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FireRock Steakhouse Las Vegas Menu Prices

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You are viewing FireRock Steakhouse Las Vegas prices confirmed by Menu-Prices at the following location:
5990 Centennial Center Boulevard, Las Vegas, NV 89149 US 1(702) 656-6001
Prices shown in: USD
  • Breakfast FireRock Steakhouse Las Vegas (Breakfast) (Las Vegas)
  • All Day FireRock Steakhouse Las Vegas (All Day) (Las Vegas)

Classics - Breakfast

2+2+2
2 eggs, 2 strips of bacon or 2 sausage links, or 1 patty, and 2 buttermilk pancakes.
$5.95
-
Two Eggs and Toast
Served with hashbrowns, and toast, biscuit or pancakes.
$5.95
-
Steak and Eggs
8 oz. sirloin, 2 eggs, hashbrowns, and toast, biscuit or pancakes.
$14.95
-
Biscuits and Gravy
Homemade sausage gravy served over fresh baked biscuits.
$3.95
-
Meat and 2 Eggs
Choice of bacon, sausage links or patties, with 2 eggs, hashbrowns and toast, biscuit or pancakes.
$7.95
-
Chicken Fried Steak and Eggs
Served with sausage gravy, 2 eggs any style, hashbrowns, and toast, biscuit or pancakes.
$12.95
-
Eggs Benedict
Toasted english muffins topped with ham and poached eggs, topped with hollandaise sauce, served with hashbrowns.
$10.95
-
Biscuit Breakfast
One fresh baked biscuit with sausage gravy, 2 eggs, and hashbrowns.
$7.95
-

Omelets - Breakfast

All omelets are served with hashbrowns, and choice of toast, biscuit or pancakes. Any of our omelets can be made with egg beaters.
The Denver
Ham, green peppers, onions, and cheese.
$10.50
-
The Santa Fe
Sausage, diced jalapenos, onions, tomatoes, pepperjack cheese, warm salsa, and sour cream.
$10.95
-
The California
Diced bacon, diced tomato, spinach, and cream cheese, topped with fresh avocado slices.
$11.95
-
The Veggie
Green peppers, onions, mushrooms, tomatoes, and Swiss cheese.
$9.95
-
Hog Heaven
Diced ham, bacon, sausage, and cheddar jack cheese.
$11.50
-
Bacon Mushroom & Cheese
Diced bacon, mushrooms, and monterey jack cheese.
$10.95
-
Ham and Cheese
3 fluffy eggs, diced ham, and choice of cheese.
$9.95
-
Create Your Own Omelet
3 fluffy eggs, and your choice of cheddar, swiss, pepperjack, or provolone cheese.
$8.95
-

From The Griddle - Breakfast

Classic Buttermilk Pancakes
$4.50
-
Blueberry Pancakes
Buttermilk pancakes full of blueberries, and topped with blueberry syrup.
$5.50
-
Pancake Combo
2 eggs, choice of bacon or sausage links or patties, and a short stack of buttermilk pancakes.
$8.95
-
French Toast
3 slices of hand-dipped French bread grilled golden.
$7.95
-
French Toast Combo
2 eggs, choice of bacon or sausage links or patties, and 2 slices of French toast.
$8.95
-

South Of The Border - Breakfast

Chili Relleno Breakfast
Monterey jack stuffed relleno topped with 2 eggs, and melted cheddar jack cheese, served on refried beans and topped with green chili.
$10.95
-
Huevos Rancheros
A soft flour tortilla, refried beans, 2 eggs and sausage smothered with green chili and melted cheddar jack cheese.
$9.95
-
Breakfast Burrito
2 eggs scrambled with sausage or ham, peppers, onions, potatoes, and tomatoes, topped with pork green chili and pepperjack cheese. Served with hashbrowns.
$8.95
-

Fruits & Grains - Breakfast

Steel Cut Oatmeal
Served with brown sugar, pecans, raisins, and toast.
$4.95
-
Fresh Fruit and Muffin
Seasonal fresh fruit, served with choice of blueberry, or carrot and raisin muffin.
$5.95
-
Cold Cereal and Toast
$3.95
-

