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Far Western Tavern Menu Prices

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You are viewing Far Western Tavern prices confirmed by Menu-Prices at the following location:
300 East Clark Avenue, Orcutt, CA 93455 US 1(805) 937-2211
Prices shown in: USD
  • Lunch Far Western Tavern (Lunch) (Orcutt)
  • All Day Far Western Tavern (All Day) (Orcutt)

Appetizers + Soup + Salads

Farmers Market Soup
Chef's whim.
$7.00
-
House Salad
Arugula, iceberg blend, herb crouton.
$5.00
-
Caesar Salad
Romaine, Parmesan, herb croûton, classic or oak grilled oak.
$11.00
-
Babe Farms Cali-Cabbage Wedge
Oak grilled cone cabbage, Parmesan, herb croûton, crispy prosciutto, caesar dressing.
$11.00
-
Baby Iceberg Wedge
Bacon and bleu cheese crumbles, red bleu cheese dressing.
$12.00
-
Steak Skewers
Oak grilled steak tips, grilled garlic bread, salsa, chimichurri.
$13.00
-
Cowboy Cobb
Chopped romaine, grilled chicken, bacon, pinquito beans, tomato, bleu cheese, egg, avocado, house vinaigrette.
$15.00
-

FWT Burgers + Sandwiches

Steak Sandwich
Tenderized top, oak grilled, on grilled garlic bread, our original recipe since opening in 1958.
$15.00
-
Linguica Sandwich
Cattaneo Bros sausage, oak grilled, on grilled garlic bread.
$13.00
-
B.L.A.T.
Applewood smoked bacon, lettuce, tomato, avocado, lemon aioli.
$11.00
-
Chili Bird Sandwich
Boneless oak grilled chicken breast, grilled garlic bread, ortega chili, jack cheese.
$12.00
-
French Dip
Sliced oak grilled prime top sirloin, grilled onions, swiss, au jus.
$15.00
-
Oak Grilled Portobello Sandwich
Portobello, babe farms romaine, caramelized onions, tomato.
$12.00
-
Farmer Burger
Half pound beef, oak grilled, cheddar cheese, lettuce, tomato, pickle, red onion, house burger sauce, brioche bun.
$16.00
-
Artichoke Dip
$13.00
-

FWT Steaks

Bulls Eye (14 oz.)
Signature boneless ribeye - tender fine grained, rich beef flavor, generous marbling.
$36.00
-
Cowboy
8 oz. prime grade center cut top sirloin.
$25.00
-
Tri Tip
8 oz. oak grilled tri tip.
$17.00
-

Brunch - Starters

Steak Skewers
Oak grilled steak tips, grilled garlic bread, chimichurri, salsa.
$13.00
-
Sweetbreads
Oak grilled, butterflied, salsa.
$13.00
-
Farmers Market Soup
Chefs whim.
$7.00
-
Tumbleweed Shrimp
Crispy pastry threads, lemon aioli.
$13.00
-

Brunch - 2 Eggs And...

Nueske's Applewood Smoked Bacon
$13.00
-
Oak Grilled Cattaneo Bros Linguica
$14.00
-
Oak Grilled Nueske's Applewood Ham
$15.00
-

Brunch - Entrées

Bulls Eye Steak + Eggs
14 oz. oak grilled signature boneless ribeye, ranch fried potatoes.
$38.00
-
Cowboy Steak + Eggs
8 oz. center cut top sirloin ranch fried potatoes.
$27.00
-
Tri-Tip + Eggs
8 oz. oak grilled, ranch fried potatoes.
$18.00
-
Chicken Fried Steak + Eggs
Bacon gravy, ranch fried potatoes.
$20.00
-
Cowboy Steak Hash Chili Relleno
Egg to order, beef bacon linguica hash, guajillo sauce, queso fresco, ranch fried potatoes.
$16.00
-
Spanish Omelette
Nueske's ham, tillamook cheese, ortega chili, onion, fried potatoes ranch.
$15.00
-
Buttermilk Polenta Pancakes
Blueberry maple syrup.
$9.00
-
FWT Eggs Benedict
8 oz. oak grilled prime grade top sirloin, grilled polenta, poached eggs, bearnaise.
$29.00
-
Mascarpone + Cream Cheese Stuffed French Toast
Seasonal fruit compote.
$10.00
-

Dinner - Appetizers

Mac 'n Cheese Relleno
Roasted pasilla, three cheeses, guajillo sauce.
$13.00
-
Steak Skewers (Dinner - Appetizers)
Oak grilled steak tips, grilled garlic bread, salsa, and chimichurri sauce.
$13.00
-
FWT Bay Shrimp Cocktail
Persian cucumber, purple cabbage, cocktail sauce.
$6.00
-
Ravioli Platter
Family style beef spinach ravioli, bolognese, since 1958!
$18.00
-
Sweetbreads (Dinner - Appetizers)
Oak grilled, butterflied, salsa.
$13.00
-
Tumbleweed Shrimp (Dinner - Appetizers)
Crispy pastry threads, lemon aioli.
$13.00
-
Prosciutto Wrapped Jalapenos
Cream cheese, cilantro, salsa verde.
$13.00
-
Grilled Linguica
Red oak grilled cattaneo bros sausage.
$13.00
-
Artichoke Dip
$13.00
-

