Navigation
  1. Home »
  2. Restaurants »
  3. Feng Shui Restaurant & Lounge Menu Prices

Feng Shui Restaurant & Lounge Menu Prices

Verified Prices
Menu-Prices is not associated with Feng Shui Restaurant & Lounge
Jump to Section Show
You are viewing Feng Shui Restaurant & Lounge prices confirmed by Menu-Prices at the following location:
2200 District Avenue, Burlington, MA 01803 US 1(781) 365-0918
Prices shown in: USD
  • Lunch Feng Shui Restaurant & Lounge (Lunch)
  • All Day Feng Shui Restaurant & Lounge (All Day)

Popular Items

General Gau’s Chicken
Spicy. White chicken meat served with steamed broccoli.
$15.00
-
Feng Shui Coconut Shrimp
Deep fried crispy jumbo shrimp topped with coconut sauce.
$17.00
-
Crab Rangoon (8 Pcs.)
Cream cheese, crab meat, vegetables.
$9.00
-
Salmon Lover Roll
Spicy. Salmon, avocado, mango inside, torched salmon, topped with spicy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$18.00
-
Feng Shui Spicy Chicken
Spicy. Signature Thai spicy chili sauce, string beans.
$17.00
-
Pork Fried Rice
$13.00
-
Spicy Edamame
Vegetarian. Spicy.
$8.00
-
Fried Calamari Asian Style
Spicy. Chili sauce on the side.
$12.00
-
Gyoza (6 Pcs.)
$7.00
-

Lunch Express

Chinese Combo Platter with 2 Items
$11.00
-
Chinese Combo Platter with 3 Items
$14.00
-

Starters - Japanese

Sushi Crostini
Tempura seaweed with avocado, salmon,tuna,spicy mayo,tomato and Eel sauce on the top
$14.00
-
Gyoza (6 Pcs.) (Starters - Japanese)
$7.00
-
Treasure Island
Spicy. Cucumber, seaweed salad, assorted raw fish topped with house spicy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$11.00
-
Japanese Shumai (6 Pcs.)
$7.00
-
Edamame
Vegetarian. Boiled green soybean pods salted.
$6.00
-
Spicy Edamame (Starters - Japanese)
Vegetarian. Spicy.
$8.00
-
Avocado lover
Spicy Yellowtail ,kani,shrimp,mango,tobiko,wrapped w Avocado,with eel sauce,jalapeno sauce and cilantro on the top
$13.00
-
Tuna Tataki
Slightly cooked tuna served with scallions ,spicy grated daikon and ponzu sauce
$13.00
-
Tuna Taco
Spicy. Crispy taco with cajun tuna, avocado, tobiko, cherry tomato, and light spicy vinegar sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$12.00
-
Tuna Wasabi Dumpling
Spicy. Tuna outside with wasabi, crab, caviar, avocado, and crunch. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$13.00
-
Yellow Tail Jalapeño
Spicy. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$14.00
-
Seafood Ceviche
Spicy. Shrimp, Japanese clam, and octopus with cilantro, cucumber, tomato, onion, mango, jalapeño. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$14.00
-
Citrus Salmon Carpaccio
Spicy. Seared salmon wrap with crunchy snow crab, topped with jalapeño. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$14.00
-
Shrimp & Vegetable Tempura
Shrimp and assorted vegetables fried in a light, airy, and crispy batter.
$10.00
-

