En Croute Menu Prices
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You are viewing En Croute prices confirmed by Menu-Prices at the following location:
6460 Avondale Dr,
Nichols Hills,
OK
73116
US
1(405) 607-6100
Prices shown in:
USD
- Breakfast Sat 8:00 AM – 4:00 PM
- Dinner Sat 4:00 PM – 10:00 PM
Picked For You
Drip Coffee
$3.50
-
Pear, Beet, and Goat Cheese Fritter Salad
Hazelnuts, mixed greens, and sherry dressing.
$14.00
-
Homemade acai Granola Bowl
Yogurt, fresh berries, and maple.
$12.00
-
Pistachio and Honey Cheesecake
Pistachio crust, laura chenel chevre, cream cheese, chopped pistachio, honey drizzle, and triple berry balsamic compote.
$10.00
-
Mexican Coke
$3.00
-
Recommended
Starters
En Croute Pickle Plate
Pickled vegetables, greens, and toast.
$12.00
-
Fried Brie and Prosciutto
Macerated berries and toast.
$16.00
-
Selection of Olives and Nuts
$8.00
-
Pastry Basket (Starters)
Served with jam and butter.
$8.00
-
Pastry Basket
Served with jam and butter.
$8.00
-
Cheese and Charcuterie
Le Loup Plate
$35.00
-
Cheesemonger's Choice
$23.00
-
Soups and Salad
Smoked Tomato and Basil Bisque
$6.00
-
Avocado Wedge Salad (Soups and Salad)
Gem lettuce, pickled onion, pancetta, tomato, peppers, and buttermilk dressing.
$12.00
-
Avocado Wedge Salad
Gem lettuce, pickled onion, pancetta, tomato, peppers, and buttermilk dressing.
$12.00
-
Heirloom Tomato and Burrata Salad
Mixed greens, herbs, olive oil, and balsamic reduction.
$14.00
-
Green Chile Beef Stew with Jalapeno Cornbread
Potato, white beans, and creme fraiche.
$12.00
-
Pear, Beet, and Goat Cheese Fritter Salad (Soups and Salad)
Hazelnuts, mixed greens, and sherry dressing.
$14.00
-
Mains
Dutch Baby Pancakes
$10.00
-
Sandwiches
Mushrooms with Truffle on Toast
Fried egg and locatelli romano.
$16.00
-
En Croute Cheeseburger
Grass fed beef, ketchup, pancetta, onion jam, and taleggio.
$15.00
-
Croque Madame
Jambon de paris, bechamel, comte, fried egg, and green salad.
$14.00
-
Entrees
Avocado Omelette
Olive oil and green salad.
$12.00
-
Homemade acai Granola Bowl (Entrees)
Yogurt, fresh berries, and maple.
$12.00
-
Pan Roasted Filet of Redfish
Pommes puree, charred lemon, and green salad.
$24.00
-
Steak Frites
Grass fed beef tenderloin, pommes frites, and maitre d butter.
$22.00
-
Maine Lobster Omelet
Boursin and green salad.
$18.00
-
Chicken Cordon Bleu
Artichoke, olive, mushroom, and sherry pan sauce.
$26.00
-
En Croute Plate (Entrees)
Monger selected cheeses, meats, green salad, fruit, baguette, jam, and butter.
$20.00
-
En Croute Plate
Monger selected cheeses, meats, green salad, fruit, baguette, jam, and butter.
$20.00
-
Sides
Fresh Fruit
Seasonal selection.
$5.00
-
Green Salad
$5.00
-
Pommes Frites (Sides)
$5.00
-
Pommes Frites
$5.00
-
Juice
Fresh Squeezed Orange Juice
$6.00
-
Pineapple
$4.00
-
Cranberry
$4.00
-
Beverages
Sprite
$3.00
-
Mexican Coke (Beverages)
$3.00
-
San Pellegrino
750 mL.
$5.00
-
Diet Coke
$3.00
-
Izzy
$4.00
-
Drip Coffee (Beverages)
$3.50
-
Cappuccino
$4.00
-
Hot Tea
Harney and sons collection.
$4.00
-
Iced Tea
$3.00
-
Espresso
$2.75
-
Espresso Double
$3.50
-
Espresso Double (Beverages)
$3.50
-
Latte
Vanilla, caramel, hazelnut, and raspberry.