Appetizers

Three-Cheese Artichoke Dip
Roasted artichokes baked in creamy cheese sauce. Served with crostinis, celery and carrots.
$7.50
-
Chicken Fried Steak Bites
Marinated steak tips fried golden, and served with BBQ sauce and ranch dressing.
$10.50
-
Philly Cheesesteak Egg Rolls
Shaved beef seared with onions, bell peppers, mushrooms and cheddar cheese in a crispy egg roll. Served with spicy red pepper aioli.
$9.95
-
BBQ Pork Nachos
Golden fried tortilla chips layered with melted pepper jack and cheddar cheeses, topped with shredded BBQ pork, pico de gallo, banana peppers, jalapeños and sour cream.
$10.50
-
Steak Quesadilla
Flour tortillas filled with grilled steak, mushrooms, sautéed onions and melted cheddar jack cheese. Served with pico de gallo, guacamole and sour cream.
$10.50
-
Seared Ahi Tuna
Asian rubbed ahi tuna seared and served with Asian slaw.
$12.95
-
Lettuce Wraps
Seared chicken and Asian vegetables tossed in a sweet and spicy sauce, served with lettuce cups and a red chili dipping sauce.
$9.50
-
Calamari Fritti
Tender calamari strips, lightly battered and fried with banana peppers and red peppers, served with diablo sauce.
$8.95
-
Firecracker Shrimp
Fried crispy and tossed in a creamy, tangy firecracker sauce.
$10.50
-
Meatballs Pomodoro
Meatballs made with ground beef, veal and pork, served in a zesty marinara.
$9.50
-
Stuffed Mushrooms
Hand-stuffed mushrooms filled with fresh herbs, boursin cheese and crabmeat, drizzled with a lemon butter.
$11.95
-
Street Tacos
Two chicken tacos on corn tortillas, served with cheddar cheese and pico de gallo, drizzled with a roasted red bell pepper sauce.
$7.95
-
Whiskey Wings
A pound of our famous jumbo chicken wings tossed in sweet and savory whiskey sauce, served over wood-fire grilled pineapple.
$8.95
-
Sampler
A sampling of our stuffed mushrooms, calamari fritti, and three-cheese artichoke dip.
$14.95
-
Steamed Mussels
Choice of white wine garlic or diablo style.
$9.00
-

Soups & Salads

Grilled Shrimp and Strawberry Salad
Jumbo shrimp served over field greens with fresh strawberries, candied walnuts and creamy goat cheese, tossed in a vanilla vinaigrette.
$14.50
-
Caesar Salad
Chopped romaine lettuce, tossed in our house-made caesar dressing, served with a parmesan cheese crisp and croutons.
$9.50
-
Greek Salad
Chopped romaine, cucumber, tomato, feta cheese, kalamata olives, and red onion tossed in a citrus vinaigrette.
$9.00
-
Asian Salad
Napa slaw, orange supreme, bean sprouts, green onions, bell peppers and grilled chicken in a sweet soy vinaigrette.
$12.50
-
Chicken Cobb Salad
Crisp greens topped with grilled chicken, hard-boiled eggs, diced tomatoes, diced bacon, avocado, red onion and bleu cheese crumbles. Served with bleu cheese dressing.
$13.95
-
FireRock Steak Salad
Grilled sirloin over field greens, tossed with balsamic vinaigrette, sun-dried cherries, toasted pecans and bleu cheese crumbles.
$14.95
-
Classic Chicken Salad
Classic chicken salad with cranberries, candied walnuts, diced apple and apple cider aioli.
$10.95
-
Wedge Salad (Small Plate Salad)
Wedge of iceberg lettuce topped with bleu cheese dressing, chopped bacon, grape tomatoes and crispy fried onions.
$6.95
-
Beet Salad (Small Plate Salad)
Slow roasted beets, fried goat cheese balls, orange supreme and greens tossed in Orange vinaigrette.
$6.95
-
Caprese Salad (Small Plate Salad)
Baby arugula, vine-ripe tomatoes, fresh mozzarella and fresh basil, drizzled with a balsamic reduction.
$6.95
-
Spinach Salad (Small Plate Salad)
Baby spinach, grape tomatoes, crisp bacon, diced egg and red onions, tossed in a warm bacon vinaigrette.
$6.50
-
Apple Salad (Small Plate Salad)
Granny smith apples, manchego cheese and candied walnuts, served in a citrus vinaigrette.
$7.95
-
Baked Potato Soup
Finished with our three cheese blend, bacon and scallions.
$4.00
-
French Onion Soup Au Gratin
Topped with melted provolone and Swiss cheese.
$7.00
-

