Navigation
  1. Home »
  2. Restaurants »
  3. Farfalla Trattoria Menu Prices

Farfalla Trattoria Menu Prices

Verified Prices
Menu-Prices is not associated with Farfalla Trattoria
Jump to Section Show
You are viewing Farfalla Trattoria prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

Popular Items

Antipasti

Contadina
Marinated bell peppers, onions, zucchini, eggplant, artichokes and grilled goat cheese.
$15.95
-
Bruschetta
Toasted garlic bread topped with olives, mushrooms and organic tomatoes.
$13.95
-
Bruschetta (Antipasti)
Toasted garlic bread topped with olives, mushrooms and organic tomatoes.
$13.95
-
Carpaccio
Thinly sliced beef tenderloin, rugola, capers and parmesan cheese with lemon dressing.
$14.95
-
Tartara di Tonno
Sashimi-grade ahi tuna, avocado and balsamic dressing.
$15.95
-
Tartara di Tonno (Antipasti)
Sashimi-grade ahi tuna, avocado and balsamic dressing.
$15.95
-
Calamari Fritti
Crispy fried calamari and carrots served with marinara dipping sauce.
$14.95
-
Antipasto Farfalla
Serves at least 2. A family size assortment of appetizers.
$22.95
-

Le Zuppe

Minestrone Alla Genovese Soup
Fresh seasonal vegetable soup.
$9.95
-
Pappa E Pomodoro Soup
Tuscan tomato soup with onions, basil, toasted bread and parmesan cheese.
$9.95
-
Pasta E Fagioli Soup
Classic pasta and bean soup.
$9.95
-

Le Insalatine

Mista Salad
Mixed greens with balsamic vinaigrette, topped with roasted bell peppers and eggplant.
$10.95
-
Cesare Salad
Romaine and radicchio over toasted flat pizza bread with mustard and lemon dressing.
$10.95
-
Timballino di Carciofi Salad
Diced raw artichokes, rugola and shaved parmesan cheese with lemon dressing.
$14.95
-
Tropicale Salad
Hearts of palm, tomatoes, red onions, avocado and soft mozzarella with balsamic vinaigrette.
$13.95
-
Lattuga Tenera Salad
Butter lettuce, organic hard-boiled egg, walnuts, bacon strips, and Gorgonzola cheese with organic apple cider and walnut oil vinaigrette.
$15.95
-
Tricolore Salad
Radicchio, hearts of romaine and rugola topped with shaved parmesan and balsamic vinaigrette.
$12.95
-
Farro Salad
Cucumber, lettuce, red onions, feta cheese and farro with sherry vinaigrette.
$15.95
-
Bietole E Caprino Salad
Thinly sliced beets topped with mixed greens, grilled goat cheese and sherry vinaigrette.
$15.95
-
Quinoa Salad
Quinoa, chopped kale and romaine with onions, avocado, cucumbers and tomatoes in a lemon extra virgin olive oil vinaigrette dressing.
$16.95
-

Entree Portion Salads

Promenade Salad
Chopped lettuce, pasta strips, cannellini beans, shaved mozzarella, and farro in an herb-lemon vinaigrette.
$15.95
-
Cesare Grande Salad
Romaine, radicchio and shaved parmesan over pizza bread with mustard and lemon dressing.
$13.95
-
Portobello and Shrimp Salad
Grilled Portobello mushrooms, shrimp, onions, tomatoes, asparagus, and goat cheese with a sherry vinaigrette.
$23.95
-
Pollo E Spinaci Salad
Spinach, rugola, onions, walnuts, and fresh pear in a walnut-organic apple cider vinaigrette topped with grilled chicken.
$20.95
-
Piemontese Salad
Grilled skirt steak served over spring greens, grilled peppers, eggplant, zucchini, organic hard-boiled eggs, and feta cheese with sherry vinaigrette.
$22.95
-
Grilled Salmon Salad
Grilled salmon, marinated vegetables and lettuce with house vinaigrette.
$22.95
-
Tonno, Spinaci E Portobello Salad
Grilled and seared fresh ahi tuna served on a bed of spinach, butter lettuce, grilled breaded goat cheese and grilled Portobello mushrooms with organic apple cider vinaigrette.
$24.95
-

