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Enotria Resturant & Grill Menu Prices

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You are viewing Enotria Resturant & Grill prices confirmed by Menu-Prices at the following location:
2 Newport Drive, Forest Hill, MD 21050 US 1(410) 836-0200
Prices shown in: USD
  • All Day Enotria Restaurant & Grill (All Day) (Forest Hill)
  • Lunch Enotria Restaurant & Grill (Lunch) (Forest Hill)

Appetizers

Fried Ravioli
Pan fried, filled with ricotta cheese, served with delicious pink cream sauce.
$10.00
-
Crab Pretzel
Pretzel stuffed with cheddar cheese, topped with crab meat and finished with a touch of cream of crab soup.
$11.00
-
Shrimp Caprese
Gluten-free. Jumbo gulf shrimp with garlic, basil, cherry tomatoes, herbs and spices, served with garlic bread.
$11.00
-
Mozzarella Caprese
Fresh mozzarella cheese, basil, and tomatoes, served with extra virgin olive oil and a homemade balsamic reduction.
$10.00
-
Eggplant Stackers
Gluten-free. Roasted eggplant layered with basil, roma tomatoes, and fresh homemade mozzarella cheese, served with a balsamic reduction.
$9.00
-
Bruschetta Alla Napoletana
Toasted Italian bread topped with tomatoes marinated in olive oil, garlic, basil, and mozzarella cheese.
$7.00
-
Fried Calamari
Tender calamari lightly breaded and fried to perfection, served with marinara sauce.
$10.00
-
Sautéed Spinach
Gluten-free. Spinach sautéed in garlic and olive oil.
$8.00
-
Mozzarella Sticks
Fresh mozzarella cheese battered and fried, served with marinara sauce.
$8.00
-
Roasted Meatballs
Roasted meatballs tossed in marinara and sprinkled with Parmesan and Romano cheese, served with garlic bread.
$9.00
-
Antipasto
Prosciutto, ham, salami, roasted peppers, artichokes, olives, giardiniera, fresh tomatoes, mozzarella and provolone cheeses and bruschetta.
$15.99
-

Soups

Cream of Crab
$6.00
-
Pasta Fagioli
$4.00
-

Fresh Salads

Mediterranean
Mixture of greens with tomatoes, roasted red peppers, mushrooms, artichoke hearts, red onions, cucumbers, kalamata olives, and pepperoncini, topped with mozzarella cheese.
$7.00
-
Chef’s
Mixture of greens with tomatoes, artichoke hearts, red onions, cucumbers, kalamata olives, hard-boiled eggs, salami, ham, and provolone cheese, topped with mozzarella cheese.
$10.00
-
Grilled Salmon Fillet
Baby greens with a grilled salmon fillet and tomatoes marinated in olive oil, topped with a balsamic reduction.
$16.00
-
Pisa
Baby spinach with strawberries, roasted walnuts, and feta cheese, served with our homemade creamy lemon dressing.
$10.00
-
Gorgonzola
Spring mix with cranberries, roasted walnuts, and crumbled gorgonzola cheese, served with honey balsamic dressing.
$11.00
-
Caesar
A classic combination of romaine lettuce and homemade croûtons, tossed with our own special dressing and topped with Parmesan cheese.
$9.00
-
Greek
Mixture of greens with tomatoes, green peppers, red onions, cucumbers, kalamata olives, and pepperoncini, topped with feta cheese.
$12.00
-
Enotria Cobb
Baby spinach with grilled chicken, mushrooms, red onions, hard-boiled eggs, bacon, and Parmesan cheese, served with house Italian dressing.
$13.00
-
Abruzzo
Spring mix with cranberries, roasted walnuts, sliced apples, and feta cheese, served with our homemade creamy lemon dressing.
$10.00
-
House
Mixture of greens with tomatoes, mushrooms, red onions, cucumbers and kalamata olives.
$4.00
-