Sandwiches

Served with your choice of steak fries, fresh-cut potato chips, sweet potato fries, fresh fruit, house salad, side Caesar salad or cup of soup.
Monte Cristo
Slow-roasted turkey, smoked ham, Swiss cheese and mayonnaise, piled high on a triple-deck sandwich. Lightly dipped in egg batter, fried golden, sprinkled with powdered sugar and served with raspberry dipping sauce.
$11.50
-
Short Rib Sandwich
Short rib braised in port wine, topped with melted Swiss cheese and a creamy horseradish sauce, served on ciabatta bread.
$9.95
-
Grilled Chicken Club
Tender breast of chicken, avocado, bacon, lettuce, tomato, Swiss cheese and a creamy chipotle mayo on toasted sourdough.
$11.95
-
The Reuben
Slow-roasted corned beef piled high on marble rye bread with sauerkraut, Swiss cheese and thousand island sauce.
$11.50
-
Italian Meatball Sandwich
Italian meatball, spicy marinara, parmesan cheese and melted provolone cheese, served on a French baguette.
$10.50
-
Chicken Salad Sandwich
Diced apple, cranberries, candied walnuts, diced chicken and apple cider aioli on Texas toast.
$9.95
-
Philly Cheesesteak
Thin-sliced beef, peppers, onions, melted Swiss cheese and a creamy cheese sauce, on a French baguette.
$13.95
-
Chipotle Chicken Sandwich
Grilled chicken, avocado, chipotle mayo and melted provolone cheese, on ciabatta bread.
$10.95
-
BBQ Pork Sandwich
Slow-roasted pork topped with caramelized bacon, BBQ sauce, and roasted peanut cole slaw. Served on a challah bun.
$9.50
-
Chimichurri Steak Sandwich
Marinated beef tips and fresh arugula tossed with a chimichurri sauce, and topped with melted Swiss cheese, on a French baguette.
$11.50
-
Prime Dip Sandwich
Thinly-shaved roasted beef piled high, topped with melted Swiss cheese on a French baguette with a side of au jus for dipping.
$12.95
-
Turkey Avocado Club
Fresh roasted turkey, large ripe tomatoes, iceberg lettuce, caramelized bacon, avocado and mayonnaise on sourdough.
$10.50
-
B.L.T.A
Caramelized bacon, thick-cut tomato, avocado, fresh iceberg lettuce and mayonnaise, served on ciabatta bread.
$9.50
-

