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Foodhaul Menu Prices

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You are viewing Foodhaul prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

Popular Items

Griddled Prime Beef Burger
Two four-ounce LaPryor farms prime burgers griddled and served on a potato bun with choice of: american, swiss, cheddar, bleu, provolone, pickles, lettuce, mighty vine tomato. Served with fresh-cut fries.
$14.00
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Veal Saltimbocca
Bieler farms veal scaloppine with prosciutto di parma, fresh sage, fontina cheese, and natural veal reduction served over creamy polenta.
$24.00
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Skirt Steak Quesadilla
Marinated and grilled skirt steak with flour tortillas with chihuahua cheese, pickled red onions, mighty vine tomato, and cilantro. Pan-fried crispy and served with lime crema.
$14.00
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Pappardelle Bolognese
Classic bolognese made with ground veal, pork and beef slow-cooked in mighty vine tomatoes, white wine, veal stock, and milk. Served with fresh basil, Parmigiano Reggiano and whipped ricotta.
$18.00
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Chicken Bacon Pesto
Wheat-free. Dairy-free. Nut-free. Egg-free. Soy-free. Organic free-range chicken breast, uncured nitrate-free bacon, super seed pesto, arugula, mighty vine tomatoes, brown rice blend, wrapped in romaine.
$14.00
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Kids Cheeseburger
$11.00
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Carolina Style Pulled Pork Sandwich
Bielers Farms pork shoulder marinated in dry rub and smoked for 18 hours then fork-pulled. Tossed with Smokeheads tangy housemade Carolina bbq sauce. Served on a potato bun with pickled red onions and housemade pickles.
$10.00
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Coleslaw
Gluten-free. White and red cabbage, mayonnaise with a splash apple cider vinegar.
$4.00
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Handcut Fries
Vegetarian. Gluten-free. Fresh cut fries, sprinkled with sea salt.
$4.00
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Smokeheads BBQ

BBQ Chicken
Gluten-free. Gerber Farms Amish chicken marinated in dry rub, smoked for two hours and then finished on the grill. Served with Smokeheads housemade texas mop bbq sauce.
$11.00
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Memphis Style Smoked BBQ Ribs
Gluten-free. A full slab of our Red Top Farms baby back ribs smoked for six hours and then quickly finished on the grill. Served with choice of Smokeheads housemade texas mop or Carolina bbq sauce.
$27.00
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Texas Style Smoked Beef Brisket
Gluten-free. One-pound of Strauss Farms beef brisket smoked for 18 hours. Sliced and served by the pound.
$14.00
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Carolina Style Pulled Pork
Gluten-free. One-pound of Bielers farms pork shoulder marinated in a dry rub and smoked for 18 hours and then fork-pulled. Tossed with smokeheads tangy housemade Carolina bbq sauce. Served by the pound.
$12.00
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Texas Style Chopped Beef Brisket Sandwich
Strauss Farms beef brisket smoked for 18 hours. Chopped and served on a potato bun with choice of Smokeheads housemade texas mop or carolina bbq sauce.
$12.00
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Carolina Style Pulled Pork Sandwich (Smokeheads BBQ)
Bielers Farms pork shoulder marinated in dry rub and smoked for 18 hours then fork-pulled. Tossed with Smokeheads tangy housemade Carolina bbq sauce. Served on a potato bun with pickled red onions and housemade pickles.
$10.00
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Smoked Brisket Chili
Gluten-free. Chopped brisket slow-cooked with pinto beans, tomato, red onion, chili, and chili spice. Served with Chihuahua cheese and lime crema.
$8.00
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Sweet Serano Cornbread
Vegetarian. Traditional southern cornbread studded with serrano chilis and kissed with honey.
$4.00
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Coleslaw (Smokeheads BBQ)
Gluten-free. White and red cabbage, mayonnaise with a splash apple cider vinegar.
$4.00
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Handcut Fries (Smokeheads BBQ)
Vegetarian. Gluten-free. Fresh cut fries, sprinkled with sea salt.
$4.00
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Mac & Cheese
Vegetarian. Creamy three-cheese gratin made with cheddar, provolone, and mozzarella and topped with herbed panko.
$5.00
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Il Segreto