Starters - Chinese

Indian Pancake
Pan sear with coconut curry sauce
$8.00
-
Shrimp Dumpling (6Pcs)
Steamed only
$9.00
-
Steamed Juicy Pork Bao
Ground pork, broth, ginger sauce.
$9.00
-
Fengshui DumplingSampler
pork ,chicken,and Veg dumpling, Gyoza ,and Japanese shumai ,2 Pcs each
$13.00
-
Steamed Juicy Crab Meat & Pork Bao
Ground pork, crab meat, broth, ginger sauce.
$11.00
-
Steam Bao with Roast Duck
Cucumber, scallions, mayo.
$10.00
-
Lettuce Wrap
Zucchini, pine nut, pepper, onions.
$10.00
-
Fried Calamari Asian Style (Starters - Chinese)
Spicy. Chili sauce on the side.
$12.00
-
Salt & Pepper Shrimp
Spicy. Seasoned deep-fried until golden, and crispy.
$13.00
-
Dumplings (6 Pcs.)
choice from pork ,chicken or vegtable
$9.00
-
Crab Rangoon (8 Pcs.) (Starters - Chinese)
Cream cheese, crab meat, vegetables.
$9.00
-
Scallion Pancake
Flatbread with minced scallions
$7.00
-
Fried Chicken Fingers
Deep fried white meat dipped in breading mixture.
$9.00
-
Spring Rolls (2 Pcs.)
Vegetarian. Crispy rolls filled with shredded vegetables.
$5.00
-
Signature Wings (6 Pcs.)
Spicy. Seasoned in house signature sauces.
$10.00
-
Beef Skewers
Flank steak seasoned, bbq sauce.
$11.00
-

Soups & Salads

FengShui Garden Salad
$6.00
-
Hot & Sour Soup
Spicy. Bamboo shoots, wood ear, day lily buds, tofu.
$4.00
-
Wonton Soup
Pork wontons in a chicken broth.
$4.00
-
Miso Soup
Vegetarian. Seaweed, tofu cubes, scallions, and wakame.
$3.00
-
West Lake Beef Soup
Minced beef filet, house chicken broth, scallions.
$14.00
-
Chinese Seafood Soup
Snow crab meat, shrimp, scallop, house chicken broth, scallions, cilantro.
$18.00
-
Seaweed Salad
Vegetarian. Seaweed seasoned in sesame.
$7.00
-
Avocado Salad
Crabmeat, cucumber, avocado mixed with mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$8.00
-
Asian Sighature Salad
Arcadian Harvest ,avocado,mango,red onion ,carrots,with signature dressing
$13.00
-

Signature Rolls

Amazing Roll
spicy tuna avocado,mango,cilantro, wrapped with rice paper and spicy mayo
$19.00
-
Pink lady
spicy tuna,avocado,mango,bread crumbs ,Wrapped w soy paper,grilled w.honey wasabi and spice mayo
$19.00
-
Summer Roll
Yellowtail ,kani,Shrimp ,Mango,avocado,Arcadian Harvest, wrapped w rice paper in jalapeno sauce
$19.00
-
Red Sox Maki
Spicy. Jumbo Pacific scallop tempura, spicy mayo, topped with tuna, avocado, and cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$18.00
-
Feng Shui Maki
Spicy. Cooked shrimp, salmon, tuna, yellowtail, avocado, tobiko, and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$17.00
-
Chilean Roll
Grilled Chilean seabass with edamame & avocado, white seaweed. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$19.00
-
Salmon Lover Roll (Signature Rolls)
Spicy. Salmon, avocado, mango inside, torched salmon, topped with spicy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$18.00
-
Spicy Blue Crab Roll
Spicy. Spicy blue crab, and avo in, crunchy spicy tuna on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$19.00
-
Lobster Tempura Roll
Lobster tempura wrapped inside and outside, covered with smoked salmon, and avocado.
$19.00
-
Snow Mountain
Shrimp tempura, tobiko, tempura flake inside and out with snow crab, and mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$16.00
-
Rainbow Maki
Spicy. Eel, avocado, cucumber, and tobiko, spicy mayo wrapped with sashimi. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$16.00
-

Makimono

Spicy Tuna Maki
Spicy. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$8.00
-
Tuna Maki
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$6.00
-
Tuna Avo Maki
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$7.00
-
Spicy Salmon Maki
Spicy. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$7.50
-
Salmon Maki
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$5.50
-
Alaskan Maki
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$6.50
-
Negihama Maki
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$6.50
-
California Maki
$7.00
-
Avocado Maki
Vegetarian.
$5.00
-
Kappa Maki
Vegetarian.
$5.00
-
Idaho Maki
Vegetarian.
$5.50
-
Philadelphia Maki
$7.50
-
Una-Avo Maki
$8.00
-
Crazy Maki
Spicy.
$9.00
-
Spider Maki
$12.00
-
Caterpillar Maki
$13.00
-
Volcano Maki
Spicy.
$14.00
-
Shrimp Tempura Maki
$11.00
-
Spicy Scallop Tempura Maki
Spicy.
$15.00
-
Phoenix Maki
$15.00
-
Dragon Maki
$15.00
-

