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Founding Farmers Menu Prices

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You are viewing Founding Farmers prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

Top Menu Items

Devil-ish Eggs
$9.00
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Garlic Black Pepper Wings
$12.00
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Hot Crab and Artichoke Dip
$15.00
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Farmers Salad
$10.00
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Our Bread, Our Butter
$5.00
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Skillet Cornbread
A house favorite, this sweet & savory cornbread is served with house-churned ND honey butter and J.Q. Dickinson salt.
$8.00
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Southern Fried Chicken
A house favorite. Our award-winning fried chicken served with mashed potatoes, collard greens, and a pimento cheese biscuit.
$18.00
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Baby Cheeseburgers
Our mini cheeseburgers are served on house-made buns with cheddar, chopped onion, pickle relishes & our signature sauces.
$13.00
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Cheddar Cheeseburger
House-ground beef burger served on our scratch-made brioche bun topped with cheddar cheese, pickles, lettuce, tomato, onion, and mustard.
$13.00
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Donuts
$1.00
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Starters

Devil-ish Eggs (Starters)
Our scratch-made take on the classic. Choose: classic, ham, or combo
$9.00
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Fried Green Tomatoes
Our lightly fried, tart, fresh green tomatoes served with our signature green goddess dressing and herbed goat cheese.
$10.00
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Cauliflower Hummus
Cauliflower and parsnip pureéd with garlic and tahini served with our scratch-made, grilled ciabatta & vegetable crudité.
$10.00
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Blue Cheese Bacon Dates
Four bacon-wrapped dates stuffed with blue cheese. Roasted and finished with a sweet balsamic reduction.
$12.00
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Glazed Bacon Lollis
A house favorite. Thick-cut bacon dusted with cinnamon & brown sugar, roasted & served on a stick.
$12.00
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Garlic Black Pepper Wings (Starters)
A house favorite. One pound of our sweet & tangy chicken wings tossed in our signature ginger soy glaze and served with fresh lime.
$12.00
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Corn Chips and Dips
Crunchy corn tortillas and house-made kettle chips served with generous sides of house-made guacamole, salsa & pimento cheese.
$12.00
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Ahi Tuna Bites
Finely chopped sushi-grade Ahi Tuna is tossed with avocado & cilantro in a Thai vinaigrette. Served over wonton crisps and garnished with white chocolate shavings.
$15.00
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Mussel Pot
Spicy Provencal: A generous portion of fresh mussels cooked in a marinara broth with basil & parmesan. Served with a scratch-made rustic white boule. White Wine & Garlic: A generous portion of fresh mussels cooked in a white wine & garlic broth. Served with a rustic white boule.
$17.00
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Hot Crab and Artichoke Dip (Starters)
Creamy crab & artichoke dip made with yellow onion, and parmesan served with scratch-made, grilled ciabatta.
$15.00
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Soups and Small Salads

Stew, Italian Sunday and Boule
Today's stew, small Italian Sunday salad and a half of our freshly baked boule.
$13.00
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Farmers Salad (Soups and Small Salads)
Mixed lettuce, avocado, dates, tomato, grapes, almonds, Parmigiano Reggiano, olives, champagne & sherry vinaigrettes.
$10.00
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Spinach Bacon Blue Salad
Baby spinach with bacon, blue cheese, apple, and hard boiled egg with sweet balsamic onions & lightly-fried shallots. Served with a sherry vinaigrette.
$10.00
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General's House Salad
Mixed lettuce, radicchio, radish, parmigiano-reggiano, truffle vinaigrette.
$10.00
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Italian Sunday Salad
Mixed lettuce, cucumbers, radish, roasted tomatoes, fennel, red onion, pickled peppers, aged provolone, and fresh parmesan. Served with a red wine vinaigrette.
$10.00
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Purple & Black Kale Salad
Fresh kale with chopped, toasted hazelnuts, minced dates, thinly-sliced radish, and fresh pecorino. Served with a lemon vinaigrette.
$10.00
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Entree Salads