Polpette
Two large meatballs – ground veal, beef and pork, shaved parmesan, fresh basil, slowly braised in Pomodoro sauce.
$12.00
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Tortellini
Ricotta and herb filled pasta. Served in a sauce of prosciutto, sage, veal stock, cream and Parmigiano Reggiano.
$16.00
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Pappardelle Bolognese (Il Segreto)
Classic bolognese made with ground veal, pork and beef slow-cooked in mighty vine tomatoes, white wine, veal stock, and milk. Served with fresh basil, Parmigiano Reggiano and whipped ricotta.
$18.00
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Risotto Milanese
Gluten-free. Arborio rice slowly cooked in white wine, chicken stock, onion, and saffron. Finished with sautéed prawns, Parmigiano Reggiano, light cream, and chopped parsley.
$23.00
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Orcchiette
Ear-shaped pasta spicy Italian sausage, broccoli rabe, Calabrian chiles, white wine, and Parmigiano Reggiano.
$16.00
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Eggplant Parmigiana
Vegetarian. Crispy breaded and lightly fried eggplant layered with Pomodoro sauce, Parmigiano Reggiano, mozzarella and fresh basil.
$15.00
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Chicken Marsala
Boneless, skinless green circle chicken breasts with roasted seasonal mushrooms, sweet marsala wine and a touch of cream.
$18.00
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Veal Saltimbocca (Il Segreto)
Bieler farms veal scaloppine with prosciutto di parma, fresh sage, fontina cheese, and natural veal reduction served over creamy polenta.
$24.00
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Ziti
Penne pasta with an option of Pomodoro sauce or meat sauce, shaved Parmesan, fresh basil.
$4.00
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Rapini
Vegan. Gluten-free. Sautéed in extra virgin olive oil with roasted garlic and red chili flakes.
$5.00
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Roasted Potatoes
$5.00
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Grilled Asparagus
Vegan. Gluten-free. Seasonal asparagus, extra virgin olive oil, roasted lemon.
$6.00
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Three Kings Tavern

Chicken Sandwich
House-made jardiniere, lettuce, and tomato on a French roll served with fresh-cut fries.
$11.00
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Dozen Chicken Wings
Gluten-free. One dozen deep-fried wings tossed in choice of traditional buffalo sauce or teriyaki sauce. Both served with celery sticks and choice of ranch dressing or ginger aioli.
$12.00
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El Cubano
Sliced deli ham, pulled pork, swiss cheese, pickles and yellow mustard piled on a buttered Turano roll then griddled and pressed. Served sliced with fries.
$13.00
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Grouper Tacos
Two grouper tacos served either blackened or fried in beer batter served in warm corn tortillas with shredded green cabbage, pickled red onions, housemade salsa verde, and lime crema.
$14.00
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Turkey Burger
Fresh ground turkey on a bun with tomato, avocado, raw onion, and spicy gremolata. Served with fresh-cut fries.
$14.00
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Skirt Steak Quesadilla (Three Kings Tavern)
Marinated and grilled skirt steak with flour tortillas with chihuahua cheese, pickled red onions, mighty vine tomato, and cilantro. Pan-fried crispy and served with lime crema.
$14.00
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Griddled Prime Beef Burger (Three Kings Tavern)
Two four-ounce LaPryor farms prime burgers griddled and served on a potato bun with choice of: american, swiss, cheddar, bleu, provolone, pickles, lettuce, mighty vine tomato. Served with fresh-cut fries.
$14.00
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Mixed Greens
Vegetarian. Gluten-free. Mixed greens and mighty vine tomatoes with choice of dressing.
$4.00
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Hand Cut Fries
Vegetarian. Gluten-free. Fresh cut fries, sprinkled with sea salt.
$4.00
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Sautéed Season Mushrooms
Vegetarian. Gluten-free. Sautéed in whole butter, white wine, and fresh herbs.
$5.00
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Grilled Asparagus (Three Kings Tavern)
Vegetarian. Gluten-free. Grilled with extra virgin olive oil, garlic, and lemon.
$6.00
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Stock & Leaves

Vegan Minestrone
MightyVine tomato, red pepper, pinto beans, white wine, carrot, haricot vert, and fresh herbs.
$6.00
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Tomato Soup with Grilled Cheese
Creamless MightyVine tomato soup with fresh basil, chili flakes, and white wine. Served with a gruyere and brioche grilled cheese sandwich. Gluten-free without the sandwich.
$8.00
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Roasted Green Circle Chicken Noodle
$5.00
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New England Clam Chowder
Bacon, potatoes, chopped clams, cream, and fresh thyme. Very traditional.
$7.00
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Casear Salad
Hearts of romaine shaved Parmesan, and brioche croutons served with a traditional creamy caesar dressing.
$9.00
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Baby Spinach & Frisee Salad
Gluten-free. Spinach leaves and hearts of frisee tossed in bacon vinaigrette with crispy bacon, sliced shallots, diced mighty vine tomatoes, and fresh thyme. Served with a hard-boiled egg.
$10.00
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Kale & Brussels Sprouts Salad
Vegetarian. Gluten-free. Shaved sprouts and finely chopped kale tossed with shaved pecorino, diced pears, fresh thyme, chopped parsley, sea salt, and dijon vinaigrette.
$11.00
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Yia Yia's Salad
Vegetarian. Gluten-free. Diced mighty vine tomatoes, cucumber, red onion, Kalamata olives, feta cheese, fresh oregano, diced shallot, chopped parsley, red wine vinaigrette.
$12.00
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Kid'OHs