Sushi & Sashimi

All served with soup and salad.
Hand Roll Comb
Tuna,Salmon, Yellowtail
$22.00
-
Chirashi
12 pieces sashimi on a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$22.00
-
Nigiri
Six pieces nigiri sushi and spicy tuna maki. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$21.00
-
Spicy Combo
Spicy tuna, spicy salmon, and crazy maki. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$22.00
-
Makimono Combo
Spicy tuna, California, and crazy maki. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$22.00
-
Sashimi Regular
15 pieces of assorted sliced fish served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$28.00
-
Sashimi Deluxe
21 pieces of assorted sliced fish served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$40.00
-
Sushi Sashimi Boat
Chef’s choice of sushi, sashimi, and rolls on a boat platter Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$40.00
-
Feng Shui Love Boat
Chef’s choice of 12 pieces of sushi, 21 pieces of sashimi, and three rolls on a boat platter. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$118.00
-

Sushi & Sashimi a La Carte

Sushi two pieces per order.
Wild king Salmon
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$10.00
-
uni (sea urchin)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$8.00
-
Maguro (Tuna)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$6.50
-
Sake (Salmon)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$6.00
-
Hamachi (Yellowtail)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$6.50
-
Smoked Salmon
$6.00
-
Unagi (Eel)
$6.00
-
Ebi (Shrimp)
$5.00
-
Tako (Octopus)
$5.50
-
Suzuki (Strip Bass)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$5.50
-
Hottategai (Scallop)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$6.50
-
Ikura (Salmon Roe)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$5.50
-
Tobiko (Flying Fish Egg)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$5.50
-
Ika (Squid)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$5.50
-
Kampachi (Baby Yellowtail)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$8.00
-
Madai (Japanese Red Snapper)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$9.50
-

Wok

Feng Shui Spicy Chicken (Wok)
Spicy. Signature Thai spicy chili sauce, string beans.
$17.00
-
Kung Pao Chicken with Peanuts
Spicy. Chicken cubes and peanuts with feng shui sauce.
$15.00
-
Sesame Chicken
White chicken meat seasoned.
$16.00
-
General Gau’s Chicken (Wok)
Spicy. White chicken meat served with steamed broccoli.
$15.00
-
Chicken with Broccoli
$15.00
-
Crispy Beef with Sesame
Beef seasoned with chef’s sauces.
$17.00
-
Sichuan Beef
Spicy. Shredded beef, green and red pepper, onion.
$16.00
-
Mongolian Beef
Stir-fried beef with red onion and leek.
$16.00
-
Beef with Broccoli
Beef flank, broccoli crows.
$16.00
-
Mbraised Pork Belly
Aromatic spices, baby spinach, brown mushroom.
$19.00
-
Daily Beijing Duck
Marinated with chef sauces and roasted for the day. served with pancakes, scallions and fresh cucumbers.
$28.00
-
Feng Shui Coconut Shrimp (Wok)
Deep fried crispy jumbo shrimp topped with coconut sauce.
$17.00
-
Shrimp with Mixed Vegetables
Snow pea, zucchini, carrots, wild mushroom, broccoli.
$17.00
-
Fillet Mignon with Scallops
Certified Angus beef in a sizzling platter with vegetable.
$29.00
-
Grilled Shrimp & Scallops
Spicy.
$26.00
-
Hot & Spicy Dry Fish Filet
Spicy. On a bed of arcadian harvest.
$33.00
-
Teriyaki Salmon
Asparagus, carrot, zucchini, fresh lemon.
$26.00
-
Grill Seabass
Asparagus, sliced brown mushroom.
$33.00
-
Vegetarian’s Delight
Vegetarian. Served with mixed vegetables.
$13.00
-
Dry Cooked String Beans
Spicy. Vegetarian.
$13.00
-
Home Style Tofu
Spicy. Vegetarian.
$13.00
-

