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Facci Ristorante Menu Prices

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You are viewing Facci Ristorante prices confirmed by Menu-Prices at the following location:
7530 Montpelier Road, Laurel, MD 20723 US 1(301) 604-5555
Prices shown in: USD
  • Dinner Facci Restaurant (Dinner) (Montpelier Rd) 1.30.19
  • Lunch Facci Restaurant (Lunch) (Montpelier Rd) 1.30.19
  • Brunch Facci Restaurant (Brunch) (Montpelier Rd) 1.30.19

Popular Items

Margherita
D.O.P. San marzano tomato sauce , fresh grande mozzarella, fresh basil.
$12.00
-
Pollo Parmigiana
Breaded chicken breast, zesty tomato sauce, grande mozzarella, angel hair pasta.
$18.00
-
Pappardelle Bolognese
House made wide egg noodles, house-made creamy bolognese sauce.
$19.00
-
Spaghetti & Meatballs
Home-made meatballs, spaghetti, zesty D.O.P. San marzano marinara sauce, fresh basil.
$17.00
-
Gino Chopped Salad
Iceberg lettuce, spring mix, radicchio, hardboiled egg, bacon, avocado, beets, tomatoes, carrots, crispy onions topped with a lemon honey mustard vinegar dressing.
$12.00
-
Penne alla Vodka con Polpa di Granchio e Gamberi
Penne pasta, bacon, peas, mushrooms, shrimp, jumbo lump crab meat, vodka rose sauce.
$24.00
-
Angel Hair "Sophia Loren"
Angel hair pasta, baby spinach, mushrooms, wood-fire peppers, roasted red pepper ragu, goat cheese, walnuts.
$19.00
-
Pollo alla Veneziana
Pan seared chicken, mushrooms, wood-fire peppers, spinach, jumbo lump crab meat, angel hair pasta, white wine lemon sauce, topped with grande mozzarella cheese, EVOO.
$22.00
-
Timballo
A towering mix of fresh avocado, mango, fresh cilantro, steamed marinated shrimp, jumbo lump crab meat, wood-fire peppers, mango lemon citrus sauce.
$15.00
-

Dinner Menu - Antipasti

Charcuteri e Formaggi Misti
Prosciutto di Parma aged 24 months, salame calabrese, bresaola, parmigiano reggiano, fontina, ubriaco, truffle honey, orange marmalade, amarena cherries.
$22.00
-
Stuffed Mushroom (4 Pc)
Broiled mushrooms caps, stuffed with spinach, roasted peppers, jumbo lump crab meat, 3 cheeses, sprinkled with panko.
$14.00
-
Arancini di Carne (3 Pc)
Fried crispy arborio rice, breaded with panko, stuffed with ground beef, Italian ground fennel sausage, mushrooms, peas, parmigiano reggiano, fresh grande mozzarella, gorgonzola truffle sauce.
$12.00
-
Timballo (Dinner Menu - Antipasti)
A towering mix of fresh avocado, mango, fresh cilantro, steamed marinated shrimp, jumbo lump crab meat, wood-fire peppers, mango lemon citrus sauce.
$15.00
-
Torre di Tonno
A towering mix of avocado and seared yellowfin tuna, fresh cilantro, wood-fired peppers, lemon aioli, sesame seeds, ponzo sauce.
$15.00
-
Calamari Fritti
Lightly breaded flash fried calamari, dipping sauce duo.
$13.00
-
Bruschetta (5 Pc)
Toasted Italian bread, marinated tomatoes, fresh basil, arugula, shaved parmigiano reggiano, balsamic glaze.
$11.00
-
Cozze fra Diavola
Maine mussels, scampi sauce or spicy D.O.P. San marzano marinara sauce, garlic bread crostini.
$16.00
-
Vongole Fra Diavola
Littleneck clams, scampi sauce or spicy D.O.P. San marzano marinara sauce, garlic bread crostini.
$17.00
-
Shrimp Gondola (5)
Jumbo shrimp, roasted garlic parmigiano reggiano cream sauce, toasted Italian bread.
$14.00
-
Polpette Casserole (4)
House made all beef Italian meatballs, zesty tomato sauce, grilled flatbread , shaved parmigiano reggiano.
$11.00
-
Stuffed Eggplant
Italian eggplant, spinach, D.O.P. marzano marinara sauce, blend of three cheeses.
$15.00
-
Coconut Shrimp
Coconut crusted fried shrimp, orange marmalade sauce.
$14.00
-
Burrata ai Pistacchi con Pomodori
Bufala burrata, heirloom tomatoes, pesto sauce, EVOO, roasted pistachios.
$15.00
-