$4.50
-
Dessert
Triple Chocolate Raspberry Entremet
Chocolate sponge cake, dark chocolate, raspberry mousse, semi sweet chocolate mirror glaze, chocolate feuilletine shards, 24 karat gold leaf, and triple berry balsamic compote.
$14.00
-
Ec Creme Brulee
Vanilla custard and assorted berries.
$9.00
-
Lemon Olive Oil Cake
Almond flour cake made with lemon zest, olive oil, and white chocolate.
$9.00
-
Pistachio and Honey Cheesecake (Dessert)
Pistachio crust, laura chenel chevre, cream cheese, chopped pistachio, honey drizzle, and triple berry balsamic compote.
$10.00
-
Obahoshe Rum Bread Pudding
Bread pudding and obahoshe rum sauce.
$8.00
-
A La Mode
$10.00
-
Picked For You
Smoked Tomato and Basil Bisque
$6.00
-
Lemon Olive Oil Cake
Almond flour cake made with lemon zest, olive oil, and white chocolate.
$9.00
-
Avocado Wedge
Gem lettuce, pickled onion, pancetta, tomato, peppers, and buttermilk dressing.
$12.00
-
Beef Bourguignon
Short rib, pommes puree, mushroom, and pearl onion.
$18.00
-
Cheesemonger's Choice
$23.00
-
Recommended
Appetizers
En Croute Pickle Plate
Pickled vegetables, greens, and toast.
$12.00
-
Roasted Carrots
Curry yogurt, currants, almonds, and fresh herbs.
$14.00
-
Selection of Olives and Nuts
$8.00
-
Fried Brie and Prosciutto
Macerated berries and toast.
$16.00
-
Mushrooms with Truffle on Toast
Fried egg and locatelli romano.
$16.00
-
Cheese and Charcuterie
Le Loup Plate
$35.00
-
Cheesemonger's Choice (Cheese and Charcuterie)
$23.00
-
Soups and Salad
Smoked Tomato and Basil Bisque (Soups and Salad)
$6.00
-
Avocado Wedge (Soups and Salad)
Gem lettuce, pickled onion, pancetta, tomato, peppers, and buttermilk dressing.
$12.00
-
Heirloom Tomato and Burrata Salad
Mixed greens, herbs, olive oil, and balsamic reduction.
$14.00
-
Green Chile Beef Stew with Jalapeno Cornbread
Potato, white beans, and creme fraiche.
$12.00
-
Pear, Beet, and Goat Cheese Fritter Salad
Hazelnuts, mixed greens, and sherry dressing.
$14.00
-
Pear, Beet, and Goat Cheese Fritter Salad (Soups and Salad)
Hazelnuts, mixed greens, and sherry dressing.
$14.00
-
Entrees
En Croute Cheeseburger
Grass fed beef, taleggio, pancetta, onion jam, and ketchup.
$15.00
-
Cassoulet Du Pays
Duck confit, pork sausage, white beans, and roasted radicchio.
$18.00
-
Blackened Redfish with Creole Shrimp Sauce
Beet risotto and carrots.
$34.00
-
Steak Frites
Tenderloin, pommes frites, and maitre d butter.
$22.00
-
Chicken Cordon Bleu
Artichoke, olive, mushroom, and sherry pan sauce.
$26.00
-
Chicken Cordon Bleu (Entrees)
Artichoke, olive, mushroom, and sherry pan sauce.
$26.00
-
Beef Bourguignon (Entrees)
Short rib, pommes puree, mushroom, and pearl onion.
$18.00
-
Cioppino with Pesto Bread
Bay scallops, shrimp, and clams.
$32.00
-
Dessert
Triple Chocolate Raspberry Entremet
Chocolate sponge cake, dark chocolate, raspberry mousse, semi sweet chocolate mirror glaze, chocolate feuilletine shards, 24 karat gold leaf, and triple berry balsamic compote.
$14.00
-
Ec Creme Brulee
Vanilla custard and assorted berries.
$9.00
-
Ec Creme Brulee (Dessert)
Vanilla custard and assorted berries.
$9.00
-
Lemon Olive Oil Cake (Dessert)
Almond flour cake made with lemon zest, olive oil, and white chocolate.
$9.00
-
Pistachio and Honey Cheesecake
Pistachio crust, laura chenel chevre, cream cheese, chopped pistachio, honey drizzle, and triple berry balsamic compote.
$10.00
-
Obahoshe Rum Bread Pudding
Bread pudding and obahoshe rum sauce.
$8.00
-
A La Mode
$10.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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