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Emerald Rose Menu Prices

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You are viewing Emerald Rose prices confirmed by Menu-Prices at the following location:
785 Boston Road, Billerica, MA 01821 US 1(978) 667-0500
Prices shown in: USD

Appetizers (Lunch)

Crock of French Onion Soup
Caramelized sweet onions in a beef and herb stock topped with a ciabatta bread crostini and swiss cheese.
$5.95
-
Sea Scallops
Local sea scallops pan seared, with walnut and sage risotto and maple bourbon glaze.
$15.95
-
Irish Egg Rolls
Crispy egg rolls stuffed with corned beef, sauerkraut, and swiss cheese served with Russian dressing.
$9.95
-
Oysters on the Half Shell
Six fresh, local and sustainable oysters served with cocktail sauce and fresh horseradish.
$13.50
-
Shrimp Cocktail
Four jumbo poached shrimp served with a spicy cocktail sauce.
$9.95
-
Chicken Tenders
Oatmeal breaded chicken tenders served with sliced carrots, celery, and a choice of sauce to dip:sweet chili, guinness BBQ or honey Dijon. Also available buffalo style with blue cheese dressing.
$8.95
-
Chicken Wings
Oatmeal breaded marinated wings served with sliced carrots, celery, and a choice of sauce to dip:sweet chili, guinness BBQ or honey Dijon. Also available buffalo style with blue cheese dressing.
$8.95
-
New England Clam Chowder
Diced sea clams in a thick and creamy sauce with sweet onions, celery, and diced potato.
$6.95
-
Brown Ale Chili
Slowly cooked black Angus ground beef, tomato, red kidney beans, onions, and smuttynose old brown dog ale.
$4.95
-
Pretzel Bites
Soft Bavarian style pretzels served with a pub dip made from whole grain mustard, cheddar cheese and hardwood smoked bacon sauce.
$7.95
-
Fried Calamari
Lightly breaded calamari rings and cherry pepper rings tossed in a garlic glaze. Served with marinara sauce.
$9.95
-
Guinness Mussels
Fresh mussels cooked in a guinness cream sauce with hardwood smoked bacon and fresh parsley.
$9.95
-

Flatbreads (Lunch)

Buffalo Chicken
Oatmeal breaded chicken tossed in buffalo sauce with blue cheese dressing and cheddar cheese.
$11.50
+15.58%
Cheeseburger
Black Angus ground beef, cheddar cheese, lettuce, tomato, and red onion.
$9.95
-

Create Your Own Salad Entrée (Lunch)

Choose one of our base salads and add one of our six salad toppings.
House Salad
Arcadia mix greens topped with shredded carrots, sliced red onion, cherry tomato, and sliced cucumber.
$12.90
-
Caesar Salad
Romaine lettuce tossed in caesar dressing. Topped with fresh shredded Parmesan cheese and croutons.
$17.90
-
Emerald Rose Salad
Arcadia mix greens tossed in balsamic dressing. Topped with vine ripened tomato, sliced red onion, hass avocado, and fresh mozzarella.
$14.90
-
Cobb Salad
Arcadia mix greens topped with vine ripened tomato, hardwood smoked bacon, crumbled blue cheese, sliced hard cooked egg and hass avocado.
$18.90
-
Watermelon & Feta Salad
Baby spinach, watermelon, feta cheese, toasted almonds and sliced red onions, tossed in a citrus vinaigrette.
$9.95
-

Sandwiches (Lunch)

All sandwiches are served with hand cut fries unless otherwise noted. Substitute sweet potato fries, substitute beer battered onion rings. Additional toppings available: sautéed onion, sautéed mushrooms, bacon each.
Black & Blue Burger
1/2 pound hand formed black Angus Beef patty dusted with Cajun seasoning with blue cheese crumbles and hardwood smoked bacon. Served with green leaf lettuce, vine ripened tomato, sliced red onion atop a grilled brioche roll.
$11.95
-
Lobster Roll
Maine lobster meat mixed with mayonnaise and served on a grilled hot dog bun with mixed field greens.
$21.95
-
Open Faced Turkey Sandwich
Oven roasted turkey breast and stuffing on grilled ciabatta bread, topped with turkey gravy. Served with mashed potatoes.
$12.95
-
Pilgrim Club Sandwich
Oven roasted turkey, herb stuffing stacked on your choice of toasted white, wheat, or rye bread with green leaf lettuce, vine ripened tomato, bacon, and cranberry mayonnaise.
$12.95
-
Grilled Reuben Sandwich
Sliced corned beef, sauerkraut, Russian dressing, and swiss on grilled rye bread.
$14.95
-
Haddock Sandwich
Fresh Atlantic haddock coated in sam adams beer batter with spring greens and jalapeño aioli. Served on a grilled brioche roll.
$12.95
-
Classic Cheeseburger
1/2 pound hand formed black Angus Beef patty with green leaf lettuce, vine ripened tomato, sliced red onion on a grilled brioche roll and your choice of American, swiss, cheddar, or blue cheese.
$10.95
-

