Fiat Cafe Menu Prices

Entree

Veal Parmigiana

With side of spaghetti.

$16.00

-

Eggplant Parmigiana (Entree)

$14.00

-

Steamed Mussels in a White Wine

Onion and parsley sauce.

$13.00

-

Braised Pork Loin

With fava bean, mushroom, and carrot over potato gratin.

$16.00

-

Chicken Milanese (Entree)

With baby arugula, grape tomatoes, and lemon.

$14.00

-

Polenta

With Italian fennel and sausage wild mushroom ragout.

$14.00

-

Sides

Plain Organic Yogurt

$3.50

-

English Muffin

$1.50

-

English Toast

$1.50

-

Sauteed Garlic Spinach

$4.00

-

Mashed Potato

$3.50

-

Fruit

$3.50

-

Avocado

$3.00

-

Eggs

$2.50

-

Tartine with Butter and Jam

$5.00

-

Bacon

$3.50

-

Canadian Bacon

$3.50

-

Roasted Veggies

$5.00

-

Broccoli Rabe

$4.50

-

Eggs

Omelette with Mushrooms and Asiago Cheese

Served with field greens.

$9.50

-

Omelette with Spinach and Goat Cheese

Served with field greens.

$9.50

-

Omelette with Ham and Swiss Cheese

Served with field greens.

$9.50

-

Whole Grain Toast with Mashed Avocado and Eggs

Served with field greens.

$9.00

-

Two Eggs with Tomato Sauce

Served with field greens.

$9.50

-

Scrambled Eggs Sandwich with Tomatoes and Ciabatta Bread

Served with field greens.

$10.00

-

B.L.T on Ciabatta Bread

$10.00

-

Whole Grain Toast with Poached Eggs, Cream Cheese, Gravlax Salmon, Tomato, Red Onions and Chives

Served with field greens.

$11.00

-

Open Face Western Omelette with Peppers, Scallions and Red Onions

Served with field greens.

$9.00

-

Poached Eggs with Gravlax Salmon on an English Muffin with Hollandaise Sauce

Served with field greens.

$10.50

-

Eggs Benedict (Eggs)

Bacon on an English muffin topped with hollandaise sauce. Served with field greens.

$10.00

-

Eggs Florentine

Sauteed spinach on an English muffin topped with hollandaise sauce. Served with field greens.

$10.00

-

Other

French Toast with Fresh Fruit and Maple Syrup

$8.50

-

Pancakes with Fresh Fruit and Maple Syrup

$9.50

-

Maple Pecan Granola with Organic Yogurt and Fresh Fruit

$9.00

-

Fresh Fruit Salad

Served in strawberry coulis.

$7.50

-

Whole Grain Toast with Peanut Butter and Bananas

$7.00

-

Traditional Oatmeal with Strawberries, Apple and Honey

$7.50

-

Bagel with Cream Cheese

$4.50

-

Bagel with Butter

$4.50

-

Salmon Bagel

$7.00

-

Pasta

Spaghetti Carbonara (Pasta)

$14.00

-

Traditional Lasagna

$16.00

-

Spaghetti with Meatballs

In tomato sauce.

$16.00

-

Rigatoni Bolognese (Pasta)

$15.00

-

Creamy Chicken Tagliatelle

In pink sauce.

$15.00

-

Penne Gorgonzola

$14.00

-

Coffee

Cappuccino

$3.50

-

Latte

$3.50

-

Espresso

$2.50

-

Americano

$2.50

-

Hot Chocolate

$3.50

-

Moka

$4.00

-

Tea

$2.50

-

Iced Tea

$3.00

-

Iced Cappuccino

$3.75

-

Iced Latte

$3.75

-

Double Espresso

$3.50

-

Desserts

Tiramisu

Made with pasteurized eggs.

$6.00

-

Coffee Panna Cotta

Made with pasteurized eggs.

$5.50

-

Fresh Fruit Salad (Desserts)

Made with pasteurized eggs.

$7.00

-

Bread Pudding

Made with pasteurized eggs.

$6.00

-

Chocolate Mousse

Made with pasteurized eggs.

$6.50

-

Cheese Plate

Made with pasteurized eggs.

$9.50

-

Entree

Veal Parmigiana

With side of spaghetti.

$16.00

-

Eggplant Parmigiana (Entree)

$14.00

-

Steamed Mussels in a White Wine

Onion and parsley sauce.

$13.00

-

Braised Pork Loin

With fava bean, mushroom, and carrot over potato gratin.

