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Ethos Vegan Kitchen Menu Prices

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You are viewing Ethos Vegan Kitchen prices confirmed by Menu-Prices at the following location:
601-B S New York Ave, Winter Park, FL 32789 US 1(407) 228-3898
Prices shown in: USD
  • Menu Tue 11:30 AM – 10:30 PM
  • Brunch Menu Sat 9:30 AM – 2:30 PM

Starters

Healthy Trio
Black and green olive tapenade, hummus and tomato mango salsa. Served with toasted pita triangles, blue corn tortilla chips, cucumber, carrot, and celery sticks.
$9.00
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Ocho Fiesta Dip
Skillet baked black beans, chicken, cheese topped with fresh lettuce, guacamole, salsa, sour cream, and pickled jalapenos. Served with blue tortilla chips.
$9.00
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BBQ Empanadas
Flaky pastry dough stuffed with slow cooked barbecue pulled chicken, caramelized onions, and baked until golden brown. Served as two empanadas with a creamy horseradish sauce.
$7.00
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Sausage Rolls
Spicy sausage baked in flaky pastry dough. Served with a tangy Dijon sauce.
$7.00
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Bruschetta
Tomatoes, whole leaf basil, garlic, and mozzarella marinated in olive oil. Served with mixed spring greens atop toasted artisan bread.
$6.00
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Garlic Knots
Dough is tied, baked until golden brown, brushed with garlic butter, and dusted with Parmesan cheese.
$6.00
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Crispy Green Beans
Fresh green beans sauteed until crisp and sprinkled with sesame seeds.
$6.00
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Salads

Caesar Salad
Fresh chopped romaine, croutons, and Parmesan cheese. Tossed in Caesar dressing and topped with tomato wedges.
$6.00
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Garden Salad
Mixed spring greens loaded with artichoke hearts, vine ripe tomatoes, black olives, sprouts, red onions, carrots, cucumbers, and broccoli. Served with your choice of dressing.
$6.00
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Crispy Chicken Salad
Baby spinach and mixed spring greens topped with crispy chicken, tomatoes, Cheddar cheese, cucumbers, carrots, and red onions. Drizzled with choice of ranch or agave mustard dressing.
$12.00
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Fiesta Salad
Black beans, tomatoes, red and green bell peppers, red onions, Cheddar cheese, avocados and grilled, seasoned chicken over mixed greens, and baby spinach. Drizzled with spicy ranch dressing and garnished with blue corn tortilla chips.
$12.00
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Spinach Salad
Fresh apples, crunchy raw walnuts, plump raisins, sliced red onions tossed with fresh spinach, and finished with orange ginger dressing.
$5.00
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Soups

Black Bean Soup
Black beans, onions, carrots, red, and green bell peppers seasoned then slow cooked to perfection. Topped with sour cream and diced red onions. Served with housemade artisan bread.
$3.00
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Sandwiches

BBQ Pork Sandwich
Thinly sliced grilled ham with BBQ sauce and layered on artisan bread. Topped with pickled slaw and horseradish sauce.
$12.00
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Chicken Bruschetta Sandwich
Grilled chicken and bruschetta mix (chopped tomatoes, basil, garlic, and mozzarella) topped with spring mix, and balsamic veganaise. Served on thick slices of artisan bread.
$12.00
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The Philly Sandwich
Marinated seitan sauteed with onions, red and green bell peppers, mozzarella cheese, and veganaise. Served on a French deli roll.
$11.00
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All American Burger Sandwich
A juicy quarter pound burger grilled. Topped with lettuce, tomato, red onion, pickles, spicy mustard, ketchup, and veganaise. Served on a kaiser roll.
$11.00
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Coconut Curry Wrap Sandwich
Grilled tofu coated in curried veganaise, tossed with celery, raisins, raw walnuts, coconut, and mixed greens. Wrapped in a spinach tortilla.
$10.00
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Tofurky Reuben Sandwich
Deli tofurky sliced thin, sauerkraut, Jack cheese, thousand island dressing piled on rye bread, and grilled until crispy brown.
$10.00
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Gyro Sandwich
Choice of marinated, grilled chicken or seitan stuffed into a warm pita. Topped with lettuce, red onions, tomatoes, and tzatziki sauce.
$10.00
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Chickpea Salad Sandwich
Chickpeas, celery, dill relish, and tossed in veganaise. Topped with lettuce, tomato and Monterrey Jack cheese. Served on wheat toast.
$9.00
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Samson Burger Sandwich
Made from scratch black bean patty. Served with lettuce, tomato, red onion, pickles, sprouts, spicy mustard, ketchup, and veganaise. Served on a kaiser roll.
$9.00
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Hippie Wrap Sandwich
Hummus with sprouts, cucumbers, banana peppers, tomato, and lettuce. Wrapped in a spinach tortilla.
$8.00
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Entrees

Pecan Encrusted Eggplant
A slice of eggplant encrusted with pecans, sauteed and finished with red wine sauce. Served with mashed potatoes and gravy and sauteed asparagus.
$15.00
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Spicy Jerk Chicken
Grilled chicken and pineapple basted with spicy jerk sauce. Served with corn on the cob, black beans, and mashed potatoes.
$14.00
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Bay Cakes
Rendition of crab cakes is made with chickpeas, chopped celery, and fresh herbs. Dressed with a spicy remoulade. Served with basmati rice and sauteed mixed vegetables.
$14.00
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Blackened Tempeh
Tempeh coated in special blend of Cajun seasonings and seared in a cast iron skillet. Served over basmati rice and layered with black beans with carrots, peppers, collard greens, and topped with tomato mango salsa.
$13.00
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Sheep's Pie
A meat free version of shepherd's pie. Sauteed onions, carrots, broccoli, peas smothered in gravy, covered with mashed potatoes, and oven baked to perfection. Served with artisan bread.
$11.00
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Pizza and Calzones