Teppanyaki

We proudly serve exclusively certified Angus beef ® entrées consistently juicy, flavorful and tender served with vegetable.
Hibachi Chicken
$22.00
-
Hibachi Shrimp
$25.00
-
Hibachi Sea Scallops
$28.00
-
Hibachi N.Y. Strip Steak
$27.00
-
Hibachi Filet Mignon
$32.00
-

Rice & Noodles

Feng Shui Fried Rice
Scallop, chicken, shrimp, egg, asparagus, carrots, scallions, red onion, x.o. sauce.
$18.00
-
Spicy Seafood Fried Rice
Spicy. Scallop, chicken, shrimp, egg, asparagus, carrots, scallions, onion, Sichuan sauce.
$18.00
-
Vegetarian Fried Rice
Vegetarian.
$12.00
-
Pork Fried Rice (Rice & Noodles)
$13.00
-
Pineapple Chicken Fried Rice
$14.00
-
Plain White Rice
Pint.
$1.50
-
Plain Brown Rice
Pint.
$2.00
-
Quinoa Brown Rice
Pint.
$4.00
-
Feng Shui Lo Mein
Jumbo shrimp, chicken, bean sprouts, snow pea, carrots, red onion, scallions, x.o. sauce.
$18.00
-
Spicy Seafood Lo Mein
Spicy. Jumbo shrimp, calamari, bean sprouts, snow pea, carrots, red onion, scallions, Sichuan sauce.
$19.00
-
Chicken Lo Mein
Chicken, soft egg noodles, vegetables, scallions.
$14.00
-
Vegetarian Lo Mein
Vegetarian. Soft egg noodles, vegetables, scallions.
$12.00
-
Oriental Crispy Pad Thai
Chicken, shrimp, vegetables and crushed peanuts.
$16.00
-

Side Orders

Fried Rice
$3.00
-
Chicken
$9.00
-
Shrimp
$12.00
-
Sea Scallops
$15.00
-
N.Y. Strip Steak
$14.00
-
Filet Mignon
$16.00
-

Japanese Lunch Plate

Served with house salad.
Sushi
Four pieces of assorted sushi and a spicy tuna roll.
$15.00
-
Sashimi
Eight pieces of assorted sashimi served with rice.
$15.00
-
Makimono Lunch Combo with Two Items
$11.00
-
Makimono Lunch Combo with Three Items
$15.00
-

Chinese Lunch Plate

General Gau's Chicken
Spicy.
$12.00
-
Kung Pao Chicken
Spicy.
$12.00
-
Broccoli
$12.00
-
Vegetarian Delight
$12.00
-
Pad Thai
No rice.
$12.00
-

Popular Items

Crab Rangoon (8 Pcs.)
Cream cheese, crab meat, vegetables.
$9.00
-
Gyoza (6 Pcs.)
$7.00
-
Pork Fried Rice
$13.00
-
General Gau’s Chicken
Spicy. White chicken meat served with steamed broccoli.
$15.00
-
Feng Shui Lo Mein
Jumbo shrimp, chicken, bean sprouts, snow pea, carrots, red onion, scallions, x.o. sauce.
$18.00
-
Salmon Lover Roll
Spicy. Salmon, avocado, mango inside, torched salmon, topped with spicy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$18.00
-
Feng Shui Spicy Chicken
Spicy. Signature Thai spicy chili sauce, string beans.
$17.00
-
Feng Shui Coconut Shrimp
Deep fried crispy jumbo shrimp topped with coconut sauce.
$17.00
-
Fried Calamari Asian Style
Spicy. Chili sauce on the side.
$12.00
-
Spicy Edamame
Vegetarian. Spicy.
$8.00
-

