Fornetto Mei - a pan-italian restaurant Menu Prices
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You are viewing Fornetto Mei - a pan-italian restaurant prices confirmed by Menu-Prices at the following location:
107 E Delaware Pl,
Chicago,
IL
60611
US
1(312) 573-6301
Prices shown in:
USD
- Breakfast 7:30 AM – 10:30 AM
- Dinner Menu 5:30 PM – 9:30 PM
Breakfast Entrees
Whitehall Breakfast
Two eggs, breakfast potatoes, bacon or sausage and toast or seasonal fruit salad.
$16.00
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BYO Omelet
Three eggs with your choice of three ingredients with breakfast potatoes and toast or seasonal fruit salad.
$17.00
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Classic Eggs Benedict
Two poached eggs, Canadian bacon, and classic hollandaise on an English muffin with breakfast potatoes.
$16.00
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Healthy Start Frittata
Egg white, goat cheese, tomato, and spinach with toast or seasonal fruit salad.
$17.00
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Buttermilk Pancakes
Buttermilk pancakes with fresh berries and powdered sugar.
$13.00
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French Toast
Brioche toast, mixed berry compote, maple syrup, and butter.
$13.00
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The Light Side
Euro Continental
Croissant and cheese danish, muffin or scone with choice of Greek yogurt or seasonal fruit salad.
$12.00
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Lox and Bagel
Toasted plain bagel with smoked salmon, capers, red onions, and cream cheese.
$15.00
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Yogurt Parfait
Greek yogurt, fresh berries, clover honey, and granola.
$9.00
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Oatmeal
Steel cut oatmeal, brown sugar, mixed dried fruits, and clover honey.
$7.00
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Smoothies
Strawberry and Banana Smoothie
Strawberry, banana, and yogurt.
$6.00
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Green Smoothie
Spinach, apple, celery, and cucumber.
$7.00
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Sides
Assorted Cereal and Milk
$6.00
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Bagel and Cream Cheese
$5.00
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Croissant and Cheese Danish
$6.00
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Sausage and Turkey Sausage
$6.00
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Applewood Smoked Bacon
$6.00
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Hot Beverages
Lavazza Coffee
$4.00
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Whitehall Tea Selection
$4.00
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Cappuccino
$5.00
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Latte
$5.00
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Single Espresso
$5.00
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Double Espresso
$7.00
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Cold Beverages
Milk
Whole, 2%, skim or soy.
$3.00
-
Juice
Orange, grapefruit, cranberry, apple, and pineapple or tomato.
$4.00
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Desserts
Affogato
Vanilla gelato drowned in Lavazza espresso and served with biscotti.
$8.00
-
Meyer Lemon Creme Brulee
Lemon custard bruleed with turbine sugar, garnished with candied lemon.
$9.00
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Callebaut Chocolate Lava Cake
Warm chocolate lava cake served with vanilla gelato, garnished with fresh raspberries, and raspberry sauce.
$9.00
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Homemade Tiramisu
Ladyfingers dipped in Lavazza coffee layered with mascarpone cheese, served with whipped cream, and powdered cocoa.
$8.00
-
Dessert Cheese Plate
Chef’s selection of dessert cheese served with grapes, apricots, and mixed nuts.
$12.00
-
To Share
Fornetto’s Caprese
Buffalo mozzarella, heirloom tomatoes, basil and arugula with balsamic, and olive oil.
$10.00
-
Pan Roasted Scallops with Roasted Corn Succotash
Pan roasted scallops, roasted corn, baby heirloom tomatoes, and micro basil.
$15.00
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Grilled Calamari with Crispy Fingerling Potatoes
Grilled calamari with chili flakes, lemon juice and olive oil served with crispy fingerling potatoes, and baby greens.
$12.00
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Mozzarella Arancini
Arborio rice mozzarella croquette served with spicy san marzano tomato sauce.
$10.00
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Veal Meatballs
Veal ricotta meatballs with san Marzano tomato sauce.
$13.00
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Chef’s Selection of Meat and Cheese Board
Daily selection of cheese and charcuterie.
$18.00
-
Soup and Salad
Fornetto Caesar Salad
Mix of romaine lettuce, endive, radicchio, croutons, and anchovies with Caesar dressing.
$8.00
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Grilled Asparagus and Radicchio Salad with Crispy Prosciutto
Grilled asparagus, radicchio, mixed baby greens, and crispy prosciutto served with balsamic vinaigrette.
$10.00
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Fornetto House Salad
Mixed baby greens, arugula, cherry tomatoes, and English cucumbers with red wine vinaigrette.
$8.00
-
Pasta
Bolognese
Berkshire pork and beef ragu, rigatoni pasta, shaved Parmesan, and crispy basil.
$24.00
-
Shrimp Scampi with Fidelini
Fidelini and shrimp sautéed in garlic, white wine, lemon juice, and red chili flakes.
$26.00
-
Avocado Pesto Penne
Avocado pesto, heirloom baby tomatoes, roasted baby shiitake mushrooms, and whole wheat pasta.
$18.00
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Cavatappi with Broccolini and Spicy Sausage
Cavatappi pasta sautéed with broccolini and spicy sausage in garlic, and olive oil.
$22.00
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Special Plates
Seafood Risotto
Arborio rice, pan roasted shrimp, and scallops with roasted fennel, and herb mix.
$28.00
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Short Rib and Polenta
Chianti braised short rib served with crispy polenta and short rib au jus.
$26.00
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Lemon Rosemary Roasted Chicken
Pan-roasted chicken served with crispy fingerling potatoes, and roasted garlic.
$24.00
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Flame Baked Pizzas
Margherita
Fresh mozzarella, san marzano tomato sauce, and torn basil leaf.
$16.00
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Fornetto Signature
Grapes, Italian sausage, chevre goat cheese, and fine herbs.
$17.00
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Tre Carni
Smoked bacon, Italian sausage, Fabric pepperoni, and San marzano tomato sauce.
$17.00
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Quattro Formaggi
Fresh mozzarella, fontina, chevre goat cheese, and parmigiana reggiano cheese.
$17.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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