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El Caserio Menu Prices

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You are viewing El Caserio prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD
  • Menu 11:00 AM – 10:00 PM
  • Brunch Sat 10:00 AM – 2:00 PM
  • Lunch 12:00 PM – 3:30 PM
  • Weekend Only Sat 11:00 AM – 10:00 PM

Most Popular

Lomo O Pollo Saltado
Fried grilled steak, onions, tomatoes, fresh cilantro ,and touch soy sauce.
$18.00
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Recommended

Picked For You

Emapanada De Carne
Virgil. Inflated flaky turnover filled with savory ground meats, hard boiled eggs olives and spices.
$4.00
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Fusilli De Mare A La Vodka
Ecuadorian shrimps, butter shallots, garlic, capers, tomato sauce, vodka, cream, and sweet basil.
$19.00
-90.50%
Caldo De Gallina
Chicken soup. Served with Ecuadorean rice.
$14.00
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Sopa De Lenteja
A traditional dish made up of ox tail broth with lentils, potatoes and fresh herbs. Served with Ecuadorean rice.
$16.00
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Plato Sin Carne
Cheese filled potato patties, roasted Ecuadorian tamale, black beans, rice, fried plantains, and fresh vegetables.
$18.00
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Le Paste

Fusilli De Mare A La Vodka (Le Paste)
Butter shallots, garlic, capers, tomato sauce, Ecuadorian shrimps served with a touch of vodka and cream with sweet basil.
$200.00
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Farfalle Al Gusto
Butter shallots and garlic, sun dried tomatoes, and sliced mushrooms in a light cream sauce and aged balsamic vinegar topped with sweet basil.
$14.00
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Rigatoni A la Vodka
Pasta in a light creamy vodka sauce.
$12.00
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Gnocchi Al Pesto Fresco
Home made potato dumplings tossed in Traditional pesto genovese.
$14.00
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Gnocchi A La Sorrentina
Home made potato dumplings tossed in tomato sauce with fresh burrata and basil.
$16.00
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Rigatone Bolognese
Rigatoni Pasta in our home made bolognese sauce.
$15.00
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Linguinil Al Vongole Fresche
Linguini pasta, sautéed clams, red, and clear sauce.
$18.00
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Fettucinne Al Pesto e Pesce Bianco
Broiled white fish, served pasta, and pesto sauce.
$20.00
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Capellini A La Francesse
Angel hair pasta, fresh tomato, basil, Ecuadorian shrimps and a touch of Pernod
$20.00
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Capellini A La Checa
Angel hair pasta, olive oil, fresh garlic, diced tomatoes, and basil chiffonade.
$12.00
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Pasta Primavera
Olive oil, fresh garlic ,zucchini,carrots, fresh diced tomatoes, and mushrooms.
$12.00
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Pasta Tricolor e Gamberi
Ecuadorian shrimps, olive oil, fresh garlic, peppers, red onions, basil, and dry white wine.
$20.00
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Spaghetti Siciliana
Spaghetti pasta, sausage, sauteed onions, peppers, and red spicy sauce.
$16.00
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Pasticcio De Lasagna Al Forno
Traditional Italian lasagna.
$18.00
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Farefalle Al Salmone Afumicato
Bowtie pasta, smoked salmon, light cream, and cognac sauce.
$15.00
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Fusilli Al Due Funghi
Cork screw pasta, mushrooms, dry Italian porcini mushrooms, port wine Sauce, touch cream, and fresh herbs.
$14.00
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Fettuccine Alfredo
Fettuccine pasta alfredo sauce and Parmesan cheese.
$12.00
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Pasta Al Burro
Butter.
$10.00
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Spaghetti and Meatballs
$12.00
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Sea Food

