Edoko Sushi & Robata Menu Prices
Verified PricesMenu-Prices is not associated with Edoko Sushi & Robata
Jump to Section Show
- 1. Greens (Lunch)
- 2. Makis (Lunch)
- 3. Sushi (Lunch)
- 4. Sashimi (Lunch)
- 5. Makis with No Rice (Lunch)
- 6. Tempura Lunch (Lunch)
- 7. Greens (Dinner)
- 8. Hot Dishes (Dinner)
- 9. Cold Dishes (Dinner)
- 10. Makis (Dinner)
- 11. Tempuras (Dinner)
- 12. Robata Yaki (Dinner)
- 13. Sushi (Dinner)
- 14. Sashimi (Dinner)
- 15. Makis with No Rice (Dinner)
- 16. Rice & Noodle (Dinner)
- 17. Dessert (Dinner)
You are viewing Edoko Sushi & Robata prices confirmed by Menu-Prices at the following location:
1250 State Street,
Richardson,
TX
75082
US
1(972) 479-9656
Prices shown in:
USD
Greens (Lunch)
Mon-Fri: 11:15 am–2:30 pm. Salads and more.
Edamame
Whole soybeans, sea salt.
$4.00
-
Edoko Salad
Mixed baby greens, cherry tomatoes, edamame, ginger dressing.
$5.00
-
Mushroom Salad
Roasted mushrooms, pickled onions, candied walnuts, balsamic-soy reduction.
$7.00
-
Tomato Salad
Marinated tomatoes, avocado, feta cheese, herb oil.
$6.00
-
Salmon Avocado Salad
Fresh salmon, avocado, snow crab, ikura, tobiko, jalapeño, mixed greens, eel sauce.
$8.00
-
Seaweed Salad
$5.00
-
Squid Salad
$5.00
-
Ramen Salad
Mushroom, ramen, carrot, onion, spicy ginger vinaigrette.
$6.00
-
Makis (Lunch)
Mon-Fri: 11:15 am–2:30 pm. Sushi rolls prepared at the sushi bar.
Temptation Roll
Crab meat, cream cheese, shrimp tempura, crab stick, 4 house special sauces.
$14.00
-
Shrimp Dynamite Roll
Crab, avocado, panko jumbo shrimps, sweet and spicy mayo, eel sauce.
$15.00
-
Lobster Dynamite Roll
Spicy crab, avocado, cucumber, pan seared lobster, spicy mayo, eel sauce.
$22.00
-
French Rainbow Roll
Spicy crab, asparagus, cucumber, tuna, salmon, yellowtail, shrimp, white tuna, French ginger sauce.
$14.00
-
Speechless Roll
Fried roll with crabmeat, cream cheese, spicy warm crab, spicy mayo, eel sauce.
$13.00
-
Super Dragon Roll
Fried shrimp, crab meat, cream cheese, jalapeño, eel, avocado, eel sauce.
$14.00
-
California Roll
Crab meat, avocado, cucumber.
$6.00
-
California Roll with Snow Crab
Snow crab, avocado and cucumber.
$15.00
-
Green Hulk Roll
Fried shrimp, crab meat, avocado, fried crawfish, wasabi sauce, eel sauce.
$14.00
-
Trio Roll
Salmon, crab meat, tuna, spicy mayo, spicy sauce.
$14.00
-
Paradise Roll
Salmon, avocado, jalapeño, smelt roe, mango, spicy mayo, spicy sauce.
$14.00
-
Anaconda Roll
Yellowtail, albacore tuna, cilantro, jalapeño, spicy ponzu.
$15.00
-
Panic Roll
Spicy tuna, cucumber, spicy crab, jalapeño, spicy sauce.
$14.00
-
Geisha Roll
Fried shrimp, crab meat, tuna, avocado, four house special sauces.
$14.00
-
Palm Spring Roll
Spicy tuna, cucumber, avocado, seasoned salmon, cherry tomato, cilantro, eel sauce.
$14.00
-
Dallas Roll
Shrimp tempura, crab meat, cucumber, snow crab, avocado, eel sauce.
$15.00
-
Bayou Roll
White tuna, crab meat, asparagus, Cajun tuna, jalapeño, spicy ponzu.
$13.00
-
Edoko Tower
Crab meat, spicy tuna, cucumber, avocado, caviar, four house special sauces.
$15.00
-
Edoko Fire Roll
Fried shrimp, crab meat, spicy tuna, crunch flakes, four house special sauces.
$14.00
-
Tango Roll
Fried shrimp, crab meat, salmon, avocado four house special sauces.
$14.00
-
Ocean Beauty Roll
Salmon, shrimp, spicy crab, panko shrimp, ginger sauce, bell pepper, jalapeño, cilantro, onion.
$15.00
-
Crunch Tuna Roll
Crab, spicy seared tuna, cream cheese, avocado, spicy mayo, eel sauce.
