Fieldstone Grill Menu Prices
Verified PricesMenu-Prices is not associated with Fieldstone Grill
Jump to Section Show
- 1. Summer Flavor with Healthy Balance
- 2. Summer Flavor with Healthy Balance Entrees
- 3. Recommended
- 4. Starters
- 5. House Made Soups
- 6. Entree Salads
- 7. Garden Freh Salad
- 8. Signature Sandwiches
- 9. Lunch Favorites
- 10. Thin Crust Pizzas
- 11. Fieldstone Burgers
- 12. Veg Centric
- 13. Pasta
- 14. Fresh Catch
- 15. Kids Menu
- 16. Beverages
- 17. Delicious Desserts
- 18. Recommended
- 19. Starters
- 20. House Made Soups
- 21. Garden Freh Salad
- 22. Entree Salads
- 23. Steak at Fieldstone Grill
- 24. Classic Meats
- 25. Toppers and Sides
- 26. Thin Crust Pizzas
- 27. House Made Sandwiches
- 28. Fieldstone Burgers
- 29. Veg Centric
- 30. Pasta
- 31. Fresh Catch
- 32. Kids Menu
- 33. Beverages
- 34. Delicious Desserts
- 35. Meals To Go
You are viewing Fieldstone Grill prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in:
USD
- Summer Flavor Menu 11:00 AM – 10:00 PM
- Lunch 11:00 AM – 4:00 PM
- Dinner 4:00 PM – 9:30 PM
- Complete Meals to Go 4:00 PM – 9:30 PM
Summer Flavor with Healthy Balance
Watermelon Salad
Fresh arugula, cubed watermelon, roasted walnuts, salt, pepper, feta, extra virgin olive oil, and balsamic reduction.
$6.50
-
Heirloom and Burrata Salad
Sliced heirloom tomatoes, fresh burrata cheese, onions, and spring mix tossed with basil vinaigrette.
$6.95
-
Summer Flavor with Healthy Balance Entrees
Pineapple BBQ Chicken
8 oz. Grilled chicken breast topped with BBQ sauce and pineapple. Served with fresh corn on the cob and grilled summer vegetables.
$19.95
-
Grilled Blackened Swordfish
8 oz. Swordfish filet topped with fresh melon and cucumber salsa. Served with grilled summer vegetables and lime-curry quinoa.
$22.95
-
Lamb T-Bone Steak
8 oz. Bone in lamb loin chops topped with fresh mint pesto. Served with grilled summer vegetables and lime-curry quinoa.
$22.95
-
Caribbean Grilled Vegetable Paella
Sauteed eggplant, mushrooms, red bell peppers, zucchini, yellow squash, red onions, sweet potatoes, and butternut squash with curried brown rice made with vegetable broth. Topped with grilled lime and cilantro.
$17.95
-
Recommended
Blackened Chicken Fettuccine
Spiced and grilled boneless chicken breast. Served over creamy broccoli-mushroom fettuccine alfredo.
$14.95
-
Chicken Fingers
Served with ranch dressing and a choice of one side. Include your choice of beverage.
$4.95
-
Chicken Salad Sandwich
Craisins and Dijon chicken salad served on an open-faced grilled pita. Choice of side.
$7.95
-
Fieldstone Steak
Petite-tender steak grilled and topped with our guinness stout sauce, blue cheese butter, grilled onions, green beans, and mashed potatoes.
$19.95
-
Mushroom-Swiss Burger
Topped with our Swiss cheese, sauteed mushrooms, lettuce, and tomato on a brioche bun. Served with choice of side.
$13.95
-
Starters
FSG Chips
Russet, beet, and sweet potato chips with our roasted garlic ricotta spread.
$4.95
-
Sea Salt Shrimp
Sea-salt and lemon-pepper shrimp flash fried and served with scallion aioli and cocktail sauce.
$9.95
-
Lobster Rolls
Egg rolls stuffed with lobster, cream cheese, and corn. Served with sweet mango relish and Asian style mustard.
$8.95
-
Sesame Crusted Tuna
Seared rare ahi tuna with wasabi, ginger carrot puree, tahini, dressed noodles, and pickled ginger.
$11.95
-
Steak Flatbread
Grilled steak, blue cheese crumbles, smoked provolone, mozzarella cheese, alfredo sauce, oven dried tomatoes, and fresh spinach all on a stone baked flatbread with a balsamic reduction drizzled over the top.