Dinner Menu - Insalate

Bistro
Iceberg and romaine lettuce, tomato quarters, cucumbers, pitted kalamata olives, pepperoncini, red onions, balsamic vinaigrette.
$6.00
-
Caesar
Hearts Of romaine lettuce, creamy Caesar dressing, homemade croutons, shaved parmigiano reggiano.
$9.00
-
Portobello
Grilled sliced portobello mushrooms, baby arugula, balsamic vinaigrette, goat cheese, wood-fired red peppers.
$12.00
-
Mozzarella Caprese
Grandefresh mozzarella, wood-fire peppers, heirloom tomatoes, balsamic glaze, EVOO.
$12.00
-
Aruguletta
Baby arugula, thinly sliced pears, strawberries, parmigiano reggiano, lemon olive oil dressing.
$9.00
-
Mediterranea
Iceberg and romaine, tomatoes, cucumbers, red onions, pepperoncini, pitted kalamata olives, feta cheese, pistachios, red wine vinaigrette.
$9.00
-
Facci Wedge Salad
Iceberg lettuce wedge, chopped tomatoes, bacon, creamy blue cheese.
$9.00
-
Insalata Primavera
Field greens, sun-dried cranberries, candied walnuts, goat cheese, raspberry vinaigrette.
$10.00
-
Finocchietta
Fresh arugula, blood orange, fennel, pomegranate seeds, toasted pistachios, balsamic vinaigrette.
$12.00
-
Gino Chopped Salad (Dinner Menu - Insalate)
Iceberg lettuce, spring mix, radicchio, hardboiled egg, bacon, avocado, beets, tomatoes, carrots, crispy onions topped with a lemon honey mustard vinegar dressing.
$12.00
-

Dinner Menu - Zuppe

Pasta e Fagioli alla Toscana
Carrots, celery, onion, prosciutto di Parma, sedanini pasta, cannellini beans.
$7.00
-
Italian Wedding
$7.00
-
Cream of Crab
$7.00
-
Soup of the Day
$8.00
-

Dinner Menu - Pasta Fatta in Casa

Egg pasta made in-house daily
Pappardelle Bolognese (Dinner Menu - Pasta Fatta in Casa)
House made wide egg noodles, house-made creamy bolognese sauce.
$19.00
-
Fettuccine Alfredo
House-made fettuccine, creamy parmigiano reggiano alfredo sauce.
$16.00
-
Gnocchi Sorrentina
House-made potato dumplings, zesty roasted red pepper ragu, grande ricotta, fresh grande mozzarella cheese.
$18.00
-
Ravioli di Carne
House-made ravioli stuffed with beef, sausage, parmigiano reggiano, spinach, rose sauce.
$18.00
-
Ravioli Verde
House-made ravioli, grande mozzarella, smoked grande mozzarella, parmigiano reggiano, grande ricotta, creamy homemade pesto sauce.
$17.00
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Ravioli con Ricotta
House made ravioli stuffed with grande ricotta cheese, tossed with peas, mushrooms, prosciutto, creamy rosé sauce.
$17.00
-
Ravioli d'aragosta
House-made lobster ravioli stuffed with cheese, tossed with asparagus tips , organic cherry tomatoes, creamy aurora sauce.
$25.00
-
Sacchetti Cheese Pears
House-made pasta pockets stuffed with pearsand gorgonzola cheese, demi-glace brandy sauce.
$17.00
-
Gnocchi Caprese
House-made potato dumplings, D.O.P. marzano marinara sauce, fresh grande mozzarella, fresh basil, EVOO.
$19.00
-
Gnocchi Gorgonzola
House made potato dumplings, gorgonzola truffle sauce, toasted walnuts.
$19.00
-
Pappardelle allo Zafferano
House-made wide egg noodles, shallot, roasted garlic, seared scallops, shrimp, creamy saffron parmigiano reggiano sauce, jumbo lump crab meat.
$24.00
-

Dinner Menu - Grilled Flatbread

Veggie
Grilled flatbread brushed with olive oil and garlic, tomatoes , zucchini, artichoke hearts, wood-fired peppers, mozzarella, goat cheese/balsamic glaze drizzle.
$12.00
-
Tomato & 3 Cheese
Sliced roma tomatoes, grande mozzarella, feta cheese, parmigiano reggiano, fresh basil, EVOO.
$12.00
-
Sausage & Peppers
Grilled flatbread brushed with olive oil and garlic, grande mozzarella, Italian fennel sausage, wood-fired peppers, onions, D.O.P. marzano marinara sauce.
$13.00
-

Dinner Menu - Pasta Classica

Lasagna
Layered homemade pappardelle pasta, bolognese meat ragu, 3 cheese blend, D.O.P. marzano tomato sauce, melted grande mozzarella on top.
$17.00
-
Spaghetti & Meatballs (Dinner Menu - Pasta Classica)
Home-made meatballs, spaghetti, zesty D.O.P. San marzano marinara sauce, fresh basil.
$17.00
-
Eggplant Parmigiana
Italian eggplant, zesty D.O.P. marzano marinara sauce, grande mozzarella, spaghetti.
$17.00
-
Angel Hair "Sophia Loren" (Dinner Menu - Pasta Classica)
Angel hair pasta, baby spinach, mushrooms, wood-fire peppers, roasted red pepper ragu, goat cheese, walnuts.
$19.00
-
Baked Ziti Rigate
Penne rigate, blend of three cheeses, zesty D.O.P. marzano marinara sauce, fresh basil.
$17.00
-
Penne Amatriciana
Penne pasta, caramelized onions, pancetta, organic cherry tomatoes, spicy D.O.P. San marzano marinara sauce, basil, parmigiano reggiano.
$17.00
-

