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Frankie's Ristorante Menu Prices

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You are viewing Frankie's Ristorante prices confirmed by Menu-Prices at the following location:
9501 West 171st Street, Tinley Park, IL 60487 US 1(708) 226-6996
Prices shown in: USD

Appetizers

Polpo Alla Griglia
Grilled baby octopus served over arugula and drizzled with balsamic reduction.
$12.95
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Calamari Fritti
$13.95
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Vongole Oreganata
Baked clams.
$8.95
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Mozzarella Caprese
$9.95
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Ciambotta (Frankie's Special)
Grilled sausage, roasted sweet peppers, mushrooms, and vesuvio potatoes served in a white wine garlic sauce.
$11.95
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Bruschetta Caprese
$9.95
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Bruschetta Alla Romana
$8.95
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Salads

Insalata Mista
Mixed greens, tomatoes, cucumbers, and shaved carrots tossed with Italian dressing.
$5.95
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Insalata di Bietole e Asparagi
Beets, asparagus, tomatoes, cucumbers, red onion and shaved ricotta salata, tossed with a red wine vinaigrette.
$9.50
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Insalata Frankie
Field greens, tomatoes, goat cheese and walnuts tossed with a balsamic vinaigrette.
$7.50
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Insalata di Mirtillo Rosso
Mixed greens, dried cranberries, pecans and blue cheese tossed with a homemade balsamic reduction.
$7.95
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Insalata di Cesare
Romaine lettuce tossed with homemade creamy caesar dressing topped with croutons and shaved Parmesan cheese.
$7.50
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Pastas

Linguini Frutti di Mare
Long strand pasta, prepared with mussels, clams, calamari, shrimp, and scallops in red sauce.
$26.95
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Pappardelle con Crema di Tartufo Nero
Black truffle cream sauce with shiitake mushrooms.
$18.95
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Rigatoni Alla Vodka
San Marzano tomatoes, mascarpone cheese, and basil sauce, laced with vodka.
$17.95
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Penne con Gamberetti
Penne pasta prepared with grilled shrimp and fresh seasonal vegetables tossed with extra virgin olive oil and fresh garlic.
$19.25
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Linguini con Polpette
Homemade marinara sauce and mini meatballs.
$17.50
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Orecchiette con Salsiccia e Rapini
"little ear" pasta tossed with Italian sausage, rapini, chili flakes, garlic and extra virgin olive oil.
$17.95
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Gnocchi di Ricotta con Salsa di Pomodoro
Homemade ricotta dumplings with marinara sauce.
$18.50
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Ravioli con Spinaci e Ricotta
Spinach and ricotta filled pasta topped with a creamy Parmesan sauce, mushrooms, sweet peas, and artichokes.
$18.95
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Lasagna Bolognese
Layered with mozzarella cheese, rich meat sauce and our signature bechamel cream sauce.
$17.50
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Meat

Filetto di Manzo
Petit 5 oz. filet mignon served with a red wine sauce.
$25.95
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Maiala Parmigiana
Lightly breaded pork thinly pounded, topped with marinara sauce, melted mozzarella, and Parmesan cheese, served with a side of pasta.
$20.95
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Scalloping di Vitello Alla Marsala
Tender veal medallions with mixed mushrooms and a sweet marsala wine sauce.
$25.95
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Vitello al Limone
Tender veal medallions with a lemon caper butter sauce.
$25.95
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Pollo Vesuvio
Chicken vesuvio boneless breast of chicken sautéed with sweet bell peppers, sun-dried tomatoes, mushrooms and rosemary in a white wine garlic sauce served over vesuvio potato wedges.
$18.25
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Pollo Parmigiana
Chicken Parmigiana lightly breaded chicken breast thinly pounded, topped with marinara sauce, melted mozzarella, and Parmesan cheese, served with a side of pasta.
$19.95
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Pollo al Limone
Breast of chicken prepared with a lemon caper butter sauce.
$18.95
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Pollo Alla Nina
Breast of chicken prepared with sun-dried tomatoes and artichokes in a brandy sauce.
$19.50
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Fish

Salmone con Capperi
Grilled Alaskan wild king salmon topped with grape tomatoes, kalamata olives, and capers in a garlic, olive oil and lemon sauce.
$24.95
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Saltati Tilapia
Fresh honduran tilapia sautéed with artichokes in a white wine sauce.
$22.95
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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