$11.95
-
Cheese Fondue
Mozzarella, provolone, parmesan, and Cheddar cheese dip with grilled ciabatta bread with a herbed oil drizzle.
$8.95
-
Spinach and Artichoke Dip
Creamy spinach, artichoke, and tomato dip with warm pita flatbread.
$7.95
-
Crab Stuffed Mushrooms
Two portobello mushroom caps, roasted, and filled with a crab meat, cream cheese stuffing. Topped with a lemon beurre blanc.
$9.95
-
Fried Eggplant
Three almond and panko crusted eggplant rounds topped with a dollop of ricotta, spinach, and garlic spread. Served with our pomodoro.
$5.95
-
House Made Soups
Herbed Chicken and White Bean
A fieldstone classic made with our own rotisserie chicken, fresh vegetables, and slow cooked chicken broth bowl.
$3.50
-
New England Clam Chowder
Creamy chowder served with oyster crackers.
$3.50
-
Classic Tomato Soup
a classic tomato and basil soup
$3.50
-
Entree Salads
FSG Cobb Salad
Mixed greens, garbanzo beans, avocado, bacon, turkey, diced tomato, red onion, hard boiled egg, blue cheese, and your choice of dressing.
$12.95
-
The Entree Caesar
Chopped bed of Caesar dressed Romaine lettuce, cherry tomato, fresh scallion, croutons, and parmesan.
$7.95
-
Steak and Mozzarella Salad
Mixed greens topped with grilled shoulder tender steak, mozzarella, tossed with artichokes, oven dried tomatoes, grilled bread, and dressed with balsamic dressing.
$16.95
-
Grilled Salmon Salad
Grilled North Atlantic salmon served on a bed of cranberry couscous with a spiced pepper sauce, lemon-cucumber puree, and white balsamic vinegar dressed mixed greens.
$15.95
-
Garden Freh Salad
House Salad
Mixed salad greens with cranberries, almonds, cherry tomatoes, and a goat cheese crouton tossed in balsamic vinaigrette.
$4.95
-
Caesar Salad
Hearts of crisp Romaine with herbed croutons, parmesan, and our zesty Caesar dressing.
$4.95
-
Garden Salad
Romaine, cucumber, cherry tomatoes, croutons, Cheddar cheese, and your choice of dressing.
$3.95
-
Signature Sandwiches
Chicken Salad Sandwich (Signature Sandwiches)
Craisins and Dijon chicken salad served on an open-faced grilled pita. Choice of side.
$7.95
-
Turkey Wrap Sandwich
Deli sliced turkey breast rolled in herbed flatbread with Swiss cheese, guacamole, and bacon. Choice of side.
$7.95
-
Washington Reuben
Roasted turkey, Swiss cheese, apple slaw, and guacamole aioli on marbled rye bread. Choice of side.
$7.95
-
Classic Grilled Cheese Sandwich
Smoked mozzarella, Cheddar, and Swiss cheese on a sea salt rosemary sourdough. Choice of side.
$6.95
-
Make it a Combo
Half deli sandwich, cup of soup, and side.
$8.95
-
Lunch Favorites
Chicken Caprese
Grilled breast of chicken on a brioche bun with smoked mozzarella, tomato, basil pesto, and balsamic aioli.
$10.95
-
Pot Roast Sandwich
Slow cooked pot roast topped with Swiss cheese on a ciabatta bun with horseradish sauce and a side of au jus.
$12.95
-
Grilled Salmon BLT
Grilled salmon with bacon, lettuce, tomato, smoked mozzarella, and pink peppercorn aioli on a toasted rye bread.
$13.95
-
Slow-Cooked Pot Roast
Choice beef marinated with red wine, spices, and braised all day. Served with root vegetables and mashed potatoes.
$17.95
-
Fieldstone Steak (Lunch Favorites)
Petite-tender steak grilled and topped with our guinness stout sauce, blue cheese butter, grilled onions, green beans, and mashed potatoes.
$19.95
-
Meatloaf Sandwich
Meatloaf served open face over brioche and topped with Romaine lettuce, tomato, and our beef gravy.
$11.95
-
Thin Crust Pizzas
Quattro Carne Pizza
Topped with pepperoni slices, oven roasted Italian sausage, bacon crumbles, turkey ham, smoked provolone, and mozzarella cheese with our rustic marinara sauce all garnished with green onions.
$13.95
-
Three Cheese Pizza
Provolone, parmesan, mozzarella, oven-dried tomatoes, and tomato-basil sauce.