Dinner Menu - Pollo

Pollo ai Tre Funghi (3 Mushrooms)
Pan seared chicken breast, button mushrooms, oyster mushrooms, shiitake mushrooms, marsala wine sauce, fresh vegetable medley, garlic roasted mashed potatoes, EVOO.
$19.00
-
Pollo Parmigiana (Dinner Menu - Pollo)
Breaded chicken breast, zesty tomato sauce, grande mozzarella, angel hair pasta.
$18.00
-
Pollo Trentino
Pan seared chicken breast, wood-fire peppers, white wine lemon garlic sauce, angel hair, EVOO.
$17.00
-
Pollo al Limone
Pan seared chicken breast, capers, white wine garlic lemon butter sauce, EVOO, spaghetti pasta.
$17.00
-
Pollo alla Veneziana (Dinner Menu - Pollo)
Pan seared chicken, mushrooms, wood-fire peppers, spinach, jumbo lump crab meat, angel hair pasta, white wine lemon sauce, topped with grande mozzarella cheese, EVOO.
$22.00
-

Dinner Menu - Vitello

Vitello Parmigiana
Top round veal breaded and lightly fried, zesty tomato sauce, grande mozzarella, angel hair pasta.
$21.00
-
Vitello Granchio
Fork tender veal scallopini, mushrooms, creamy rosé sauce, jumbo lump crabmeat, house-made fettuccine pasta.
$24.00
-
Vitello Saltimbocca
Fork tender veal scallopini, prosciutto, fontina cheese, fresh sage, marsala wine sauce, garlic roasted mashed potatoes, fresh vegetable medley.
$23.00
-

Dinner Menu - Pesce

Shrimp Scampi
Jumbo shrimp, white wine garlic lemon sauce, EVOO, organic cherry tomatoes, linguine pasta.
$19.00
-
Cioppino
Combination ff calamari, little neck clams, Maine mussels, seared scallops, jumbo lump crab meat, shrimp, D.O.P. San marzano marinara sauce, linguine pasta, organic cherry tomatoes, EVOO.
$24.00
-
Shrimp Fra Diavola
Jumbo shrimp, spicy D.O.P. San marzano marinara sauce, organic cherry tomatoes, fresh basil, EVOO, linguine pasta.
$19.00
-
Seafood Marebella
Jumbo shrimp, seared scallops, creamy parmigiano reggiano sauce, topped with crab meat, fettuccine pasta.
$23.00
-
Linguine alla Vongole
Fresh neck little clams, organic cherry tomatoes, garlic white wine sauce, linguine pasta, EVOO.
$20.00
-
Bucatini allo Scoglio
Bucatini pasta, seared scallops, shrimp, clams, organic cherry tomatoes, jumbo lump crab meat, roasted garlic, EVOO, arugula, white wine flamb.
$25.00
-
Penne Louisiana
Penne pasta, chicken, Louisiana andouille sausage, shrimp, broccoli, organic cherry tomatoes, creamy spicy creole sauce.
$25.00
-
Penne alla Vodka con Polpa di Granchio e Gamberi (Dinner Menu - Pesce)
Penne pasta, bacon, peas, mushrooms, shrimp, jumbo lump crab meat, vodka rose sauce.
$24.00
-

Dinner Menu - Secondi Piatti

Filetto alla Crema di Gorgonzola
Eight oz filet mignon, garlic roasted mashed potatoes, broccolini, creamy gorgonzola truffle sauce.
$32.00
-
Filetto ai Ferri
Eight oz filet mignon, wild mushrooms, roasted tuscan potatoes, broccolini , fontina cheese, parmigiano reggiano, prosciutto di Parma, fresh herbs, prosecco Demi glaze.
$32.00
-
Salmone alla Mugnaia
Broiled salmon, capers, roasted garlic, EVOO, white wine-lemon sauce, garlic roasted mashed potatoes, fresh vegetable medley.
$25.00
-
Salmone alla Puttanesca
Pan seared salmon, capers, roasted garlic, EVOO, organic cherry tomatoes, anchovies, broccolini, spaghetti.
$25.00
-
Vitello Milanese
Top round veal scallopini, panko breadcrumbs, tuscan roasted potatoes, arugula, organic cherry tomatoes, parmigiano reggiano, fig balsamic glaze.
$23.00
-

Dinner Menu - Contomi

Grilled Asparagus Garlic
$6.00
-
Mashed Potatoes Fresh
$6.00
-
Vegetable Medey
$6.00
-
Butter & Garlic Broccolini
$6.00
-
Sautéed Spinach
With roasted garlic garlic , bacon, butter brussel sprouts.
$6.00
-
Rustico Bread
House-made served with EVOO, balsamic, roasted garlic cloves.
$5.00
-

Dinner Menu - Risotti

Risotto con Carne
Arborio rice, mignon tips, caramelized onions, carrots, mushrooms , marsala sauce.
$23.00
-
Risotto con Gamberi e Asparagi
Arborio rice, jumbo shrimp, asparagus tips, lemon zest, EVOO, roasted garlic, white wine flambé sauce.
$23.00
-
Risotto Capesante con Granchio
Arborio rice , seared scallops, asparagus tips, white wine , creamy saffron parmigiano reggiano sauce, topped with jumbo meat.
$25.00
-

Dinner Menu - Lite & Healthy

Baia Domizia
Broiled shrimp, seared scallops , spinach, roasted garlic , EVOO.
$22.00
-
Germano Candile
Blackened salmon, asparagus, spinach, roasted garlic, freshvegetable medley, EVOO.
$22.00
-
Pollo Paillard
Thinly pounded grilled chicken, arugula, organic cherry tomatoes, parmigiano reggiano, lemon vinaigrette.
$19.00
-
Filetto Paillard
Thinly pounded grilled filet mignon, arugula, organic cherry tomatoes, parmigiano reggiano, balsamic glaze.
$25.00
-