$16.00
-
Mori Mori Roll
Softshell crab, avocado, cucumber, spicy crab, Cajun tuna, chipotle mayo, eel sauce.
$15.00
-
Sushi (Lunch)
Mon-Fri: 11:15 am–2:30 pm. One piece per order.
Toro
Tuna belly.
$7.00
-
Maguro
Tuna loin.
$4.00
-
Sake
Fresh scottish salmon.
$3.00
-
Sake Toro
Salmon belly.
$3.00
-
Hamachi
Yellowtail.
$4.00
-
Unagi
Fresh water eel.
$35.60
-
Gyu
Seared beef tenderloin.
$3.00
-
Zuwaigani
Snow crab.
$4.50
-
Suzuki
Striped bass.
$2.50
-
Hirame
Flounder.
$3.00
-
Madai
Japanese red sea bream.
$4.00
-
Saba
Norwegian mackerel.
$2.50
-
Tako
Cooked octopus.
$3.00
-
Mongo Ika
Cuttlefish.
$2.50
-
Kaibasira
Spicy bay scallop.
$3.50
-
Ebi
Shrimp.
$2.50
-
Uni
Sea urchin.
$6.00
-
Ikura
Sake-marinated salmon roe.
$4.00
-
Tobiko
Flying fish roe.
$3.00
-
Chef's Selection 5 Pcs Sushi
$12.00
-
Chef's Selection 7 Pcs Sushi
$16.00
-
Sashimi (Lunch)
Mon-Fri: 11:15 am–2:30 pm. Five pieces per order.
Toro (Sashimi (Lunch))
Tuna belly.
$35.00
-
Maguro (Sashimi (Lunch))
Tuna loin.
$16.00
-
Sake (Sashimi (Lunch))
Fresh scottish salmon.
$13.00
-
Sake Toro (Sashimi (Lunch))
Salmon belly.
$13.00
-
Hamachi (Sashimi (Lunch))
Yellowtail.
$16.00
-
Unagi (Sashimi (Lunch))
Fresh water eel.
$15.00
-
Zuwaigani (Sashimi (Lunch))
Snow crab.
$20.00
-
Suzuki (Sashimi (Lunch))
Striped bass.
$11.00
-
Hirame (Sashimi (Lunch))
Flounder.
$12.00
-
Madai (Sashimi (Lunch))
Japanese red sea bream.
$16.00
-
Saba (Sashimi (Lunch))
Norwegian mackerel.
$11.00
-
Tako (Sashimi (Lunch))
Cooked octopus.
$13.00
-
Mongo Ika (Sashimi (Lunch))
Cuttlefish.
$12.00
-
Kaibasira (Sashimi (Lunch))
Spicy bay scallop.
$13.00
-
Ebi (Sashimi (Lunch))
Shrimp.
$12.00
-
Uni (Sashimi (Lunch))
Sea urchin.
$30.00
-
Ikura (Sashimi (Lunch))
Sake-marinated salmon roe.
$14.00
-
Tobiko (Sashimi (Lunch))
Flying fish roe.
$12.00
-
Chef's Selection Sashimi
$25.00
-
Makis with No Rice (Lunch)
Mon-Fri: 11:15 am–2:30 pm. Sushi rolls prepared without rice.
Butterfly Kiss Roll
Crab meat, salmon, spicy mayo, wasabi mayo, spicy sauce.
$13.00
-
French Kiss
Spicy tuna, spicy crab, Cajun seared tuna wrapped in soy paper, spicy ponzu.
$13.00
-
Edoko Kiss
Salmon, crab, seared tuna wrapped in soy paper, ponzu sauce.
$13.00
-
Lady Karen
Tuna, salmon, yellowtail, crab meat, shrimp, asparagus, smelt roe wrapped in cucumber skin, ponzu sauce.
$16.00
-
Evergreen Roll
Tuna, salmon, fried shrimp, crab meat, wrapped in lettuce and rice paper, strawberry-onion salsa, spicy ponzu, spicy mayo.
$14.00
-
Kabuki Roll
Salmon, panko shrimp, spicy crab, mango, caviar, green mix, spicy vinaigrette.
$18.00
-
Tempura Lunch (Lunch)
Mon-Fri: 11:15 am–2:30 pm.
Vegetable
Assorted vegetables.
$7.00
-
Shrimp & Vegetable
Shrimp and assorted vegetables.
$11.00
-
Chicken & Vegetable
Chicken and assorted vegetables.
$10.00
-
Greens (Dinner)
Mon-Thu: 5:00 pm–10:00 pm Fri-Sat: 5:00 pm–11:00 pm Sun: 5:00 pm–10:00 pm. Salads and more.
Edamame (Greens (Dinner))
Whole soybeans, sea salt.
$4.00
-
Edoko Salad (Greens (Dinner))
Mixed baby greens, cherry tomatoes, edamame, ginger dressing.