10" Pizza Pie
Pizza dough is tossed and prepared with choice of marinara or pesto sauce, mozzarella, and up to three toppings.
$12.00
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Calzone
Italian style calzone stuffed with tofu ricotta. Choice of up to three toppings. Baked to perfection then brushed with herbed garlic butter. Served with a side of marinara.
$12.00
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Pastas

Tortellini Florentine Pasta
Tofu stuffed tortellini sauteed with garlic, mushrooms, artichokes, and fresh spinach then tossed in a light cream sauce.
$14.00
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Chicken Marsala Pasta
Sauteed chicken and button mushrooms covered in a marsala wine sauce on a bed of spaghetti.
$13.00
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Southwestern Pasta
Sauteed corn, peas, carrots, broccoli, onions, garlic, black beans, red and green peppers, tossed with penne pasta, grilled, and seasoned chicken.
$12.00
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Yo Mama's Lasagna Pasta
Five layers of lasagna noodles, ricotta, marinara sauce, hearty vegetables (zucchini, squash, spinach and onions) smothered with mozzarella cheese, and fire baked. Served with garlic bread.
$12.00
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Pasta Primavera
Broccoli, onions, peas, carrots, squash, zucchini sauteed with fresh garlic, oil, tossed with penne pasta, and Parmesan cheese.
$11.00
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Macaroni and Cheese and Peas Pasta
Elbow macaroni, Cheddar, and peas.
$6.00
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Sides

Side Salad
$4.00
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Mashed Potatoes and Gravy
$3.00
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Black Beans and Rice
$3.00
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Sauteed Asparagus
$3.00
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Sauteed Broccoli
$3.00
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Sauteed Spinach
$3.00
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Tortilla Chips and Salsa
$3.00
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Tortilla Chips and Hummus
$3.00
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Kids Mains

Big Dipper
Apple slices, carrot sticks, and celery sticks. Served with peanut butter, hummus, and ranch for dipping.
$6.00
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Pizza Bread
Half of a miniature French loaf topped with marinara and mozzarella. Choice of one pizza topping.
$6.00
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Kids Pasta Primavera
Broccoli, onions, peas, carrots, squash, and zucchini sauteed with garlic. Tossed with penne pasta and Parmesan cheese.
$6.00
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Chickpea Salad Pinwheels
Chickpeas, celery and dill relish tossed in veganaise. Topped with lettuce, tomato and Monterrey Jack cheese. Rolled in a spinach tortilla and sliced into wheels. Includes choice of sandwich side or a little dipper.
$6.00
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Little Dipper
Choose one dipper and one dip from the big dipper.
$3.00
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Beverages

Cappuccino
$4.00
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Latte
$4.00
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Brewed Iced Tea
$3.00
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Fresh Coffee
$3.00
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Bottled Perrier
$3.00
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Espresso
$2.00
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Hot Tea
$2.00
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Glass of Soy Milk
$2.00
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Glass of Almond Milk
$2.00
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Desserts

Ethos Sundae
Cream, chocolate syrup, chopped walnuts, and a cherry on top.
$5.00
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Milk Shake
With vanilla ice cream and soy milk. Topped with a dollop of whipped cream and a cherry. Choose vanilla, chocolate or strawberry.
$5.00
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Chocolate Amaretto Mousse
Silky smooth chocolate mousse laced with amaretto. Topped with whipped cream and sliced almonds.
$4.00
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Ice Cream Float
Two scoops of vanilla ice cream floated in choice of boylan fountain soda.
$4.00
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Caffe Affogato
One scoop of vanilla ice cream drizzled with a shot of hot espresso.
$4.00
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Cookies
Made from scratch and baked.
$1.50
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Ethos Club

Ethos Club Sandwich
Lettuce, tomato, tofurky, ham, Jack cheese, veganaise, and mustard on wheat toast. Includes choice of sandwich side.
$10.00
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Half and Half Club
Half of the ethos club sandwich served with choice of either a cup of soup or side spinach salad or side garden salad.
$9.00
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Mains

Breakfast Skillet
Tofu scramble sauteed with onions, green peppers, red peppers, broccoli, breakfast sausage, home fries, and Cheddar cheese. Served with a biscuit.
$10.00
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Breakfast Burrito
Tofu scramble, home fries, sausage wrapped in a soft flour tortilla, and smothered in sausage gravy.
$9.00
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Double Stack
Four specialty plain pancakes.
$9.00
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French Toast
Two slices of French toast dusted with cinnamon sugar. Includes choice of side.
$8.00
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The Scrambler
Tofu scramble and choice of side. With two sides.
$8.00
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Double Stack (Mains)
Four plain pancakes.
$7.00
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Biscuits and Gravy
Freshly baked made from scratch biscuits smothered in sausage gravy.
$6.00
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Fruit and Yogurt Platter
Fresh seasonal fruit and vanilla soy yogurt.
$6.00
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Short Stack
Two specialty plain pancakes.
$5.00
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Short Stack (Mains)
Two plain pancakes.
$4.00
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Brunch Sides

Home Fries
$3.00
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Fresh Fruit Cup
$3.00
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Sausage Patties (Two)
$3.00
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Canadian Bacon (Two)
$3.00
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Cinnamon Bun
$3.00
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Toast (Two slices)
$2.00
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Biscuit
$2.00
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Grits
$2.00
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Oatmeal
$2.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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