Dinner Menu - Gluten Free

Pollo alla Toscana
Chicken breast, button mushrooms, wood-fired red peppers, pine nuts , rice wine sauce, gluten-free spaghetti or fresh vegetable medley.
$18.00
-
Cheese Stuffed Ravioli
Gluten free pasta stuffed with cheese.
$13.00
-
Gluten Free Margherita Pizza
Gluten free pizza dough , zesty D.O.P. San marzano sauce , fresh grande mozzarella, fresh basil.
$14.00
-

Dinner Menu - Artisian Pizze 10"

Margherita (Dinner Menu - Artisian Pizze 10")
D.O.P. San marzano tomato sauce , fresh grande mozzarella, fresh basil.
$12.00
-
Bufalina
D.O.P.. San marzano tomato sauce, imported Italian fresh grande mozzarella, fresh basil, EVOO.
$16.00
-
Romina
Our margherita topped with Italian fennel sausage , wood-fired red and yellow peppers, onions.
$14.00
-
Pistachio
White pizza, fresh garlic, grande ricotta, fresh grande mozzarella, pistachios , sliced red onions, rosemary, parmigiano reggiano, EVOO.
$15.00
-
Chicken Bbq
Grilled chicken, onions, mushrooms , bbq sauce, fresh grande mozzarella.
$15.00
-
Pesto
Grilled chicken, pesto sauce, fresh grande mozzarella, pine nuts , roasted tomatoes , mushrooms.
$15.00
-
Wild Mushroom
White pizza, grande ricotta, parmigiano reggiano, fresh grande mozzarella, wild mushrooms , speck , truffle oil drizzle.
$15.00
-
Bianca Neve
White pizza, fresh grande mozzarella, fresh tomatoes, arugula, prosciutto di Parma, parmigiano reggiano.
$15.00
-
Bruschetta
White pizza, fresh grande mozzarella, fresh tomatoes, grilled chicken, parmigiano reggiano, feta , balsamic glaze.
$15.00
-
Toscana
Our margherita, pancetta , spicy salame calabrese , prosciutto di Parma, wild mushrooms.
$16.00
-
Franco Palma
Our margherita topped with salamino , imported Italian ham, Italian fennel sausage.
$13.00
-
Buffalo Chicken
Buffalo sauce, breaded chicken, fresh grande mozzarella, celery, blue cheese or ranch.
$15.00
-
Quattro Stagioni
Our margherita divided in four. Imported Italian ham, grilled artichoke hearts , olives, wood-fired red and yellow peppers.
$13.00
-
Italian Garden
Our margherita, eggplant, spinach, mushrooms, zucchini, goat cheese.
$14.00
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Dinner Menu - Vittorio & Valentino's Menu

Ravioli
$7.00
-
Chicken Fingers
$7.00
-
Kids Pizza
$9.00
-
Pastas
$8.00
-

Desserts

Cannoli
$8.00
-
Tiramisù Tradizionale
House made.
$8.00
-
Zabaglione alle Fragole
Sabayon cream, fresh strawberries.
$8.00
-
Panna Cotta all'arancia
Traditional Italian custard made with cream, milk, fresh oranges topped with orange caramel, fresh berries, house-made.
$8.00
-
Toasted Almond Cake
A delectable combination of sponge cake lightly soaked in amaretto syrup, creamy mascarpone from Italy, crushed amarettini cookies and roasted almonds.
$8.00
-
Pizza con Nutella
Wood fired pizza, hazelnut chocolate spread, roasted almonds, fresh strawberries or bananas.
$13.00
-
Triple Decadent Chocolate Cake
Two layers of moist chocolate cake filled with dense chocolate mousse, topped with chocolate cake crumbles.
$8.00
-
Junior's Cheesecake
$8.00
-
Chocolate Gluten-Free Flourless Cake
$8.00
-

Popular Items

Margherita
D.O.P. San marzano tomato sauce, fresh grande mozzarella, freshbasil.
$12.00
-
Pappardelle Bolognese
House-made wide egg noodles, house-made creamy bolognese sauce.
$13.00
-
Pollo Parmigiana
Breaded chicken breast, zesty tomato sauce, grande mozzarella, angel hair pasta.
$12.00
-
Spaghetti & Meatballs
Home-made meatballs, spaghetti , zest D.O.P. San marzano tomato sauce, fresh basil.
$12.00
-
Gino Chopped Salad
Iceberg lettuce, spring mix, radicchio, hardboiled egg, bacon, avocado , beets, tomatoes, carrots, crispy onions topped with a lemon honey mustard vinegar dressing.
$12.00
-
Timballo
A towering mix of fresh avocado, mango, fresh cilantro, steamed marinated shrimp, jumbo lump crab meat, wood-fire peppers, mango lemon citrus sauce.
$15.00
-
Penne alla Vodka con Polpa di Granchio e Gamberi
Penne pasta, bacon, peas, mushrooms, shrimp, jumbo lump crab meat, vodkarosesauce.
$18.00
-