Starters - Japanese

Gyoza (6 Pcs.) (Starters - Japanese)
$7.00
-
Japanese Shumai (6 Pcs.)
$7.00
-
Edamame
Vegetarian. Boiled green soybean pods salted.
$6.00
-
Spicy Edamame (Starters - Japanese)
Vegetarian. Spicy.
$8.00
-
Kappa Sashimi Maki
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$13.00
-
Sashimi Appetizers
Assorted filets of fish. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$13.00
-
Tuna Taco
Spicy. Crispy taco with cajun tuna, avocado, tobiko, cherry tomato, and light spicy vinegar sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$12.00
-
Tuna Wasabi Dumpling
Spicy. Tuna outside with wasabi, crab, caviar, avocado, and crunch. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$13.00
-
Yellow Tail Jalapeño
Spicy. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$14.00
-
Yellow Tail Jalapeño (Starters - Japanese)
Spicy. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$14.00
-
Seafood Ceviche
Spicy. Shrimp, Japanese clam, and octopus with cilantro, cucumber, tomato, onion, mango, jalapeño. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$14.00
-
Citrus Salmon Carpaccio
Spicy. Seared salmon wrap with crunchy snow crab, topped with jalapeño. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$14.00
-
Shrimp & Vegetable Tempura
Shrimp and assorted vegetables fried in a light, airy, and crispy batter.
$10.00
-

Starters - Chinese

Steamed Juicy Pork Bao
Ground pork, broth, ginger sauce.
$9.00
-
Steamed Juicy Crab Meat & Pork Bao
Ground pork, crab meat, broth, ginger sauce.
$11.00
-
Steam Bao with Roast Duck
Cucumber, scallions, mayo.
$10.00
-
Lettuce Wrap
Zucchini, pine nut, pepper, onions.
$10.00
-
Avocado with Shrimp Roll
Jumbo shrimp, avocado, red pepper, tortilla.
$10.00
-
Fried Calamari Asian Style (Starters - Chinese)
Spicy. Chili sauce on the side.
$12.00
-
Salt & Pepper Shrimp
Spicy. Seasoned deep-fried until golden, and crispy.
$13.00
-
Beijing Ravioli (6 Pcs.)
$9.00
-
Crab Rangoon (8 Pcs.) (Starters - Chinese)
Cream cheese, crab meat, vegetables.
$9.00
-
Scallion Pancake
Flatbread with minced scallions
$7.00
-
Fried Chicken Fingers
Deep fried white meat dipped in breading mixture.
$9.00
-
Spring Rolls (2 Pcs.)
Vegetarian. Crispy rolls filled with shredded vegetables.
$5.00
-
Signature Wings (6 Pcs.)
Spicy. Seasoned in house signature sauces.
$10.00
-
Beef Skewers
Flank steak seasoned, bbq sauce.
$11.00
-

Soups & Salads

Hot & Sour Soup
Spicy. Bamboo shoots, wood ear, day lily buds, tofu.
$4.00
-
Wonton Soup
Pork wontons in a chicken broth.
$4.00
-
Miso Soup
Vegetarian. Seaweed, tofu cubes, scallions, and wakame.
$3.00
-
West Lake Beef Soup
Minced beef filet, house chicken broth, scallions.
$14.00
-
Chinese Seafood Soup
Snow crab meat, shrimp, scallop, house chicken broth, scallions, cilantro.
$18.00
-
Feng Shui Garden Salad
Arcadian harvest, romaine lettuce, baby tomatoes, cucumber, shredded carrots, red onion.
$6.00
-
Seaweed Salad
Vegetarian. Seaweed seasoned in sesame.
$7.00
-
Avocado Salad
Crabmeat, cucumber, avocado mixed with mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$8.00
-
Treasure Island Salad
Spicy. Cucumber, seaweed salad, assorted raw fish topped with house spicy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$11.00
-