Le Pizze

Margherita Pizza
Tomato sauce, mozzarella and fresh basil.
$15.95
-
Pepperoni Pizza
Tomato sauce, mozzarella and pepperoni.
$18.95
-
Quattro Formaggi Pizza
Fontina, mozzarella, Gorgonzola, parmigiana and tomato sauce.
$19.95
-
Rugola Funghi E Salsiccia Pizza
Italian sausage, rugola, mushrooms, mozzarella and tomato sauce.
$20.50
-
Italian White Pie
Fresh ricotta, creamy mozzarella, parsley and garlic.
$18.95
-
Pizza Al Fior di Latte
Fresh fior di latte Italian cheese with wood oven roasted tomato and rugola.
$18.95
-
Pesto E Caprino Pizza
Pesto genovese, tomato sauce, mozzarella and goat cheese.
$19.95
-
Isabella Pizza
Mozzarella, walnuts, sliced pear, Gorgonzola cheese, parmigiana cheese and onions.
$19.95
-
Vegetariana Pizza
Vegetarian. Tomato sauce, mozzarella, eggplant, bell peppers, mushrooms and basil.
$20.50
-
Vegetariana Pizza (Le Pizze)
Vegetarian. Tomato sauce, mozzarella, eggplant, bell peppers, mushrooms and basil.
$20.50
-
Prosciutto E Rughetta Pizza
Mozzarella, prosciutto, tomato sauce and wild rugola.
$20.95
-
Capricciosa Pizza
Artichokes, ham, olives, mushrooms, tomato sauce and mozzarella.
$19.95
-
Pizza Alla Messicana
Shrimp, red onions, jalapeno, cilantro and avocado.
$20.95
-

Le Paste

Spaghetti Integrali Primavera
Whole wheat pasta with seasonal fresh vegetables in a garlic and olive oil sauce with ricotta cheese.
$18.95
-
Penne Arrabbiata
Spicy roasted tomato sauce with garlic, black olives and parsley.
$14.95
-
Pennette Santino
Light spicy vodka pink sauce.
$16.95
-
Pennette Santino (Le Paste)
Light spicy vodka pink sauce.
$16.95
-
Penne Norma
Tomato and basil sauce, baked eggplant and bufala mozzarella.
$18.50
-
Ravioli di Ricotta E Spinaci
Homemade pasta filled with ricotta and spinach, topped with tomato-basil sauce.
$19.95
-
Capellini Mediterraneo
Angel hair pasta with grilled vegetables topped with seared ahi tuna.
$23.95
-
Farfalle Al Salmone
Smoked salmon and peas in a light vodka pink sauce.
$20.95
-
Linguine Gamberi E Carciofi
Shrimp, garlic, white wine, extra virgin olive oil and artichoke sauce.
$23.95
-
Agnolotti Farfalla
Ravioli stuffed with chicken and ricotta in a pink sauce.
$21.50
-
Riscotto Pescatora
Clams, calamari, scallops, shrimp, octopus, cuttlefish, lobster, salmon and white fish in a white wine and wood fired tomato sauce with Italian arborio rice.
$31.95
-
Capellini Checca
Angel hair pasta with diced tomatoes, olive oil, garlic and basil.
$16.95
-
Fettuccine Bolognese
Classic ground veal and beef sauce.
$18.95
-
Gnocchi
Potato and ricotta dumplings. Served with pink sauce.
$17.95
-
Rigatoni di Pollo E Broccoli
Grilled chicken, sun-dried tomatoes and broccoli in a light cream sauce.
$20.95
-
Fusilli Carciofi
Corkscrew pasta with shiitake mushrooms, leeks, artichokes, white truffle oil and aged ricotta.
$21.95
-
Rigatoni Tre Funghi
Champignon, shiitake, and porcini mushrooms in a light pink sauce.
$20.95
-
Linguine Alle Vongole
Clams with garlic, extra virgin olive oil and wood fired tomato sauce.
$22.95
-
Macaroni con Polpettine
Classic meatballs with tomato sauce.
$17.95
-
Ravioli di Zucca
Pumpkin ravioli in a walnut cream sauce.
$21.95
-
Ravioli di Pollo in Brodo
Chicken ravioli in broth.
$15.95
-