Casuela Marinera
Fresh shellfish baked in ecuadorian casuela sauce made with plantain, peanuts, spices, and au gratin.
$25.00
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Sango De Grilled Scampi
Five pieces. Grilled colossal shrimp, sango sauce, green plantain peanuts, and spices.
$26.00
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Riso De Mare
Ecuadorian shrimps, white fish mussels, clams cooked white wine, and herbs.
$25.00
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Camarones Tricolores
Large Ecuadorian shrimps sauteed with olive oil, red and green peppers, onions and garlic perfumed with fresh herbs. Served with rice and sweet plantains.
$20.00
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Pescado Entero Frito (Sea Food)
Whole fried fish,served rice, patacones, red onions, and avocado.
$26.00
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Pescado Entero Frito
Whole fried fish,served rice, patacones, red onions, and avocado.
$26.00
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Branzzino Al Carchioffi
Whole Branzino poached in a lemon and herb sauce with artichokes served with seasonal vegetables.
$28.00
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Corvina Fritta
Deep fried sea bass fillet. Served with rice, french fries and red onions with avocado.
$19.00
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Pescado A La Parrilla
Grilled sea bass fillet, lemon butter sauce, dill and capers, served with vegetables.
$20.00
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Pesce Al Limone
Grilled sea bass fillet, lemon butter sauce, dill capers, served vegetables.
$20.00
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Corvina Al Caserio
Grilled sea bass fillet, salsa tricolor rice, and plantains.
$20.00
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Salmone Bellissimo
Fresh salmon fillet, light baby dill sauce, and capers.
$22.00
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Halibut A La Parrilla
Broiled halibut served with tricolor sauce, rice and sweet plantains.
$24.00
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Halibut Al Caserio
Broiled halibut served with tricolor sauce, rice and sweet plantains.
$24.00
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Arroz A La Marinera
Signature sea food rice served with large prawn’s, fish, mussels, clams, fresh herbs and fish stock with fried sweet plantains.
$26.00
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Scampi Fra Diabolo
Five large prawns, cognac spicy sauce, and served linguine.
$26.00
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Encocado De Pescado
Sea bass fillet, coconut sauce, served ecuadorian rice, and sweet plantains.
$20.00
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Sango De Camaron
Ecuadorian shrimps in a green plantain and peanut sauce served with rice.
$20.00
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South American Wok

Lomo Saltado
Stir fried grilled steak sautéed with onions, tomatoes and fresh cilantro with a touch of soy sauce served with rice and french fries.
$18.00
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Pollo Saltado
Stir fried grilled chicken breast sautéed with onions, tomatoes and fresh cilantro with a touch of soy sauce served with rice and french fries.
$18.00
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Saltado De Camaron
Stir fried Ecuadorian shrimps sautéed with red onions, tomatoes and fresh cilantro, with a touch of soy sauce served with rice and French fries.
$20.00
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Saltado De Mariscos
Shellfish made in the saltado style.
$26.00
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Saltado Mixto
$22.00
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Tallarin Saltado De Carne o Pollo
Stir fried sliced steak or chicken cooked with hot peppers, onions, tomatoes and cilantro. Tossed with soy sauce and noodles.
$18.00
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Tallarin Saltado De Camaron
Stir fried Ecuadorian shrimps cooked with hot peppers, onions, tomatoes and cilantro. Tossed with soy sauce and noodles.
$20.00
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Tallarin Mixto
$22.00
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Chaulafan De Carne O Pollo
Beef or Chicken fried rice made in Ecuadorian style.
$18.00
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Chaulafan De Camarones
Ecuadorian shrimp fried rice made in Ecuadorian style.
$20.00
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Chaulafan Mixto
Beef, chicken,shrimps, and ecuadorian fried rice.
$22.00
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Chaulafan Rey Neptuno
Fish and shellfish fried rice with sausage and herbs.
$26.00
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Los Placeres De La Carne