Lunch Menu - Antipasti

Charcuteri E Formaggi Misti
Prosciutto di Parma aged 24 months, salame calabrese, bresaola, parmigiano reggiano, fontina, ubriaco, truffle honey, orange marmalade, amarena cherries.
$22.00
-
Stuffed Mushroom (4)
Broiled mushrooms caps, stuffed with spinach, roasted peppers, jumbo lump crab meat, 3 cheeses, sprinkled with panko.
$14.00
-
Arancini di Carne (3)
Fried crispy arborio rice, breaded with panko, stuffed with ground beef, Italian ground fennel sausage, mushrooms, peas, parmigiano reggiano , fresh grande mozzarella, gorgonzola truffle sauce.
$12.00
-
Timballo (Lunch Menu - Antipasti)
A towering mix of fresh avocado, mango, fresh cilantro, steamed marinated shrimp, jumbo lump crab meat, wood-fire peppers, mango lemon citrus sauce.
$15.00
-
Torre di Tonno
A towering mix of avocado and seared yellowfin tuna, fresh cilantro, wood-fired peppers, lemon aioli, sesame seeds ponzo sauce.
$15.00
-
Calamari Fritti
Lightly breaded flash fried calamari, dipping sauceduo.
$13.00
-
Bruschetta (5)
Toasted Italian bread, marinated tomatoes, fresh basil, arugula, shaved parmigiano reggiano, balsamic glaze.
$11.00
-
Cozze fra Diavola
Maine mussels, scampi sauce or spicy D.O.P. San marzano marinara sauce, garlic bread crostini.
$16.00
-
Vongole Fra Diavola
Littleneck clams, scampi sauce or spicy D.O.P. San marzano marinara sauce, garlic bread crostini.
$17.00
-
Shrimp Gondola (5)
Jumbo shrimp, roasted garlic parmigiano reggiano cream sauce, toasted Italian bread.
$14.00
-
Polpette Casserole (4)
House-made all beef Italian meatballs, zesty tomato sauce, grilled flat bread , shaved parmigiano reggiano.
$11.00
-
Stuffed Eggplant
Italian eggplant, spinach, D.O.P.. marzano marinara sauce, blend of 3 cheeses.
$15.00
-
Coconut Shrimp
Coconut crusted fried shrimp, orange marmalade sauce.
$14.00
-
Burrata ai Pistacchi con Pomodori
Bufala burrata, heirloom tomatoes, pesto sauce,EVOO, roasted pistachios.
$15.00
-

Lunch Menu - Zuppe

Pasta E Fagioli Alla Toscana
Carrots , celery, onion, prosciutto di Parma, sedanini pasta, cannellini beans.
$7.00
-
Italian Wedding
$7.00
-
Cream of Crab
$7.00
-
Soup of the Day
$8.00
-

Lunch Menu - Insalate

Bistro
Iceberg and romaine lettuce, tomato quarters, cucumbers, pitted kalamata olives, pepperoncini, red onion, balsamic vinaigrette.
$6.00
-
Caesar
Hearts of romaine lettuce, creamy Caesar dressing, homemade croutons, shaved parmigiano reggiano.
$9.00
-
Portobello
Grilled sliced portobello mushrooms, baby arugula, balsamic vinaigrette, goat cheese, wood-fired red peppers.
$12.00
-
Mozzarella Caprese
Grandefresh mozzarella, wood-fire peppers, heirloom tomatoes, balsamic glaze, EVOO.
$12.00
-
Aruguletta
Baby arugula, thinly sliced pears, strawberries, parmigiano reggiano, lemon olive oil dressing.
$9.00
-
Mediterranea
Iceberg and romaine, tomatoes, cucumbers, red onions, pepperoncini, pitted kalamata olives, feta cheese, pistachios, red wine vinaigrette.
$9.00
-
Facci Wedge Salad
Iceberg lettuce wedge, chopped tomatoes, bacon, creamy blue cheese.
$9.00
-
Insalata Primavera
Field greens, sun-dried cranberries, candied walnuts, goat cheese, raspberry vinaigrette.
$10.00
-
Finocchietta
Fresh arugula, blood orange, fennel, pomegranate seeds, toasted pistachios, balsamic vinaigrette.
$12.00
-
Gino Chopped Salad (Lunch Menu - Insalate)
Iceberg lettuce, spring mix, radicchio, hardboiled egg, bacon, avocado , beets, tomatoes, carrots, crispy onions topped with a lemon honey mustard vinegar dressing.
$12.00
-

Lunch Menu - Panini 9"

Gino
Prosciutto, ham, salame calabrese, fresh grande mozzarella, heirloom tomatoes, lettuce, olive and pepper spread, vinaigrette.
$12.00
-
Portobello e Asparagi
Portobello mushrooms, fresh grande mozzarella, asparagus, arugula, heirloom tomatoes, fig mayo spread.
$12.00
-
Meatball Parmigiana
House-made meatballs, D.O.P. marzano marinara sauce, melted parmesan.
$10.00
-
Chicken Parmigiana
Lightly breaded and fried chicken breast, D.O.P. marzano marinara sauce, melted parmigiano reggiano.
$10.00
-
Pollo BLT
Char-grilled chicken breast, pancettat , heirloom tomatoes , caramelized onions, provolone cheese, light pesto mayo spread.
$12.00
-
Vittorio Valentino
Pounded mignon tips, baby spinach , caramelized onions, provolone cheese, balsamic mayo spread.
$12.00
-
Pollo Saltimbocca
Char-grilled chicken , sliced prosciutto, grande mozzarella , balsamic mayo spread.
$12.00
-

