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Enzo Italian Restaurant Menu Prices (AU)

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You are viewing Enzo Italian Restaurant (AU) prices confirmed by Menu-Prices at the following location:
39 John Street, Camden, New South Wales 2570 AU 6(124) 655-9260
Prices shown in: AUD

Insalatas

Caprese Salad
Mozzarella imported fresh from napoli, served with local grown tomatoes, fresh basil, extra virgin oil and balsamic glaze.
$20.50
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Insalata Greca
With feta and anchovies. For two.
$14.50
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Insalata Mista
Mixed salad.
$8.00
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Avocado & Prawns Salad
With feta and anchovies. For two.
$19.50
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Insalata Novella
Grilled chicken, baby spinach, oven roasted cherry tomatoes tossed with a homemade French mustard and basil mayonnaise.
$19.00
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Pizza

Capri Cosa
Pepperoni, mushrooms, olives, anchovies, optional chilli.
$15.00
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Garlic & Rosemary
Garlic butter, rosemary, black pepper.
$13.50
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Sweet Chilli Chicken
Marinated chicken fillet, capsicum, snow peas, and Spanish onions.
$24.50
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Vesuvio
Tomato, cheese, pepperoni, ham, salami, artichoke, onion, chili.
$14.00
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Chriso Pesto
Pesto, cheese, feta, semi dried tomatoes, mushrooms, olives.
$12.50
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Supreme
Tomato, cheese, mushrooms, oregano.
$13.50
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Spanish
Tomato, cheese, ham, mushrooms, olive, chilli.
$12.50
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Old English
Tomato, cheese, bacon, mushrooms, fresh tomatoes, egg.
$13.50
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Italian
Tomato, cheese, pepperoni, cabanossi, bacon, capsicum.
$13.50
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Four Seasons
Tomato, cheese, pepperoni, pineapple, mushrooms, prawns.
$13.00
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Bolognese
Tomato, cheese, bolognese, onion.
$12.00
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Hawaiian
Tomato, cheese, ham, pineapple.
$12.00
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Garlic Pizza
Tomato, garlic, herbs, touch of cheese.
$9.00
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Pollo Amore
Chicken, prawns, avocado, mushrooms, Spanish onion, marinated feta.
$27.00
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Vaticana
Mushrooms, English spinach, semi-dried tomatoes, artichokes, feta, pine nuts, chilli.
$23.50
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Mona Lisa
Tomato, cheese, smoked salmon, capers, prawns, onion, avocado, snow pea, garlic.
$26.00
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Enzo Special
Tomato, cheese, mixed vegetables, seafood and garlic.
$14.00
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Savoury
Tomato, cheese, ham, onion, capsicum, pineapple.
$12.50
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Mushrooms
Tomato, cheese, mushrooms, oregano.
$12.00
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Mexican
Tomato, cheese, pepperoni, capsicum, corn, onion, chilli.
$13.50
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Thierry’s Special
Bolognese, cheese, pepperoni, bacon, mushrooms, corn, onion, olives.
$13.50
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Vegetarian
Tomato, cheese, mixed vegetables, olives.
$12.50
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Prosciutto
Tomato, cheese, prosciutto, rocket shaved Parmesan.
$15.00
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Australian
Tomato, cheese, egg, bacon.
$12.00
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Margherita
Tomato, cheese, herbs, fresh tomatoes.
$10.00
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Filletti

Pescara
Grilled tenderloin with king prawns, semi dried tomato, seeded mustard, green peppercorn, cream and brandy.
$40.50
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Kilpatrick
Grilled fillet tenderloin with bacon, shallots, cream, worcestershire sauce and brandy.
$38.50
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Alla Enzo
Grilled fillet tenderloin with bacon rashers, onion and white wine.
$37.00
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Naunera
Grilled fillet tenderloin with king prawn, calamari, mussels, octopus, scallops, tomato, wine, herbs, hint of chilli and garlic.
$40.50
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Al Peppe Nero
Hot dish recommended rare to medium. Fillet tenderloin covered with black pepper, pan fried with cream and cognac.
$37.00
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Diana
Grilled fillet tenderloin with worcestershire sauce, tomato, cream, garlic and brandy.
$37.90
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Campagnola
Grilled fillet tenderloin with mushrooms, tomato, chilli, fresh basil and white wine.
$37.00
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Pollo & Agnello