Pasta

Spaghetti
With homemade tomato sauce.
$12.00
-
Penne Capricciosa
Gluten-free. Tossed with artichoke hearts, olives, roasted peppers, and mushrooms, sautéed in an olive oil and garlic sauce.
$14.00
-
Tortellini Tricolore
Tricolor tortellini and peas tossed in a white wine alfredo sauce.
$16.00
-
Fettuccine Alfredo
Pan-fried in a cream sauce and sprinkled with Romano and Parmesan cheeses.
$16.00
-
Salsiccia Napoletana
Gluten-free. Penne or spaghetti with sliced sausage, fresh basil, and Parmesan cheese, tossed with a touch of marinara sauce.
$15.00
-
Baked Ziti
With ricotta cheese in tomato sauce, topped with mozzarella cheese.
$15.00
-
3- Cheese Ravioli
Filled with ricotta, mozzarella, and Parmesan cheese in tomato sauce, topped with mozzarella cheese.
$13.00
-
Penne Alla Vodka
Sautéed in alfredo sauce with a touch of marinara.
$14.00
-
Penne Napoletana
Spicy. Tossed with garlic, olive oil, basil, and Parmesan cheese, in a light or spiced marinara sauce.
$14.00
-
Penne Arrabbiata
Spicy. Tossed with garlic, olive oil, basil, and Parmesan cheese, in a light or spiced marinara sauce.
$14.00
-
Penne Caprese
Tossed with fresh tomato sauce, olive oil, garlic, basil, and mozzarella and Parmesan cheeses.
$14.00
-
Fettuccine Bolognese
Sautéed with a chunky meat sauce and a touch of cream, sprinkled with Romano and Parmesan cheeses.
$16.00
-
Stuffed Shells
Filled with ricotta cheese, in tomato sauce, topped with mozzarella cheese.
$14.00
-
Eggplant Parmigiana
Eggplant battered and pan-fried, topped with tomato sauce, and mozzarella cheese, baked to perfection, served with spaghetti.
$15.00
-
Gnocchi Sorrentina
Potato dumplings in alfredo or tomato sauce, topped with mozzarella cheese.
$15.00
-

Seafood

Shrimp Scampi
Jumbo gulf shrimp in garlic, butter, wine, and lemon sauce, served with linguine.
$20.00
-
Fettuccine Mediterranean
Sautéed jumbo gulf shrimp, crab meat, and scallops simmered in alfredo sauce, served with fettuccine.
$28.00
-
Salmon Florentine
Atlantic salmon fillet baked in a white wine and clam juice reduction, served on a bed of sautéed spinach.
$22.00
-
Shrimp Marinara
Spicy. Jumbo gulf shrimp sautéed with garlic, basil, and white wine in a light or spiced marinara sauce, served with linguine.
$20.00
-
Fra Diavolo
Spicy. Jumbo gulf shrimp sautéed with garlic, basil, and white wine in a light or spiced marinara sauce, served with linguine.
$20.00
-
Capellini Adriatica
Jumbo gulf shrimp, scallops and crab meat sautéed with garlic and olive oil, reduced with white wine, and a special marinara sauce, served with capellini.
$28.00
-
Capellini Positano
Jumbo gulf shrimp and crab meat sautéed in a light white wine and garlic sauce with a touch of marinara, served with capellini.
$28.00
-

Chicken & Veal

Parmigiana
Chicken breast or veal scallopini lightly breaded and fried, topped with tomato sauce, and mozzarella cheese, baked to perfection and served with spaghetti.
$15.00
-
Chesapeake
Chicken breast or veal scallopinin with crab meat, mushrooms and peas sautéed in an alfredo sauce with a touch of sherry, served with spaghetti.
$24.00
-
Tuscan Chicken
Gluten-free. Chicken breast with roasted grape tomatoes, asparagus, and prosciutto in a light white wine, and garlic sauce, topped with fresh mozzarella cheese, baked and served with oven-roasted potatoes.
$17.00
-
Marsala
Chicken breast or veal scallopini sautéed with mushrooms in a marsala wine sauce, served with spaghetti.
$15.00
-
Oscar
Chicken breast or veal scallopini sautéed in oscar sauce, topped with lump crab meat, and mozzarella cheese, baked, and served on a bed of asparagus and spaghetti.
$24.00
-

Brick Oven Pizza

Fortunato White
Tomatoes, garlic, broccoli, ricotta, and mozzarella cheeses (no sauce).
$12.00
-
Quattro Stagioni
Mushrooms, artichokes, roasted peppers, mozzarella cheese and sauce.
$12.00
-
Capricciosa
Sausage, roasted peppers, olives, mozzarella cheese, and sauce.
$12.00
-
Mediterranean (Brick Oven Pizza)
Olives, feta and mozzarella cheeses and sauce.
$12.00
-
Firenze
Spinach, tomatoes, mozzarella cheese, and sauce.
$11.00
-
Cheese
Mozzarella cheese, basil and sauce.
$11.00
-
Pizza Della Vecchia Napoli
Anchovies, oregano, basil, olive oil, kalamata olives and sauce (no cheese).
$9.00
-
Meat Lovers
Sausage, pepperoni, bacon, ham, mozzarella cheese, and sauce.
$13.00
-
Margherita
Fresh homemade mozzarella cheese, basil, olive oil, and sauce.
$11.00
-
Azzurra
Arugula, prosciutto, olive oil, ricotta, mozzarella and parmigiano cheeses.
$14.00
-
Hawaiian
Pineapple, ham, mozzarella cheese, and sauce.
$11.00
-
Breakfast
Ham, bacon, mozzarella cheese, and sauce, topped with two fried eggs.
$13.00
-
Newport
Spinach, sausage, ricotta, and mozzarella cheeses, topped with two fried eggs.
$13.00
-