Signature Rolls

Red Sox Maki
Spicy. Jumbo Pacific scallop tempura, spicy mayo, topped with tuna, avocado, and cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$18.00
-
Celtics Maki
Spicy. Soft shell crab tempura, asparagus, spicy mayo with spicy tuna, and wasabi tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$17.00
-
Feng Shui Maki
Spicy. Cooked shrimp, salmon, tuna, yellowtail, avocado, tobiko, and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$17.00
-
Chilean Roll
Grilled Chilean seabass with edamame & avocado, white seaweed. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$19.00
-
Salmon Lover Roll (Signature Rolls)
Spicy. Salmon, avocado, mango inside, torched salmon, topped with spicy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$18.00
-
Spicy Blue Crab Roll
Spicy. Spicy blue crab, and avo in, crunchy spicy tuna on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$19.00
-
Lobster Tempura Roll
Lobster tempura wrapped inside and outside, covered with smoked salmon, and avocado.
$19.00
-
Snow Mountain
Shrimp tempura, tobiko, tempura flake inside and out with snow crab, and mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$16.00
-
Rainbow Maki
Spicy. Eel, avocado, cucumber, and tobiko, spicy mayo wrapped with sashimi. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$16.00
-
Jalapeño Maki
Spicy. Kanpyo, cooked shrimp, avocado, cheese, top with a spicy scallop.
$17.00
-

Makimono

Spicy Tuna Maki
Spicy. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$8.00
-
Tuna Maki
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$6.00
-
Tuna Avo Maki
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$7.00
-
Spicy Salmon Maki
Spicy. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$7.50
-
Salmon Maki
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$5.50
-
Alaskan Maki
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$6.50
-
Negihama Maki
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$6.50
-
California Maki
$7.00
-
Avocado Maki
Vegetarian.
$5.00
-
Kappa Maki
Vegetarian.
$5.00
-
Idaho Maki
Vegetarian.
$5.50
-
Philadelphia Maki
$7.50
-
Una-Avo Maki
$8.00
-
Crazy Maki
Spicy.
$9.00
-
Spider Maki
$12.00
-
Caterpillar Maki
$13.00
-
Volcano Maki
Spicy.
$14.00
-
Shrimp Tempura Maki
$11.00
-
Spicy Scallop Tempura Maki
Spicy.
$15.00
-
Phoenix Maki
$15.00
-
Dragon Maki
$15.00
-

Sushi & Sashimi

All served with soup and salad.
Chirashi
12 pieces sashimi on a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$22.00
-
Nigiri
Six pieces nigiri sushi and spicy tuna maki. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$21.00
-
Spicy Combo
Spicy tuna, spicy salmon, and crazy maki. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$22.00
-
Makimono Combo
Spicy tuna, California, and crazy maki. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$22.00
-
Sashimi Regular
15 pieces of assorted sliced fish served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$28.00
-
Sashimi Deluxe
21 pieces of assorted sliced fish served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$40.00
-
Sushi Sashimi Boat
Chef’s choice of sushi, sashimi, and rolls on a boat platter Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$40.00
-
Feng Shui Love Boat
Chef’s choice of 12 pieces of sushi, 21 pieces of sashimi, and three rolls on a boat platter. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$118.00
-

Sushi & Sashimi a La Carte

Sushi two pieces per order.
Maguro (Tuna)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$6.50
-
Sake (Salmon)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$6.00
-
Hamachi (Yellowtail)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$6.50
-
Smoked Salmon
$6.00
-
Unagi (Eel)
$6.00
-
Ebi (Shrimp)
$5.00
-
Tako (Octopus)
$5.50
-
Suzuki (Strip Bass)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$5.50
-
Hottategai (Scallop)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$6.50
-
Ikura (Salmon Roe)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$5.50
-
Tobiko (Flying Fish Egg)
$5.50
-
Ika (Squid)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$5.50
-
Kampachi (Baby Yellowtail)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$8.00
-
Madai (Japanese Red Snapper)
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$8.50
-