$16.00

-

Chicken Milanese (Entree)

With baby arugula, grape tomatoes, and lemon.

$14.00

-

Polenta

With Italian fennel and sausage wild mushroom ragout.

$14.00

-

Sides

Plain Organic Yogurt

$3.50

-

English Muffin

$1.50

-

English Toast

$1.50

-

Sauteed Garlic Spinach

$4.00

-

Mashed Potato

$3.50

-

Fruit

$3.50

-

Avocado

$3.00

-

Eggs

$2.50

-

Tartine with Butter and Jam

$5.00

-

Bacon

$3.50

-

Canadian Bacon

$3.50

-

Roasted Veggies

$5.00

-

Broccoli Rabe

$4.50

-

Eggs

Omelette with Mushrooms and Asiago Cheese

Served with field greens.

$9.50

-

Omelette with Spinach and Goat Cheese

Served with field greens.

$9.50

-

Omelette with Ham and Swiss Cheese

Served with field greens.

$9.50

-

Whole Grain Toast with Mashed Avocado and Eggs

Served with field greens.

$9.00

-

Two Eggs with Tomato Sauce

Served with field greens.

$9.50

-

Scrambled Eggs Sandwich with Tomatoes and Ciabatta Bread

Served with field greens.

$10.00

-

B.L.T on Ciabatta Bread

$10.00

-

Whole Grain Toast with Poached Eggs, Cream Cheese, Gravlax Salmon, Tomato, Red Onions and Chives

Served with field greens.

$11.00

-

Open Face Western Omelette with Peppers, Scallions and Red Onions

Served with field greens.

$9.00

-

Poached Eggs with Gravlax Salmon on an English Muffin with Hollandaise Sauce

Served with field greens.

$10.50

-

Eggs Benedict (Eggs)

Bacon on an English muffin topped with hollandaise sauce. Served with field greens.

$10.00

-

Eggs Florentine

Sauteed spinach on an English muffin topped with hollandaise sauce. Served with field greens.

$10.00

-

Other

French Toast with Fresh Fruit and Maple Syrup

$8.50

-

Pancakes with Fresh Fruit and Maple Syrup

$9.50

-

Maple Pecan Granola with Organic Yogurt and Fresh Fruit

$9.00

-

Fresh Fruit Salad

Served in strawberry coulis.

$7.50

-

Whole Grain Toast with Peanut Butter and Bananas

$7.00

-

Traditional Oatmeal with Strawberries, Apple and Honey

$7.50

-

Bagel with Cream Cheese

$4.50

-

Bagel with Butter

$4.50

-

Salmon Bagel

$7.00

-

Pasta

Spaghetti Carbonara (Pasta)

$14.00

-

Traditional Lasagna

$16.00

-

Spaghetti with Meatballs

In tomato sauce.

$16.00

-

Rigatoni Bolognese (Pasta)

$15.00

-

Creamy Chicken Tagliatelle

In pink sauce.

$15.00

-

Penne Gorgonzola

$14.00

-

Coffee

Cappuccino

$3.50

-

Latte

$3.50

-

Espresso

$2.50

-

Americano

$2.50

-

Hot Chocolate

$3.50

-

Moka

$4.00

-

Tea

$2.50

-

Iced Tea

$3.00

-

Iced Cappuccino

$3.75

-

Iced Latte

$3.75

-

Double Espresso

$3.50

-

Desserts

Tiramisu

Made with pasteurized eggs.

$6.00

-

Coffee Panna Cotta

Made with pasteurized eggs.

$5.50

-

Fresh Fruit Salad (Desserts)

Made with pasteurized eggs.

$7.00

-

Bread Pudding

Made with pasteurized eggs.

$6.00

-

Chocolate Mousse

Made with pasteurized eggs.

$6.50

-

Cheese Plate

Made with pasteurized eggs.

$9.50

-

Entrees

Sauteed Chicken

With onions, black olives, and thyme in white wine sauce. Served with arugula salad.

$16.00

-

Fish Stew

Whitefish, mussels, clams, clam juice, white wine parsley, red pepper, onion, and tomato reduction.

$15.50

-

Pounded Chicken Breast

Served with lemon butter and capers.

$15.50

-

Poached Stripped Bass

Served with tomato sauce braised fennel.

$16.00

-

Poached Salmon

Served with string beans, cherry tomatoes, and lemon sauce.

$16.50

-

Veal Parmigiana

With side of spaghetti.

$16.00

-

Eggplant Parmigiana

$14.00

-

Steamed Mussels in a White Wine

Onion and parsley sauce.