Chicken Schnitzel
Chicken schnitzel, French fries and tomato sauce.
$17.00
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Mezzanino
Chicken breast served with fresh asparagus, king prawns, cream and brandy.
$33.50
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Pavarotti
Chicken breast fillet with green peppercorn, cream, mushrooms and sweet sherry sauce.
$30.50
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Lamb Carrera
Marinated lamb medallions pan fried with double smoked ham, mushrooms napolitana sauce and touch of cream and cognac.
$33.50
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Involtino
Chicken breast fillet filled with double smoked ham, cheese, mushrooms, sun-dried tomatoes, cream, napolitana sauce and sweet sherry sauce.
$31.00
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Boscaiola
Chicken breast fillet with ham, mushrooms, shallots, white wine and cream.
$30.50
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Vitello

Capricorno
Pan fried veal served with king prawns, bacon, scallops, cream and cognac sauce.
$37.50
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Surprise
Veal cooked with mushrooms, prawns, cream, tomato and brandy sauce.
$34.90
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Bocconcini
Pocket of veal filled with ham, cheese, topped with napolitana sauce and fresh basil.
$32.90
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Pizzaiola
Veal cooked with onions, olives, capers, oregano, chilli, napolitana sauce, white wine.
$32.90
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Marsala
Veal cooked with marsala wine and cream.
$32.90
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Al Limone
Veal cooked with lemon, cream and white wine.
$32.90
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Capricciosa
Veal cooked with olives, mushrooms, napolitana sauce, and a touch of chilli.
$32.90
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Ai Funghi
Veal cooked with mushrooms, white wine, oregano.
$32.90
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Pesce

Pesce Snapper Thermidor
Grilled with mushrooms, shallots, mustard, cream, brandy and served with vegetables.
$33.00
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Cathy’s Basket
Deep fried calamari, oysters natural, bbq’d king prawns, octopus and scallops.
$38.00
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Barramundi Aqua Pazza
Pan-baked with cherry tomatoes, saffron threads, olives, caperberries, white wine and olive oil.
$33.00
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New Zealand Sole
Grilled with white wine, lemon and cream sauce and served with seasonal vegetables.
$32.50
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Seafood Casserole
Morton bay bugs, blue swimmer crab, calamari, octopus, king prawns, mussels in tomato, garlic, chilli and white wine sauce.
$44.00
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Aragosta Cafe` de Paris
Whole lobster cooked with mushrooms, cream, cognac with a mixed garden salad.
$64.00
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Gamberi Alla Griglia
Grilled king prawns in shell, olive oil, wine and spices with a mixed garden salad.
$37.00
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Pasta

Fettuccine Passilipo
King prawns, mussels, calamari, scallops, octopus, fresh diced tomatoes, garlic and cognac.
$28.50
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Pennette Italia
With fresh asparagus, sun-dried tomatoes, green peppercorn, white wine and cream.
$22.50
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Spaghetti Marinara
With octopus, calamari, king prawns, mussels, garlic, chilli, and napoli sauce.
$28.50
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Penette Pasticciata
With bolognese, bacon, onion, white wine and cream.
$21.50
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Pennette Bolognese
Served with bolognese.
$21.00
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Spaghetti Bolognese
Served with bolognese.
$21.00
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Fettuccine Vanessa
With avocado, smoked salmon, cream, cracked pepper and brandy.
$25.00
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Fettuccine Enzo
With fresh tomatoes, king prawns, snow peas, cracked pepper, cream and brandy.
$28.50
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Fettuccine Zingara
With bacon, mushrooms, capers, chilli, olives and napoli sauce.
$24.50
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Pennette Vegetale
With seasonal vegetables, sun-dried tomato, olive oil and white wine.
$21.50
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Spaghetti Corsara
With olives, chilli, capers and napolitana sauce.
$21.50
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Spaghetti Napolitana
$20.00
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Lasagna
Served with bolognese.
$21.00
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Tortellini Boscaiola
With shallots, mushrooms, double smoked ham and cream.
$23.00
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Fettuccine Diana
With mushrooms, king prawns, bacon, tomato, cream and worcestershire sauce.
$28.50
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Fettuccine Pescatora
Cooked with blue swimmer crab, king prawns, garlic, tomato and white wine.
$28.50
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Primi Piatti

