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Floyd's 1921 Restaurant & Catering Menu Prices

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You are viewing Floyd's 1921 Restaurant & Catering prices confirmed by Menu-Prices at the following location:
400 Bridges St, Morehead City, NC 28557 US (252) 727-1921
Prices shown in: USD

Dinner Southern Tapas

Scallop BLT Tapa
Served with fried green tomatoes, bacon onion jam and baby greens.
$14.95
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Macaroni and Cheese Tapa
This is not your ordinary mac and cheese.
$8.95
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Grandma’s Deviled Eggs Tapa
This 1 will bring back memories.
$5.95
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Shrimp Napoleon Tapa
Sauteed shrimp and mozzarella cheese layered between grit cakes and topped with tasso ham and roasted red pepper gravy.
$10.95
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Buffalo Oysters Tapa
Flash fried oysters served over bleu cheese grits and draped with our secret buffalo sauce.
$14.95
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Chef Daddy’s Jumbo Buffalo Wings Tapa
Served with Gorgonzola dressing and celery sticks
$8.95
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Red Neck Egg Rolls Tapa
Carolina BBQ pork egg rolls. Served with sweet chili sauce and wasabi slaw.
$9.95
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Basil Ice Cream Tapa
Heirloom tomatoes balsamic reduction and olive oil.
$11.95
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Signature Crab Dip Tapa
Served with pita points.
$11.95
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Caprese Salad Tapa
Vine ripe tomatoes with fresh mozzarella with balsamic reduction and olive oil.
$9.95
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Homade Sausage Trio Tapa
Beer brats with sauerkraut and mustard, smoked andouille sausage with bacon onion jam and Italian sausage with onions and peppers.
$14.95
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Dinner Salads

Dinner Caesar Salad
$9.95
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Fried Oyster and Mango Spinach
Fried oysters’ top fresh spinach with feta cheese, roasted red pepper, toasted walnuts and drizzled with a mango vinaigrette.
$16.95
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Old Southern Fixins

Low Country Meatloaf
Served with grilled onions, southern gravy and a choice of 2 side.
$16.95
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Shrimp and Grits
Sauteed shrimp, roasted red peppers, garlic, green onion and applewood smoked bacon tops creamy cheese grits.
$21.95
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High Cotton Crab Cakes
Served over creamed spinach.
$19.21
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Liver and Onions
Sauteed calves’ liver and onions topped with applewood smoked bacon, served with a choice of 2 sides.
$14.95
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Chicken and Biscuits
Country fried chicken breast and a cheddar scallion biscuit smothered with sawmill gravy. Served with whipped potatoes and garlic green beans.
$18.95
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Stick Lucky St Louis Styled Ribs
Ribs with the chef’s secret dry rib and slow cooked basted with a wet barbecue sauce. Served with a choice of 2 sides.
$19.21
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Dinner Seafood Entrees

Blackened Tuna
Served over Asiago cheese grits, collard greens and applewood smoked bacon. (upon availability)
$23.95
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Signature Crab Cakes
Served with choice of 2 sides.
$23.95
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Jerk Mahi and Coconut Shrimp
Served over black beans and rice. Topped with a pineapple salsa.
$26.95
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Pistachio Encrusted Salmon and Fried Oyster Rockefeller
Served over spinach Rockefeller with roasted potatoes and a saffron aioli.
$26.95
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Shrimp Etouffee and Cajun Fried Flounder
Served over rice and collard greens.
$26.95
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Golden Fried Seafood
Shrimp, oysters and flounder. Add scallop for an additional charge.
$19.95
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Dinner Pasta

Linguine Jambalaya Pasta
Sauteed shrimp, chicken, sausage, onions, peppers and classic creole seasoning over linguine.
$21.95
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Summer Pasta
Sauteed scallops and shrimp with asparagus, grape tomatoes, fresh mozzarella and basil in a garlic white wine tossed with linguine.
$26.95
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Dinner Sandwiches

Backyard Burger
Char grilled ground beef served on a kaiser roll with lettuce, tomato, onion and American cheese. Add applewood smoked bacon for an additional charge.
$9.95
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Fried Cheese Cheese Burger
Topped with Heinz 57 and a pickle served on a bed of fries.
$10.95
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Bacon Onion Jam Burger
Topped with a sharp cheddar and a fried egg.
$11.95
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Rueben Burger
Topped with sauerkraut, corned beef, Swiss cheese and 1000 Island dressing.
$13.95
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Big Daddy Rueben
“You’ll need 2 napkins for this 1”, corned beef, sauerkraut, Swiss cheese, 1000 Island and spicy brown mustard on grilled marble rye.
$11.95
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The Twisted Cuban Sandwich
Oven roasted pork topped with ham, Swiss cheese, grilled pineapple and champagne mustard.
$11.95
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Pimento Cheese Meatloaf Sandwich
Served on marble rye.
$9.95
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Sides

Whipped Potatoes
$4.95
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Collard Greens
$4.95
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Fried Okra
$4.95
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French Fries
$4.95
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Coleslaw
$6.00
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Plantation
$6.00
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Rice
$6.00
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Asparagus
$6.00
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DInner Soup and Salad

Tomato Crab Bisque Soup
$4.95
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Entrees

Spaghetti Squash
Pan seared mahi tops spaghetti squash sauteed with shrimp, asparagus and grape tomatoes in a garlic white wine sauce with Parmesan cheese.
$26.95
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Filet Peppercorn
Grilled filet topped with a brandy peppercorn sauce. Served with whipped potatoes add grilled onions.
$36.95
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Pimento Cheese Filet
Served with seasonal greens smothered in a bacon vinaigrette and whipped potatoes.
$36.95
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1 lb. Angus Ribeye
Grilled and served with a choice of 2 sides.
$28.95
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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