$13.00

-

Braised Pork Loin

With fava bean, mushroom, and carrot over potato gratin.

$16.00

-

Chicken Milanese

With baby arugula, grape tomatoes, and lemon.

$14.00

-

Polenta

With Italian fennel and sausage wild mushroom ragout.

$14.00

-

Salads

Quinoa Salad with Goat Cheese, Diced Tomatoes and Fava Beans

$8.50

-

Organic Kale Caesar Salad with Croutons (Salads)

$9.00

-

Organic Kale Caesar Salad with Natural Chicken

$12.50

-

Fennel and Arugula with Goat Cheese and Aceto Balsamic Salad

$9.00

-

Bresaola with Arugula Salad

Shaved parmigiano cheese, lemon, and olive oil.

$9.50

-

Tricolore Salad

Belgium endives, radicchio, arugula, parmigiano reggiano cheese, and lemon vinaigrette.

$9.00

-

Radicchio, Red Onions, Gorgonzola Cheese, Chicken, Arugula, Olive Oil and Balsamic Vinaigrette Salad

$9.50

-

Mesclun Salad

With balsamic vinegar and olive oil.

$7.00

-

Insalata di Mare

Shrimp and calamari marinated with olive oil, lemon, celery, and grape tomatoes.

$10.00

-

Caprese Salad

Tomato, mozzarella di Buffalo, and basil.

$9.00

-

Carpaccio di Manzo (Beef)

Served with arugula, lemon, and truffle oil.

$10.00

-

Salmon Carpaccio

Served with arugula, lemon, and truffle oil.

$10.00

-

Arugula, Tuna, Hard Boiled Eggs and Cherry Tomatoes with Olive Oil and Red Wine Vinegar Salad

$9.50

-

Radicchio, Gorgonzola and Apples with Red Wine Vinegar

$9.00

-

Panini Grilled Sandwiches

Pressed Vegetables Panini (Panini Grilled Sandwiches)

With roast mushrooms, eggplant, caramelized onions, zucchini, red peppers, and basil pesto on ciabatta bread with goat cheese.

$9.50

-

Grilled Chicken Panini (Panini Grilled Sandwiches)

With avocado, arugula, Asiago cheese, and roasted tomatoes vinaigrette on ciabatta bread.

$9.50

-

Prosciutto, Mozzarella and Arugula Panini

$9.50

-

Bresaola and Arugula with Goat Cheese Panini (Panini Grilled Sandwiches)

$9.50

-

Bresaola and Arugula with Parmigiano Cheese Panini

$9.50

-

Italian Tuna with Black Olive Pasta Panini

Served with red onions and sliced tomatoes.

$9.50

-

Meatball with Marinara Sauce and Asiago Cheese Panini

$10.00

-

Pasta

Penne with Tomato Sauce

$11.00

-

Penne with Pink Sauce

$11.50

-

Penne with Vodka Sauce (Pasta)

$12.50

-

Fusilli with Pesto and Yukon Gold Potatoes

$11.50

-

Spaghetti with Anchovies, Black Olives and Garlic Bread Crumbs

$12.00

-

Fresh Cavatelli with Broccoli di Rabe and Hard Ricotta

$13.00

-

Ricotta Ravioli with Browned Butter and Balsamic Sage Sauce

$11.50

-

Linguini Fini Pasta

With baby clams, pancetta, garlic, and a touch of crushed red pepper.

$14.50

-

Bucatini Cacio E Pepe

$13.00

-

Bucatini Matriciana, Pancetta, Tomato, Red Onion, Garlic Cloves and Red Pepper Flakes

$13.00

-

Gnocchi with Bacon, Green Peas in Creamy Parmesan Cheese Sauce

$13.00

-

Pappardelle Pasta

With shitake, oysters crimini mushrooms, duck confit, ragout, and finished with truffle oil.

$16.00

-

Fettuccine Puttanesca, Black Olives, Anchovies, Capers and Tomato Sauce

$15.50

-

Flat Rigatoni, Sausage, Peas, Cream, Tomatoes and Parmigiano

$15.50

-

Spaghetti Carbonara

$14.00

-

Traditional Lasagna

$16.00

-

Spaghetti with Meatballs

In tomato sauce.

$16.00

-

Rigatoni Bolognese

$15.00

-

Creamy Chicken Tagliatelle

In pink sauce.