Antipasto
Mixed smallgoods, cheeses and vegetables.
$23.00
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Oysters Kilpatrick
$26.00
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Tasmanian Smoked Salmon
Served with mixed leaves, caperberries and grilled bread.
$20.50
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Garlic Prawns
King prawns in tomato, fresh garlic, olive oil, chilli and white wine.
$22.00
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Calamari Fritti
$16.50
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Marinated Italian Olives
$7.00
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Bruschetta
$9.00
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Garlic Bread
$3.50
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Herb Bread
$3.50
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Burrata con Culatello
Italian cheese made from mozzarella and cream, served with king parma ham and wild rocket, both imported fresh from napoli.
$23.50
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Prawns Penelope
Cooked with olive oil, feta cheese, garlic, asparagus, snow peas, olives, fresh tomato and green peppercorn.
$22.00
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Cozze Marinara
Mussels cooked in tomato, fresh garlic, chilli and white wine.
$17.00
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BBQ'D Octopus
Cooked with onions and capsicum.
$16.50
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Bruschetta con Salmone
$12.00
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Garlic French Stick
$6.00
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Herb French Stick
$6.00
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Wood-Fired Oven Bread
Served with fresh vanilla infused extra virgin olive oil.
$2.00
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Sides

French Fries
$7.00
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Deep Fried Chat Potatoes
$8.00
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Side Seasonal Vegetables
$6.00
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Desserts

Vanilla Ice Cream
Per scoop. Served plain or with chocolate, strawberry or caramel topping.
$2.50
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Cannoli
Fried pastry dough filled with chocolate, ricotta and pistachios.
$14.50
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Caramel Delight
Caramel gelato with a soft caramel centre rolled in a soft sponge cake coating, served of a bed of whipped cream.
$12.00
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Cassata
Chocolate, zabaione and nougat ice cream, served on a bed of whipped cream.
$12.00
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Tiramisu
Italian cake filled with mascarpone and coffee liquor.
$13.00
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Rocher
Hazelnut chocolate mousse coated with dark chocolate and served with raspberry coulis.
$14.00
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Chocolate Mousse
Topped with whipped cream.
$11.00
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Pancakes & Maple Syrup
Crepe style pancakes, served with vanilla ice cream.
$12.00
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Sicilian Pear & Ricotta Torte
Scilian style cheesecake infused with pear liqueur and served with vanilla ice cream.
$14.50
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Chocolate Souffle
Dutch dark chocolate served with vanilla ice cream and a raspberry coulis.
$14.50
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Passion Delight
Passionfruit ice cream coated in dark chocolate, served on a bed of whipped cream.
$12.00
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Baci Kiss
Chocolate and hazelnut shell encased around a soft centre of nougat ice cream and served on a bed of whipped cream.
$13.00
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Lemon Sorbet
Sorbet-filled lemon shell, served on a bed of whipped cream.
$12.00
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Homemade Sorbets
Scoops of raspberry, mango, and strawberry sorbets, drizzled with galliano.
$13.50
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Symphony of Berries
Strawberries, blackberries and blueberries cooked in brandy syrup, served with crepe-style pancakes and vanilla ice cream.
$14.50
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Homemade Creme Caramel
Baked custard cooked in a caramel sauce, served with whipped cream.
$10.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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