Estate Restaurant + Bar Menu Prices
Verified PricesMenu-Prices is not associated with Estate Restaurant + Bar
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You are viewing Estate Restaurant + Bar prices confirmed by Menu-Prices at the following location:
1519 Wilshire Blvd,
Santa Monica,
CA
90403
US
(310) 394-7722
Prices shown in:
USD
Top Menu Items
Japanese Eggplant
$11.00
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Pad Thai
$19.00
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Estate Fried Rice
Diced steak, shrimp, candied ginger, red bell pepper, shiitake mushroom, egg, jasmine rice.
$18.00
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Share
Roasted Jalapeno and Piquillo Hummus
Queso fresco. Served with olive oil toasted flatbread.
$10.00
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Roasted Jalapeno and Piquillo Hummus with Crudites
Queso fresco.
$14.00
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Japanese Eggplant (Share)
Saikyo miso glaze, roasted sesame seeds.
$11.00
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Brussels Sprouts and Sweet Potatoes
Maple-balsamic glaze, queso fresco, shaved almonds, and sweet potato chip.
$15.00
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Crispy Caulifower
Micro rice cracker, smoked cheddar, micro cilantro, spicy coconut sauce.
$14.00
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Haricot Vert Salad
French green beans, semi-oven-dried shiitake mushrooms, red onions, micro rice cracker roasted white sesame dressing.
$16.00
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Tuna Crispy Wonton "Tacos"
Ahi tuna tartar, pickled cucumber, and ginger guacamole.
$12.00
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Crispy Calamari
Fried leeks, spicy cucumber salad, red curry vinaigrette.
$15.00
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BBQ Pork Short Rib
Roasted fuji apple glaze, pickled organic baby carrot.
$18.00
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Wagyu Beef Meatballs
Roasted organic cluster tomatoes, grilled pita.
$18.00
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Roasted Beets and Burratta
Radicchio, date vinaigrette, lavash chip.
$18.00
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Baby Gem Salad
Pickled watermelon radish, charred corn, avocado, tortilla strips, smoked cheddar-cilantro dressing.
$16.00
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Farmers Market Flatbread
Red and yellow bell pepper, jalapeno, basil, sweet cherry tomato, baby tatsoi, mozzarella, pistachio pesto.
$19.00
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Noodles and Rice
Maine Lobster Tail with Black Fettuccine
Squid ink pasta, fresh peas, lobster-tarragon "bisque", grilled baguette.
$34.00
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Pad Thai (Noodles and Rice)
Shrimp, chicken, fried tofu, eggs, onions, red bell pepper, roasted peanut, lime.
$19.00
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Estate Fried Rice (Noodles and Rice)
Diced steak, shrimp, candied ginger, red bell pepper, shiitake mushroom, egg, jasmine rice.
$18.00
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Sea
Scottish Salmon
Marcona almond pesto, fava beans, haricot vert, gigli pasta, basil cream sauce, lotus root chips.
$32.00
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Alaskan Black Cod
Grilled shiitake mushroom salsa, edamame rice, pickled cauliflower, unripen sweet pickled plum, miso glaze.
$35.00
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Whole Branzino "Aqua Pazza"
Mediterranean condiments, smashed yukon gold, cherry tomato, house herbs de provence.
$32.00
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Land
Double Pork Chop "Heluka"
Beeler farms pork chop, apple wood smoked bacon, caramelized cipollini, roasted kabocha pumpkin mash, balsamic thyme sauce.
$32.00
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Roasted Australian Lamb Chops
2 chops. Zucchini-Parmagiano caponata, potato aligot, broccolini, Dijon-fine herbs sauce.
$38.00
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Filet Mignon
8 oz. Angus beef, mashed Okinawa potatoes, creamed spinach, asparagus, green peppercorn sauce.
$35.00
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Desserts
Fuji Apple "Cannelloni"
Caramel sauce, salted caramel ice cream.
$12.00
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Banana Cake
Plantain chip, banana gelato.
$12.00
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Warm Frangelico Flourless Chocolate Cake
Churros con leche ice cream, mocha sauce.
$12.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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