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Final Cut Steakhouse Menu Prices

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You are viewing Final Cut Steakhouse prices confirmed by Menu-Prices at the following location:
777 Hollywood Casino Boulevard, Kansas City, KS 66111 US 1(913) 287-9761
Prices shown in: USD

Appetizers

Colossal Gulf Shrimp
Fresh cocktail sauce, rémoulade.
$18.00
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Blue Fin Crab Cakes
Smoked pepper aïoli, sweet pickled cucumbers.
$18.00
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Sausage Stuffed Mushrooms
Charred tomato marinara, Pecorino Romano crème, bagna càuda, arugula.
$15.00
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Fried Calamari
Lemon-basil aioli, saffron tomato sauce, salsa verde.
$15.00
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Local Cured Meats & Hand Selected Cheeses
Three cured meats, three artisan cheeses.
$18.00
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Fresh Shucked Oysters
Fresh cocktail sauce, citrus-pepper mignonette.
$18.00
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Pork Belly
Cured-smoked pork belly, tomato marmalade, guajillo gastrique, candy-stripe beets, granny smith apple.
$15.00
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Soups

Onion
Beef broth, caramelized onion puree, gruyère, baguette toast.
$8.00
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Bisque
Lump crab, saffron rice, scallion.
$10.00
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Salads

House
Artisan greens, grape tomatoes, Romano cheese, corn bread crouton.
$6.00
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Caesar
Traditional caesar dressing, fresh grated Parmesan, corn bread crouton, Parmesan tuile.
$8.00
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Baby Spinach
Meringue encased pecans, herbed goat cheese, raspberry vinaigrette.
$7.00
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Butter Leaf
Baby tomato, bacon, bleu cheese vinaigrette, baby beets.
$9.00
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Certified Angus Beef

Filet of Beef (7 oz.)
$36.00
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Bone in Ribeye (22 oz.)
$55.00
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Cowboy Rib Chop (30 oz.)
$68.00
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Bone in Strip Steak (24 oz.)
$58.00
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Porterhouse (24 oz.)
$48.00
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Ribeye (14 oz.)
$40.00
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Signature Filet of Beef

Certified Angus Beef (10 oz.)
Certified Angus Beef, bacon wrapped, lump crab lobster, herbed goat cheese.
$49.00
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Wagyu

Flat Iron Steak (14 ounce)
$45.00
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Flank Steak (14 ounce)
$45.00
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Enhancements

Béarnaise
$3.00
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Bordelaise
$3.00
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Oscar
$13.00
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Shrimp
$9.00
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Scallops
$15.00
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Stilton Bleu Gratin
$5.00
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Seafood & Shellfish

Seafood Fettuccine
Shrimp, lump crab, scallops, lemon-Parmesan cream.
$29.00
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Halibut
Almond romesco, risotto and herbs.
$36.00
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Salmon Oscar
Asparagus, lump crab, béarnaise sauce.
$29.00
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Scallops (Seafood & Shellfish)
Marinated baby fennel, roasted tomato coulis, hazelnut pesto, beurre blanc.
$32.00
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Shrimp (Seafood & Shellfish)
Red curry coconut broth, green apples, sultanas, ginger pine nuts, pineapple, jasmine rice.
$25.00
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Specialties

Colorado Lamb Rack
Rosemary mustard glaze, roast garlic jus, mashed potato.
$39.00
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Berkshire Pork Rib Chop
Bacon apple chutney, shiitake risotto.
$30.00
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Baked Half Chicken
White wine, rosemary, garlic, prosciutto, pan jus lié.
$26.00
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Braised Beef Short Ribs
Potato lasagna, swiss, and nutmeg, herb pan gravy.
$29.00
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Elk Rib Chops
Glazed baby carrots, potato gratin.
$47.00
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Side Dishes

Parmesan Truffle Fries
$8.00
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Buttermilk Onion Rings
$5.00
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Mashed Potatoes
$6.00
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Macaroni & Cheese
$14.00
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Glazed Baby Carrots
$5.00
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Baked Potato
$6.00
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Sautéed Mushrooms
$7.00
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Brussels Sprouts & Bacon
$8.00
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Peak Season Vegetable
$7.00
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Grilled Asparagus
$8.00
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Lobster Loaded Mashed Potato
$14.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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