$15.00

-

Penne Gorgonzola

$14.00

-

Bruschetta Crostini

Prosciutto and Melon Cantaloupe with Fresh Mint

$8.50

-

Caponata

Eggplant, celery, olives, and onions.

$7.50

-

Tomatoes Garlic Bruschetta Crostini

Parsley and olive oil.

$7.50

-

Country Bread, Butter and Anchovies

$7.00

-

Antipasto

Meatballs in Tomato Sauce Antipasto

$8.50

-

Prosciutto di Parma and Mozzarella Antipasto

$9.00

-

Burrata with Cherry Tomatoes Antipasto

$10.50

-

Prosciutto Soppressata Bresaola and Parmigiano Cheese Antipasto

$10.50

-

Cheese Plate Antipasto

Served with Country bread and parmigiano reggiano, pecorino, blue cheese, goat cheese, fontina, and Asiago.

$10.50

-

Coffee

Cappuccino

$3.50

-

Latte

$3.50

-

Espresso

$2.50

-

Americano

$2.50

-

Hot Chocolate

$3.50

-

Moka

$4.00

-

Tea

$2.50

-

Iced Tea

$3.00

-

Iced Cappuccino

$3.75

-

Iced Latte

$3.75

-

Double Espresso

$3.50

-

Desserts

Tiramisu

Made with pasteurized eggs.

$6.00

-

Coffee Panna Cotta

Made with pasteurized eggs.

$5.50

-

Fresh Fruit Salad

Made with pasteurized eggs.

$7.00

-

Bread Pudding

Made with pasteurized eggs.

$6.00

-

Chocolate Mousse

Made with pasteurized eggs.

$6.50

-

Cheese Plate

Made with pasteurized eggs.

$9.50

-

Entrees

Sauteed Chicken

With onions, black olives, and thyme in white wine sauce. Served with arugula salad.

$16.00

-

Fish Stew

Whitefish, mussels, clams, clam juice, white wine parsley, red pepper, onion, and tomato reduction.

$15.50

-

Pounded Chicken Breast

Served with lemon butter and capers.

$15.50

-

Poached Stripped Bass

Served with tomato sauce braised fennel.

$16.00

-

Poached Salmon

Served with string beans, cherry tomatoes, and lemon sauce.

$16.50

-

Veal Parmigiana

With side of spaghetti.

$16.00

-

Eggplant Parmigiana

$14.00

-

Steamed Mussels in a White Wine

Onion and parsley sauce.

$13.00

-

Braised Pork Loin

With fava bean, mushroom, and carrot over potato gratin.

$16.00

-

Chicken Milanese

With baby arugula, grape tomatoes, and lemon.

$14.00

-

Polenta

With Italian fennel and sausage wild mushroom ragout.

$14.00

-

Salads

Quinoa Salad with Goat Cheese, Diced Tomatoes and Fava Beans

$8.50

-

Organic Kale Caesar Salad with Croutons (Salads)

$9.00

-

Organic Kale Caesar Salad with Natural Chicken

$12.50

-

Fennel and Arugula with Goat Cheese and Aceto Balsamic Salad

$9.00

-

Bresaola with Arugula Salad

Shaved parmigiano cheese, lemon, and olive oil.

$9.50

-

Tricolore Salad

Belgium endives, radicchio, arugula, parmigiano reggiano cheese, and lemon vinaigrette.

$9.00

-

Radicchio, Red Onions, Gorgonzola Cheese, Chicken, Arugula, Olive Oil and Balsamic Vinaigrette Salad

$9.50

-

Mesclun Salad

With balsamic vinegar and olive oil.

$7.00

-

Insalata di Mare

Shrimp and calamari marinated with olive oil, lemon, celery, and grape tomatoes.

$10.00

-

Caprese Salad

Tomato, mozzarella di Buffalo, and basil.

$9.00

-

Carpaccio di Manzo (Beef)

Served with arugula, lemon, and truffle oil.

$10.00

-

Salmon Carpaccio

Served with arugula, lemon, and truffle oil.

$10.00

-

Arugula, Tuna, Hard Boiled Eggs and Cherry Tomatoes with Olive Oil and Red Wine Vinegar Salad

$9.50

-

Radicchio, Gorgonzola and Apples with Red Wine Vinegar

$9.00

-

Panini Grilled Sandwiches

Pressed Vegetables Panini (Panini Grilled Sandwiches)

With roast mushrooms, eggplant, caramelized onions, zucchini, red peppers, and basil pesto on ciabatta bread with goat cheese.