Steakburgers

Our 8 ounce steakburgers are ground fresh daily from our hand-cut steaks.. Substitute onion rings for additional charge.
FireRock Burger
Served with lettuce, tomato, onion and pickles on a toasted brioche bun.
$8.95
-
Whiskey Burger
Served with applewood smoked bacon, red onion, provolone cheese, and a whiskey glaze.
$10.50
-
Bacon Guacamole Burger
Strips of applewood smoked bacon, homemade guacamole, lettuce and tomato.
$10.95
-
Cowboy Up Burger
Mushrooms, onions and peppercorn gravy, topped with applewood smoked bacon.
$10.50
-
Patty Melt
Caramelized onion, thousand island dressing, and melted cheddar cheese, served on parmesan texas toast.
$9.95
-
Jalapeño Smash Burger
"Smashed" with jalapeños and banana peppers, topped with roasted jalapeños, onion strings, creamy jalapeño mayo and melted cheddar cheese.
$10.50
-
Mushroom and Swiss Burger
Served with sautéed mushrooms and melted Swiss cheese.
$10.50
-
Black & Bleu Burger
Cajun seasoned, topped with creamy bleu cheese sauce.
$10.95
-
Ahi Burger
Seared ahi tuna, Asian slaw, wasabi mayo and crispy wontons on a toasted brioche bun.
$11.95
-
Turkey Burger
Dijon mayo, lettuce, tomato and onion, topped with melted provolone cheese on a challah bun.
$9.95
-

Pasta

Pastas are served with your choice of soup or salad and fresh baked bread.
Four Cheese Ravioli
Cooked in a creamy tomato basil sauce, with blistered tomatoes.
$15.95
-
Chicken Fettuccine Alfredo
Sautéed or blackened chicken in a rich garlic alfredo sauce, tossed with fettuccine topped with asiago cheese.
$16.50
-
Pesto Primavera
Rigatoni pasta, seasonal vegetables and artichoke hearts tossed in a pesto sauce.
$16.95
-
Spaghetti Bolognese
Homemade three-meat bolognese sauce tossed with spaghetti, topped with shaved parmesan and fresh basil.
$13.95
-
Short Rib Stroganoff
Braised short ribs sautéed with mushrooms in a demi-glaze, served with fettuccine topped with a fresh parsley cream.
$19.95
-

FireRock Classics

Classics are served with your choice of soup or salad, and fresh baked bread.
Beer Can Chicken
One-half chicken smoked over our wood-fire grill, glazed in fat tire ale with mushrooms and onions. Served with white cheddar mashed potatoes and your choice of one side.
$17.95
-
Maple Pecan-Crusted Pork Medallions
Pan-seared and braised with maple and pecans. Served with white cheddar mashed potatoes and grilled asparagus.
$17.95
-
Smothered Chicken
Sautéed chicken breast topped with shaved ham, melted provolone cheese and finished with a white wine cream sauce. Served with your choice of one side.
$18.95
-
Steak Kabobs
Marinated steak grilled with onions, mushrooms, red bell peppers, zucchini and pineapple. Glazed with sweet bourbon sauce and served over basmati rice.
$19.95
-
Baby Back Ribs
Tender and savory. Our slow-roasted pork ribs are basted with BBQ sauce, served with your choice of one side.
$17.95
-
Country Fried Steak
Topped with country gravy, and served with white cheddar mashed potatoes and fire-grilled fresh corn.
$15.95
-
Chicken Dijonnaise
Fire-grilled breast of chicken coated in a dijon panko breading, topped with a creamy dijonnaise sauce and served with white cheddar mashed potatoes and grilled asparagus.
$16.95
-
Braised Tenderloin Tips
Fresh cuts of tenderloin sautéed with mushrooms and peppers in a peppercorn brandy sauce. Served over white cheddar mashed potatoes.
$19.95
-
Fish Tacos
Tempura-dipped atlantic cod wrapped in corn tortillas with southwest slaw, pico de gallo and a drizzle of avocado crème, served with your choice of one side.
$13.95
-