Dinner - 1958 Classics

Bulls Eye (14 oz.)
Signature boneless ribeye - tender fine grained, rich beef flavor, generous marbling.
$44.00
-
New York (13 oz.)
Oak grilled - heartier texture + flavor.
$41.00
-
Filet Mignon
Center cut tenderloin.
$39.00
-
Cowboy Sirloin
Prime grade center cut top sirloin.
$31.00
-
Oak Grilled Rack of Lamb
Full rack, red oak grilled.
$40.00
-
Double Cut Duroc Pork Chop
14 oz. chop, pendleton whiskey, apple chutney.
$34.00
-
Jidori Farms Half Chicken
Bone-in, butter + white wine baste.
$25.00
-
Baby Back Ribs
Caramelized, citrus sherry wine glaze.
$30.00
-

Dinner - Salads, Soup + Sandwiches

House Salad
Arugula, iceberg blend, herb crouton.
$5.00
-
Roasted Beet & Tangerine Salad
Beet, tangerine, arugula, feta, candied walnut, sherry tarragon vinaigrette.
$14.00
-
Baby Iceberg Wedge
Bacon, bleu cheese crumbles, red bleu cheese dressing.
$12.00
-
Caesar Salad
Romaine, Parmesan, herb crouton, classic or oak grilled.
$5.00
-
Babe Farms Cali-Cabbage Wedge
Red oak grilled cone cabbage, Parmesan, herb crouton, crispy prosciutto, caesar dressing.
$11.00
-
Farmers Market Soup (Dinner - Salads, Soup + Sandwiches)
Chef's whim.
$7.00
-
Steak Sandwich
Tenderized top, oak grilled and grilled garlic bread.
$16.00
-
Farmer Burger
Half pound beef, brioche bun, lettuce, tomato, pickle, red onion, cheddar cheese, house burger sauce.
$15.00
-

Dinner - 2012 Contemporary

Portobello Mushroom
Red oak grilled vegetables, grilled polenta.
$27.00
-
Pinot Filet
Oak grilled center cut, grilled polenta, pinot noir reduction, fried onions.
$40.00
-
Oak Grilled Tri-Tip (6 oz.)
Corn and pinquito bean salsa, grilled polenta, shishito peppers, salsa verde.
$26.00
-

Dinner - Make Contempory Tavern Style

Make Contempory Tavern Style
Add our bay shrimp cocktail and soup or house salad.
$10.00
-

Brunch - Salads + Sandwiches

House Salad (Brunch - Salads + Sandwiches)
Arugula, iceberg lettuce, herb crouton.
$5.00
-
Caesar Salad (Brunch - Salads + Sandwiches)
Romaine, Parmesan, herb crouton, classic or oak grilled.
$11.00
-
Roasted Beet & Tangerine Salad (Brunch - Salads + Sandwiches)
Arugula, feta cheese, candied walnuts, tarragon vinaigrette.
$14.00
-
Baby Iceberg Wedge (Brunch - Salads + Sandwiches)
Bacon, bleu cheese crumbles, red bleu cheese dressing.
$12.00
-
Farmers Burger
Half pound beef burger, brioche bun, lettuce, tomato, pickle, red onion, cheddar cheese, house burger sauce.
$16.00
-
Steak Sandwich (Brunch - Salads + Sandwiches)
Tenderized top, grilled garlic bread, our original recipe since opening in 1958!
$16.00
-
Chili Bird Sandwich
Boneless oak grilled garlic bread, ortega Chile, jack cheese.
$12.00
-
B.L.A.T.
Applewood smoked bacon, lettuce, tomato, avocado, lemon aioli.
$11.00
-

Brunch - Sides

Seasonal Muffin + Buttermilk Biscuit Box
$5.00
-
Eggs (2)
$4.00
-
Ranch Fried Potatoes
$4.00
-
Pinquito Beans
$4.00
-
Grilled Polenta
$8.00
-
Biscuits + Bacon Gravy
$8.00
-
Nueske's Applewood Smoked Bacon (Brunch - Sides)
$7.00
-
Oak Grilled Cattaneo Bros Linguica (Brunch - Sides)
$10.00
-
Oak Grilled Nueske's Applewood Ham (Brunch - Sides)
$10.00
-
Grilled Seasonal Vegetables
$8.00
-
FWT French Fries
$5.00
-
Toast
$2.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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