Fonda Menu Prices
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You are viewing Fonda prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in:
USD
Appetizers
Guacamole
Vegetarian. Vegan. Gluten-free. Guacamole made to order, served with hand-pressed tortillas, chips, and pasilla de Oaxaca salsa. Serves two people.
$14.95
+6.79%
Flautas de Pollo
Two crispy tortillas filled with shredded chicken, topped with salsa Verde, pasilla de Oaxaca salsa, queso fresco, and crema.
$10.95
-
Sopa de Tortilla
Roasted tomato pasilla chicken broth, grilled chicken, chihuahua cheese, avocado, and crema.
$9.95
+11.17%
Frijolitos con Queso
A new fonda classic: soupy black beans, queso fresco, avocado, salsa Verde, crema, and pickled radishes.
$9.95
+11.17%
Queso Fundido con Chorizo
Oaxaca and chihuahua cheeses baked with chorizo and served with soft corn tortillas and fresh tomatillo-serrano salsa.
$14.95
-
Zarape de Pato
Soft corn tortillas filled with braised duck with roasted tomato-habanero cream sauce.
$12.95
-
Croquetas de Jaiba
Lump crab croquettes served with three sauces, avocado serrano, pickled jalapeño mayo, and habanero roasted tomato.
$14.95
+15.44%
Taco de Pescado
Northern-style fish taco in a corn tortilla with cabbage, smoky salsa, avocado salsa, and pickled relish. Available as an appetizer or an entrée.
$10.95
-
Taquitos
Three soft corn tortillas with your choice of fillings.
$10.95
-
Tostadas de Carne
Crispy tortillas with black beans, topped with habanero-spiked shredded beef, romaine lettuce, cured red onions, radishes, and cream.
$12.95
+8.37%
Sopa Del Dia
Please look at the special’s list on the back of your menu.
$9.95
+11.17%
Huarache con Hongos
Oval organic masa “boat” black bean spread, sautéed mushrooms, salsa Verde, salsa chipotle, queso fresco, and crema.
$12.95
-
Popular Items
Greens & Soup
Ensalada de Aguacate y Zanahorias
Avocados, roasted carrots, toasted pecans, soft goat cheese, sprouts, and bibb lettuce drizzled with a lime mustard vinaigrette.
$11.95
+9.13%
Ensalada Fonda
Arugula, radishes, and red onions. Tossed with a simple lemon and olive oil vinaigrette.
$10.95
-
Ensalada de Betabel
Roasted beets, avocado, cotija cheese, and lime with olive oil dressing.
$10.95
+10.05%
Featured Items
Guacamole (Featured Items)
Serves two. Guacamole made to order, served with hand pressed tortillas, chips and pasilla de Oaxaca salsa.
$14.00
-
Flautas de Pollo (Featured Items)
Two crispy tortillas filled with shredded chicken, topped with salsa verde, pasilla de Oaxaca salsa, queso fresco and crema.
$10.95
-
Sopa de Tortilla (Featured Items)
Roasted tomato pasilla chicken broth, grilled chicken, Chihuahua cheese, avocado and crema.
$8.95
-
Queso Fundido con Chorizo (Featured Items)
Oaxaca and Chihuahua cheeses baked with chorizo, served with soft corn tortillas and fresh tomatillo serrano salsa.
$13.95
-
Taco de Pescado (Featured Items)
Northern style crispy fish taco, corn tortilla, cabbage, smoky salsa and avocado salsa.
$10.95
-
Ceviche de Atun
Diced rare ahi tuna and baby shrimp, citrus chipotle marinade, fresh parsley and mint.
$13.95
-
Ensaladas
Ensalada de Aguacate y Zanahorias (Ensaladas)
Avocados, roasted carrots, toasted pecans, soft goat cheese, sprouts and bibb lettuce drizzled with a lime mustard vinaigrette.
$10.95
-
Entrées
Enchiladas Suizas (Entrées)
Pulled chicken filled tortillas, creamy tomatillo sauce, baked with Chihuahua and Oaxaca cheeses.
$22.95
-
Enchiladas Suizas
Pulled chicken-filled tortillas, creamy tortilla sauce, baked with chihuahua and Oaxaca cheeses.
$23.95
+4.36%
Enchiladas de Mole Negro Oaxaqueño (Entrées)
Soft corn tortillas filled with braised chicken topped with a stone ground Oaxacan black mole, chopped onions, cream, queso fresco, cilantro and sesame seeds.