Llapingachos Con Carne Asada
Grilled potato patties with an over easy egg covered in peanut butter sauce served with a grilled skirt steak.
$18.00
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Llapingachos Con Fritada (Los Placeres De La Carne)
Grilled potato patties served with with an over easy egg covered in peanut butter sauce paired with pork rib lets roasted with garlic and onions.
$18.00
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Llapingachos Con Fritada
Grilled potato patties served with with an over easy egg covered in peanut butter sauce paired with pork rib lets roasted with garlic and onions.
$18.00
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Mote Con Fritada
Hominy corn nuts, sweet plantains, and roasted pork.
$17.00
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Churrasco Carne Asada
Single cut steak of your choice grilled to perfection served traditional style.
$18.00
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Chuleta De Puerco
Grilled pork chops served with avocado, potatoes, peanut sauce, and beans.
$18.00
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Carre D'Agnelo A Lla Griglia
Grilled French lamb chops served in a cognac mushroom sauce and vegetables.
$28.00
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Menestras
Lentils or black beans, rice, and plantains.
$18.00
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Carne Apanada (Los Placeres De La Carne)
Breaded Angus skirt steak served traditional style.
$18.00
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Carne Apanada
Breaded Angus skirt steak served traditional style.
$18.00
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Seco De Chivo
Tender boneless goat braised in red sauce cooked in beer and fine herbs.
$18.00
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Seco De Gallina (Los Placeres De La Carne)
Chicken cooked in beer with fresh tomatoes, onions, peppers, and fine herbs.
$16.00
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Seco De Gallina
Chicken cooked in beer with fresh tomatoes, onions, peppers, and fine herbs.
$16.00
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Lengua En Salsa
Tender beef tongue braised with tomatoes, onions, carrots, peas and fresh herbs.
$18.00
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Cosas Finas
Roasted pork, hominy, fried plantains, yuca, corn nuts, potato tortillas and a corn tamale.
$28.00
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Chuchucara
Roasted pork served with boiled hominy, sweet plantains, corn nuts, cheese empanadas garnished with red onions and fresh cilantro.
$24.00
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Petto De Pollo Alla Milanese (Los Placeres De La Carne)
Breaded chicken breast served with rice, potato patties and fried plantains.
$18.00
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Petto De Pollo Alla Milanese
Breaded chicken breast served with rice, potato patties and fried plantains.
$18.00
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Petto De Pollo Ai Ferri (Los Placeres De La Carne)
Grilled and marinated in cajun spices boneless skinless chicken breast is served with Ecuadorian rice, vegetables and encebollado.
$18.00
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Petto De Pollo Ai Ferri
Grilled and marinated in cajun spices boneless skinless chicken breast is served with Ecuadorian rice, vegetables and encebollado.
$18.00
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Pollo Marsala
Boneless skinless grilled chicken breast served with mushrooms and marsala wine sauce.
$18.00
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Pollo Dragoncello (Los Placeres De La Carne)
Boneless skinless grilled chicken breast served with mushrooms carrots and tarragon sauce.
$18.00
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Pollo Dragoncello
Boneless skinless grilled chicken breast served with mushrooms carrots and tarragon sauce.
$18.00
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Pollo Cachiatorre (Los Placeres De La Carne)
Boneless skinless chicken breast served with mushrooms, carrots, zucchini and tomato sauce.
$18.00
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Pollo Cachiatorre
Boneless skinless chicken breast served with mushrooms, carrots, zucchini and tomato sauce.
$18.00
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Bistec A Caballo (Skirt Steak)
Skirt stake. Steak braised in onions, tomatoes, peppers, and herbs served with an egg cooked over easy and rice.
$20.00
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Guatita
Beef tripe served in peanut, onion and potato sauce with rice, plantains and avocado.
$15.00
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Cuba Libre
White marble center cut pork chop served with rice, black beans and sweet plantains.
$18.00
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Vegetarian

Plato Sin Carne (Vegetarian)
Cheese filled potato patties, roasted Ecuadorian tamale, black beans, rice, fried plantains, and fresh vegetables.
$18.00
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Farmers Market Veggies on The Grill
Grilled seasonal fresh organic vegetables.
$20.00
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Salads

Ensalada Criolla De Carne
Grilled skirt steak served on red onions, olives, tomatoes, pepperoncini and oregano vinaigrette.
$18.00
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Insulata Silver Lake
Mixed greens, tomatoes, shaved carrots topped with Sicilian olives with house dressing.
$6.00
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Insalata De Gamberri
Ecuadorian shrimps served on romaine lettuce, hot balsamic vinaigrette and capers.
$20.00
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Insalata De Pollo
Chicken breast served on romaine lettuce with hot balsamic vinaigrette and capers.
$18.00
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Insalata De Salmon
Fresh grilled salmon served with hot balsamic vinaigrette over romaine lettuce.
$20.00
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Burrata Caprese
Burrata cheese served with fresh tomatoes, basil and balsamic vinegar reduction.
$14.00
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Ensalada De Canellini
White beans, avocado, and albacore served with house dressing.
$15.00
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Insalata Mista
$4.00
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Caesar Salad
$6.00
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Grilled Chicken Caesar Salad
$12.00
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Grilled Shrimp Caesar Salad
$20.00
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Caesar Scampi
Three pieces.
$21.00
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Burrata Con Prociutto di Parma
$19.00
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Appetizers