Mac & Cheese (Kid'OHs)
$11.00
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Cheese Quesadilla
$11.00
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Chicken Tenders
$10.00
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Pasta with Tomato Sauce
$11.00
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Kids Cheeseburger (Kid'OHs)
$11.00
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BBQ Chicken Skewers
$11.00
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Kye's

Macro Salmon
Gluten-free. Dairy-free. Nut-free. Egg-free. Soy. Macro pressed vegetables, baked wild salmon, wasabi dressing, black sesame seeds, brown rice blend, wrapped in nori.
$15.00
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AvoMacro
Wheat-free. Dairy-free. Nut-free. Egg-free. Soy. Macro pressed vegetables, avocado, hemp seeds, pumpkin seeds, wasabi dressing, black sesame seeds, brown rice blend, wrapped in nori.
$13.00
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Den Miso Chicken
Gluten-free. Dairy-free. Nut-free. Egg-free. Soy. Free-range organic chicken breast, den miso glaze, broccoli and goji berry mix, brown rice blend, wrapped in nori.
$13.00
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Den Miso Tempeh
Gluten-free. Dairy-free. Nut-free. Egg-free. Soy. Non-gmo gluten-free tempeh, den miso glaze, broccoli and goji berry mix, brown rice blend, wrapped in nori.
$11.00
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Nori Burger
Gluten-free. Dairy-free. Nut-free. Egg-free. Soy-free. Grass-fed beef. Lettuce, mighty vine tomatoes, onions, pickles, ketchup, mustard, non-gmo nutritional yeast, brown rice blend, wrapped in nori.
$13.00
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Black Bean Burger
Wheat-free. Dairy-free. Nut-free. Egg-free. Soy-free. House-made black bean patty, lettuce, mighty vine tomatoes, onions, pickles, ketchup, mustard, non-gmo nutritional yeast, brown rice blend, wrapped in nori.
$11.00
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Bulgogi Beef
Gluten-free. Dairy-free. Nut-free. Egg-free. Soy. Spicy. Marinated thinly sliced grass-fed organic beef, macro pressed vegetables, fresh herbs, kim chi, house-made gochujang sauce, brown rice blend, wrapped in romaine.
$15.00
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Bulgogi Tempeh
Gluten-free. Dairy-free. Nut-free. Egg-free. Soy. Spicy. Marinated non-gmo gluten-free tempeh, macro pressed vegetables, kim chi, fresh herbs, house-made gochujang sauce, brown rice blend, wrapped in romaine.
$12.00
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Chicken Bacon Pesto (Kye's)
Wheat-free. Dairy-free. Nut-free. Egg-free. Soy-free. Organic free-range chicken breast, uncured nitrate-free bacon, super seed pesto, arugula, mighty vine tomatoes, brown rice blend, wrapped in romaine.
$14.00
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Tofu Pesto
Wheat-free. Dairy-free. Nut-free. Egg-free. Soy-free. Marinated non-gmo gluten-free tofu, super seed pesto, arugula, mighty vine tomatoes, brown rice blend, wrapped in romaine.
$11.00
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Bittersweet

Flourless Chocolate Mousse Cake
Flourless chocolate cake with a layer of rich chocolate mousse dusted with cocoa. Two and a half-inch round.
$8.00
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Rustic Apple Bistro
Apples tossed in cinnamon and sugar, baked in puff pastry and finished with housemade caramel sauce.
$8.00
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Tiramisu
Espresso- soaked ladyfingers layered with mascarpone custard finished with cocoa powder.
$8.00
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Vanilla Bean Cheesecake
Sour cream and cream cheese combine for a rich, creamy cheesecake with a classic graham cracker crust. Topped with sugar and bruleed with a fresh fruit garnish, two and a half inch round.
$8.00
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Key Lime Pie
Buttery graham cracker crust with a creamy tart and sweet key lime filling.
$9.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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