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Forbidden City Dim Sum & Seafood Restaurant Menu Prices (CA)

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You are viewing Forbidden City Dim Sum & Seafood Restaurant (CA) prices confirmed by Menu-Prices at one or more locations in Canada
Prices shown in: CAD

Appetizers

A1. Smoked Vegetable Rolls
$8.95
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A2. Deep Fried Crab Slaw (1 Piece)
$6.95
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A3. Thai Style Deep Fried Shrimp Cake
$10.95
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A4. Jelly Fish with Sesame Oil
$10.50
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A5. Deep Fried Pig Intestine
$10.95
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A6. Marinated Beef Shank
$9.50
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A7. Smoked Pork Hock & Jelly Fish with Sesame Oil
$12.95
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A8. Forbidden City Cold Platter
Pick any three item: jelly fish with sesame oil, deep fried pork, and shrimp rolls, smoked vegetable rolls, marinated beef shank, smoked pork hock.
$15.99
-
A10. Deep Fried Pork & Shrimp Rolls (8)
$13.99
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A11. Deep Fry Crispy Tofu
Spicy.
$12.88
-
A12. Szechuan Style Sliced Pig Ear
Spicy, containing peanut.
$8.95
-
A13. Szechuan Style Clam (Cold)
Spicy, containing peanut.
$13.95
-
A14. Szechuan Style Spicy Chicken & Cucumber
Spicy, containing peanut.
$12.98
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Abalone, Sea Cucumber & Fish Maw

B1. Braise Fish Maw & Sea Cucumber in Abalone Sauce
$28.50
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B2. Braised Goose Feets & Sliced Abalone with Vegetable in Hot Pot
$78.50
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B3. Abalone with Vegetable in Hot Pot (6 Abalone)
$69.88
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B4. Shark Fin & Crab Meat in Supreme Soup & Crab Meat Soup
Regular: serves 4-6 person.
$26.00
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B5. Sea Cucumber & Crab Meat Sliced Fish Maw
Regular: serves 4-6 person.
$26.00
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B6. Shark Fin & Assorted Seafood in Supreme Soup
Regular: serves 4-6 person.
$26.00
-
B7. Shark Fin & Shredded Chicken in Supreme Soup
Regular: serves 4-6 person.
$24.00
-
B8. Slow Cooked Shark Fin Strix Mix Crab Meat, Supreme Soup on the Side (Per Person)
$29.00
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B9. Braised Whole Abalone
$58.98
-
B10. Sliced Abalone, Fish Maw, Sea Cucumber & Dried Scallop with Mushroom
$68.98
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Soup & Stew

C1. Fish Maw with Crab Meat Soup
$17.99
-
C2. Parsley & Beef Thick Soup
$15.95
-
C3. Assorted Seafood Thick Soup
$16.95
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C4. Crab Meat, Young Bamboo & Tofu Thick Soup
$17.95
-
C5. Tofu & Tilapia Soup
$32.25
-
C6. Pepper & Clam with Vegetable Soup
Spicy.
$14.98
-
C7. Sweet Corn & Chicken Thick Soup
$15.95
-
C8. Fish Fillet with Preserved Eggs & Parsley in Soup
$15.95
-
C9. Wor Won Ton Soup
$18.95
-
C10. Assorted Seafood in Hot & Sour Soup
$15.95
-
C11. Sweet Corn & Fish Maw Soup
$16.80
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Seafood

D3. Sautéed Shrimps & Scallops with Greens, Pine Nuts
Containing peanut.
$18.95
-
D4. Steamed Scallops & Egg Tofu with Garlic
$16.95
-
D5. Steamed Tilapia with Soy Sauce
$26.88
-
D6. Stir Fried Prawn with Minced Olive (Chiu Chow Style)
$17.88
-
D7. Steamed Fish Fillet with Chinese Mushrooms & Aged Ham
$19.95
-
D8. Pan Fried Fresh Clams with Spicy Black Bean Sauce
Spicy.
$15.85
-
D9. Salt & Pepper Squid
Spicy.
$17.99
-
D10. Fried Fresh Prawns & Clear Vermicelli with Top Soya
$18.95
-
D11. Pan Fried Cod Fish
$21.50
-
D12. Pan Fried Prawn in Spicy Tomato Sauce
Spicy.
$16.85
-
D13. Pan Fried Prawn with Special Egg Yolk Sauce
$18.98
-
D14. Deep Fried Fish in Sweet & Sour Sauce
$26.98
-

Meat

F2. Stir Fried Beef with Garlic & Green Onion
$14.95
-
F3. Szechuan Style Beef in Spicy Soup
Containing peanut, spicy. Beef, beef tripe, presented vegetable, spicy soup.
$14.95
-
F4. Peking Style Pork Chops
$15.99
-
F5. Braised Pork Hock in Top Stock
$38.95
-
F6. Satay Beef with Enoki Mushroom in Hot Pot
Containing peanut.
$14.95
-
F7. Spareribs in Black Truffle Sauce
$15.95
-
F8. Delicious Spare Ribs in Strawberry Sauce
Spicy.
$15.95
-
F9. Pan Fried Beef Tenderloin
Spicy. With spicy black bean sauce.
$16.98
-
F10. Sweet & Sour Pork with Mayonnaise Sauce
$14.95
-
F11. Ginger Beef
Spicy.
$15.99
-
F12. Spicy Deep Fried Spareribs
Spicy.
$14.95
-
F13. Sliced Pork in Spicy Brown Sauce
Spicy.
$15.99
-
F14. Sweet & Sour Pork with Scallion & Sour Ginger
$14.95
-
BBQ Pork Bun
$5.95
-