Good All Green Salad
Mixed lettuce with broccolini, green beans, green apple, avocado, feta, and toasted seeds. Served with lemon vinaigrette & our signature green sauce.
$14.00
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Spicy Fried Chicken Salad
Slices of our signature spicy fried chicken with mixed lettuce, bacon, cheddar, avocado, tomato, and onion. Served with honey mustard & champagne vinaigrette.
$17.00
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Crazy Corn Chicken Salad
Fresh, mixed lettuce with roasted sweet corn, hominy, caramel corn, avocado, mango, cotija, and a slice of cornbread. Served with our chipotle buttermilk & cilantro lime vinaigrette.
$17.00
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Spicy Ahi Tuna Poke
Napa cabbage, avocado, bell pepper, onion, cilantro, basil, mint sesame dressing.
$20.00
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Half Pound Louie Salad
Choose: crab, shrimp, or combo iceberg lettuce, avocado, tomato, onion, lemon vinaigrette
$23.00
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Blue Cheese Steak
Sliced New York Strip steak served over spinach, julienned kale, bacon, blue cheese, sweet balsamic onions, and fried shallots. Served with a sherry vinaigrette.
$20.00
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Table Breads

Our Bread, Our Butter (Table Breads)
Our scratch-made rustic white boule served with house-churned butter.
$5.00
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Skillet Cornbread (Table Breads)
A house favorite, this sweet & savory cornbread is served with house-churned ND honey butter and J.Q. Dickinson salt.
$8.00
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Pimento Cheddar Biscuits
Our famous scratch-made biscuits baked with our house pimento cheese.
$6.00
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Farm Breads

Brie Farm Bread
Our scratch-made, grilled ciabatta topped with brie, crisp apple, and our sweet, caramelized onion jam.
$11.00
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Prosciutto Flatbread
Our scratch-made, grilled ciabatta topped with proscuitto, mascarpone cheese, fig jam & finished with a balsamic drizzle.
$11.00
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Avocado Toast Flatbread
Our homemade, grilled ciabatta topped with fresh avocado, extra virgin olive oil, and lime.
$11.00
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Chicken

Southern Fried Chicken (Chicken)
A house favorite. Our award-winning fried chicken served with mashed potatoes, collard greens, and a pimento cheese biscuit.
$18.00
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Southern Fried Chicken and Glazed Donut
A house favorite combination. Our award-winning fried chicken served with a house-made, glazed Farmers Donut, mac & cheese, and green beans.
$18.00
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Spicy Fried Chicken
Our award-winning fried chicken with our signature spice served with mashed potatoes, collard greens, and a pimento cheese biscuit.
$18.00
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Spicy Fried Chicken and Glazed Donut
A house favorite combination. Our award-winning fried chicken with our signature spice served with a house-made, glazed Farmers Donut, mac & cheese, and green beans.
$18.00
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Chef Hemings' Chicken Jambalaya
A delicious blend of green pepper, poblano, onion, and spices all topped with your choice of our beer can roasted chicken with herbacious signature green sauce or our spicy fried chicken with a sweet honey sauce.
$18.00
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Chicken Pot Pie
A signature dish. House-made with carrots, onion, celery, green beans, peas, and potatoes topped with a light, puffed pastry.
$18.00
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Green Chili Chicken Enchiladas
Our house-made corn tortillas are filled with chicken topped with salsa verde, sour cream, and cojita. Served with avocado salad and street corn.
$15.00
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Beer Can Roasted Chicken
A half chicken marinated overnight in Peruvian spices, roasted over a beer can, brushed with a honey lime glaze and topped it an herbaceous green sauce. Served with green beans and root vegetable succotash.
$18.00
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Burgers and Sandwiches