Sotto Sopra

Stromboli
Filled with ham, Romano, and mozzarella cheeses.
$9.00
-
Spinach Calzone
Filled with spinach, Romano, mozzarella, and ricotta cheeses.
$10.00
-
Three Cheese Calzone
Filled with Romano, mozzarella and ricotta cheeses.
$10.00
-
Meat Lovers Calzone
Filled with sausage, pepperoni, bacon, ham, and mozzarella cheeses.
$13.00
-

Kids' Menu

Spaghetti with Meatballs
$7.00
-
Penne
Gluten-free. Choice of butter or tomato sauce.
$5.95
-
Chicken Nuggets
With choice of fries or apple sauce.
$5.95
-
Grilled Chicken
Gluten-free. Healthy choice - with steamed broccoli.
$5.95
-
Cheese Ravioli
$5.95
-
Macaroni & Cheese
$5.95
-
Mozzarella Sticks (Kids' Menu)
With choice of fries or apple sauce.
$5.95
-

Appetizers

Fried Ravioli
Pan fried, filled with ricotta cheese, served with delicious pink cream sauce.
$10.00
-
Crab Pretzel
Pretzel stuffed with cheddar cheese, topped with crab meat and finished with a touch of cream of crab soup.
$11.00
-
Shrimp Caprese
Gluten-free. Jumbo gulf shrimp with garlic, basil, cherry tomatoes, herbs and spices, served with garlic bread.
$11.00
-
Mozzarella Caprese
Fresh mozzarella cheese, basil, and tomatoes, served with extra virgin olive oil and a homemade balsamic reduction.
$10.00
-
Eggplant Stackers
Gluten-free. Roasted eggplant layered with basil, roma tomatoes, and fresh homemade mozzarella cheese, served with a balsamic reduction.
$9.00
-
Bruschetta Alla Napoletana
Toasted Italian bread topped with tomatoes marinated in olive oil, garlic, basil, and mozzarella cheese.
$7.00
-
Fried Calamari
Tender calamari lightly breaded and fried to perfection, served with marinara sauce.
$11.00
-
Sautéed Spinach
Gluten-free. Spinach sautéed in garlic and olive oil.
$8.00
-
Mozzarella Sticks
Fresh mozzarella cheese battered and fried, served with marinara sauce.
$8.00
-
Roasted Meatballs
Roasted meatballs tossed in marinara and sprinkled with Parmesan and Romano cheese, served with garlic bread.
$9.00
-
Antipasto
Prosciutto, ham, salami, roasted peppers, artichokes, olives, giardiniera, fresh tomatoes, mozzarella and provolone cheeses and bruschetta.
$12.00
-

Soups

Cream of Crab
$6.00
-
Pasta Fagioli
$4.00
-

Fresh Salads

Mediterranean
Mixture of greens with tomatoes, roasted red peppers, mushrooms, artichoke hearts, red onions, cucumbers, kalamata olives, and pepperoncini, topped with mozzarella cheese.
$7.00
-
Chef’s
Mixture of greens with tomatoes, artichoke hearts, red onions, cucumbers, kalamata olives, hard-boiled eggs, salami, ham, and provolone cheese, topped with mozzarella cheese.
$10.00
-
Grilled Salmon Fillet
Baby greens with a grilled salmon fillet and tomatoes marinated in olive oil, topped with a balsamic reduction.
$15.00
-
Pisa
Baby spinach with strawberries, roasted walnuts, and feta cheese, served with our homemade creamy lemon dressing.
$10.00
-
Gorgonzola
Spring mix with cranberries, roasted walnuts, and crumbled gorgonzola cheese, served with honey balsamic dressing.
$11.00
-
Caesar
A classic combination of romaine lettuce and homemade croûtons, tossed with our own special dressing and topped with Parmesan cheese.
$7.00
-
Greek
Mixture of greens with tomatoes, green peppers, red onions, cucumbers, kalamata olives, and pepperoncini, topped with feta cheese.
$10.00
-
Enotria Cobb
Baby spinach with grilled chicken, mushrooms, red onions, hard-boiled eggs, bacon, and Parmesan cheese, served with house Italian dressing.
$13.00
-
Abruzzo
Spring mix with cranberries, roasted walnuts, sliced apples, and feta cheese, served with our homemade creamy lemon dressing.
$10.00
-
House
Mixture of greens with tomatoes, mushrooms, red onions, cucumbers and kalamata olives.
$4.00
-