Chicken & Duck

H1. Beijing Style Peking Duck (1 Item)
$39.99
-
H1. Beijing Style Peking Duck (2 Item)
$46.98
-
H1. Beijing Style Peking Duck (3 Item)
$52.98
-
H2. Steamed Chicken with Ginger & Green Onion (Half)
$17.00
-
H3. Steamed Free Range Chicken (Half)
$17.00
-
H4. Chicken with Dried Scallop & Abalone Sauce (Half)
$17.00
-
H5. Sliced Chicken with Black Bean & Chili Sauce
Spicy.
$14.98
-
H6. Hot & Spicy Chicken Stir Fry
Spicy. Bamboo shoot, onion, green onion, Chinese mushroom, carrot, spicy pepper, cashew.
$14.95
-
H7. Crispy Fried Chicken (Half)
$16.95
-
H9. Chicken in Special "Ginger Salt " in Hot-Pot with Clear Vermicelli
$17.50
-
H10. Sautéed Chicken with Black Bean Sauce on Hot Plate
$18.95
-

Tofu & Egg

P1. Palace Scrambled Egg White & Seafood with Dried Scallops
$18.95
-
P2. Deep Fried Salt & Pepper Golden Dice Tofu
$13.98
-
P3. Steamed Egg Tofu Topped with Two Kinds of Mushrooms
$14.95
-
P4. Bean Curd Sheets with Enoki & Dried Scallop Sauce
$15.95
-
P5. Steam Egg Tofu with Seafood Layer
$14.95
-
P6. Diced Tofu with Chinese Anchovies & Chicken in Hot Pot
$14.95
-
P7. Golden Deep Fried Tofu with Special Egg Yolk Sauce
$14.98
-
P8. Steamed Tofu with Minced Pork
$14.95
-
P9. Steamed Egg & Clear Vermicelli with Sea Cucumber
$18.98
-
P10. Braised Tofu in Spicy Minced Pork Sauce
Spicy.
$13.50
-

Vegetables

A. Light Sautéed (Seasonal)
$13.95
-
B. Stir Fried with Garlic (Seasonal)
$18.99
-
C. Supreme Soup
$13.95
-

Eggplant (Vegetables)

A. Chinese Anchovy Sautéed Minced Pork with Eggplant in Hot Pot
$14.95
-
B. Malaysia Shrimp Pasted Cook with Eggplant & Fish Fillet
$15.95
-
C. Deep Fried Eggplant with Garlic & Black Bean Sauce
$13.95
-

Gai-Lan (Vegetables)

A. Stir Fried Gai-Lan with Malaysia Shrimp Paste in Hot Pot
$13.95
-
B. Chinese Anchovies & Gai-Lan Stir Fried
$14.50
-
C. Stir Fried Dry Sausage with Gai-Lan
$15.95
-
D. Stir Fried Dried Fish & Gai-Lan
$14.99
-
F. Dried Shrimp, Gai-Lan in Supreme Soup
$14.50
-

Cauliflower (Vegetables)

A. Diced Cauliflower Serve in Hot Pot (Thailand Style)
$13.95
-
B. Stir Fried Malaysia Shrimp Paste with Shrimp & Cauliflower
$15.95
-

String Bean (Vegetables)

A. Stir Fried Bean with Chopped with Garlic in Spicy Minced Pork Sauce
$15.98
-
B. Stir Fried Scallop, String Bean with Malaysia Shrimp Paste
$21.99
-
C. Stir Fried String Bean with Roasted Duck
$16.95
-

Baby Bok Chok (Vegetables)

A. Simmered Vegetable with Fish Tofu & Bean Curd Sheet in Soy Milk
$14.95
-
B. Baby Bok Chok with Dried Scallops & Deep Fried Garlic in Supreme Soup
$15.50
-

Snow Pea Leaves (Vegetables)

A. Snow Pea Leaves Topped with Diced Fish & Eggwhite
$15.95
-
B. Snow Pea Leaves Topped with Mushroom in Abalone Gravy
$17.99
-
C. Snow Pea Leaves Topped with Crab Meat
$17.95
-
D. Snow Pea Leaves Topped with Sliced Abalone
$72.00
-

Shanghai Cabbage (Vegetables)

A. Shanghai Cabbage, Dried Shrimp & Glass Noodle Cook with Sake Soup
$14.95
-
B. Deep Fried Shanghai Cabbage with Shrimp Pasted
$13.95
-

Fried Rice & Fried Noodles

T1. Fried Rice Wrapped in Lotus Leaf
$16.99
-
T2. Stir Fried Ramen with Prawns
$13.95
-
T3. Eggplant, Chinese Anchovies & Ground Pork Fried Rice Vermicelli
$13.95
-
T4. Stir Fried Shrimp & Scrambled Egg Whites with Ho Fan
$14.50
-
T4. Stir Fried Shrimp & Scrambled Egg Whites with Rice
$14.50
-
T5. Shredded Pork, Fried Noodles with Bean Sprouts
$11.95
-
T6. Yang Chow Fried Rice
$13.99
-
T7. Braise E-Foo Noodles with So Sauce
Spicy.
$13.98
-
T8. Dried Scallops with Tobiko Fried Rice
$16.99
-
T10. Assorted Seafood Chow Mein
$14.98
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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