Navigation
  1. Home »
  2. Restaurants »
  3. Ethos Taverna Menu Prices

Ethos Taverna Menu Prices

Verified Prices
Menu-Prices is not associated with Ethos Taverna
Jump to Section Show
You are viewing Ethos Taverna prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

Recommended

Picked For You

Horiatiki
Classic Greek salad. Tomatoes, cucumbers, peppers, onions, olives, feta, and EVOO.
$15.00
-
Kotopoulo Youvetsi
Organic chicken oven baked with orzo, fresh tomato sauce, and feta cheese.
$26.00
-
Fileto
Filet mignon and vegetable kebob, cut fries, greek oregano.
$35.00
-
Midia Ahnista
Steamed mussels cooked with rhodian wine and ouzo tomato broth, Greek feta sauce.
$18.00
-
Kale
Roka. Kale salad topped with aged graviera cheese and balsamic vinaigrette, extra virgin olive oil.
$14.00
-

Small Plates

Avgolemono
Classic organic egg lemon soup with chicken stock and orzo
$9.00
-
Pikilia
Traditional spreads. Tarama, melitzanosalata, spicy feta, skordalia, hummus and tzatziki
$16.00
-
Imam
Stuffed eggplant, onions, fresh tomato sauce, and herbs
$13.00
-
Piperies Tiganites
Pan fried peppers garlic, sea salt, and red wine vinegar.
$11.00
-
Dolmades
Grape leaves stuffed with rice, dill, extra virgin olive oil.
$11.00
-
Kale Spanaki Keftedes
Organic kale, spinach croquettes, feta cheese, extra virgin olive oil, and greek herbs.
$15.00
-
Patzaria
Roasted beets served with skordalia sauce, extra virgin olive oil.
$13.00
-
Melitzana Feta
Baked eggplant rolls stuffed with feta cheese, tomato sauce, and organic parsley.
$14.00
-
Halloumi
Grilled Cypriot cheese, topped with capers and citrus mustard vinaigrette.
$15.00
-
Saganaki
Traditional flambéed Greek graviera cheese, metaxas greek brandy, and lemon.
$15.00
-
Gigantes
Savory braised imported giant Greek lima beans, traditional tomato sauce.
$14.00
-
Spanakopita
Traditional spinach and feta cheese pies.
$13.00
-
Spanakopita (Small Plates)
Traditional spinach and feta cheese pies.
$13.00
-
Veggie Chips
Organic zucchini and eggplant chips, tzatziki sauce
$16.00
-
Veggie Chips (Small Plates)
Organic zucchini and eggplant chips, tzatziki sauce
$16.00
-
Kolokithokeftedes
Organic zucchini croquettes, extra virgin olive oil, and greek herbs.
$16.00
-
Kolokithokeftedes (Small Plates)
Organic zucchini croquettes, extra virgin olive oil, and greek herbs.
$16.00
-
Agginares
Artichokes baked in a lemon sauce, peas, potatoes, and fresh herbs.
$14.00
-
Calamarakia
Extra virgin olive oil and lemon sauce, herbs.
$17.00
-
Gemisto Calamari
Stuffed calamari with Greek cheeses, roasted red peppers, and herbs.
$17.00
-
Octapodi Sharas
Mediterranean grilled octopus, onions, capers, lemon, and herbs.
$25.00
-
Htenia
Seared diver scallops on a bed of santorinian fava puree.
$21.00
-
Midia Ahnista (Small Plates)
Steamed mussels cooked with rhodian wine and ouzo tomato broth, Greek feta sauce.
$18.00
-
Garides Sharas
Grilled jumbo shrimp with extra virgin olive oil, herbs.
$17.00
-
Garides Saganaki
Braised jumbo shrimp in fresh tomato sauce, melted greek feta cheese, and organic herbs.
$18.00
-
Psarokeftedes
Fresh fish croquettes, vegetable herbs.
$16.00
-
Thalasomezes
Charcoal grilled shrimp, octopus, and calamari.
$25.00
-
Lahanika Scharas
Grilled organic vegetables, cheese, tzatziki.
$15.00
-
Loukaniko
Charcoal grilled traditional greek sausage, mustard dill aioli.
$15.00
-
Keftedes
Traditional Greek style meatballs, tomato sauce.
$15.00
-