Seafood Specialties

Seafood specialties are served with your choice of soup or salad and fresh baked bread.
Pan-Seared Branzino
Skin-on european sea bass, seasoned and pan seared, served on a bed of sautéed spinach, olive tapenade, roasted red potatoes and cherry tomatoes.
$26.95
-
Fish and Chips
Hand-battered cod fried golden and served with fries, cole slaw and tartar sauce.
$15.95
-
Blackened Snapper
Filet of snapper blackened, topped with sautéed corn and pepper relish, and served with white cheddar mashed potatoes.
$19.95
-
Cioppino
A classic seafood stew with calamari, scallops, mussels and fresh fish cooked in a spicy red sauce, with fresh herbs.
$25.95
-
Sicilian Scallops
Pan-seared jumbo sea scallops with ripe roma tomatoes, fresh basil and a balsamic drizzle, served over sautéed spinach and basmati rice.
$22.95
-
Caribbean Mahi
Pan-seared, topped with a pineapple relish, and served over basmati rice.
$18.95
-
Shrimp
5 jumbo shrimp, fried, grilled or scampi style, served with choice of one side.
$18.95
-
Mahi Piccata
Sautéed in a white wine lemon butter sauce with grilled tomatoes, capers and basil. Served with choice of one side.
$20.95
-
Red Snapper with Potato Hash
Filet of red snapper, seared with fire-roasted bell peppers, and served over sautéed spinach and potato hash.
$21.95
-
Twin Lobster Tails
Two tails, broiled or steamed, served with drawn butter and choice of one side.
$49.95
-
Cedar Plank Salmon
Fresh Atlantic salmon roasted on a cedar plank and basted with a chipotle honey glaze. Served with choice of one side.
$19.95
-

Premium Sides

Lobster Macaroni & Cheese (Shareable)
$19.95
-

Appetizers

Three-Cheese Artichoke Dip
Roasted artichokes baked in creamy cheese sauce. Served with crostinis, celery and carrots.
$7.50
-
Chicken Fried Steak Bites
Marinated steak tips fried golden, and served with BBQ sauce and ranch dressing.
$10.50
-
Philly Cheesesteak Egg Rolls
Shaved beef seared with onions, bell peppers, mushrooms and cheddar cheese in a crispy egg roll. Served with spicy red pepper aioli.
$9.95
-
BBQ Pork Nachos
Golden fried tortilla chips layered with melted pepper jack and cheddar cheeses, topped with shredded BBQ pork, pico de gallo, banana peppers, jalapeños and sour cream.
$10.50
-
Steak Quesadilla
Flour tortillas filled with grilled steak, mushrooms, sautéed onions and melted cheddar jack cheese. Served with pico de gallo, guacamole and sour cream.
$10.50
-
Seared Ahi Tuna
Asian rubbed ahi tuna seared and served with Asian slaw.
$12.95
-
Lettuce Wraps
Seared chicken and Asian vegetables tossed in a sweet and spicy sauce, served with lettuce cups and a red chili dipping sauce.
$9.50
-
Calamari Fritti
Tender calamari strips, lightly battered and fried with banana peppers and red peppers, served with diablo sauce.
$8.95
-
Firecracker Shrimp
Fried crispy and tossed in a creamy, tangy firecracker sauce.
$12.95
-
Meatballs Pomodoro
Meatballs made with ground beef, veal and pork, served in a zesty marinara.
$9.50
-
Stuffed Mushrooms
Hand-stuffed mushrooms filled with fresh herbs, boursin cheese and crabmeat, drizzled with a lemon butter.
$11.95
-
Street Tacos
Two chicken tacos on corn tortillas, served with cheddar cheese and pico de gallo, drizzled with a roasted red bell pepper sauce.
$7.95
-
Whiskey Wings
A pound of our famous jumbo chicken wings tossed in sweet and savory whiskey sauce, served over wood-fire grilled pineapple.
$8.95
-
Sampler
A sampling of our stuffed mushrooms, calamari fritti, and three-cheese artichoke dip.
$14.95
-
Steamed Mussels
Choice of white wine garlic or diablo style.
$9.00
-