Sides (Lunch)

Mashed Potato
$3.50
-
Wild Rice Pilaf
$3.50
-
Grilled Asparagus
$4.95
-
Macaroni & Cheese
$5.50
-
Fresh Seasonal Vegetable
$3.50
-
Cole Slaw
$3.50
-

Children's Menu (Lunch)

Chicken Tenders with Fries
$7.95
-
Penne with Marinara
$8.95
-
Penne with Butter
$7.95
-
Mac & Cheese
$7.95
-
Grilled Cheese Sandwich with Fries
$8.95
-

Entrées (Lunch)

Bangers & Mash
Irish sage pork sausage made in house. Served with mashed potato, caramelized onions and bourbon beef gravy.
$13.95
-
Shepherd's Pie
Ground Angus Beef, corn, peas, and diced carrots blended together in a beef gravy topped with golden brown mashed potato.
$13.95
-
Steak Tips
Grilled guinness BBQ marinated steak tips served with mashed potato and seasonal vegetables.
$21.95
+29.50%
Roasted Half Chicken
Oven roasted bone in half chicken rubbed with rosemary thyme and garlic served with mashed potato and seasonal vegetables.
$13.95
-
Baked New England Haddock
Fresh Atlantic haddock topped with ritz cracker crumbs, white wine, and butter. Served with wild rice pilaf and seasonal vegetables.
$15.95
-
Grilled Atlantic Salmon
Grilled fresh Atlantic salmon, finished with garlic herb butter, served with wild rice pilaf and seasonal vegetables.
$16.95
-
Lamb Bolognese
With pappardelle pasta, finished with Parmesan cheese and fresh mint.
$16.95
-
Roast Turkey Dinner
Oven roasted turkey breast served with stuffing, mashed potatoes, seasonal vegetables, and turkey gravy.
$14.95
-
Fish & Chips
Fresh Atlantic haddock coated in sam adams beer batter. Served with hand cut fries and cole slaw.
$15.95
-
Meat Loaf
All ground Angus Beef wrapped with bacon. Served with mashed potatoes and vegetable of the day and bourbon beef gravy.
$13.95
-
Chicken Pot Pie
Diced chicken breast, corn, peas, and carrots blended with a thick chicken sauce. Served over mashed potatoes and topped with a crispy puff pastry topping.
$13.95
+7.72%
New York Sirloin Steak
12 oz. New York Angus strip steak, topped with roasted garlic thyme butter, served with mashed potato and fresh seasonal vegetable.
$27.95
-

Side Salads (Lunch)

Side House Salad
$7.95
-
Side Caesar Salad
$4.95
-

Appetizers (Dinner)