Salads

Horiatiki (Salads)
Classic Greek salad. Tomatoes, cucumbers, peppers, onions, olives, feta, and EVOO.
$15.00
-
Kale (Salads)
Roka. Kale salad topped with aged graviera cheese and balsamic vinaigrette, extra virgin olive oil.
$14.00
-
Marouli
Romaine hearts, fresh scallions, dill, Greek feta cheese, and extra virgin olive oil.
$13.00
-
Eros
Organic mix green salad, cherry tomatoes, goat cheese, walnuts, granny smith apple, dry cranberries, and raspberry vinaigrette.
$15.00
-
Tomato Salata
Heirloom tomatoes salad, onions, greek sea salt, feta cheese, and extra virgin olive oil.
$16.00
-
Octopodi Salata
Baby octopus with organic mixed greens and cherry tomato, grilled peppers with lemon and olive.
$26.00
-

Fresh Fish

Lavraki
Bronzini lean white fish, mild moist tender flakes.
$34.00
-
Tripura
Royal dorado. Mediterranean fish with a mild flavor and firm flakes.
$33.00
-
Sinagrida
American snapper, moist and lean fish with a distinctive sweet flavor.
$36.00
-
Black Sea Bass
Mid Atlantic wild bass, mild flavor and flaky texture.
$36.00
-
King Prawns
Grilled head on giant prawns, extra virgin olive oil, and lemon sauce.
$36.00
-
Langoustines
Scottish harvest langoustines and grilled to perfection.
$41.00
-

Skewers

Kotopoulo
Organic chicken breast and vegetables kebob, rice pilaf.
$26.00
-
Arni
Lamb, vegetables kebob, and roasted lemon potatoes.
$32.00
-
Fileto (Skewers)
Filet mignon and vegetable kebob, cut fries, greek oregano.
$35.00
-
Thalasino
Grilled wild swordfish, sea scallops, Scottish salmon, shrimp, and rice pilaf.
$34.00
-
Veggie
Zucchini, eggplant, peppers, onions, and wild mushrooms.
$25.00
-

Eros Specialties

Solomos
Grilled wild Scottish salmon, extra virgin olive oil, capers, and leek rice pilaf.
$32.00
-
Boneless Rib Eye
Charcoal grilled black angus rib eye steak.
$36.00
-
Eros Signature
Greek yogurt gnocchi, cherry tomatoes, and crispy chives.
$29.00
-
Paidakia
Charcoal grilled colorado baby lamb chops, Greek style fresh cut fries.
$36.00
-
Xifias
Grilled loin of center cut wild swordfish, spinach rice pilaf.
$34.00
-
Arni Youvesti
Baby lamb shank oven baked, fresh tomato sauce, and feta
$32.00
-
Garides Sta Karvouna Main
Jumbo shrimp grilled with fresh herbs in lemon and olive oil dressing, rice pilaf.
$32.00
-
Kotopoulo Youvetsi (Eros Specialties)
Organic chicken oven baked with orzo, fresh tomato sauce, and feta cheese.
$26.00
-
Garides Santorini
Sauteed jumbo shrimp, mushrooms, scallions, greek feta tomato sauce, and rice pilaf.
$34.00
-
Moussakas
Layers of sauteed ground meat, eggplant, potatoes, topped with greek yogurt, and feta bechamel sauce.
$26.00
-
Sea Food Orzo (The Greek Paella)
Mixed greek seafood, orzo, and tomato sauce.
$35.00
-
Veggie Moussakas
Layers of organic vegetables, topped with greek yogurt and feta bechamel sauce, and greek spices.
$26.00
-
Kotopoulo (Eros Specialties)
Free range, boneless half grilled chicken, lemon potatoes, and Greek oregano.
$27.00
-
Veggie Pasta
Linguine with cherry tomatoes and organic vegetable selection.
$27.00
-
Brizola
Fourteen ounces. Charcoal grilled new york strip steak.
$36.00
-
Solomos Ambelofilo
Atlantic salmon with herbs gently wrapped in grapevine leaves and grilled.
$32.00
-
Kreatomezes
Mix grill of biftekakia, chicken, lamb chop, and luokaniko.
$34.00
-

Sides

Roasted Lemon Potatoes
$7.00
-
Greek Style Fresh Cut Fries
$7.00
-
Broccoli
$7.00
-
Grilled Organic Asparagus
$7.00
-
Sauteed Baby Spinach
$7.00
-
Spinach and Leek Rice
$7.00
-
Braised String Beans in Tomato Sauce
$7.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close