Baby Cheeseburgers (Burgers and Sandwiches)
Our mini cheeseburgers are served on house-made buns with cheddar, chopped onion, pickle relishes & our signature sauces.
$13.00
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Cheddar Cheeseburger (Burgers and Sandwiches)
House-ground beef burger served on our scratch-made brioche bun topped with cheddar cheese, pickles, lettuce, tomato, onion, and mustard.
$13.00
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Avocado Poblano Cheeseburger
House-ground beef burger topped with pepper jack cheese, griddled onion, roasted poblano pepper, and avocado. Served with our signature sauce, bread & butter pickles, and sliced avocado.
$14.00
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BBQ Pimento Cheeseburger
House-ground beef burger served on our scratch-made brioche bun with our smoky BBQ sauce, spicy pimento cheese, bread & butter pickles, and our signature sauce, all topped with a Bacon Lolli.
$14.00
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Grilled Cheese Bacon Patty Melt
House-ground beef patty topped with griddled onions, smoked bacon, tomato, special sauce sandwiched between two grilled cheese sandwiches.
$14.00
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Mark's Juicy Lucy Burger
House-ground beef burger stuffed with house-made American cheese served on our scratch-made brioche bun with lettuce, tomato, onion, pickled relish, and our signature sauce.
$14.00
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Egg Salad Sandwich
Our take on traditional egg salad served with fresh tomato and lettuce. Served on our scratch-made brioche bun.
$12.00
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Chicken Salad Sandwich
Our sweet and savory chicken salad tossed with golden raisins and served on our house-made cranberry-orange bread.
$13.00
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Grilled Cheese and Tomato Soup
Made with white chedder, muenster, gruyere and grilled on soft, house-made bread. Served with our tomato soup for dipping or enjoying on its own and your choice of a side.
$13.00
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Turkey Avocado Sandwich
Freshly shaved, roasted turkey with green goddess dresssing, brie & goat cheeses, red onion, cucumber, spinach, and avocado on our scratch-made multigrain bread. Served with your choice of one side.
$13.00
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Roasted Vegetable and Avocado Sandwich
Medley of roasted peppers & eggplant, tomato, avocado, and cucumber with a creamy goat cheese spread. Served on our house-made multigrain.
$14.00
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Spicy Fried Chicken Sandwich
Our award-winning spicy fried chicken cutlet made with our signature spice served on a butter-toasted, scratch-made brioche bun with melted provolone, special hot sauce, and our coleslaw.
$15.00
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Texas Brisket Melt
Tender, slow-roasted brisket served on our house-made brioche bun with a blend of muenster and white cheddar melted cheese, red onion, coleslaw, BBQ sauce & yellow mustard.
$15.00
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Roasted Prime Rib Dip Sandwich
Slow-roasted and thinly-sliced prime rib topped with griddled onions and gruyere cheese served on our house-made ciabatta with scratch-made mayonnaise. Perfect for dipping into the accompanying au jus.
$20.00
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Roasted and Pot Foods

Braised Chickien Risotto
Braised chicken thighs served atop creamy risotto made with white wine and shallots, chicken stock, marinara sauce, and parmesan cheese. Topped with pickled peppers.
$18.00
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Roasted Turkey and Gravy
Fresh, roasted turkey & gravy. A true American classic served with all the fixings.
$18.00
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Meatloaf and Gravy
A traditional house favorite. Served with mashed potatoes and green beans.
$19.00
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Yankee Pot Roast
A signature dish. Tender beef slow-braised in a whiskey gravy with root vegetables and green beans. Served over mashed potatoes and topped with crispy onions.
$19.00
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New York Strip and Enchiladas
A signature dish. Our NY Strip paired with two chicken enchiladas with salsa verde, sour cream, and cojita. Served with avocado salad and street corn.
$21.00
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Hot Dogs

Chicago Dog
Layered with spicy brown mustard, tomato, onion, sweet relish, and pickled peppers.
$11.00
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Ball Park Dog
Layered with yellow mustard, ketchup, relish, and onion.
$11.00
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Philly Cheese Dog
Layered with spicy brown mustard, a three-cheese sauce, grated onion, and hot cherry & banana peppers.
$11.00
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Texas Chili Dog
Layered with our savory house-made chili, grated onion, and pimento cheese.
$11.00
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Pastas