$9.50

-

Grilled Chicken Panini (Panini Grilled Sandwiches)

With avocado, arugula, Asiago cheese, and roasted tomatoes vinaigrette on ciabatta bread.

$9.50

-

Prosciutto, Mozzarella and Arugula Panini

$9.50

-

Bresaola and Arugula with Goat Cheese Panini (Panini Grilled Sandwiches)

$9.50

-

Bresaola and Arugula with Parmigiano Cheese Panini

$9.50

-

Italian Tuna with Black Olive Pasta Panini

Served with red onions and sliced tomatoes.

$9.50

-

Meatball with Marinara Sauce and Asiago Cheese Panini

$10.00

-

Pasta

Penne with Tomato Sauce

$11.00

-

Penne with Pink Sauce

$11.50

-

Penne with Vodka Sauce (Pasta)

$12.50

-

Fusilli with Pesto and Yukon Gold Potatoes

$11.50

-

Spaghetti with Anchovies, Black Olives and Garlic Bread Crumbs

$12.00

-

Fresh Cavatelli with Broccoli di Rabe and Hard Ricotta

$13.00

-

Ricotta Ravioli with Browned Butter and Balsamic Sage Sauce

$11.50

-

Linguini Fini Pasta

With baby clams, pancetta, garlic, and a touch of crushed red pepper.

$14.50

-

Bucatini Cacio E Pepe

$13.00

-

Bucatini Matriciana, Pancetta, Tomato, Red Onion, Garlic Cloves and Red Pepper Flakes

$13.00

-

Gnocchi with Bacon, Green Peas in Creamy Parmesan Cheese Sauce

$13.00

-

Pappardelle Pasta

With shitake, oysters crimini mushrooms, duck confit, ragout, and finished with truffle oil.

$16.00

-

Fettuccine Puttanesca, Black Olives, Anchovies, Capers and Tomato Sauce

$15.50

-

Flat Rigatoni, Sausage, Peas, Cream, Tomatoes and Parmigiano

$15.50

-

Spaghetti Carbonara

$14.00

-

Traditional Lasagna

$16.00

-

Spaghetti with Meatballs

In tomato sauce.

$16.00

-

Rigatoni Bolognese

$15.00

-

Creamy Chicken Tagliatelle

In pink sauce.

$15.00

-

Penne Gorgonzola

$14.00

-

Bruschetta Crostini

Prosciutto and Melon Cantaloupe with Fresh Mint

$8.50

-

Caponata

Eggplant, celery, olives, and onions.

$7.50

-

Tomatoes Garlic Bruschetta Crostini

Parsley and olive oil.

$7.50

-

Country Bread, Butter and Anchovies

$7.00

-

Antipasto

Meatballs in Tomato Sauce Antipasto

$8.50

-

Prosciutto di Parma and Mozzarella Antipasto

$9.00

-

Burrata with Cherry Tomatoes Antipasto

$10.50

-

Prosciutto Soppressata Bresaola and Parmigiano Cheese Antipasto

$10.50

-

Cheese Plate Antipasto

Served with Country bread and parmigiano reggiano, pecorino, blue cheese, goat cheese, fontina, and Asiago.

$10.50

-

Coffee

Cappuccino

$3.50

-

Latte

$3.50

-

Espresso

$2.50

-

Americano

$2.50

-

Hot Chocolate

$3.50

-

Moka

$4.00

-

Tea

$2.50

-

Iced Tea

$3.00

-

Iced Cappuccino

$3.75

-

Iced Latte

$3.75

-

Double Espresso

$3.50

-

Desserts

Tiramisu

Made with pasteurized eggs.

$6.00

-

Coffee Panna Cotta

Made with pasteurized eggs.

$5.50

-

Fresh Fruit Salad

Made with pasteurized eggs.

$7.00

-

Bread Pudding

Made with pasteurized eggs.

$6.00

-

Chocolate Mousse

Made with pasteurized eggs.

$6.50

-

Cheese Plate

Made with pasteurized eggs.

$9.50

-

Fiat Cafe Menu Prices

Recommended

Entree

Sides

Eggs

Other

Pasta

Coffee

Desserts

Recommended

Entree

Sides

Eggs

Other

Pasta

Coffee

Desserts

Recommended

Entrees

Salads

Panini Grilled Sandwiches

Pasta

Bruschetta Crostini

Antipasto

Coffee

Desserts

Recommended

Entrees

Salads

Panini Grilled Sandwiches

Pasta

Bruschetta Crostini

Antipasto

Coffee

Desserts

Popular Restaurants

Search