Wok

Feng Shui Spicy Chicken (Wok)
Spicy. Signature Thai spicy chili sauce, string beans.
$17.00
-
Kung Pao Chicken with Peanuts
Spicy. Chicken cubes and peanuts with feng shui sauce.
$15.00
-
Sesame Chicken
White chicken meat seasoned.
$16.00
-
General Gau’s Chicken (Wok)
Spicy. White chicken meat served with steamed broccoli.
$15.00
-
Chicken with Broccoli
$15.00
-
Crispy Beef with Sesame
Beef seasoned with chef’s sauces.
$17.00
-
Sichuan Beef
Spicy. Shredded beef, green and red pepper, onion.
$16.00
-
Mongolian Beef
Stir-fried beef with red onion and leek.
$16.00
-
Beef with Broccoli
Beef flank, broccoli crows.
$16.00
-
Mbraised Pork Belly
Aromatic spices, baby spinach, brown mushroom.
$19.00
-
Daily Beijing Duck
Marinated with chef sauces and roasted for the day. served with pancakes, scallions and fresh cucumbers.
$28.00
-
Feng Shui Coconut Shrimp (Wok)
Deep fried crispy jumbo shrimp topped with coconut sauce.
$17.00
-
Shrimp with Mixed Vegetables
Snow pea, zucchini, carrots, wild mushroom, broccoli.
$17.00
-
Fillet Mignon with Scallops
Certified Angus beef in a sizzling platter with vegetable.
$29.00
-
Grilled Shrimp & Scallops
Spicy.
$26.00
-
Hot & Spicy Dry Fish Filet
Spicy. On a bed of arcadian harvest.
$33.00
-
Teriyaki Salmon
Asparagus, carrot, zucchini, fresh lemon.
$26.00
-
Grill Seabass
Asparagus, sliced brown mushroom.
$33.00
-
Vegetarian’s Delight
Vegetarian. Served with mixed vegetables.
$13.00
-
Dry Cooked String Beans
Spicy. Vegetarian.
$13.00
-
Home Style Tofu
Spicy. Vegetarian.
$13.00
-

Teppanyaki

We proudly serve exclusively certified Angus beef ® entrées consistently juicy, flavorful and tender served with vegetable.
Hibachi Chicken
$22.00
-
Hibachi Shrimp
$25.00
-
Hibachi Sea Scallops
$28.00
-
Hibachi N.Y. Strip Steak
$27.00
-
Hibachi Filet Mignon
$32.00
-

Rice & Noodles

Feng Shui Fried Rice
Scallop, chicken, shrimp, egg, asparagus, carrots, scallions, red onion, x.o. sauce.
$18.00
-
Spicy Seafood Fried Rice
Spicy. Scallop, chicken, shrimp, egg, asparagus, carrots, scallions, onion, Sichuan sauce.
$18.00
-
Vegetarian Fried Rice
Vegetarian.
$12.00
-
Pork Fried Rice (Rice & Noodles)
$13.00
-
Pineapple Chicken Fried Rice
$14.00
-
Plain White Rice
Pint.
$1.50
-
Plain Brown Rice
Pint.
$2.00
-
Quinoa Brown Rice
Pint.
$4.00
-
Feng Shui Lo Mein (Rice & Noodles)
Jumbo shrimp, chicken, bean sprouts, snow pea, carrots, red onion, scallions, x.o. sauce.
$18.00
-
Spicy Seafood Lo Mein
Spicy. Jumbo shrimp, calamari, bean sprouts, snow pea, carrots, red onion, scallions, Sichuan sauce.
$19.00
-
Chicken Lo Mein
Chicken, soft egg noodles, vegetables, scallions.
$14.00
-
Vegetarian Lo Mein
Vegetarian. Soft egg noodles, vegetables, scallions.
$12.00
-
Oriental Crispy Pad Thai
Chicken, shrimp, vegetables and crushed peanuts.
$16.00
-

Side Orders

Chicken
$9.00
-
Shrimp
$12.00
-
Sea Scallops
$15.00
-
N.Y. Strip Steak
$14.00
-
Filet Mignon
$16.00
-

Chinese Lunch Plate

General Gau's Chicken
Spicy.
$12.00
-
Kung Pao Chicken
Spicy.
$12.00
-
Broccoli
$12.00
-
Vegetarian Delight
$12.00
-
Pad Thai
No rice.
$12.00
-

Japanese Lunch Plate

Served with house salad.
Sushi
Four pieces of assorted sushi and a spicy tuna roll.
$15.00
-
Sashimi
Eight pieces of assorted sashimi served with rice.
$15.00
-
Makimono Lunch Combo with Two Items
$11.00
-
Makimono Lunch Combo with Three Items
$15.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close