$10.95
-
Fresh Vegetable Pizza
A selection of the freshest vegetables, smoked provolone, mozzarella, and parmesan cheese on a goat cheese pesto spread and drizzled with a balsamic reduction.
$11.95
-
Smoked Gouda BBQ Chicken Pizza
Grilled chicken with Fieldstone grill’s BBQ sauce, caramelized onions, bacon crumbles, smoked gouda, smoked provolone, and mozzarella cheese garnished with green onions.
$12.95
-
Fieldstone Burgers
Blue Burger
Topped with our blue cheese butter, roasted onions, lettuce, and tomato on a brioche bun. Served with choice of side.
$12.95
-
Mushroom-Swiss Burger (Fieldstone Burgers)
Topped with our Swiss cheese, sauteed mushrooms, lettuce, and tomato on a brioche bun. Served with choice of side.
$13.95
-
All American Burger
Topped with sliced American cheese, red onion, pickle, mayonnaise, lettuce, and tomato on a brioche bun. Served with choice of side.
$11.95
-
FSG Turkey Burger
Turkey burger topped with caramelized onions, goat cheese, and peppery arugula with a lemon honey mustard on a brioche bun. Served with choice of side.
$11.95
-
Veg Centric
Balsamic Grilled Portobello
Marinated portobello cap grilled, sliced, and fanned over squash risotto and grape tomatoes with a drizzle of truffle oil. Served with sauteed spinach with a balsamic reduction.
$14.95
-
Autumn Grain Bowl
Brown curried rice, roasted fall harvest vegetables, sweet potatoes, lentil beans, and pickled mustard seeds tossed in a lemon honey vinaigrette.
$15.95
-
Chef ’s Harvest Vegetable Selection
Vegetables that highlight the flavors of the season with roasted artichoke hearts, parsnips, celery root, and blanched leeks topped with sriracha goat cheese croutons and dressed with a sherry vinaigrette glaze.
$14.95
-
Pasta
Grilled Vegetable Ravioli
Fresh Roma tomato, basil, and garlic sauce topped with parmesan cheese.
$13.95
-
Seafood Mac and Cheese
Cavatappi pasta, four cheese sauce, shrimp, and crab. Topped with diced tomatoes, our herbed brown butter bread crumbs, and parmesan.
$17.95
-
Blackened Chicken Fettuccine (Pasta)
Spiced and grilled boneless chicken breast. Served over creamy broccoli-mushroom fettuccine alfredo.
$14.95
-
FSG Stir Fry Pasta
Lo mien noodles accompanied by a julienne of zucchini, bell pepper, carrot, yellow squash, and sauteed mushrooms all mixed with ginger soy sauce.
$13.95
-
Fresh Catch
Bell’s Fish and Chips
Three pieces of hand dipped cod beer battered with bell’s beer and served with French fries, coleslaw, and our scallion aioli.
$14.95
-
Herb Crusted Salmon
Herb crusted and grilled North Atlantic salmon with a touch of Dijon and honey. Finished with a lemon-yogurt drizzle and served with steamed brown rice and baby bok choy.
$19.95
-
Almond Crusted Walleye
Wild-caught and pan roasted walleye topped with chive cream sauce and served with mashed potatoes and green beans.
$21.95
-
Tilapia Grenoble
Pan seared and drizzled with a lemon, caper, tomato, and parsley butter then served with mashed potatoes and broccoli.
$14.95
-
Mojito Fish Tacos
Flash fried Cuban marinated tilapia. Served with three flour tortilla shells, a side of mojito aioli, and cilantro cabbage slaw.
$13.95
-
Kids Menu
Rabitts Plate
Carrots, cucumbers, and cherry tomatoes with ranch dressing for dipping. Include your choice of beverage.
$3.50
-
Cheese Ravioli
Ricotta cheese filled ravioli served with tomato sauce and topped with parmesan cheese with a choice of one side. Include your choice of beverage.
$4.95
-
Grilled Chicken
Grilled boneless and skinless breast with a choice of two sides. Include your choice of beverage.
$4.95
-
Chicken Fingers (Kids Menu)
Served with ranch dressing and a choice of one side. Include your choice of beverage.
$4.95
-
Pepperoni Pizza
With tomato sauce, pepperoni, parmesan, and mozzarella cheeses. Include your choice of beverage.
$4.95
-
Mac and Cheese
Elbow macaroni in creamy cheese sauce with a choice of one side. Include your choice of beverage.
