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Emeril's New Orleans Fish House Menu Prices

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You are viewing Emeril's New Orleans Fish House prices confirmed by Menu-Prices at the following location:
3799 South Las Vegas Boulevard, Las Vegas, NV 89109 US
Prices shown in: USD

Starters - Lunch

Chilled Seafood Tower
Creole boiled gulf shrimp, assorted oysters on the half shell, maine lobster tail, king crab legs.
$150.00
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Chilled Alaskan King Crab Legs
Cocktail sauce and melted butter.
$75.00
-
Fresh Shucked Oyster (1/2 dozen)
Kicked up cocktail sauce, watermelon mignonette, lemon and saltines.
$22.00
-
Creole Poached Shrimp Remoulade & Fried Okra
Heirloom tomato, cucumber and capers, habanero spiked remoulade.
$18.00
-
Gumbo – Shrimp, Okra & Andouille Sausage
$13.00
-
Fall River Clam Chowder
$12.00
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Louisiana Style Broiled Oysters
Creole herb butter and toasted French bread.
$24.00
-

Sandwiches

Crystal Fried Shrimp Po-Boy
Toasted French bread, creole aioli, vine ripe tomato, shredded lettuce & pickles.
$16.00
-
Wagyu & White Cheddar Cheeseburger
Caramelized onions, vine ripe tomato, green leaf lettuce, our comeback sauce.
$18.00
-
Creole Buttermilk Fried Chicken
Buttermilk ranch slaw, crystal hot sauce, blue cheese, ciabatta.
$15.00
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BLT
Brown sugar cayenne gazed bacon, green leaf lettuce, vine ripe tomato, basil aioli, toasted multigrain bread, house pickles.
$15.00
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Greens - Lunch

Organic Baby Greens Salad
Fresh herbs, heirloom cherry tomato, mozzarella cheese, balsamic vinaigrette.
$14.00
-
Red & Gold Beet Salad
Citrus and beet dressing, shaved fennel, goat cheese mousse, cayenne candied walnuts.
$14.00
-
Kale & Hummus
Broccolini, baby carrots, radish, cucumber, toasted quinoa, red wine vinaigrette.
$14.00
-
Baby Sweet Gem Wedge
Our buttermilk ranch Dressing, crispy bacon, red radish, heirloom cherry tomato, California blue cheese.
$13.00
-

Entrees

Poke Bowl
Fresh Hawaiian ahi, inamona, seasoned rice, dynamite sauce, tamari glaze, tempura flakes, furikake.
$24.00
-
Creole Shrimp & Grits
Anson Mills heirloom grits, gulf shrimp in creole sauce.
$25.00
-
Fish House "Loco Moco"
Our seafood sausage, homemade kimchi fried rice, mushroom gravy, sunny side up egg, crispy onions.
$25.00
-
Grilled Fresh Catch
Seasonal vegetables, preserved lemon and fresh herb vinaigrette.
$27.00
-
Steak Frites
10 oz USDA Prime flat iron steak, herb butter, Emeril’s Worcestershire sauce, creole seasoned fries.
$36.00
-

Hot Starters - Dinner

Gumbo - Shrimp, Okra & Andoiulle Sausage
$13.00
-
Fall River Clam Chowder (Hot Starters - Dinner)
$12.00
-
Emeril's Barbequed shrimp
Rosemary biscuit & chives.
$18.00
-
Louisiana Style Broiled Oysters (Hot Starters - Dinner)
Creole herb butter & toasted French bread.
$24.00
-
Fried Florida Frog Legs
Spicy creole tomato glaze, radish & celery ribbons.
$15.00
-
Jumbo Lump Crab Cake
Sweet corn, ancho chile, cotija, cilantro.
$25.00
-

Chilled Seafood

Chilled Seafood Tower (Chilled Seafood)
Creole boiled gulf shrimp, assorted oysters on the half shell, maine lobster tail & king crab legs.
$150.00
-
Chilled Alaskan King Crab Legs (Chilled Seafood)
Cocktail sauce & melted butter.
$75.00
-
Fresh Shucked Oysters (1/2 Dozen)
Kicked up cocktail sauce, watermelon mignonette, lemon & saltines.
$22.00
-
Creole Poached Shrimp Remoulade & Fried Okra (Chilled Seafood)
Heirloom tomato, cucumber & capers, habanero spiked remoulade.
$18.00
-
Grilled Spanish Octopus
Aguachile, cucumber, taro, fresh citrus.
$16.00
-

Emeril's Signature Dishes

Creole Seafood Boil
Jumbo shrimp, clams, mussels, corn, andouille, potatoes, creole garlic butter.
$42.00
-
Pecan Crusted Redfish
Creamy Anson Mills heirloom grits, garden vegetables, creole meuniere sauce.
$38.00
-
Creole Seared Atlantic Salmon
Black eyed pea succotash, deviled potato ceamers, creole mustard beurre blanc.
$36.00
-
Striped Bass
Charred scallion pesto, sauce piquante, garlic crab Carolina gold rice.
$38.00
-
Kurobuta Pork Belly
Beer braised, red eye reduction, koji purple sweet potatoes, chicharon.
$36.00
-
Shelton Farms Chicken Breast
Crispy potato cake, smoked mushroom soubise, green bean & frisee salad.
$28.00
-
Grilled Garden Vegetables
Cauliflower “Risotto” preserved lemon & herb vinaigrette.
$24.00
-

Steaks

16 Oz Prime Beef Ribeye
$58.00
-
10 Oz Prime Flat Iron
$36.00
-
8 Oz Filet Of Angus
$53.00
-

Greens - Dinner

Organic Baby Greens
Fresh herbs, heirloom cherry tomato, mozzarella cheese, balsamic vinaigrette.
$14.00
-
Red & Gold Beet Salad (Greens - Dinner)
Citrus & beet dressing, shaved fennel, goat cheese mousse, cayenne candied walnuts.,
$14.00
-
Kale & Hummus (Greens - Dinner)
Broccolini, baby carrots, radish, cucumber, toasted quinoa, red wine vinaigrette.
$14.00
-
Baby Sweet Gem Wedge (Greens - Dinner)
Our Buttermilk ranch dressing, crispy bacon, red radish, heirloom cherry tomato, California blue cheese.
$13.00
-

Desserts

Emeril's Banana Cream Pie
Chocolate shavings and caramel sauce.
$14.00
-
New Orleans Pecan Pie
Shortbread crust, caramel sauce and vanilla bean ice cream.
$12.00
-
Chocolate Torte
Feuilletine, ganache, whipped cream, chocolate curls and chocolate sauce.
$13.00
-
Homemade Fresh Fruit Sorbet
Three Scoops of our creative selection of the day.
$9.00
-
Warm Strawberry Rhubarb Crisp
Oatmeal streusel topping and buttermilk ice cream.
$12.00
-
Bread and Butter Pudding
With whiskey anglaise.
$12.00
-
Meyer Lemon Cheesecake
Fresh seasonal berries and local honey.
$12.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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