Antipasto Misto
Italian cold cuts and assorted cheeses.
$22.00
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Assortimento Di Salumi and Pepperoni
Tabla de carnes frias, Italian cold cuts and roasted peppers.
$18.00
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Assortimento Di Formagi
Tabla de quesos. Assorted cheeses and fruit.
$17.00
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Ceviche De Camarones
Large Ecuadorian Shrimp, marinated in lime juice and aji. Served with avocado, fresh tomato, red onion, cilantro, and potatoes.
$19.00
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Ceviche Ecuatoriano De Camaron
Ecuadorian shrimps mixed into a delicious blend flavors sweet, sour, and perfumed herbs. Served with rice and corn nuts.
$20.00
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Ceviche De Mar
Fish, crab, and shrimp marinated in lime juice, red onions, cilantro and aji. Topped with tomatoes, potatoes, and avocado.
$24.00
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Ceviche De Pescado
Fresh fish marinated in lime juice and aji. Served with red onions, avocado and potatoes.
$18.00
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Frito De Calamari
Fried squid served with marinara sauce.
$14.00
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Duo De Humitas
Two grilled sweet corn and cheese tamale.
$10.00
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Steamed Humita Vigril
One piece.
$4.00
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Trio De Empanadas Sudamericanas
Inside flaky turnover.
$9.00
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Empanada De Queso
Virgil. Inflated flaky turnover filled with cheese.
$4.00
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Emapanada De Carne (Appetizers)
Virgil. Inflated flaky turnover filled with savory ground meats, hard boiled eggs olives and spices.
$4.00
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Langostinos Al Ajillo
$10.00
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Meat Balls (marinara or bolognese)
$6.00
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Le Zuppe - Soup - Sopas

Sancocho De Carne
Hearty beef soup, yucca, plantain, and corn. Served with Ecuadorean rice.
$15.00
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Caldo De Gallina (Le Zuppe - Soup - Sopas)
Chicken soup. Served with Ecuadorean rice.
$14.00
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Sopa De Lenteja (Le Zuppe - Soup - Sopas)
A traditional dish made up of ox tail broth with lentils, potatoes and fresh herbs. Served with Ecuadorean rice.
$16.00
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Locro De Papa
Andean potato soup, feta cheese, avocado, and tostado.
$12.00
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Caldo De Camaron
Ecuadorian shrimp soup, pasta potatoes, herbs, and cheese.
$20.00
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Zupa De Mare
Assorted shellfish fresh fish, crab meat, potatoes, and herbs.
$26.00
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EnceBollado De Pescado
Hangover soup albacore tuna, yuca, plantain chips, and corn nuts.
$15.00
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Sopa Marinera
Tomato base seafood soup, assorted shellfish, and fresh herbs.
$18.00
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Caldo De Bola De Platano Verde
Oxtail broth, yucca, plantains and corn served with a ball made of green plantain filled with shredded savory meats hard boiled eggs, Spanish olives, raisins, fresh herbs, and creamy peanut sauce
$18.00
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Sancocho De Pescado
Fresh fish broth made from bones and fish meat (halibut), yucca, plantains, corn, peanut sauce and milk. Perfumed with fresh herbs.
$16.00
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Caldo De Patas
Traditional beef foot soup, hominy, and a touch oregano.
$13.00
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Side Orders

Patacones
$6.00
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Platanos Maduros
$5.00
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Arroz Ecuatoriano
$3.00
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Tortillas De Papa
$6.00
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Frijoles Negros
$5.00
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Llapingachos
$8.00
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Yuca Frita
$5.00
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Vegetales
$5.00
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Tostado
$4.00
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Encebollado
$3.00
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Mote
$3.00
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One Egg Any Style
$3.00
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Side Mani
$3.00
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Avocado
1/2 $3 Whole $6
$3.00
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Cafe

Cafe (Drip)
$3.00
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Capuchino
$5.00
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Espresso
$5.00
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Espresso II
$5.00
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Cafe Moca
$6.00
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Machiatto
$4.00
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Hazelnut Latte
$6.00
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Americano
$4.00
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Chocolate
$4.00
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Cafe Ole
$5.00
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Cafe Latte
$6.00
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Iced Coffee
$4.00
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Vanilla Latte
$6.00
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Organic Hot Teas

Peppermint Herbal Tea
$4.00
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Chamomile Herbal Tea
$4.00
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Lemon Grass Herbal Tea
$4.00
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Fruit Herbal Tea
$4.00
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Jasmine Herbal Tea
$4.00
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Sencha Green Tea
$4.00
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Yerba Mate Green Tea
$4.00
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English Black Tea
$4.00
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Black Chai Tea
$4.00
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Mango Patch Fruit Tea
$4.00
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Berry Patch Fruit Tea
$4.00
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Passion Fruit Tea
$4.00
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Exotic Natural Juices

Naranjilla Lulo
$4.00
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Quaker
$4.00
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Maracuya (Passion Fruit)
$4.00
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Mora (Blackberry)
$4.00
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Guanabana
$4.00
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Prices not available yet.

Prices not available yet.

Le Zuppe - Soup - Sopas

Caldo De Salchicha
The Ecuadorian cure for Hangovers. Sausage soup with pig entrails and fresh herbs.
$14.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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