Crock of French Onion Soup (Appetizers (Dinner))
Caramelized sweet onions in a beef and herb stock topped with a ciabatta bread crostini and swiss cheese.
$5.95
-
Sea Scallops (Appetizers (Dinner))
Local sea scallops pan seared, with walnut and sage risotto and maple bourbon glaze.
$15.95
-
Irish Egg Roll
Crispy egg rolls stuffed with corned beef, sauerkraut, and swiss cheese served with Russian dressing.
$9.95
-
Oysters on the Half Shell (Appetizers (Dinner))
Six fresh, local and sustainable oysters served with cocktail sauce and fresh horseradish.
$13.50
-
Shrimp Cocktail (Appetizers (Dinner))
Four jumbo poached shrimp served with a spicy cocktail sauce.
$9.95
-
Chicken Tenders (Appetizers (Dinner))
Oatmeal breaded chicken tenders or marinated wings served with carrots, celery, and a choice of sauce to dip: sweet chili, guinness BBQ or honey Dijon. Also available buffalo style with blue cheese dressing.
$9.95
-
Chicken Wings (Appetizers (Dinner))
Oatmeal breaded chicken tenders or marinated wings served with carrots, celery, and a choice of sauce to dip: sweet chili, guinness BBQ or honey Dijon. Also available buffalo style with blue cheese dressing.
$8.95
-
New England Clam Chowder (Appetizers (Dinner))
Diced sea clams in a thick, creamy sauce with sweet onions, celery, and diced potato.
$6.95
-
Brown Ale Chili (Appetizers (Dinner))
Slowly cooked black Angus ground beef, tomato, red kidney beans, onions, and smuttynose old brown dog ale.
$5.15
-
Pretzel Bites (Appetizers (Dinner))
Soft Bavarian style pretzels served with a pub dip made from whole grain mustard, cheddar cheese and hardwood smoked bacon.
$7.95
-
Fried Calamari (Appetizers (Dinner))
Lightly breaded calamari rings and cherry pepper rings tossed in a garlic glaze. Served with marinara sauce.
$9.95
-
Guinness Mussels (Appetizers (Dinner))
Fresh mussels cooked in a guinness cream sauce with hardwood smoked bacon and fresh parsley. Served with garlic bread.
$9.95
-
Potato Skins
$10.95
-

Flatbreads (Dinner)

Buffalo Chicken (Flatbreads (Dinner))
Oatmeal breaded chicken tossed in buffalo sauce with blue cheese dressing and cheddar cheese.
$11.50
+15.58%

Create Your Own Salad Entrée (Dinner)

Choose one of our four base salads and add one of our six salad toppings. Salad dressings available: balsamic vinaigrette, blue cheese, ranch, caesar, honey Dijon, Russian, white zinfandel.
House Salad (Create Your Own Salad Entrée (Dinner))
Arcadia mix greens topped with shredded carrots, sliced red onion, cherry tomato, and sliced cucumber.
$16.90
-
Caesar Salad (Create Your Own Salad Entrée (Dinner))
Romaine lettuce tossed in caesar dressing. Topped with fresh shredded Parmesan cheese and croutons.
$13.90
-
Emerald Rose Salad (Create Your Own Salad Entrée (Dinner))
Arcadia mix greens tossed in balsamic dressing. Topped with vine ripened tomato, sliced red onion, hass avocado, and fresh mozzarella.
$18.90
-
Cobb Salad (Create Your Own Salad Entrée (Dinner))
Arcadia mix greens topped with vine ripened tomato, hardwood smoked bacon, crumbled blue cheese, sliced hard cooked egg and hass avocado.
$18.90
-

Sandwiches (Dinner)

All sandwiches are served with hand cut fries unless otherwise noted. Substitute sweet potato fries, substitute beer battered onion rings. Additional toppings available: sautéed onion, sautéed mushrooms, bacon each.
Grilled Reuben Sandwich (Sandwiches (Dinner))
Sliced corned beef, sauerkraut, Russian dressing, and swiss on grilled rye bread.
$14.95
-
Black & Blue Burger (Sandwiches (Dinner))
1/2 pound hand formed black Angus Beef patty dusted with Cajun seasoning with blue cheese crumbles and hardwood smoked bacon. Served with green leaf lettuce, vine ripened tomato, sliced red onion atop a grilled brioche roll.
$11.95
-
Haddock Sandwich (Sandwiches (Dinner))
Fresh Atlantic haddock coated in sam adams beer batter with spring greens and jalapeño aioli. Served on a grilled brioche roll.
$12.95
-
Lobster Roll (Sandwiches (Dinner))
Maine lobster meat mixed with mayonnaise on a grilled hot dog bun with mixed field greens.
$21.95
-
Open Faced Turkey Sandwich (Sandwiches (Dinner))
Oven roasted turkey breast and stuffing on grilled ciabatta bread, topped with turkey gravy. Served with mashed potatoes.
$13.95
-
Hot Dog with Fries
$8.95
-
Pilgrim Club Sandwich (Sandwiches (Dinner))
Oven roasted turkey, herb stuffing, stacked on your choice of toasted white, wheat, or rye bread, with green leaf lettuce, vine ripened tomato, bacon, and cranberry mayonnaise.
$12.95
-
Classic Cheeseburger (Sandwiches (Dinner))
1/2 pound hand formed black Angus Beef patty with green leaf lettuce, vine ripened tomato, sliced red onion on a grilled brioche roll and your choice of American, swiss, cheddar, or blue cheese.
$10.95
-

