Empire Steak House Menu Prices
Verified PricesMenu-Prices is not associated with Empire Steak House
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- 1. Appetizers - Lunch
- 2. Soups - Lunch
- 3. Starter Salads - Lunch
- 4. Entree Salad - Lunch
- 5. Hamburgers - Lunch
- 6. Steaks - Lunch
- 7. Chicken - Lunch
- 8. Seafood - Lunch
- 9. Pasta - Lunch
- 10. Appetizers - Dinner
- 11. Soup - Dinner
- 12. Salads - Dinner
- 13. Steaks & Chops - Dinner
- 14. Japanese Steaks - Dinner
- 15. Seafood - Dinner
- 16. Pasta & Poultry - Dinner
- 17. Potatoes - Dinner
- 18. Vegetables - Dinner
- 19. Desserts
- 20. Coffee & Tea
You are viewing Empire Steak House prices confirmed by Menu-Prices at the following location:
151 East 50th Street,
New York,
NY
10022
US
1(212) 582-6900
Prices shown in:
USD
Appetizers - Lunch
Mon-fri: 11:30am- 4:00pm.
Baked Clams (Half Dozen)
$12.95
-
Fried Calamari
$12.95
-
Tuna Tartare
$19.95
-
Seared Sesame Tuna
$24.95
-
Soups - Lunch
Mon-fri: 11:30am- 4:00pm.
French Onion Soup
$8.95
-
Starter Salads - Lunch
Mon-fri: 11:30am- 4:00pm.
Caesar Salad
$12.95
-
Mixed Green Salad
$11.95
-
Fresh Mozzarella and Beefsteak Tomato (Sliced)
$12.95
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Empire Salad
Chopped tomatoes, onions. Shrimp & Canadian bacon.
$13.95
-
Beefsteak Tomato and Onions (Sliced)
$10.95
-
Entree Salad - Lunch
Mon-fri: 11:30am- 4:00pm. Served over mixed greens or Caesar salad.
Strip of Fillet Mignon
$25.95
-
Grilled Shrimp
$24.95
-
Grilled Chicken
$16.95
-
Hamburgers - Lunch
Mon-fri: 11:30am- 4:00pm. USDA prime beef. 12 oz. served with lettuce, tomato, onion and steak fries.
The Empire Burger
$17.95
-
American Style Kobe Burger
$28.95
-
Steaks - Lunch
Mon-fri: 11:30am- 4:00pm. USDA prime beef. All steaks are served with mashed potato and sauteed broccoli.
Medallions of Filet Mignon
Served in a mushroom sauce.
$25.95
-
New York Sirloin Steak 12 oz.
$53.50
-
Boneless Rib Eye 12 oz.
$29.95
-
Chicken - Lunch
Mon-fri: 11:30am- 4:00pm.
Chicken Parmigiana
Breaded sauteed in a marinara sauce topped with Mozzarella cheese, served with pasta.
$21.95
-
Chicken Francese
Sauteed in an egg batter with a lemon white wine sauce, served with pasta.
$19.95
-
Seafood - Lunch
Mon-fri: 11:30am- 4:00pm. All seafood is served with mashed potatoes and sauteed broccoli.
Broiled Filet of Salmon
$18.95
-
Filet of Sole Francese
Sauteed in an egg batter with a lemon white wine sauce.
$22.95
-
Shrimp Scampi
Served over rice.
$24.95
-
Broiled Lobster Tail 10 oz.
$32.95
-
Pasta - Lunch
Mon-fri: 11:30am- 4:00pm.
Lobster Ravioli
Served in a light pink sauce.
$18.95
-
Porcini Mushroom Ravioli
Served in a mushroom sauce.
$16.95
-
Empire Seafood Pasta
Sauteed calamari, shrimp, clams in a white wine tomato sauce over linguini.
$26.95
-
Spaghetti with Lobster
Served in a spicy tomato sauce.
$26.95
-
Spaghetti with Clams
In a white wine or red sauce.
$18.95
-
Pappardelle Bolognese
Ribbon pasta in a meat sauce.
$18.95
-
Penne with Mixed Vegetables
Served in marinara sauce or garlic & oil.
$16.95
-
Truffled Mac & Cheese
With truffle oil.
$14.95
-
Appetizers - Dinner
Sun-thu: 4:00pm-11:00pm, fri-sat: 4:00pm-11:30pm.
Jumbo Shrimp Cocktail (4 Pieces)
$23.95
-
Empire's Hot Platter
Shrimp scampi, stuffed mushrooms, clams & crab meat.
$24.95
-
Sesame Seared Tuna
$25.95
-
Maryland Crab Cake
$20.95
-
Jumbo Lump Crab Meat Cocktail
$23.95
-
Tuna Tartare (Appetizers - Dinner)
$21.95
-
Baked Clams (Half Dozen) (Appetizers - Dinner)
$14.95
-
Fried Calamari (Appetizers - Dinner)
$14.95
-
Sizzling Canadian Bacon
Extra thick by the slice.
$5.95
-
Soup - Dinner
Sun-thu: 4:00pm-11:00pm, fri-sat: 4:00pm-11:30pm.