$4.95
-
Kids Sundae
Vanilla ice cream drizzled in chocolate sauce and whip cream and topped with a cherry.
$2.95
-
Beverages
Italian Cream Soda
Your choice of monin Italian syrup, sparkling club soda, and a splash of cream.
$3.00
-
Delicious Desserts
Featured Cheesecake
$5.75
-
Seasonal Crisp
$5.50
-
Chocolate Brownie
Chocolate brownie, vanilla ice cream, salted caramel, and cinnamon toasted pecans.
$4.95
-
Peanut Butter Mousse Pie
With a crispy peanut and cookie crust topped with a chocolate glaze and peanut caramel brittle.
$6.95
-
FSG Tiramisu
With coffee and rum soaked lady fingers, layered with sweetened mascarpone cheese, and bittersweet chocolate.
$3.75
-
Recommended
Blackened Chicken Fettuccine
Spiced and grilled boneless chicken breast. Served over creamy broccoli-mushroom fettuccine alfredo.
$14.95
-
Chicken Fingers
Served with ranch dressing and a choice of one side. Include your choice of beverage.
$4.95
-
Fieldstone Steak
Petite-tender steak grilled and topped with our guinness stout sauce, blue cheese butter, roasted onions, green beans, and mashed potatoes.
$19.95
-
Mushroom-Swiss Burger
Topped with our Swiss cheese, sauteed mushrooms, lettuce, and tomato on a brioche bun. Served with choice of side.
$13.95
-
Blue Burger
Topped with our blue cheese butter, roasted onions, lettuce, and tomato on a brioche bun. Served with choice of side.
$12.95
-
Starters
FSG Chips
Russet, beet, and sweet potato chips with our roasted garlic ricotta spread.
$4.95
-
Sea Salt Shrimp
Sea-salt and lemon-pepper shrimp flash fried and served with scallion aioli and cocktail sauce.
$9.95
-
Lobster Rolls
Egg rolls stuffed with lobster, cream cheese, and corn. Served with sweet mango relish and Asian style mustard.
$8.95
-
Sesame Crusted Tuna
Seared rare ahi tuna with wasabi, ginger carrot puree, tahini, dressed noodles, and pickled ginger.
$11.95
-
Steak Flatbread
Grilled steak, blue cheese crumbles, smoked provolone, mozzarella cheese, alfredo sauce, oven dried tomatoes, and fresh spinach all on a stone baked flatbread with a balsamic reduction drizzled over the top.
$11.95
-
Cheese Fondue
Mozzarella, provolone, parmesan, and Cheddar cheese dip with grilled ciabatta bread with a herbed oil drizzle.
$8.95
-
Spinach and Artichoke Dip
Creamy spinach, artichoke, and tomato dip with warm pita flatbread.
$7.95
-
Crab Stuffed Mushrooms
Two portobello mushroom caps, roasted, and filled with a crab meat, cream cheese stuffing. Topped with a lemon beurre blanc.
$9.95
-
Fried Eggplant
Three almond and panko crusted eggplant rounds topped with a dollop of ricotta, spinach, and garlic spread. Served with our pomodoro.
$5.95
-
House Made Soups
Herbed Chicken and White Bean
A fieldstone classic made with our own rotisserie chicken, fresh vegetables, and slow cooked chicken broth bowl.
$3.50
-
Garden Freh Salad
House Salad
Mixed salad greens with cranberries, almonds, cherry tomatoes, and a goat cheese crouton tossed in balsamic vinaigrette.
$4.95
-
Caesar Salad
Hearts of crisp Romaine with herbed croutons, parmesan, and our zesty Caesar dressing.
$4.95
-
Garden Salad
Romaine, cucumber, cherry tomatoes, croutons, Cheddar cheese, and your choice of dressing.
$3.95
-
Entree Salads
FSG Cobb Salad
Mixed greens, garbanzo beans, avocado, bacon, turkey, diced tomato, red onion, hard boiled egg, blue cheese, and your choice of dressing.
$12.95
-
The Entree Caesar
Chopped bed of Caesar dressed Romaine lettuce, cherry tomato, fresh scallion, croutons, and parmesan.
$7.95
-
Steak and Mozzarella Salad
Mixed greens topped with grilled shoulder tender steak, mozzarella, tossed with artichokes, oven dried tomatoes, grilled bread, and dressed with balsamic dressing.