Soups & Salads

Grilled Shrimp and Strawberry Salad
Jumbo shrimp served over field greens with fresh strawberries, candied walnuts and creamy goat cheese, tossed in a vanilla vinaigrette.
$14.50
-
Caesar Salad
Chopped romaine lettuce, tossed in our house-made caesar dressing, served with a parmesan cheese crisp and croutons.
$9.50
-
Greek Salad
Chopped romaine, cucumber, tomato, feta cheese, kalamata olives, and red onion tossed in a citrus vinaigrette.
$9.00
-
Asian Salad
Napa slaw, orange supreme, bean sprouts, green onions, bell peppers and grilled chicken in a sweet soy vinaigrette.
$12.50
-
Chicken Cobb Salad
Crisp greens topped with grilled chicken, hard-boiled eggs, diced tomatoes, diced bacon, avocado, red onion and bleu cheese crumbles. Served with bleu cheese dressing.
$13.95
-
FireRock Steak Salad
Grilled sirloin over field greens, tossed with balsamic vinaigrette, sun-dried cherries, toasted pecans and bleu cheese crumbles.
$14.95
-
Classic Chicken Salad
Classic chicken salad with cranberries, candied walnuts, diced apple and apple cider aioli.
$10.95
-
Wedge Salad (Small Plate Salad)
Wedge of iceberg lettuce topped with bleu cheese dressing, chopped bacon, grape tomatoes and crispy fried onions.
$6.95
-
Beet Salad (Small Plate Salad)
Slow roasted beets, fried goat cheese balls, orange supreme and greens tossed in Orange vinaigrette.
$6.95
-
Caprese Salad (Small Plate Salad)
Baby arugula, vine-ripe tomatoes, fresh mozzarella and fresh basil, drizzled with a balsamic reduction.
$6.95
-
Spinach Salad (Small Plate Salad)
Baby spinach, grape tomatoes, crisp bacon, diced egg and red onions, tossed in a warm bacon vinaigrette.
$6.50
-
Apple Salad (Small Plate Salad)
Granny smith apples, manchego cheese and candied walnuts, served in a citrus vinaigrette.
$7.95
-
Baked Potato Soup
Finished with our three cheese blend, bacon and scallions.
$4.00
-
French Onion Soup Au Gratin
Topped with melted provolone and Swiss cheese.
$7.00
-

Sandwiches

Served with your choice of steak fries, fresh-cut potato chips, sweet potato fries, fresh fruit, house salad, side Caesar salad or cup of soup.
Monte Cristo
Slow-roasted turkey, smoked ham, Swiss cheese and mayonnaise, piled high on a triple-deck sandwich. Lightly dipped in egg batter, fried golden, sprinkled with powdered sugar and served with raspberry dipping sauce.
$12.00
-
Short Rib Sandwich
Short rib braised in port wine, topped with melted Swiss cheese and a creamy horseradish sauce, served on ciabatta bread.
$9.95
-
Grilled Chicken Club
Tender breast of chicken, avocado, bacon, lettuce, tomato, Swiss cheese and a creamy chipotle mayo on toasted sourdough.
$11.95
-
The Reuben
Slow-roasted corned beef piled high on marble rye bread with sauerkraut, Swiss cheese and thousand island sauce.
$11.50
-
Italian Meatball Sandwich
Italian meatball, spicy marinara, parmesan cheese and melted provolone cheese, served on a French baguette.
$10.50
-
Chicken Salad Sandwich
Diced apple, cranberries, candied walnuts, diced chicken and apple cider aioli on Texas toast.
$9.95
-
Philly Cheesesteak
Thin-sliced beef, peppers, onions, melted Swiss cheese and a creamy cheese sauce, on a French baguette.
$13.95
-
Chipotle Chicken Sandwich
Grilled chicken, avocado, chipotle mayo and melted provolone cheese, on ciabatta bread.
$10.95
-
BBQ Pork Sandwich
Slow-roasted pork topped with caramelized bacon, BBQ sauce, and roasted peanut cole slaw. Served on a challah bun.
$9.50
-
Chimichurri Steak Sandwich
Marinated beef tips and fresh arugula tossed with a chimichurri sauce, and topped with melted Swiss cheese, on a French baguette.
$11.50
-
Prime Dip Sandwich
Thinly-shaved roasted beef piled high, topped with melted Swiss cheese on a French baguette with a side of au jus for dipping.
$12.95
-
Turkey Avocado Club
Fresh roasted turkey, large ripe tomatoes, iceberg lettuce, caramelized bacon, avocado and mayonnaise on sourdough.
$10.50
-
B.L.T.A
Caramelized bacon, thick-cut tomato, avocado, fresh iceberg lettuce and mayonnaise, served on ciabatta bread.
$9.50
-