Lunch Menu - Grilled Flatbread

Veggie
Grilled flatbread brushed with olive oil and garlic, tomatoes , zucchini , artichoke heats, wood-fire peppers , grande mozzarella, goat cheese, balsamic glaze.
$12.00
-
Tomato & 3 Cheese
Sliced roma tomatoes , grande mozzarella, feta cheese, parmigiano reggiano, fresh basil, EVOO.
$12.00
-
Sausage & Peppers
Grilled flatbread brushed with olive oil and garlic, grande mozzarella, ground Italian fennel sausage, wood-fire peppers, onions, D.O.P. marzano sauce.
$13.00
-

Lunch Menu - Artisian Pizze

Margherita (Lunch Menu - Artisian Pizze)
D.O.P. San marzano tomato sauce, fresh grande mozzarella, freshbasil.
$12.00
-
Bufalina
D.O.P. San marzano tomato sauce, imported Italian fresh grande mozzarella, freshbasil, EVOO.
$16.00
-
Romina
Our margherita topped with Italian fennel sausage, wood-fired red and yellow peppers, onions.
$14.00
-
Pistachio
White pizza, fresh garlic, grande ricotta, fresh grande mozzarella, pistachios, sliced red onions, rosemary, parmigiano reggiano, EVOO.
$15.00
-
Chicken Bbq
Grilled chicken, onions, mushrooms, bbq sauce, fresh grande mozzarella.
$15.00
-
Pesto
Grilled chicken, pesto sauce, fresh grande mozzarella, pine nuts, roasted tomatoes mushrooms.
$15.00
-
Wild Mushroom
White pizza, grande ricotta, parmigiano reggiano, fresh grande mozzarella, wild mushrooms, speck, truffle oil drizzle.
$15.00
-
Bianca Neve
White pizza, fresh grande mozzarella, fresh tomatoes, arugula, prosciutto di Parma, parmigiano reggiano.
$15.00
-
Bruschetta
White pizza, fresh grande mozzarella, fresh tomatoes, grilled chicken, parmigiano reggiano, feta, balsamic glaze.
$15.00
-
Toscana
Our margherita, pancetta, spicy salame calabrese, prosciutto di Parma, wild mushrooms.
$16.00
-
Franco Palma
Our margherita topped with salamino, imported Italian ham, Italian fennel sausage.
$13.00
-
Buffalo Chicken
Buffalo sauce, breaded chicken, fresh grande mozzarella, celery, blue cheese or ranch.
$15.00
-
Quattro Stagioni
Our margherita divided in four. Imported Italian ham, grilled artichoke hearts, olives, wood-fired red and yellow peppers.
$13.00
-
Italian Garden
Our margherita, eggplant, spinach, mushrooms, zucchini, goat cheese.
$14.00
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Lunch Menu - Pasta Fatta in Casa

Pappardelle Bolognese (Lunch Menu - Pasta Fatta in Casa)
House-made wide egg noodles, house-made creamy bolognese sauce.
$13.00
-
Fettuccine Alfredo
House-made fettuccine, creamy parmigiano reggiano alfredo sauce.
$10.00
-
Gnocchi Sorrentina
House-made potato dumplings, zesty roasted red pepper ragu , grande ricotta, fresh grande mozzarella cheese.
$12.00
-
Ravioli di Carne
House-made ravioli stuffed with beef , sausage, parmigiano reggiano, spinach, rose sauce.
$11.00
-
Ravioli Verde
House-made ravioli , grande mozzarella, smoked grande mozzarella, parmigiano reggiano , grande ricotta, creamy homemade pesto sauce.
$11.00
-
Ravioli con Ricotta
House-made ravioli stuffed with grande ricotta cheese, tossed with peas, mushrooms, prosciutto, creamy rosé sauce.
$12.00
-
Ravioli d'aragosta
House-made lobster ravioli stuffed with cheese, tossed with asparagus tips, organic cherry tomatoes, creamy aurora sauce.
$16.00
-
Sacchetti Cheese Pears
House-made pasta pockets stuffed with pearsand gorgonzola cheese, demi-glace brandy sauce.
$12.00
-
Gnocchi Caprese
House-made potato dumplings, D.O.P. marzano marinara sauce, fresh grande mozzarella, fresh basil, EVOO.
$12.00
-
Gnocchi Gorgonzola
House-made potato dumplings, gorgonzola truffle sauce, toasted walnuts.
$14.00
-
Pappardelle allo Zafferano
House made wide egg noodles , shallots, roasted garlic, seared scallops, shrimp , creamy saffron parmigiano reggiano sauce, jumbo lump crab meat.
$15.00
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Lunch Menu - Pasta Classica

Lasagna
Layered homemade pappardelle pasta, bolognese meat ragu, three cheese blend, D.O.P. San marzano tomato sauce, melted grande mozzarella on top.
$12.00
-
Spaghetti & Meatballs (Lunch Menu - Pasta Classica)
Home-made meatballs, spaghetti , zest D.O.P. San marzano tomato sauce, fresh basil.
$12.00
-
Eggplant Parmigiana
Italian eggplant, zesty D.O.P. marzano tomato sauce, grande mozzarella , spaghetti.
$12.00
-
Angel Hair "Sophia Loren"
Angel hair pasta, baby spinach, mushrooms, wood-fire peppers, roastedred pepper ragu, goat cheese, walnuts.
$14.00
-
Baked Ziti Rigate
Penne rigate, blend Of three cheeses, zesty D.O.P. marzano tomato sauce, fresh basil.
$12.00
-
Penne Amatriciana
Penne pasta, caramelized onions, pancetta , organic cherry tomatoes, spicy D.O.P. San marzano marinara sauce, basil, parmigiano reggiano.
$12.00
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Lunch Menu - Secondi Piatti

