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El-Basha Menu Prices

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You are viewing El-Basha prices confirmed by Menu-Prices at the following location:
424 Belmont Street, Worcester, MA 01604 US 1(508) 797-0884
Prices shown in: USD
  • Lunch El-Basha (Lunch) (Worchester)
  • Dinner El-Basha (Dinner) (Worchester)

Popular Items

Fatouch
Fresh chopped vegetables and toasted pita bread.
$8.00
-
Homus
A chickpea – tahini dip.
$14.00
-
Baba Ghanouj
Smoked eggplant – tahini dip.
$8.00
-

Cold Mezzeh

Homus (Cold Mezzeh)
A chickpea – tahini dip.
$14.00
-
Baba Ghanouj (Cold Mezzeh)
Smoked eggplant – tahini dip.
$8.00
-
Khyar B’laban
Yogurt, cucumbers, mint, and garlic.
$6.00
-
Labneh
Homemade cheese spread, garnished with mint and olive oil.
$7.00
-
Feta Cheese
Served with zaatar and Greek olives.
$8.00
-
Shenkleesh
Aged cheese served with diced onions and tomato.
$8.00
-
Marinated Artichoke
Marinated in a Mediterranean sauce.
$8.00
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Mezzeh Platter
Your choice of any four cold mezzeh.
$24.00
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Hot Mezzeh

Foul Moudamass
Fava beans, with diced onions and tomato in a garlic sauce.
$9.00
-
Fassoulia
White kidney beans prepared in a Mediterranean sauce.
$9.00
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Warak Inab
Stuffed grape leaves with ground meat, rice and spices.
$8.00
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Warak Lnab Bel Zeit
Vegetarian grape leaves.
$8.00
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Kibbe Balls
Stuffed with sauteed ground meat and pine nuts.
$10.00
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Makanek
Sautéed Lebanese sausages.
$10.00
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Balilah
Chickpeas prepared in Mediterranean sauce.
$8.00
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Homus Blahme
Served iwht sauteed ground meat and wpine nuts.
$10.00
-
Falafel
Ground chic peas served over a bed of green, garnished with tahini sauce.
$10.00
-
El "Pupu" Platter
Your choice of any six mezzeh.
$40.00
-

Salads

All mezzeh served with Lebanese bread.
Garden
The old ‘el" salad.
$7.00
-
Greek
Garden salad with feta cheese and Greek olives.
$8.00
-
Taboul
Fresh cut parsley, bulgar wheat, onions, and tomatoes.
$10.00
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Israel
Fresh chopped vegetables tossed in house dressing.
$12.00
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Fatouch (Salads)
Fresh chopped vegetables and toasted pita bread.
$8.00
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Sandwiches

All wraps are rolled in Lebanese bread with lettuce and tomatoes.
Falafel (Sandwiches)
$6.00
-
Chicken Shawarma
$6.00
-
Beef Shawarma
$7.00
-

Lunch Special Mashawi Charcoal-Grilled Ka-Bobs

All served with rice grilled vegetables.
Chicken Mishwee
Marinated chicken tenders.
$14.00
-
Shish Mishwee
Sirloin tips.
$15.00
-
Shrimp Mishwee
Four jumbo prawns.
$15.00
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Kafta Mishwee
A mix of fresh ground meat with minced onions and parsley.
$14.00
-
Lahem Mishwee
Grilled lamb cuts.
$16.00
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Mixed Gril
A combination of shish, kafta, chicken.
$15.00
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Lahem Chops
Baby lamb lollipop chops.
$16.00
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Salmon
6 oz. grilled filet.
$15.00
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Swordfish
6 oz. grilled filet.
$15.00
-
Chicken Shawarma (Lunch Special Mashawi Charcoal-Grilled Ka-Bobs)
Grilled marinated chicken served over a bed of green with tahini sauce.
$14.00
-

Port Saiid

Chicken Sautéed with Mushrooms in a Galic Lemon Sauce
$15.00
-
Beef Sautéed with Mushrooms in a Galic Lemon Sauce
$15.00
-

Che Sautéed

Chicken
Sautéed with peppers and onion in a galic lemon sauce.
$15.00
-
Beef
Sautéed with peppers and onion in a galic lemon sauce.
$15.00
-
Beef Shawarma (Che Sautéed)
Gyro style, served over a bed of greens with tahini sauce.
$14.00
-
Baked Kibbee
Stuffed with sautéed ground meat and pine nuts.
$13.00
-
Stuffed Grape Leaves
Stuffed with ground meat, rice and spices.
$16.00
-
Combination Platter
Baked kibbee and stuffed grape leaves.
$14.00
-
Baked Haddock
Spicy. Baked, served with sautéed vegetables.
$15.00
-
Pumpkin Kibbee
Vegetarian kibbee, served with side salad.
$13.00
-
Meatless Grape Leaves
Vegetarian grape leaves.
$12.00
-
Falafel (Che Sautéed)
Served over a bed of greens, garnished with tahini dressing.
$13.00
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Azeeme

Minimum order of 2. Complete Lebanese lunch: hummous, salad and mixed grill. Two person minimum.
Azeeme
$60.00
-

Side Orders

French Fries
$5.00
-
Rice Pilaf
$3.00
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Plain Homemade Yogurt
$3.00
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Desserts

Baklava
$3.00
-
Rice Pudding
$3.00
-
Selection of Bistro
$5.00
-

Appetizer

Sembousik (4 Pieces)
Homemade crust with ground lamb and pine nuts.
$8.00
-

Popular Items

Homus
A chickpea – tahini dip.
$14.00
-
Fatouch
Fresh chopped vegetables and toasted pita bread.
$8.00
-
Chicken Ka-Bob
Marinated chicken tenders.
$18.00
-
Ché Sautéed
Onions and peppers in a garlic lemon sauce served with house rice pilaf.
$18.00
-
Baba Ghanouj
Smoked eggplant – tahini dip.
$14.00
-
Seafood Mixed Gril
Swordfish, salmon and shrimp.
$22.00
-