French Onion
$9.95
-
Salads - Dinner
Sun-thu: 4:00pm-11:00pm, fri-sat: 4:00pm-11:30pm.
Mixed Green Salad (Salads - Dinner)
$11.95
-
Caesar Salad (Salads - Dinner)
With home-made dressing.
$12.95
-
Burrata
Cherry tomatoes & roasted peppers topped with olive oil.
$17.95
-
Hearts of Lettuce
Served with blue cheese and Canadian bacon.
$17.95
-
Empire’s Salad
Chopped tomatoes, onions, shrimp & Canadian bacon.
$14.95
-
Beefsteak Tomato & Onions
Sliced.
$12.95
-
Fresh Mozzarella & Beefsteak Tomatoes
Sliced.
$14.95
-
American Style Kobe Burger (Salads - Dinner)
12 oz. served with French fries, lettuce & tomato.
$26.95
-
Steaks & Chops - Dinner
Sun-thu: 4:00pm-11:00pm, fri-sat: 4:00pm-11:30pm. USDA prime, dry aged – in our own aging box.
Porterhouse Steak for Two
$101.90
-
Porterhouse Steak for Three
$152.85
-
Porterhouse Steak for Four
$203.80
-
Filet Mignon
$51.95
-
Prime New York Sirloin Steak
$51.95
-
Double Cut Rack of Lamb
$47.95
-
Emperors Steak for Two
$129.95
-
Tomahawk Ribeye Steak
$87.95
-
Bone-in Ribeye Steak
$53.95
-
Cajun Bone-in Ribeye Steak
$54.95
-
Double Cut Rack of Veal
$58.95
-
Japanese Steaks - Dinner
Sun-thu: 4:00pm-11:00pm, fri-sat: 4:00pm-11:30pm. Imported a5 grade.
Wagyu Rib Eye Steak 12 oz.
$195.00
-
Wagyu Tenderloin 10 oz.
$200.00
-
Seafood - Dinner
Sun-thu: 4:00pm-11:00pm, fri-sat: 4:00pm-11:30pm.
Broiled Chilean Sea Bass
$43.95
-
Broiled Salmon
$32.95
-
Filet of Sole
Francese or piccata.
$36.95
-
Seared Sesame Tuna (Seafood - Dinner)
$40.95
-
Maryland Crab Cakes
$39.95
-
Shrimp Scampi over Rice
$37.95
-
Lobster Tail (14 oz.)
$49.95
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Surf & Turf
8 oz. filet mignon & 10 oz. lobster tail.
$76.95
-
Pasta & Poultry - Dinner
Sun-thu: 4:00pm-11:00pm, fri-sat: 4:00pm-11:30pm.
Empire’s Seafood Pasta
Sautéed calamari, shrimp, clams and fish of the dayin white wine tomato sauce.
$44.95
-
Spaghetti with Lobster (Pasta & Poultry - Dinner)
1.5 lb. lobstersautéed in a spicytomato sauceserved over spaghetti.
$36.95
-
Pappardelle Bolognese (Pasta & Poultry - Dinner)
Ribbon pasta in a meat sauce.
$29.95
-
Lobster Ravioli (Pasta & Poultry - Dinner)
Served in a light pink sauce.
$29.95
-
Chicken Parmigiana (Pasta & Poultry - Dinner)
Served with pasta.
$30.95
-
Potatoes - Dinner
Sun-thu: 4:00pm-11:00pm, fri-sat: 4:00pm-11:30pm.
German Potato for Two
$12.95
-
Steak Fries
$10.95
-
Jumbo Baked Potato
$6.95
-
Mashed Potato
$9.95
-
Truffled Mac and Cheese
$15.95
-
Vegetables - Dinner
Sun-thu: 4:00pm-11:00pm, fri-sat: 4:00pm-11:30pm.
Creamed Spinach
$11.95
-
Sautéed Spinach
$11.95
-
Asparagus
Sautéed or steamed.
$13.95
-
Broccoli
Sautéed or steamed.
$10.95
-
Sautéed Onions
$9.95
-
Fried Onion Rings
$9.95
-
Peas and Onions
$10.95
-
Sautéed Mushrooms
$13.95
-
Desserts
Apple Strudel
$10.95
-
Blueberry Peach Cobbler
$10.95
-
Carrot Cake
$9.95
-
New York Cheesecake
$9.95
-
Chocolate Hazelnut Cake
$9.95
-
Chocolate Lava Cake
$10.95
-
Chocolate Mousse Cake
$9.95
-
Key Lime Pie
$10.95
-
Pecan Pie
$10.95
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Tiramisu
$10.95
-
Fresh Fruit in Season
$11.95
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Tartufo
Vanilla and chocolate.
$10.95
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Sorbet
Raspberry or lemon.
$9.95
-
Ice Cream
Vanilla, chocolate, cookies & cream.
$9.95
-
Hot Fudge Sundae
"holy bull".
$9.95
-
Coffee & Tea
Coffee
Regular and decaffeinated.
$3.50
-
Tea
Regular and decaffeinated.
$3.50
-
Espresso
Regular and decaffeinated.
$4.25
-
Cappuccino
Regular and decaffeinated.
$5.50
-
Irish Coffee
$10.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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