Steakburgers

Our 8 ounce steakburgers are ground fresh daily from our hand-cut steaks.. Substitute onion rings for additional charge.
FireRock Burger
Served with lettuce, tomato, onion and pickles on a toasted brioche bun.
$8.95
-
Whiskey Burger
Served with applewood smoked bacon, red onion, provolone cheese, and a whiskey glaze.
$10.50
-
Bacon Guacamole Burger
Strips of applewood smoked bacon, homemade guacamole, lettuce and tomato.
$11.95
-
Cowboy Up Burger
Mushrooms, onions and peppercorn gravy, topped with applewood smoked bacon.
$10.50
-
Patty Melt
Caramelized onion, thousand island dressing, and melted cheddar cheese, served on parmesan texas toast.
$9.95
-
Jalapeño Smash Burger
"Smashed" with jalapeños and banana peppers, topped with roasted jalapeños, onion strings, creamy jalapeño mayo and melted cheddar cheese.
$10.50
-
Mushroom and Swiss Burger
Served with sautéed mushrooms and melted Swiss cheese.
$10.50
-
Black & Bleu Burger
Cajun seasoned, topped with creamy bleu cheese sauce.
$10.95
-
Ahi Burger
Seared ahi tuna, Asian slaw, wasabi mayo and crispy wontons on a toasted brioche bun.
$11.95
-
Turkey Burger
Dijon mayo, lettuce, tomato and onion, topped with melted provolone cheese on a challah bun.
$9.95
-

Pasta

Pastas are served with your choice of soup or salad and fresh baked bread.
Four Cheese Ravioli
Cooked in a creamy tomato basil sauce, with blistered tomatoes.
$15.95
-
Chicken Fettuccine Alfredo
Sautéed or blackened chicken in a rich garlic alfredo sauce, tossed with fettuccine topped with asiago cheese.
$16.50
-
Pesto Primavera
Rigatoni pasta, seasonal vegetables and artichoke hearts tossed in a pesto sauce.
$16.95
-
Spaghetti Bolognese
Homemade three-meat bolognese sauce tossed with spaghetti, topped with shaved parmesan and fresh basil.
$13.95
-

Steaks & Chops

We proudly serve only the highest quality U.S.D.A. angus beef. All steaks and chop entrées are served with your choice of soup or salad, one side item and fresh baked bread.
Centennial Special
An 8 ounce sirloin, served with your choice of soup or salad, one side item, and your choice of cheesecake or crème brulèe.
$25.45
-
Top Sirloin
A juicy choice center cut, lean and full of flavor.
$13.95
-
Bacon-Wrapped Filet
Lean and tender, wrapped in bacon, and grilled to perfection.
$25.95
-
Cajun-Spiced Ribeye
Served after 04:00 pm. Choice ribeye hand-cut and marinated in Cajun spices, glazed with a creole butter.
$27.95
-
Filet Medallions
Three filet medallions topped with burgundy mushroom demi-glaze, served over basmati rice.
$25.95
-
Ribeye
Well-marbled to ensure excellent taste and tenderness.
$28.00
-
New York Strip
A classic cut that is rich in flavor.
$23.50
-
Filet Oscar
7 ounce. Beef tenderloin, topped with crabmeat, fresh steamed asparagus and drizzled with a creamy bernaise.
$30.45
-
Sirloin & Shrimp
Our signature sirloin paired with your choice of grilled, fried or scampi style shrimp.
$21.95
-
Surf & Turf
A tender, thick-cut filet paired with perfectly a broiled lobster tail. Served with drawn butter.
$49.95
-
Bone-In Ribeye
18 ounce. Juicy, bone-in and extra marbled for tenderness.
$36.95
-
Cowboy Cut T-Bone
24 ounce. Our big and hearty 1" thick-cut t-bone steak.
$39.95
-
French Cut Pork Chop
12 to 14 ounce. Bone-in pork chop glazed in a crown royal apple sauce, and served with white cheddar mashed potatoes and sautéed green beans.
$25.95
-
Rack of Lamb
A tender rack of lamb grilled over wood fire, with a wild cherry demi-glaze.
$29.95
-