Appetizer

Sembousik (4 Pieces)
Homemade crust with ground lamb and pine nuts.
$8.00
-

Cold Mezzeh

Homus (Cold Mezzeh)
A chickpea – tahini dip.
$14.00
-
Baba Ghanouj (Cold Mezzeh)
Smoked eggplant – tahini dip.
$14.00
-
Yogurt
Cucumbers, mint and garlic.
$6.00
-
Labneh
Homemade cheese spread, garnished with mint and olive oil.
$6.00
-
Feta Cheese
Served with zaatar and Greek olives.
$6.00
-
Shenkleesh
Aged cheese served with fresh vegetables and olive oil.
$8.00
-
Marinated Artichoke
Marinated in a Mediterranean sauce.
$7.00
-
Mezzeh Platter
Your choice of any four mezzeh.
$26.00
-

Hot Mezzeh

Tuna Tartare
Topped with sesame seeds, soy sauce and ginger.
$10.00
-
Foul Moudamass
Fava beans, prepared in a Mediterranean sauce.
$8.00
-
Fassoulia
White kidney beans prepared in a Mediterranean sauce.
$6.00
-
Kibbee Ball
Stuffed with sautéed ground meat.
$8.00
-
Sautéed Lebanese Sausage
$8.00
-
Balilah
Chickpeas prepared in Mediterranean sauce.
$6.00
-
Falafel
Ground chic peas served over a bed of greens, garnished with tahini sauce.
$8.00
-
Mousaaka
Baked eggplant, onions, tomatoes, and chickpeas.
$8.00
-
Spinach Pie
Homemade crust with spinach and onions.
$8.00
-
Homus Blahme
Served with sautéed ground meat.
$8.00
-

Salads

Garden
The old ‘el" salad.
$6.00
-
Greek
Garden salad with feta cheese and Greek olives.
$8.00
-
Tabouli
Fresh cut parsley, bulgar wheat, onions, and tomatoes.
$8.00
-
Armenian
Spicy tabouli salad with chickpeas.
$8.00
-
Tomato & Onion
Fresh tomato and diced red onion in a mint vinaigrette dressing, served on a bed of lettuce (mom’s specialty).
$8.00
-
Fatouch (Salads)
Fresh chopped vegetables and toasted pita bread.
$8.00
-

Charcoal-Grilled Kabobs

Served with rice and grilled vegetables.
Chicken Ka-Bob (Charcoal-Grilled Kabobs)
Marinated chicken tenders.
$18.00
-
Shish Ka-Bob
Sirloin tips.
$19.00
-
Kafta Ka-Bob
A mix of fresh ground meat with minced onions and parsley.
$18.00
-
Lamb Ka-Bob
Lamb leg cuts.
$21.00
-
Baby Lamb Lollipop Chops
$26.00
-
Shrimp Kabob
Marinated grilled prawns.
$20.00
-
Swordfish
Mediterranean style grilled with sautéed vegetable and feta cheese.
$20.00
-
Salmon
12 oz. filet served with sautéed spinach and onions with a side house salad.
$20.00
-
Ka-Bob Mixed Gril
A combination of shish, kafta, chicken.
$22.00
-
Seafood Mixed Gril (Charcoal-Grilled Kabobs)
Swordfish, salmon and shrimp.
$22.00
-

Traditional Entrées

Chicken Shawarma
Marinated chicken, served over a bed of greens dressed with tahini sauce.
$18.00
-
Beef Shawarma
Gyro style, served over a bed of greens with tahini sauce.
$19.00
-
Kibbee
Stuffed with a mixture of ground meat, fine bulgar wheat.
$17.00
-
Combination Platter
Baked kibbee and stuffed grape leaves.
$17.00
-
Pumpkin Kibbee
Vegetarian kibbee baked with spinach, onion and chic peas with side salad.
$17.00
-
Falafel (Traditional Entrées)
Ground chic peas served over a bed of greens, garnished with tahini sauce.
$16.00
-
Grape Leaves Dinner
Twelve grape leaves served with rice.
$16.00
-
Vegetarian Grape Leaves Dinner
Twelve vegetarian grape leaves served with rice.
$16.00
-
Vegetarian Combination Platte
Pumpkin kibbee and vegetarian grape leaves.
$17.00
-

Chef ’s Suggestions

Filet Mignon
$29.95
-
Rib Eye
$29.95
-

Azeeme

Minimum order of 2.
Azeeme
Complete Lebanese dinner: hummous, baba, grape leaves, kibbee, fatouch and mixed grill.
$50.00
-

Signature Entrées

Port Saiid
Mushrooms in a garlic lemon sauce served with house rice pilaf.
$18.00
-
Ché Sautéed (Signature Entrées)
Onions and peppers in a garlic lemon sauce served with house rice pilaf.
$18.00
-
Vegetarian Port Saiid
Sautéed fresh vegetables in a garlic lemon sauce.
$16.00
-
Beef Stroganof
Sautéed sirloin tips with mushrooms in a reduced red wine and soy sauce.
$20.00
-
Tripoli Haddock
Spicy. Baked, served with sautéed vegetables.
$20.00
-
Raw Kibbee
A mixture of ground lamb, fine bulgar wheat and spices.
$22.00
-
Fish Tarator
Baked filet of haddock finished with harra sauce (tahini, fried onion).
$20.00
-

Sides

Truffle Fries
$5.00
-
Broccoli
$4.00
-
Cauliflower
$4.00
-
Sautéed Onions & Spinach
$4.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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