Pasta

Spaghetti
With homemade tomato sauce.
$12.00
-
Penne Capricciosa
Gluten-free. Tossed with artichoke hearts, olives, roasted peppers, and mushrooms, sautéed in an olive oil and garlic sauce.
$14.00
-
Tortellini Tricolore
Tricolor tortellini and peas tossed in a white wine alfredo sauce.
$16.00
-
Fettuccine Alfredo
Pan-fried in a cream sauce and sprinkled with Romano and Parmesan cheeses.
$16.00
-
Salsiccia Napoletana
Gluten-free. Penne or spaghetti with sliced sausage, fresh basil, and Parmesan cheese, tossed with a touch of marinara sauce.
$15.00
-
Baked Ziti
With ricotta cheese in tomato sauce, topped with mozzarella cheese.
$15.00
-
3- Cheese Ravioli
Filled with ricotta, mozzarella, and Parmesan cheese in tomato sauce, topped with mozzarella cheese.
$13.00
-
Penne Alla Vodka
Sautéed in alfredo sauce with a touch of marinara.
$14.00
-
Penne Napoletana
Spicy. Tossed with garlic, olive oil, basil, and Parmesan cheese, in a light or spiced marinara sauce.
$14.00
-
Penne Arrabbiata
Spicy. Tossed with garlic, olive oil, basil, and Parmesan cheese, in a light or spiced marinara sauce.
$14.00
-
Penne Caprese
Tossed with fresh tomato sauce, olive oil, garlic, basil, and mozzarella and Parmesan cheeses.
$14.00
-
Fettuccine Bolognese
Sautéed with a chunky meat sauce and a touch of cream, sprinkled with Romano and Parmesan cheeses.
$15.00
-
Stuffed Shells
Filled with ricotta cheese, in tomato sauce, topped with mozzarella cheese.
$14.00
-
Eggplant Parmigiana
Eggplant battered and pan-fried, topped with tomato sauce, and mozzarella cheese, baked to perfection, served with spaghetti.
$15.00
-
Gnocchi Sorrentina
Potato dumplings in alfredo or tomato sauce, topped with mozzarella cheese.
$15.00
-

Pasta (Lunch)

Tortellini Tricolore (Pasta (Lunch))
Tricolor tortellini and peas tossed in a white wine alfredo sauce.
$11.00
-
Eggplant Parmigiana (Pasta (Lunch))
Eggplant battered and pan-fried, topped with tomato sauce, and mozzarella cheese, baked to perfection, served with spaghetti.
$11.00
-

Seafood

Shrimp Scampi
Jumbo gulf shrimp in garlic, butter, wine, and lemon sauce, served with linguine.
$20.00
-
Fettuccine Mediterranean
Sautéed jumbo gulf shrimp, crab meat, and scallops simmered in alfredo sauce, served with fettuccine.
$25.00
-
Salmon Florentine
Atlantic salmon fillet baked in a white wine and clam juice reduction, served on a bed of sautéed spinach.
$22.00
-
Shrimp Marinara
Spicy. Jumbo gulf shrimp sautéed with garlic, basil, and white wine in a light or spiced marinara sauce, served with linguine.
$20.00
-
Fra Diavolo
Spicy. Jumbo gulf shrimp sautéed with garlic, basil, and white wine in a light or spiced marinara sauce, served with linguine.
$20.00
-
Capellini Adriatica
Jumbo gulf shrimp, scallops and crab meat sautéed with garlic and olive oil, reduced with white wine, and a special marinara sauce, served with capellini.
$25.00
-
Capellini Positano
Jumbo gulf shrimp and crab meat sautéed in a light white wine and garlic sauce with a touch of marinara, served with capellini.
$25.00
-

Seafood (Lunch)