FireRock Classics

Classics are served with your choice of soup or salad, and fresh baked bread.
Beer Can Chicken
One-half chicken smoked over our wood-fire grill, glazed in fat tire ale with mushrooms and onions. Served with white cheddar mashed potatoes and your choice of one side.
$17.95
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Maple Pecan-Crusted Pork Medallions
Pan-seared and braised with maple and pecans. Served with white cheddar mashed potatoes and grilled asparagus.
$17.95
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Smothered Chicken
Sautéed chicken breast topped with shaved ham, melted provolone cheese and finished with a white wine cream sauce. Served with your choice of one side.
$18.95
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Steak Kabobs
Marinated steak grilled with onions, mushrooms, red bell peppers, zucchini and pineapple. Glazed with sweet bourbon sauce and served over basmati rice.
$19.95
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Baby Back Ribs
Tender and savory. Our slow-roasted pork ribs are basted with BBQ sauce, served with your choice of one side.
$17.95
-
Country Fried Steak
Topped with country gravy, and served with white cheddar mashed potatoes and fire-grilled fresh corn.
$15.95
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Chicken Dijonnaise
Fire-grilled breast of chicken coated in a dijon panko breading, topped with a creamy dijonnaise sauce and served with white cheddar mashed potatoes and grilled asparagus.
$16.95
-
Braised Tenderloin Tips
Fresh cuts of tenderloin sautéed with mushrooms and peppers in a peppercorn brandy sauce. Served over white cheddar mashed potatoes.
$19.95
-
Fish Tacos
Tempura-dipped atlantic cod wrapped in corn tortillas with southwest slaw, pico de gallo and a drizzle of avocado crème, served with your choice of one side.
$13.95
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Seafood Specialties

Seafood specialties are served with your choice of soup or salad and fresh baked bread.
Pan-Seared Branzino
Skin-on european sea bass, seasoned and pan seared, served on a bed of sautéed spinach, olive tapenade, roasted red potatoes and cherry tomatoes.
$26.95
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Fish and Chips
Hand-battered cod fried golden and served with fries, cole slaw and tartar sauce.
$15.95
-
Blackened Snapper
Filet of snapper blackened, topped with sautéed corn and pepper relish, and served with white cheddar mashed potatoes.
$19.95
-
Cioppino
A classic seafood stew with calamari, scallops, mussels and fresh fish cooked in a spicy red sauce, with fresh herbs.
$25.95
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Sicilian Scallops
Pan-seared jumbo sea scallops with ripe roma tomatoes, fresh basil and a balsamic drizzle, served over sautéed spinach and basmati rice.
$22.95
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Caribbean Mahi
Pan-seared, topped with a pineapple relish, and served over basmati rice.
$18.95
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Shrimp
5 jumbo shrimp, fried, grilled or scampi style, served with choice of one side.
$18.95
-
Mahi Piccata
Sautéed in a white wine lemon butter sauce with grilled tomatoes, capers and basil. Served with choice of one side.
$20.95
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Red Snapper with Potato Hash
Filet of red snapper, seared with fire-roasted bell peppers, and served over sautéed spinach and potato hash.
$21.95
-
Twin Lobster Tails
Two tails, broiled or steamed, served with drawn butter and choice of one side.
$49.95
-
Cedar Plank Salmon
Fresh Atlantic salmon roasted on a cedar plank and basted with a chipotle honey glaze. Served with choice of one side.
$19.95
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Premium Sides

Lobster Macaroni & Cheese (Shareable)
$19.95
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Beverage

Coke
$2.49
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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