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Fish Restaurant & Wine Bar Menu Prices

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You are viewing Fish Restaurant & Wine Bar prices confirmed by Menu-Prices at the following location:
29 South Bolton Street, Marlborough, MA 01752 US 1(508) 460-3474
Prices shown in: USD
  • Dinner Fish Restaurant & Wine Bar (Dinner) (Marlborough)
  • Lunch Fish Restaurant & Wine Bar (Lunch) (Marlborough)

Appetizers

Fried Oysters (6 pcs)
Radish and cucumber salad, sriracha remoulade.
$19.00
-
Crispy Calamari
Fried basil, puttanesca sauce, cherry peppers.
$10.00
-
Crab Cakes
Frisée, cucumbers, breakfast radish, watermelon radish, carrots, champagne vinaigrette, jalapeño aioli.
$11.00
-
Cheese Plate
Three artisanal cheeses, fresh fruit, toasted baguette, accompaniments.
$14.00
-
Fried Whole Belly Ipswich Clams
On a bed of housemade tartar sauce.
$16.00
-
Roasted Octopus
Romesco sauce, hazelnuts, chic pea salad, balsamic reduction.
$13.00
-
Tuna Tartare
Avocado hash, sesame seeds, lime, pickled baby carrots, sriracha aioli, chips.
$16.00
-

Soup

Clam Chowder
Bacon.
$9.00
-
Mediterranean Fish Soup
Medley of fresh fish, vegetables, tomatoes and spice, rouille.
$9.00
-

Salad

Mixed Greens
Champagnevinaigrette, toastedalmonds, driedcranberries, boursin cheese.
$9.00
-
Classic Caesar
Whole leaf romaine, croutons, soft boiled egg, Parmesan, housemade dressing.
$9.00
-
Classic Caesar with Anchovies
Whole leaf romaine, croutons, soft boiled egg, Parmesan, white anchovies, housemade dressing.
$11.00
-

New England Favorites

Served with hand cut fries and cole slaw.
Fish & Chips
Crispy fried haddock, housemade tartar sauce.
$23.00
-
Fried Seafood Platter
Haddock, shrimp, scallops, whole belly ipswich clams, housemade tartar sauce.
$27.00
-
Fried Whole Belly Ipswich Clam Dinner
Housemade tartar sauce.
$28.00
-
Lobster Salad BLT
Fresh lobster salad, romaine lettuce, tomato, bacon, ciabatta.
$21.00
-

Seafood

Butter Poached Lazy Lobster
Meat from two (2) 1.25 lb. lobsters, broccolini, whipped potatoes, white wine and garlic butter sauce.
$45.00
-
Seafood Trio
Meat from a single 1.25 lb. lobster, two crab meat stuffed giant shrimp, two pan seared scallops, whipped potatoes, grilled asparagus, white wine and garlic butter sauce.
$48.00
-
Seafood "Paella"
Scallops, shrimp, mussels, calamari, octopus, medley of fresh fish, Israeli couscous, tasso ham, peppers, scallions, cilantro.
$28.00
-
Baked Haddock
Creamy Parmesan grits, brussels sprouts, pomegranate reduction.
$23.00
-
Diver Scallops
Curried carrot puree, pan seared fingerlings, bacon-shallot marmalade, balsamic reduction.
$26.00
-
Seared Tuna
Sesame seeds, rice noodles with peanut sauce, julienne vegetables, soy ginger glaze, shishito peppers.
$25.00
-
Grilled Swordfish
Squash purée, kale, roast butternut squash, madeira wine reduction.
$24.00
-
Cioppino
Split lobster, scallops, shrimp, mussels, whipped potatoes, sofrito-tomato sauce, rouille.
$32.00
-
Giant Shrimp
Cajun, coconut curry, jasmine rice, snow peas.
$25.00
-
Roasted Salmon
Soy-honey-miso glaze, baby bok choy, tokyo turnips, shiitake mushrooms, snow peas, sliced radish, ponzu sauce.
$23.00
-