Shrimp Scampi (Seafood (Lunch))
Jumbo gulf shrimp in garlic, butter, wine, and lemon sauce, served with linguine.
$15.00
-
Linguine with Mussels
Cultivated Canadian mussels sautéed in an herbed white wine and garlic or spiced marinara sauce, served with linguine.
$13.00
-
Fettuccine Mediterranean (Seafood (Lunch))
Sautéed jumbo gulf shrimp, crab meat, and scallops simmered in alfredo sauce, served with fettuccine.
$18.00
-
Shrimp Marinara (Seafood (Lunch))
Spicy. Jumbo gulf shrimp sautéed with garlic, basil, and white wine in a light or spiced marinara sauce, served with linguine.
$15.00
-
Fra Diavolo (Seafood (Lunch))
Spicy. Jumbo gulf shrimp sautéed with garlic, basil, and white wine in a light or spiced marinara sauce, served with linguine.
$15.00
-
Capellini Adriatica (Seafood (Lunch))
Jumbo gulf shrimp, scallops and crab meat sautéed with garlic and olive oil, reduced with white wine, and a special marinara sauce, served with capellini.
$28.00
-

Chicken & Veal

Parmigiana
Chicken breast or veal scallopini lightly breaded and fried, topped with tomato sauce, and mozzarella cheese, baked to perfection and served with spaghetti.
$18.00
-
Chesapeake
Chicken breast or veal scallopinin with crab meat, mushrooms and peas sautéed in an alfredo sauce with a touch of sherry, served with spaghetti.
$20.00
-
Tuscan Chicken
Gluten-free. Chicken breast with roasted grape tomatoes, asparagus, and prosciutto in a light white wine, and garlic sauce, topped with fresh mozzarella cheese, baked and served with oven-roasted potatoes.
$17.00
-
Marsala
Chicken breast or veal scallopini sautéed with mushrooms in a marsala wine sauce, served with spaghetti.
$15.00
-
Oscar
Chicken breast or veal scallopini sautéed in oscar sauce, topped with lump crab meat, and mozzarella cheese, baked, and served on a bed of asparagus and spaghetti.
$21.00
-

Chicken & Veal (Lunch)

Chesapeake (Chicken & Veal (Lunch))
Chicken breast or veal scallopinin with crab meat, mushrooms and peas sautéed in an alfredo sauce with a touch of sherry, served with spaghetti.
$15.00
-
Oscar (Chicken & Veal (Lunch))
Gluten-free. Chicken breast or veal scallopini sautéed in oscar sauce, topped with lump crab meat, and mozzarella cheese, baked, and served on a bed of asparagus and spaghetti.
$16.00
-

Brick Oven Pizza

Fortunato White
Tomatoes, garlic, broccoli, ricotta, and mozzarella cheeses (no sauce).
$12.00
-
Quattro Stagioni
Mushrooms, artichokes, roasted peppers, mozzarella cheese and sauce.
$12.00
-
Capricciosa
Sausage, roasted peppers, olives, mozzarella cheese, and sauce.
$12.00
-
Mediterranean (Brick Oven Pizza)
Olives, feta and mozzarella cheeses and sauce.
$12.00
-
Firenze
Spinach, tomatoes, mozzarella cheese, and sauce.
$11.00
-
Cheese
Mozzarella cheese, basil and sauce.
$9.00
-
Pizza Della Vecchia Napoli
Anchovies, oregano, basil, olive oil, kalamata olives and sauce (no cheese).
$9.00
-
Meat Lovers
Sausage, pepperoni, bacon, ham, mozzarella cheese, and sauce.
$13.00
-
Margherita
Fresh homemade mozzarella cheese, basil, olive oil, and sauce.
$11.00
-
Azzurra
Arugula, prosciutto, olive oil, ricotta, mozzarella and parmigiano cheeses.
$14.00
-
Hawaiian
Pineapple, ham, mozzarella cheese, and sauce.
$11.00
-
Breakfast
Ham, bacon, mozzarella cheese, and sauce, topped with two fried eggs.
$13.00
-
Newport
Spinach, sausage, ricotta, and mozzarella cheeses, topped with two fried eggs.
$13.00
-

Sotto Sopra

Stromboli
Filled with ham, Romano, and mozzarella cheeses.
$9.00
-
Spinach Calzone
Filled with spinach, Romano, mozzarella, and ricotta cheeses.
$10.00
-
Three Cheese Calzone
Filled with Romano, mozzarella and ricotta cheeses.
$10.00
-
Meat Lovers Calzone
Filled with sausage, pepperoni, bacon, ham, and mozzarella cheeses.
$13.00
-

Kids' Menu

Spaghetti with Meatballs
$5.95
-
Penne
Gluten-free. Choice of butter or tomato sauce.
$5.95
-
Chicken Nuggets
With choice of fries or apple sauce.
$5.95
-
Grilled Chicken
Gluten-free. Healthy choice - with steamed broccoli.
$7.00
-
Cheese Ravioli
$5.95
-
Macaroni & Cheese
$5.95
-
Mozzarella Sticks (Kids' Menu)
With choice of fries or apple sauce.
$5.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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