7 Cheese Macaroni
A house favorite. Handmade pasta tossed in a rich and creamy blend of seven cheeses. Topped with roasted bread crumbs for a delicious finish.
$16.00
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Roasted Mushoom Pappardelle
Our house-made, flat papperadelle pasta is the perfect pairing for our sweet, amaretto cream sauce with savory roasted mushrooms and fresh black pepper.
$15.00
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Cheese Ravioli
Traditional house-made, ricotta-filled ravioli in our marinara sauce. Drizzled with lemon butter and finished with fresh parmesan.
$16.00
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Nonno's Fettuccine Bowl
Our house-made fettuccine tossed in a light marinara sauce with fresh parmesan and chili flakes. Topped with grated parmesan.
$15.00
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Cacio e Pepe
House-made long macaroni tossed in a fresh pecorino, parmesan, and toasted black pepper cream sauce. Finished with chopped parsley.
$16.00
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Butternut Squash Ravioli
House-made ravioli filled with a butternut squash mascarpone purée and served in a brown butter sage sauce with sautéed brussels sprout leaves.
$17.00
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Turkey Bolognese Fettuccine
House-made fettuccine tossed in marinara with house-ground turkey, freshly grated parmesan, and basil.
$19.00
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Short Rib Ragu Macaroni
House-made macaroni with slow-braised beef short rib in a light yet rich red wine marinara. Finished with fresh parmesan cheese.
$19.00
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Spicy Shrimp Fettuccine
House-made fettucini, tossed in marinara with white wine and a generous sprinkling of red pepper chili.
$20.00
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FS Vodka and Pesto Shrimp Fettuccine
House-made fettucini with shrimp tossed in a pesto sauce made with our very own proprietary vodka. Finished with grated parmesan.
$20.00
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Seafood Bucatini
Seafood medley tossed in a white wine garlic broth and marinara with oven roasted tomatoes and chili flakes.
$23.00
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Steak House

Herb Crusted Prime Rib
Slow-roasted, boneless, herb-crusted prime rib. Served with our au jus, horseradish cream, a classic loaded baked potato, and sautéed green vegetables. Available after 5 pm.
$26.00
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Chicken Fried Steak and Glazed Donut
New York Strip seasoned, deep fried, and finished with white gravy. Served over mashed potatoes with green beans and our house-made, glazed Farmers Donut.
$18.00
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Steak Frites
Tenderloin medallions served with fries, bernaise sauce, and sautéed green vegetables.
$21.00
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Farmers Platter
The perfect dish if you can't make up your mind. One piece of our award-winning Southern fried chicken, a portion of each: our Chinese "take out" style spare ribs and slow-cooked brisket. Served with pickled potato salad and coleslaw.
$21.00
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Chinese "Take Out" Spare Ribs
Tender riblets tossed in our scratch-made, Asian BBQ sauce. Served with fries and coleslaw.
$20.00
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10 oz. Center Cut Ribeye
Served with sautéed green vegetables and your choice of an Idaho baked potato: classic loaded, pimento cheese, or sour cream & onion.
$26.00
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King Short Rib
Served with sautéed green vegetables and your choice of an Idaho baked potato: classic loaded, pimento cheese, or sour cream & onion.
$26.00
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12 oz. Dry Aged New York Strip
Served with sautéed green vegetables and your choice of an Idaho baked potato: classic loaded, pimento cheese, or sour cream & onion.
$29.00
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8 oz. Filet Mignon
Served with sautéed green vegetables and your choice of an Idaho baked potato: classic loaded, pimento cheese, or sour cream & onion.
$34.00
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Brisket Plate
Tender house-made beef brisket topped with BBQ sauce and yellow mustard. Served with coleslaw, pickled potato salad, and a pimento cheddar biscuit.
$18.00
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Steak & Cake
Two filet medallions and a 4 oz Chesapeake-style jumbo lump crab cake. Served with sauteed greens and a choice of side.
$29.00
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Premium Seafood