$16.95
-
Grilled Salmon Salad
Grilled North Atlantic salmon served on a bed of cranberry couscous with a spiced pepper sauce, lemon-cucumber puree, and white balsamic vinegar dressed mixed greens.
$15.95
-
Steak at Fieldstone Grill
Fieldstone Steak (Steak at Fieldstone Grill)
Petite-tender steak grilled and topped with our guinness stout sauce, blue cheese butter, roasted onions, green beans, and mashed potatoes.
$19.95
-
Top Sirloin
Grilled 7oz top sirloin USDA center-cut-choice topped with a Southern style chimichurri sauce. Served with your choice of potato and steamed broccoli.
$21.95
-
Classic New York Strip
Center-cut-choice New York strip steak, Colorado angus beef, and grilled topped with chef’s choice of compoud butter.
$29.95
-
Filet Mignon
Tender 7 oz center-cut-choice steak, wrapped with thick sliced bacon, firegrilled, and topped with a guinness stout sauce. Served with green beans and choice of potato.
$32.95
-
Classic Meats
Rotisserie Chicken
Half of a chicken rubbed with lemon, herbs, and garlic. Served with green beans and mashed potatoes.
$14.50
-
Slow-Cooked Pot Roast
Choice beef marinated with red wine, spices, and braised all day. Served with root vegetables and mashed potatoes.
$17.95
-
Honey Balsamic Glazed Pork Chops
Twin, boneless, and pan roasted pork chops topped with sauteed cremini mushrooms and caramelized onions with a balsamic honey reduction. Served with sauteed garlic kale and sweet potato puree.
$15.95
-
Toppers and Sides
Garlic Shrimp
$7.95
-
Sauteed Mushrooms
$2.50
-
Grilled Onions
$1.50
-
Crisp Country Acres Seasonal Vegetables
$2.00
-
Sauteed Brussels Sprouts
$5.00
-
Truffle Mashed Potatoes
$2.00
-
Loaded Baked Potato
$2.00
-
Parmesan and Herb Steak Fries
$2.00
-
Thin Crust Pizzas
Quattro Carne Pizza
Topped with pepperoni slices, oven roasted Italian sausage, bacon crumbles, turkey ham, smoked provolone, and mozzarella cheese with our rustic marinara sauce all garnished with green onions.
$13.95
-
Three Cheese Pizza
Provolone, parmesan, mozzarella, oven-dried tomatoes, and tomato-basil sauce.
$10.95
-
Fresh Vegetable Pizza
A selection of the freshest vegetables, smoked provolone, mozzarella, and parmesan cheese on a goat cheese pesto spread and drizzled with a balsamic reduction.
$11.95
-
Smoked Gouda BBQ Chicken Pizza
Grilled chicken with Fieldstone grill’s BBQ sauce, caramelized onions, bacon crumbles, smoked gouda, smoked provolone, and mozzarella cheese garnished with green onions.
$12.95
-
House Made Sandwiches
Chicken Caprese
Grilled breast of chicken on a brioche bun with smoked mozzarella, tomato, basil pesto, and balsamic aioli.
$9.95
-
Pot Roast Sandwich
Slow cooked pot roast topped with Swiss cheese on a ciabatta bun with horseradish sauce and a side of au jus.
$11.95
-
Grilled Salmon BLT
Grilled salmon with bacon, lettuce, tomato, smoked mozzarella, and pink peppercorn aioli on a toasted rye bread.
$13.95
-
Fieldstone Burgers
Blue Burger (Fieldstone Burgers)
Topped with our blue cheese butter, roasted onions, lettuce, and tomato on a brioche bun. Served with choice of side.
$12.95
-
Mushroom-Swiss Burger (Fieldstone Burgers)
Topped with our Swiss cheese, sauteed mushrooms, lettuce, and tomato on a brioche bun. Served with choice of side.
$13.95
-
All American Burger
Topped with sliced American cheese, red onion, pickle, mayonnaise, lettuce, and tomato on a brioche bun. Served with choice of side.
$11.95
-
FSG Turkey Burger
Turkey burger topped with caramelized onions, goat cheese, and peppery arugula with a lemon honey mustard on a brioche bun. Served with choice of side.
$11.95
-
Veg Centric
Balsamic Grilled Portobello
Marinated portobello cap grilled, sliced, and fanned over squash risotto and grape tomatoes with a drizzle of truffle oil. Served with sauteed spinach with a balsamic reduction.
$14.95
-
Autumn Grain Bowl
Brown curried rice, roasted fall harvest vegetables, sweet potatoes, lentil beans, and pickled mustard seeds tossed in a lemon honey vinaigrette.