Filetto alla Crema Di Gorgonzola
Eight oz filet mignon, garlic roasted mashed potatoes, broccolini, creamy gorgonzolatruffle sauce.
$25.00
-
Filetto ai Ferri
Eight oz filet mignon,wild mushrooms, roasted tuscan potatoes, broccolini, fontina cheese, parmigiano reggiano, prosdutto di Parma, fresh herbs, prosecco Demi glaze.
$25.00
-
Salmone alla Mugnaia
Broiled salmon, capers, roasted garlic, EVOO, white wine lemon sauce, garlic roasted mashed potatoes, fresh vegetable medley.
$20.00
-
Salmone alla Puttanesca
Pan seared salmon, capers, roasted garlic, EVOO, organic cherry tomatoes, anchovies, broccolini, spaghetti.
$20.00
-
Vitello Milanese
Top round veal scallopini, panko bread crumbs, tuscan roasted potatoes, arugula, organic cherry tomatoes, parmigiano reggiano, and fig balsamic glaze.
$16.00
-

Lunch Menu - Pollo

Pollo ai Tre Funghi (3 Mushrooms)
Pan seared chicken breast, button mushrooms, oyster mushrooms , shiitake mushrooms , marsala wine sauce, fresh vegetable medley, garlic roasted mashed potatoes, EVOO.
$13.00
-
Pollo Parmigiana (Lunch Menu - Pollo)
Breaded chicken breast, zesty tomato sauce, grande mozzarella, angel hair pasta.
$12.00
-
Pollo Trentino
Pan seared chicken breast, wood-fire peppers, white wine lemon garlic sauce, angel hair, EVOO.
$11.00
-
Pollo al Limone
Pan seared chicken breast, capers, white wine garliclemon butter sauce, EVOO, spaghetti pasta.
$11.00
-
Pollo alla Veneziana
Pan seared chicken, mushrooms, wood-fire peppers, spinach, jumbo lump crab meat, angel hair pasta, white wine lemon sauce, topped with grande mozzarella cheese, EVOO.
$15.00
-

Lunch Menu - Contomi

Grilled Asparagus
$6.00
-
Garlic Mashed Potatoes
$6.00
-
Fresh Vegetable Medey
$6.00
-
Butter & Garlic Broccolini
$6.00
-
Sautéed Spinach
With roasted garlic garlic, bacon, and butter brussel sprouts.
$6.00
-
Fresh Rustico Bread
House-made served with EVOO, balsamic, roasted garlic cloves.
$5.00
-

Lunch Menu - Vitello

Vitello Parmigiana
Top round veal breaded and lightly fried, zesty tomato sauce, grande mozzarella, angel hair pasta.
$13.00
-
Vitello Granchio
Fork tender veal scallopini, mushrooms, creamy rosé sauce, jumbo lump crab meat, house-made fettuccine pasta.
$15.00
-
Vitello Saltimbocca
Fork tender veal scallopini , prosdutto , fontina cheese , fresh sage , marsala wine sauce , garlic roasted mashed potatoes, fresh vegetable medley.
$15.00
-

Lunch Menu - Risotti

Risotto con Carne
Arborio rice, mignon tips, caramelized onions, carrots, mushrooms, marsala sauce.
$17.00
-
Risotto con Gamberi e Asparagi
Arborio rice, jumbo shrimp, asparagus tips, lemon zest, EVOO, roasted garlic, white wine flambé sauce.
$17.00
-
Risotto Capesante Con Granchio
Arborio rice, seared scallops, asparagus tips, white wine, creamy saffron pamigiano reggiano sauce, topped with jumbo lump crab meat.
$19.00
-

Lunch Menu - Lite & Healthy

Baia Domizia
Broiled shrimp, seared scallops, spinach, roasted garlic, EVOO.
$14.00
-
Germano Candile
Blackened salmon, asparagus, spinach, roasted garlic, freshvegetable medley, EVOO.
$14.00
-
Pollo Paillard
Thinly pounded grilled chicken, arugula, organic cherry tomatoes, parmigiano reggiano, lemon vinaigrette.
$14.00
-
Filetto Paillard
Thinly pounded grilled filet mignon, arugula, organic cherry tomatoes, parmigiano reggiano, balsamic glaze.
$18.00
-

Lunch Menu - Gluten Free

Pollo alla Toscana
Chicken breast, button mushrooms, wood-fired red peppers, pine nuts, rice wine sauce, gluten-free spaghetti or fresh vegetable medley.
$13.00
-
Cheese Stuffed Ravioli
Gluten free pasta stuffed with cheese.
$10.00
-
Gluten Free Margherita Pizza
Gluten free pizza dough, zesty D.O.P. san marzano sauce, fresh grande mozzarella, fresh basil.
$14.00
-