Lobsters

Served with hand cut fries and cole slaw.
Steamed Lobster (1.25 lb.)
With drawn butter.
$25.00
-
Twin Lobsters (2) (1.25 lb.)
With drawn butter.
$42.00
-
Baked Stuffed Lobster
1.25 lb. with crabmeat stuffing.
$36.00
-

Land

Wild Boar Ragu
Cavatelli pasta, mushrooms, pearl onions, fine herbs, red wine sauce, mascarpone.
$25.00
-
Braised Short Ribs
Cauliflower purée, roasted root vegetables, trumpet mushrooms, red wine demi-glace.
$26.00
-
Pan Roasted Free-Range Chicken (Bone-In)
Turnips, asparagus, butternut squash, brussel sprouts, fingerlings, chicken jus.
$23.00
-
Bacon Cheese Burger
Freshly ground, romaine lettuce, tomato, burger sauce, brioche bun.
$14.00
-
Vegetable Plate
Cauliflower steak, cauliflower purée, seasonal vegetables.
$18.00
-
Risotto
Squash, zucchini, English peas, carrots, Parmesan foam.
$18.00
-

Side Dishes

Broccolini
Olive oil, garlic, butter.
$4.00
-
Grilled Asparagus
$5.00
-
Onion Rings
$4.00
-
Snow Peas
Sesame seeds.
$5.00
-
Whipped Potatoes
$4.00
-
Fried Fingerlings
Butter, Parmesan, scallions.
$4.00
-
Jasmine Rice
$4.00
-
Shishito Peppers
Ponzu sauce, bonito flakes.
$6.00
-
Hand Cut Fries
$4.00
-
Creamy Grits
$5.00
-
Risotto (Side Dishes)
$9.00
-
Root Vegetables
$6.00
-

Appetizers

Fried Oysters (6 pcs)
Radish and cucumber salad, sriracha remoulade.
$19.00
-
Crispy Calamari
Fried basil, puttanesca sauce, cherry peppers.
$10.00
-
Crab Cakes
Frisée, cucumbers, breakfast radish, watermelon radish, carrots, champagne vinaigrette, jalapeño aioli.
$11.00
-
Cheese Plate
Three artisanal cheeses, fresh fruit, toasted baguette, accompaniments.
$14.00
-
Fried Whole Belly Ipswich Clams
On a bed of housemade tartar sauce.
$16.00
-
Roasted Octopus
Romesco sauce, hazelnuts, chic pea salad, balsamic reduction.
$13.00
-
Tuna Tartare
Avocado hash, sesame seeds, lime, pickled baby carrots, sriracha aioli, chips.
$16.00
-

Soup

Clam Chowder
Bacon.
$9.00
-
Mediterranean Fish Soup
Medley of fresh fish, vegetables, tomatoes and spice, rouille.
$9.00
-

Salad

Mixed Greens
Champagnevinaigrette, toastedalmonds, driedcranberries, boursin cheese.
$9.00
-
Classic Caesar
Whole leaf romaine, croutons, soft boiled egg, Parmesan, housemade dressing.
$9.00
-
Classic Caesar with Anchovies
Whole leaf romaine, croutons, soft boiled egg, Parmesan, white anchovies, housemade dressing.
$11.00
-

Lunch Entrée Salads

On caesar salad or mixed greens.
Grilled Scallops
$18.00
-
Grilled Shrimp
$17.00
-
Lobster Salad
$21.00
-
Grilled Salmon
$16.00
-
Grilled Swordfish
$17.00
-
Seared Tuna Steak
$18.00
-

Sandwiches

Served with fries and coleslaw.
Lobster Salad BLT
Fresh lobster salad, romaine lettuce, tomato, bacon, ciabatta.
$21.00
-
Fishwich
Crispy haddock, tartar sauce.
$16.00
-
Crab Cake
Tartar sauce.
$16.00
-
Sesame Seed Seared Tuna
Jalapeño aioli, mixed greens.
$19.00
-
Bacon Cheese Burger
Freshly ground, romaine lettuce, tomato, burger sauce, brioche bun.
$14.00
-

