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Flight Deck Bar And Grill Menu Prices (AU)

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You are viewing Flight Deck Bar And Grill (AU) prices confirmed by Menu-Prices at the following location:
37 First Avenue, Dandenong North, Victoria 3175 AU 6(139) 580-0069
Prices shown in: AUD

Starters

Garlic Bread
$6.95
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Herb Bread
$6.95
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Cheesy Garlic Bread
$7.95
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Bruschetta
Toasted ciabatta bread topped with diced tomato marinated in garlic, olive oil, red onion, fresh basil feta cheese. Drizzle with balsamic glaze.
$7.50
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Salads

Traditional Caesar Salad
Baby cos lettuce, crispy bacon, croutons, shaved Parmesan anchovies with caesar dressing topped with poached eggs.
$17.50
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Caesar Salad with Marinated Chicken Tenders
Baby cos lettuce, crispy bacon, croutons, shaved Parmesan, anchovies with caesar dressing topped with poached erg and marinated chicken places.
$20.90
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Asian Platter
Thai fish cake, prawn, and ginger dumpling with spring rolls, samosas, and dim sims.
$16.95
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Entrée

Arancini Balls
Homemade risotto balls with onion, carrot, fresh herbs, basil, garlic, mozzarella, Parmesan cheese, and virgin olive oil. Crumbed, fried and served with napoli sauce, rocket, pitted black olive oil, sun-dried tomatoes and shallots drizzled with garlic aioli sauce.
$12.95
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Vegetarian

Focaccia
Toasted focaccia bread filled with char-grilled veggies and avocado with bocconcini cheese and chips.
$13.95
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Veggie Stir Fry
Stir fried vegetables tossed with ginger, garlic, chili, and oyster sauce served on egg noodles.
$10.90
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Cannelloni
Pasta tubes filled with spinach, ricotta cheese and napoli sauce.
$15.90
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Risotto
Roasted vegetable and pumpkin risotto garnished with pine nuts and shaved Parmesan.
$12.50
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Seafood

Beer Battered Fish & Chips
Tender battered fish fillet. Deep fried served with fresh garden salad and chips with homemade tartare sauce.
$20.90
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Salt & Pepper Calamari
Strips of calamari seasoned with lemon pepper, dusted in flour. Deep fried, served on a bed of salad mix and dressed with sweet chili coriander and lemon dressing.
$18.90
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Seafood Combo
Combination of tempura battered fish, crumbed tempura calamari, prawn, and scallop skewers.
$28.90
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Poultry

Chicken Cordon Bleu
Chicken breast fillet with swiss cheese and ham, resting on tomato concasse and hollandaise sauce.
$24.90
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Crumbled Chicken Parma
Freshly crumbed chicken schnitzel with fresh herbs and Parmesan cheese, topped with virginian ham, napoli sauce, and mozzarella cheese. Served with chips and salad.
$21.00
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Chicken & Prawn Laksa
Served in a spicy coconut broth with vegetables and hokkien noodles.
$23.90
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Malaysian Chicken Satay
Marinated in peanut and sesame oil and spices. Served on basmati rice with mildly spiced peanut sauce, tomato and cucumbers salsa.
$13.95
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Lamb & Chicken Kebab
Marinated lamb and chicken in creole style spices. Served with a pili pili sauce and potato wedges.
$21.90
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Veal Picatta
Thinly sliced veal coated with egg and Parmesan cheese resting on spaghetti tossed in napoli sauce.
$23.50
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Pork

Shanghai Pork
Strips of pork tossed with vegetables, oyster and sweet chili sauce. Served with hokkien noodles.
$20.90
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From the Grill

Porterhouse Steak (350 g.)
$25.90
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Scotch Fillet (350 g.)
$25.90
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Gippsland Eye Fillet (300 g.)
$27.90
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Black Angus Rump Steak (400 g.)
$25.90
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Extras

Reef & Beef Sauce
Prawns, scallops, in a creamy garlic sauce.
$6.00
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Fried Egg
$2.00
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Mushroom
$2.00
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Onion
$2.00
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Bacon
$2.50
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Sausage
$2.50
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Pasta & Risotto

Chicken Risotto
Pesto chicken pan-fried with mushrooms, broccoli tomato, baby spinach, peas, spring onion topped with candied prosciutto and Parmesan.
$21.90
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Fettuccine Carbonara
Bacon, cream, garlic, herbs, and egg.
$21.90
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Spaghetti Pescadores
Assorted local and imported seafood sautéed in olive oil fresh basil, cherry tomatoes, then finished in napoli sauce.
$23.90
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Homemade Lasagne
Layers of pasta, cheese and béchamel, smothered in napoli sauce.
$20.90
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Beef

Captains Burger
Homemade prime beef patties, served with coleslaw, tomato, cheese, bacon, fried egg, and tomato salsa. Served on toasted bun with steak fries.
$18.95
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Bangers & Mash
Trio of sausages served with mash potato.
$20.90
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Osso Bucco
Braised osso bucco with carrot, onion, celery, BBQ sauce, napoli red wine jus (gravy). Served with mash potato and fresh seasonal veggies.
$21.90
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Desserts Menu

Tiramisu
$7.95
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Homemade Sticky Date Pudding
$7.95
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Banana Fritters
$7.95
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Brandy Snap Tubes
$7.95
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Fresh Fruit Salad
$7.95
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Kids' Menu

Snoopy
Chicken nuggets and chips.
$7.00
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Captain Cook
Fish and chips.
$7.00
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Winnie the Pooh
Sausage and chips.
$7.00
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Henny Penny
Grilled chicken tenders with rice and veggies.
$7.00
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Kids' Desserts

Robinson Crusoe
Robinson crusoe choice of banana or pineapple with vanilla ice cream and topping.
$7.00
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King Kong
Banana split and ice cream with strawberry topping.
$7.00
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Prince Charming
Chocolate mousse.
$7.00
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Alice in Wonderland
Vanilla ice cream, with topping.
$7.00
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Sides

Chunky Chips with Tomato Sauce & Aioli Sauce
$6.50
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Potato Wedges with Sweet Chili Sauce & Sour Cream
$7.50
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Side Salad
$4.00
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Seasonal Veggies
$4.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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