$15.95
-
Chef ’s Harvest Vegetable Selection
Vegetables that highlight the flavors of the season with roasted artichoke hearts, parsnips, celery root, and blanched leeks topped with sriracha goat cheese croutons and dressed with a sherry vinaigrette glaze.
$14.95
-
Pasta
Grilled Vegetable Ravioli
Fresh Roma tomato, basil, and garlic sauce topped with parmesan cheese.
$13.95
-
Seafood Mac and Cheese
Cavatappi pasta, four cheese sauce, shrimp, and crab. Topped with diced tomatoes, our herbed brown butter bread crumbs, and parmesan.
$17.95
-
Blackened Chicken Fettuccine (Pasta)
Spiced and grilled boneless chicken breast. Served over creamy broccoli-mushroom fettuccine alfredo.
$14.95
-
FSG Stir Fry Pasta
Lo mien noodles accompanied by a julienne of zucchini, bell pepper, carrot, yellow squash, and sauteed mushrooms all mixed with ginger soy sauce.
$13.95
-
Fresh Catch
Bell’s Fish and Chips
Three pieces of hand dipped cod beer battered with bell’s beer and served with French fries, coleslaw, and our scallion aioli.
$14.95
-
Herb Crusted Salmon
Herb crusted and grilled North Atlantic salmon with a touch of Dijon and honey. Finished with a lemon-yogurt drizzle and served with steamed brown rice and baby bok choy.
$19.95
-
Almond Crusted Walleye
Wild-caught and pan roasted walleye topped with chive cream sauce and served with mashed potatoes and green beans.
$21.95
-
Tilapia Grenoble
Pan seared and drizzled with a lemon, caper, tomato, and parsley butter then served with mashed potatoes and broccoli.
$14.95
-
Mojito Fish Tacos
Flash fried Cuban marinated tilapia. Served with three flour tortilla shells, a side of mojito aioli, and cilantro cabbage slaw.
$13.95
-
Kids Menu
Rabitts Plate
Carrots, cucumbers, and cherry tomatoes with ranch dressing for dipping. Include your choice of beverage.
$3.50
-
Cheese Ravioli
Ricotta cheese filled ravioli served with tomato sauce and topped with parmesan cheese with a choice of one side. Include your choice of beverage.
$4.95
-
Grilled Chicken
Grilled boneless and skinless breast with a choice of two sides. Include your choice of beverage.
$4.95
-
Chicken Fingers (Kids Menu)
Served with ranch dressing and a choice of one side. Include your choice of beverage.
$4.95
-
Pepperoni Pizza
With tomato sauce, pepperoni, parmesan, and mozzarella cheeses. Include your choice of beverage.
$4.95
-
Mac and Cheese
Elbow macaroni in creamy cheese sauce with a choice of one side. Include your choice of beverage.
$4.95
-
Kids Sundae
Vanilla ice cream drizzled in chocolate sauce and whip cream and topped with a cherry.
$2.95
-
Beverages
Italian Cream Soda
Your choice of monin Italian syrup, sparkling club soda, and a splash of cream.
$3.00
-
Delicious Desserts
Featured Cheesecake
$5.75
-
Seasonal Crisp
$5.50
-
Chocolate Brownie
Chocolate brownie, vanilla ice cream, salted caramel, and cinnamon toasted pecans.
$4.95
-
Peanut Butter Mousse Pie
With a crispy peanut and cookie crust topped with a chocolate glaze and peanut caramel brittle.
$6.95
-
FSG Tiramisu
With coffee and rum soaked lady fingers, layered with sweetened mascarpone cheese, and bittersweet chocolate.
$3.75
-
Meals To Go
Rotisserie Chicken Dinner
Three pounds of rotisserie chicken with herbed gravy, green beans, mashed potatoes, bread, and chocolate chip cookies
$25.00
-
Walleye Dinner
Two almond crusted jumbo walleye filets pan roasted golden brown and served with chive cream sauce, green beans, mashed potatoes, bread, and chocolate chip cookies
$39.00
-
Pot Roast Dinner
Two pounds of slow braised beef roast served in a pan sauce, green beans, mashed potatoes, bread, and chocolate chip cookies
$39.00
-
Grilled North Atlantic Salmon
Four filets of Atlantic salmon grilled and served with chive cream sauce, green beans, mashed potatoes, bread, and chocolate chip cookies
$39.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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