Shrimp and Grits
Sautéed shrimp in a slightly-spicy Cajun butter served over creamy parmesan grits.
$20.00
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Cracker Crusted Shrimp
We lightly fry our fresh shrimp and serve it with fries, coleslaw, and our scratch-made pimento cheddar biscuit.
$20.00
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Campfire Trout
Lightly-marinated trout grilled and seasoned with herbs. Served with farm-a-roni, sautéed green vegetables, sweet & sour tomatoes, and lemon butter.
$20.00
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Mid-Atlantic Scallops
Seared scallops served over parmesan grits in a light herb meunière and topped with crispy brussels sprouts.
$26.00
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Shrimp and Crab Risotto
Shrimp and lump crab served over creamy parmesan risotto with roasted wild mushrooms and lemon herb cream.
$30.00
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Apricot Glazed Cedar Plank Salmon
A signature house favorite. Fresh salmon filet cooked on a cedar plank and finished off with a sweet apricot-mustard glaze. Served with mashed potatoes and root vegetable succotash.
$26.00
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Simply Seared Sushi Grade Tuna
Yellowfin tuna lightly seared with Montreal seasoning, drizzled with lemon butter, and served with crispy brussels sprouts, farro, black lentil salad, and cashew nut butter.
$27.00
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Shore Style Crab Feast
A little bit of everything. Our award-winning Southern fried chicken and two jumbo lump crab cakes served with street corn, coleslaw, and a pimento cheese biscuit.
$30.00
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Chesapeake Style Crab Cake
Jumbo lump crab cake roasted and dressed with a lemon butter sauce. Served with fries and coleslaw.
$31.00
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Dan's Comfort Foods

Spaghetti Squash Pomodoro
Roasted spaghetti squash sautéed in olive oil & garlic and served with a light pomodoro marinara sauce.
$15.00
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Grilled Cauliflower Steak
Seasoned, roasted cauliflower served with broccolini over mushroom risotto and tomato-cider glaze.
$18.00
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Quinoa Bowl
The perfect balance of savory and sweet. Our signature quinoa bowl is made with bulgur, wheat berries, kale, brussels sprouts, cauliflower hummus, goji berries, and coconut nut butter. Tossed in a simple vinaigrette.
$11.00
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Farro Bowl
A hearty and savory bowl of black lentils, roasted eggplant & mushrooms, carrots, peanut butter, cashew butter, and pistachios. Tossed in a simple vinaigrette.
$11.00
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Herb Chicken Breast
Seared, boneless chicken breast served with sautéed green vegetables, sweet & sour tomatoes, and coconut nut butter.
$13.00
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Herb Butter Steamed Cod
An aromatic mix of white fish and vegetables (corn, mushrooms, cannelini beans, leeks, spinach), simmered in star anise and fennel, and finished with a touch of herb butter.
$19.00
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Dessert

Cheesecake
$7.50
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Chocolate Sinful Devil's Food Cake
Three layers of rich chocolate cake, chocolate ganache and chocolate cream cheese icing
$9.50
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Apple Pie
$9.50
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Key Lime Pie
$9.50
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Cherry Pie
$9.50
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Deep Dish Chocolate Pie
$9.50
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Farmers Donuts

Donuts (Farmers Donuts)
$1.00
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Thanksgiving 2019

Adult Thanksgiving Meal
Choose a share plate, first course, main course and dessert. Accompanied by: Mashed Potatoes, Cranberry Relish, Sweet Potatoes with Pecan Fig Butter, Herb-butter Green Beans, Maple-Roasted Autumn Vegetables, Cornbread Stuffing The Vegan IMPOSSIBLE Mushroom Meatloaf is served with sautéed green beans, mashed potatoes, roasted sweet potato & cranberry relish, mushroom gravy
$39.99
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Children Thanksgiving Meal
Children 12 & under. Choose a share plate, first course, main course and dessert. Accompanied by: Mashed Potatoes, Cranberry Relish, Sweet Potatoes with Pecan Fig Butter, Herb-butter Green Beans, Maple-Roasted Autumn Vegetables, Cornbread Stuffing The Vegan IMPOSSIBLE Mushroom Meatloaf is served with sautéed green beans, mashed potatoes, roasted sweet potato & cranberry relish, mushroom gravy
$20.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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