Land

Lamb Shank
Creamy polenta, broccolini, crispy cauliflower, bordelaise.
$26.00
-
Wild Boar Ragu
Cavatelli pasta, mushrooms, pearl onions, fine herbs, red wine sauce, mascarpone.
$23.00
-
Braised Short Ribs
Cauliflower purée, roasted root vegetables, trumpet mushrooms, red wine demi-glace.
$26.00
-
Pan Roasted Free-Range Chicken (Bone-In)
Turnips, asparagus, butternut squash, brussel sprouts, fingerlings, chicken jus.
$21.00
-
Vegetable Plate
Cauliflower steak, cauliflower purée, seasonal vegetables.
$18.00
-
Risotto
Squash, zucchini, English peas, carrots, Parmesan foam.
$18.00
-

Seafood

Butter Poached Lazy Lobster
Meat from two (2) 1.25 lb. lobsters, broccolini, whipped potatoes, white wine and garlic butter sauce.
$45.00
-
Seafood Trio
Meat from a single 1.25 lb. lobster, two crab meat stuffed giant shrimp, two pan seared scallops whipped potatoes, grilled asparagus, white wine and garlic butter sauce.
$48.00
-
Seafood "Paella"
Scallops, shrimp, mussels, calamari, octopus, medley of fresh fish, Israeli couscous, tasso ham, peppers, scallions, cilantro.
$28.00
-
Baked Haddock Filet
Creamy Parmesan grits, brussels sprouts, pomegranate reduction.
$17.00
-
Diver Scallops
Curried carrot puree, pan seared fingerlings, bacon-shallot marmalade, balsamic reduction.
$23.00
-
Seared Tuna
Sesame seeds, rice noodles with peanut sauce, julienne vegetables, soy ginger glaze, shishito peppers.
$25.00
-
Grilled Swordfish (Seafood)
Squash purée, kale, roast butternut squash, madeira wine reduction.
$17.00
-
Cioppino
Split lobster, scallops, shrimp, mussels, whipped potatoes, sofrito-tomato sauce, rouille.
$30.00
-
Giant Shrimp
Cajun, coconut curry, jasmine rice, snow peas.
$23.00
-
Roasted Salmon
Soy-honey-miso glaze, baby bok choy, tokyo turnips, shiitake mushrooms, snow peas, sliced radish, ponzu sauce.
$17.00
-
Fish & Chips
Crispy haddock, tartar sauce, hand cut fries, cole slaw.
$17.00
-
Fried Whole Belly Ipswich Clam Dinner
Tartar sauce, hand cut fries, cole slaw.
$27.00
-
Fried Seafood Platter
Haddock, shrimp, scallops, whole clams, hand cut fries, cole slaw.
$25.00
-
Steamed Lobster (1) (1/4 lb.)
1 1/4 lb. with drawn butter.
$25.00
-
Twin Lobsters (2) (1/4 lb.)
With drawn butter.
$42.00
-
Baked Stuffed Lobster
With crabmeat stuffing.
$36.00
-

Raw Bar

Lobster Tail
Cocktail sauce, horseradish, á la carte.
$12.00
-
Jumbo Shrimp Cocktail (6 Pieces)
Cocktail sauce, horseradish.
$16.00
-

Sides

Broccolini
Olive oil, garlic, butter.
$4.00
-
Grilled Asparagus
$5.00
-
Onion Rings
$4.00
-
Snow Peas
Sesame seeds.
$5.00
-
Whipped Potatoes
$4.00
-
Fried Fingerlings
Butter, Parmesan, scallions.
$4.00
-
Jasmine Rice
$4.00
-
Shishito Peppers
Ponzu sauce, bonito flakes.
$6.00
-
Hand Cut Fries
$4.00
-
Creamy Grits
$5.00
-
Risotto (Sides)
$9.00
-
Root Vegetables
$6.00
-
Brussels Sprouts
Parmesan, pomegranate reduction.
$6.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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