Special Entrees

Sorrentina Entree
Fresh mozzarella, tomatoes and basil in light white wine sauce.
$23.95
-
Piccata Entree
White wine, lemon-caper sauce, topped with rugola, tomato and shaved parmesan cheese.
$23.95
-
Milanese Entree
Breaded, sauteed over slow fire and topped with rugola, tomato and shaved parmesan cheese.
$24.95
-
Saltimbocca Entree
Prosciutto, fresh mozzarella, sage and white wine sauce.
$26.95
-
Parmigiana Entree
Breaded, topped with fresh mozzarella and tomato sauce.
$25.95
-
Marsala Entree
Mushrooms and marsala sauce.
$25.95
-
Carciofi Entree
Fresh artichokes, capers and olives with lemon sauce.
$27.50
-
Paillard Entree
Marinated and grilled with lemon, herbs and extra virgin olive oil.
$20.95
-

La Carne

Battuta Trifolata
Grilled, aged and pounded rib eye topped with rugola, parmigiana and sauteed wild mushrooms.
$27.95
-
Brasato di Manzo
Boneless beef short rib, braised for 3 hours in white and red wine, vegetables and fresh tomatoes. Served over egg fettuccine pasta.
$23.95
-
Beef Farfalla
Grilled, thin cut skirt steak, with salsa verde, chopped vegetables and polenta crumbs. Served with choice of side.
$26.95
-
Tagliata di Bue
Grilled rib eye steak with red wine sauce. Served with mashed potatoes and vegetables.
$28.95
-

Pesci

Salmone Alla Griglia
Grilled salmon fillet with leeks and asparagus in mustard and saffron sauce. Served with farro and steamed broccoli.
$27.95
-
Cioppino
Seafood medley of clams, calamari, scallops, shrimp, octopus and salmon in a fresh tomato broth. Served with toasted garlic bread.
$24.95
-

Mozzarella Bar

Bruschetta Napoletana
Garlic bread topped with soft mozzarella and organic tomatoes.
$14.95
-
Burrata
Soft, creamy mozzarella served with cherry tomatoes, olives, basil dip and a side salad.
$14.95
-
Piatto di Formaggi
Chef's monthly selection of 3 imported and domestic premium cheeses, served with dried fruit, nuts and organic honey.
$16.95
-
Prosciutto di Parma Plate
$13.95
-
Caprese
Mozzarella and tomatoes with fresh basil.
$13.95
-
Caprese (Mozzarella Bar)
Mozzarella and tomatoes with fresh basil.
$13.95
-
Melanzane Parmigiana
Wood fire-roasted eggplant and fresh mozzarella with tomato sauce.
$14.50
-
Piatto di Legno
An assortment of Italian cold cuts with mozzarella and pecorino cheese.
$17.95
-
Bruschetta Emiliana
Garlic bread topped with fig spread, ricotta, prosciutto and aged balsamic vinegar.
$15.95
-

Farfalla Favorites

Macaroni Puttanesca
Tomato sauce, capers and black olives served from the parmesan wheel.
$23.95
-
Risotto in Carrozza
Porcini, shiitake and champignon mushrooms, served from the parmesan wheel.
$25.95
-
Lobster Ravioli
Light spicy pink vodka sauce with asparagus tips.
$23.95
-
Orecchiette Pugliesi
Ear-shaped pasta, fresh tomato, Italian sausage, spinach and pecorino cheese.
$19.95
-
Linguine Alla Diavola
Spicy roasted tomato sauce with sweet onions, fresh shrimp and lobster.
$29.95
-
Lasagna
Classic bolognese sauce.
$19.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close