$23.95
-
Enchiladas de Mole Negro Oaxaqueño
Soft corn tortillas filled with braised chicken topped with a stone-ground Oaxacan black mole, chopped onions, cream, queso fresco, cilantro, and sesame seeds.
$24.95
+4.18%
Enchiladas Vegetarianas
Soft corn tortillas filled with carrots, zucchini, corn kernels, pickled jalapeños, and chihuahua cheese. Topped with your choice of tomatillo serrano sauce or roasted tomato habanero sauce, crema, queso fresco, and cilantro.
$22.95
+4.56%
Carnitas de Fonda (Entrées)
Cast iron skillet braised pork shoulder, salsa Verde, pickled poblano peppers, charro beans, and tortillas to build your own tacos.
$25.95
-
Carnitas de Fonda
Cast iron skillet braised pork shoulder, salsa Verde, pickled poblano peppers, charro beans, and tortillas to build your own tacos.
$25.95
-
Carne Asada con Hongos
Grilled skirt steak with corn mushroom sauce, served with green bean escabeche.
$28.95
+3.58%
Costilla a la Mestiza
Slowed braised short ribs served with chile meco-tomatillo sauce, sliced poblano peppers.
$26.95
-
Carne Asada con Hongos (Entrées)
Grilled skirt steak with sweet corn mushroom sauce, served with green bean escabeche.
$27.95
-
Pescado Tikin Xic
Achiote marinated cod fish served over plantain white rice with a velvet black bean sauce and pickled habanero onions.
$26.95
-
Pollo Norteño (Entrées)
Boneless guajillo marinated chicken tossed with melted Chihuahua cheese. Served in a skillet topped with chiles serranos "toreados" and cured red onions, with warm hand pressed tortillas.
$23.95
-
Pollo Norteño
Boneless guajillo marinated chicken tossed with melted chihuahua cheese. Served in a skillet topped with chiles serranos "toreados" and cured red onions, with warm hand-pressed tortillas.
$23.95
-
Callos y Camarones
Seared diver scallops and jumbo shrimp. Served with a creamy habanero sauce.
$28.95
+7.42%
Chiles Relleno de Espinacas (Entrées)
Roasted poblano pepper filled with sautéed spinach and raisins with a roasted tomatoes sauce and cotija cheese.
$22.95
-
Salmon al Grill
Grilled Atlantic salmon fillet over crushed fingerling potato, salsa verde topped with watercress relish.
$26.95
-
Chiles Relleno de Espinacas
Roasted poblano pepper filled with sautéed spinach and raisins with a roasted tomatoes sauce and cotija cheese.
$22.95
-
Salmon Con Mantamancheles
Seared salmon fillet over sweet potato mash with an ancho pineapple sauce.
$22.95
-
Camarones Adobados
Yucatan style pan seared jumbo shrimp, served over spicy creamy green rice and black bean velvet sauce.
$27.95
-
Chile Relleno de Verduras
Roasted poblano peppers filled with sautéed spinach and raisins, served with tomato guajillo sauce, Cotija cheese, pickled onions and Mexican crema.
$21.95
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Taquitos
Three soft corn tortillas filled with your choice of.
Filete
Beef tenderloin, bacon, poblano peppers, onions, Chihuahua cheese, cilantro and spicy habanero sauce.
$11.95
-
Carne Asada
Grilled marinated skirt steak with onions, cilantro and Chile de arbol salsa.
$9.95
-
Pollo
Pulled crispy guajillo chicken with onions, cilantro and salsa verde.
$9.95
-
Al Pastor
Chopped marinated pork with pineapple, onions, cilantro and avocado tomatillo sauce.
$9.95
-
De Panza
Slow cooked pork belly avocado mayo and pico de gallo.
$10.95
-
Sides
Nopalitos
Sliced prickly pear cactus pads, teardrop tomatoes, red onions, cilantro, crispy pasilla peppers, olive oil and lime juice.
$8.50
-
Sides
Choose from a variety of house specialties.
$8.95
-
Esquites
Corn kernels, cooked in a butter epazote broth, Chile de arbol and queso fresco mayonnaise.
$8.50
-
Espinaca con Hongos
Sautéed spinach and mixed mushrooms.
$8.50
-
Platanos Fritos
Sweet plantains with cream and queso fresco.
$8.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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