Lunch Menu - Vittorio & Valentino's Menu

Ravioli
$7.00
-
Chicken Fingers
$7.00
-
Kids Pizza
$9.00
-
Pastas
$8.00
-

Lunch Menu - Pesce

Shrimp Scampi
Jumbo shrimp, white wine garlic lemon sauce, EVOO, organic cherry tomatoes, linguine pasta.
$14.00
-
Cioppino
Combination of calamari, littleneck dams, Maine mussels , seared scallops, jumbo lump crab meat, shrimp, D.O.P. marzano marinara sauce, linguine pasta , organic cherry tomatoes, EVOO.
$18.00
-
Shrimp fra Diavola
Jumbo shrimp , spicy D.O.P.. San marzano marinara sauce, organic cherry tomatoes, EVOO, linguine pasta.
$14.00
-
Seafood Marebella
Jumbo shrimp , seared scallops, creamy parmigiano reggiano sauce, topped with crab meat, fettuccine pasta.
$17.00
-
Linguine alla Vongole
Fresh neck little clams, organic cherry tomatoes, garlic white wine sauce, linguine pasta, EVOO.
$15.00
-
Bucatini allo Scoglio
Bucatini pasta, seared scallops, shrimp, clams, organic cherry tomatoes, jumbo lump crab meat, roasted garlic, EVOO , arugula, white wine flamb.
$18.00
-
Penne Louisiana
Penne pasta, chicken , Louisiana andouille sausage , shrimp , broccoli, organic cherry tomatoes, creamy spicy creole sauce.
$16.00
-
Penne alla Vodka con Polpa di Granchio e Gamberi (Lunch Menu - Pesce)
Penne pasta, bacon, peas, mushrooms, shrimp, jumbo lump crab meat, vodkarosesauce.
$18.00
-

Desserts

Cannoli
$8.00
-
Tiramisù Tradizionale
House made.
$8.00
-
Zabaglione alle Fragole
Sabayon cream, fresh strawberries.
$8.00
-
Panna Cotta all'arancia
Traditional Italian custard made with cream, milk, fresh oranges topped with orange caramel, fresh berries, house-made.
$8.00
-
Toasted Almond Cake
A delectable combination of sponge cake lightly soaked in amaretto syrup, creamy mascarpone from Italy, crushed amarettini cookies and roasted almonds.
$8.00
-
Pizza con Nutella
Wood fired pizza, hazelnut chocolate spread, roasted almonds, fresh strawberries or bananas.
$13.00
-
Triple Decadent Chocolate Cake
Two layers of moist chocolate cake filled with dense chocolate mousse, topped with chocolate cake crumbles.
$8.00
-
Junior's Cheesecake
$8.00
-
Chocolate Gluten-Free Flourless Cake
$8.00
-

Facci Three Egg Omelettes

Signature Margherita Omelette
Fresh grande mozzarella, basil, and tomatoes served with guest choice of fresh fruit or Italian breakfast potatoes.
$9.00
-
Italian Omelette
Ground Italian sausage, onions, wood-fire peppers and provolone, cheese served with guests choice of fresh fruit or Italian potatoes.
$11.00
-
Garden Omelette
Spinach, mushrooms, artichoke hearts, tomatoes, fresh feta cheese. Served with guest choice of fresh fruit or Italian breakfast potatoes.
$11.00
-
Granchio & Asparagi Omelette
Jumbo lump crab meat, cheddar cheese, topped with cream of crab drizzle and served with a guest choice of fresh fruit or Italian potatoes.
$14.00
-
2 Eggs Any Style
Served with Italian breakfast sausage or bacon. Italian breakfast potatoes. Italian bread.
$8.00
-

Facci Griddle Specialties

Facci Nutella French Toast
Three slices of our signature bread. Cinnamon egg batter. Topped with Nutella, strawberries, bananas.
$14.00
-
Facci Italian Toast
Three slices of our signature bread, dipped in amaretto and cinnamon egg batter and garnished with strawberries and a dusting of powdered sugar.
$11.00
-
Facci Pancakes
Butter, vanilla and almond flavored pancakes. Guess choice of blueberries, banana, or chocloate. Choice of hot maple syrup or pecan syrup.
$6.00
-

Facci Specialties

Facci Brunch Pizza Campagna
Pizza with two baked eggs, sausage, bacon, fresh mozzarella and basil drizzled with a maple glaze.
$13.00
-
Facci Skillet
Caramelized onions, potatoes, mignon tips, wood-fire peppers, topped with two eggs any style and grande mozzarella.
$16.00
-

Facci Brunch Sides

Maple Sausage Link
$3.00
-
Bacon
$3.00
-
Fruit
$2.00
-
Breakfast Potatoes
$2.00
-

Desserts

Cannoli
$8.00
-
Tiramisù Tradizionale
House made.
$8.00
-
Zabaglione alle Fragole
Sabayon cream, fresh strawberries.
$8.00
-
Panna Cotta all'arancia
Traditional Italian custard made with cream, milk, fresh oranges topped with orange caramel, fresh berries, house-made.
$8.00
-
Toasted Almond Cake
A delectable combination of sponge cake lightly soaked in amaretto syrup, creamy mascarpone from Italy, crushed amarettini cookies and roasted almonds.
$8.00
-
Pizza con Nutella
Wood fired pizza, hazelnut chocolate spread, roasted almonds, fresh strawberries or bananas.
$13.00
-
Triple Decadent Chocolate Cake
Two layers of moist chocolate cake filled with dense chocolate mousse, topped with chocolate cake crumbles.
$8.00
-
Junior's Cheesecake
$8.00
-
Chocolate Gluten-Free Flourless Cake
$8.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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