa.
$16.50
-
Pacific Rim Teriyaki Stir Fry
A blend of fresh vegetables, stir-fried in teriyaki, fresh garlic and peanuts topped with strips of charbroiled chicken breast and crispy rice noodles. Served over rice.
$13.50
-
Garlic Pasta Pomodoro
Angel hair pasta with fresh garlic, olive oil, chopped tomatoes, fresh basil, and shaved parmesan.
$11.25
-
New York Steak Sandwich
12 oz. choice strip cut lean and charbroiled to your liking with sautéed mushrooms. Choice of garlic mashed potatoes or french fries.
$19.00
-

Super Sandwiches

1/2 Sandwich and Soup or Salad
Choose between turkey club, California BLT, chunky chicken, or philly beef with a house salad or bowl of soup.
$10.50
-
Malibu Chicken Sandwich
Grilled boneless chicken breast, Swiss cheese, bacon, lettuce, tomato, onion and 1000 Island. Served with french fries.
$12.75
-
Philly Beef Sandwich
Grilled onions, peppers and Swiss cheese. Served with au jus and french fries.
$11.99
-
Turkey Club (Super Sandwiches)
On wheat, stacked with white turkey, sprouts, Swiss cheese, tomatoes and bacon strips. Served with french fries.
$11.00
-
California BLT (Super Sandwiches)
Bacon, lettuce, tomato, avocado and mayo on sourdough. Served with french fries.
$11.00
-
Chunky Chicken Salad Sandwich
Served on wheat with sprouts, 1000 Island, chopped green apples and walnuts.
$11.00
-
Bacon Burger
Swiss and cheddar cheese, bacon, lettuce, tomato, onion, pickle and 1000 Island. Served with french fries.
$14.00
-
Freeport Burger (Super Sandwiches)
Swiss and cheddar cheese, lettuce, tomato, onion, pickle and 1000 Island. Served with french fries.
$12.00
-
Tailwinds Chili Burger
With cheddar cheese, chili and chopped onions. Served with french fries.
$14.00
-
Kobe Sliders
Two Kobe mini burgers with cheddar and Swiss cheese, mayo, lettuce, tomatoes, onions, and pickles. Served with french fries.
$11.99
-
Bleu Burger
Franks red hot sauce and bleu cheese crumbles. Served with fries .
$14.00
-
Cheyenne Burger
Cheddar cheese, homemade BBQ sauce, bacon, and shoestring onion rings. Served with fries.
$14.75
-
Garlic Mushroom Burger
Swiss cheese, and sautéed garlic mushrooms. Served with fries.
$14.00
-
Jalapeño Burger
Pepper jack cheese and fried jalapeños. Served with fries .
$14.00
-
Tri Tip Sandwich
Sliced tri tip smothered with jack cheese, sautéed mushrooms and onions served on a french roll with fries.
$15.00
-

Omelets

Ham & Cheddar
Loaded with ham and cheese, served with country potatoes and toast.
$12.50
-
Vegetarian
Loaded with fresh veggies, served with country potatoes and toast.
$10.75
-
Bay Shrimp
Loaded with bay shrimp and cheddar cheese then topped with hollandaise sauce, served with country potatoes and toast.
$13.75
-
Spanish
Loaded with bell peppers, onions, zucchini, avocado, and cheddar cheese then topped with homemade salsa, served with country potatoes and toast.
$11.75
-
Denver
Loaded with ham, mushrooms, bell peppers, and cheddar cheese. Served with country potatoes and toast.
$12.50
-
Bacon & Cheddar
Loaded with bacon and cheese, served with country potatoes and toast.
$12.50
-

Entrees

Classic Eggs Benedict
Two English muffins stacked with lean ham, poached eggs and fresh hollandaise sauce, served with country potatoes.
$13.50
-
Crab Benedict
Two English muffins stacked with dungeness crab, poached eggs and fresh hollandaise sauce, served with country potatoes.
$17.00
-
Chicken Fried Steak
Topped with country gravy and served with scrambled eggs and country potatoes.
$14.50
-
Country Breakfast
Scrambled eggs with country potatoes and your choice of bacon or sausage.
$12.00
-
Biscuits & Gravy
Two biscuits smothered in country gravy, served with scrambled eggs and country potatoes.
$12.50
-
Chorizo or Linguica & Eggs
Eggs scrambled with your choice of chorizo or linguicia, served with country potatoes and tortillas.
$12.00
-
French Toast
Served with scrambled eggs and bacon.
$13.75
-

Sides

Toast
$2.00
-
Seasonal Fruit
$4.00
-
Country Potatoes
$3.50
-
Sausage or Bacon
$4.50
-
Eggs
$3.50
-
A La Carte French Toast
2 halves.
$3.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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