Sides (Dinner)

Mashed Potato (Sides (Dinner))
$3.50
-
Wild Rice Pilaf (Sides (Dinner))
$3.50
-
Grilled Asparagus (Sides (Dinner))
$4.95
-
Macaroni & Cheese (Sides (Dinner))
$3.50
-
Fresh Seasonal Vegetable (Sides (Dinner))
$3.50
-
Cole Slaw (Sides (Dinner))
$3.50
-

Children's Menu (Dinner)

Chicken Tenders with Fries (Children's Menu (Dinner))
$8.95
-
Penne with Marinara (Children's Menu (Dinner))
$8.95
-
Penne with Butter (Children's Menu (Dinner))
$7.95
-
Mac & Cheese (Children's Menu (Dinner))
$7.95
-
Grilled Cheese Sandwich with Fries (Children's Menu (Dinner))
$8.95
-

Entrées (Dinner)

Bangers & Mash (Entrées (Dinner))
Irish sage pork sausage made in house, served with mashed potato, caramelized onions, and bourbon beef gravy.
$15.95
-
Chicken Pot Pie (Entrées (Dinner))
Diced chicken breast, corn, peas, and carrots blended with a thick chicken sauce, served over mashed potatoes and topped with a crispy puff pastry topping.
$13.95
-
Baked New England Haddock (Entrées (Dinner))
Fresh Atlantic haddock topped with ritz cracker crumbs, white wine and butter. Served with wild rice pilaf and seasonal vegetables.
$18.95
-
Steak Tips (Entrées (Dinner))
Grilled guinness BBQ marinated steak tips served with mashed potato or seasonal vegetables.
$21.95
-
New York Sirloin Steak (Entrées (Dinner))
12 oz. New York Angus strip steak, topped with roasted garlic thyme butter, served with mashed potato and seasonal vegetables.
$25.95
-
Shepherd's Pie (Entrées (Dinner))
Ground Angus Beef, corn, peas, and diced carrots blended together in a beef gravy, topped with golden brown mashed potato.
$14.95
-
Meat Loaf (Entrées (Dinner))
All ground Angus Beef wrapped with bacon. Served with mashed potatoes and seasonal vegetables and bourbon beef gravy.
$16.95
-
Roast Turkey Dinner (Entrées (Dinner))
Oven roasted turkey breast served with stuffing, mashed potatoes, seasonal vegetables, and turkey gravy.
$16.95
-
Fish & Chips (Entrées (Dinner))
Fresh Atlantic haddock coated in sam adams beer batter. Served with hand cut fries and cole slaw.
$17.95
-
Pan Seared Salmon
Pan seared fresh Atlantic salmon served with lobster risotto and grilled asparagus with a maple bourbon mustard glaze.
$24.95
-
Fresh Spinach & Tomato Mac & Cheese
Sautéed baby spinach and fresh tomato with a creamy three cheese cavatappi macaroni and cheese.
$14.95
-
Baked Scallops
Local sea scallops baked with ritz cracker crumbs. Served with wild rice pilaf and seasonal vegetables.
$26.95
-

Side Salads (Dinner)

Side House Salad (Side Salads (Dinner))
$7.95
-
Side Caesar Salad (Side Salads (Dinner))
$4.95
-

Salad Toppings (Lunch)

All salad toppings can be prepared gluten-free with the exception of BBQ marinated steak tips. Salad dressings available: balsamic vinaigrette, blue cheese, ranch, caesar, honey Dijon, Russian, white zinfandel.
Grilled Chicken Breast
$4.95
-
Grilled Fresh Atlantic Salmon
$8.95
-
Pan Seared Scallops
$8.95
-
BBQ Marinated Steak Tips
$8.95
-
Cocktail Shrimp
$3.25
-

Salad Toppings (Dinner)

All salad toppings can be prepared gluten-free with the exception of BBQ marinated steak tips.
Grilled Chicken Breast (Salad Toppings (Dinner))
$4.95
-
Grilled Fresh Atlantic Salmon (Salad Toppings (Dinner))
$8.95
-
Pan Seared Scallops (Salad Toppings (Dinner))
$8.95
-
Cocktail Shrimp (Salad Toppings (Dinner))
Each.
$3.25
-
BBQ Marinated Steak Tips (Salad Toppings (Dinner))
$8.95
-

Drink

Irish Lassy
$11.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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