$5.00
-
Mushroom Salad (Greens (Dinner))
Roasted mushrooms, pickled onions, candied walnuts, balsamic-soy reduction.
$7.00
-
Tomato Salad (Greens (Dinner))
Marinated tomatoes, avocado, feta cheese, herb oil.
$6.00
-
Salmon Avocado Salad (Greens (Dinner))
Fresh salmon, avocado, snow crab, ikura, tobiko, jalapeño, mixed greens, eel sauce.
$8.00
-
Seaweed Salad (Greens (Dinner))
$5.00
-
Squid Salad (Greens (Dinner))
$5.00
-
Ramen Salad (Greens (Dinner))
Mushroom, ramen, carrot, onion, spicy ginger vinaigrette.
$6.00
-
Hot Dishes (Dinner)
Mon-Thu: 5:00 pm–10:00 pm Fri-Sat: 5:00 pm–11:00 pm Sun: 5:00 pm–10:00 pm. Cooked food prepared in the kitchen.
Miso Sea Bass
Baked sea bass, brown butter asparagus, miso glaze.
$19.00
-
Hot Rock
Thinly sliced beef tenderloin, sliced mushroom, cook them yourself on a Japanese river rock, ponzu sauce.
$11.00
-
Green Tea Chicken
Grilled chicken, roasted mushrooms, candied walnuts, balsamic-soy reduction.
$14.00
-
Steak and Mushroom
Filet mignon, shiitake mushroom, pomme puree, beurre rouge, potato crisps.
$17.00
-
Herb Crusted Salmon
Herb crusted salmon, asparagus, cauliflower puree.
$16.00
-
Seabass with Shrimp
Pan seared chilean sea bass and panko breaded shrimp in garlic sake jus.
$17.00
-
Duck Breast with Carrots
Pan seared duck breast, brown sugar carrots, pomme puree, red wine sauce, sun-dried cherry, sweet potato crisps.
$16.00
-
Snapper with Risotto
Pan seared snapper, risotto, red bell pepper, beurre blanc.
$16.00
-
Yakiniku Strip Steak
Grilled strip loin, garlic roasted brussels sprouts, pomme puree, yakiniku sauce.
$16.00
-
Cold Dishes (Dinner)
Mon-Thu: 5:00 pm–10:00 pm Fri-Sat: 5:00 pm–11:00 pm Sun: 5:00 pm–10:00 pm. Creative sashimi prepared at the sushi bar.
Sakana Tartare
Salmon, yellowtail, avocado, tomato, wasabi mayo, caviar, Japanese sweet potato chips.
$14.00
-
Maguro Tartare
Big eye tuna, green onion, lemon salt, truffle oil, quail egg, Japanese sweet potato chips.
$16.00
-
Hamachi Carpaccio
Yellowtail, serrano peppers, cilantro, mustard ponzu.
$13.00
-
Hamachi Pirikara
Yellowtail, orange supreme, Thai chili, yuzu, lemon salt, spicy sauce.
$16.00
-
Maguro Carpaccio
Tuna, roasted mushrooms, truffle oil, bell peppers, parmigiano reggiano.
$14.00
-
Salmon with Grapefruit
Salmon, shrimp, grapefruit, cilantro, paprika, lemon salt, yuzu sauce.
$14.00
-
Hotate with Red Plum
Japanese sea scallop, lemon-lime salt, plum, yuzu sauce.
$15.00
-
Tuna Mango Fire Cracker
Spicy seasoned tuna, spicy crab, mango salsa, wonton, skin crisps.
$15.00
-
Makis (Dinner)
Mon-Thu: 5:00 pm–10:00 pm Fri-Sat: 5:00 pm–11:00 pm Sun: 5:00 pm–10:00 pm. Sushi rolls prepared at the sushi bar.
Temptation Roll (Makis (Dinner))
Crab meat, cream cheese, shrimp tempura, crab stick, 4 house special sauces.
$14.00
-
Shrimp Dynamite Roll (Makis (Dinner))
Crab, avocado, panko jumbo shrimps, sweet and spicy mayo, eel sauce.
$15.00
-
Lobster Dynamite Roll (Makis (Dinner))
Spicy crab, avocado, cucumber, pan seared lobster, spicy mayo, eel sauce.
$22.00
-
French Rainbow Roll (Makis (Dinner))
Spicy crab, asparagus, cucumber, tuna, salmon, yellowtail, shrimp, white tuna, French ginger sauce.
$14.00
-
Speechless Roll (Makis (Dinner))
Fried roll with crabmeat, cream cheese, spicy warm crab, spicy mayo, eel sauce.
$13.00
-
Super Dragon Roll (Makis (Dinner))
Fried shrimp, crab meat, cream cheese, jalapeño, eel, avocado, eel sauce.
$15.00
+7.14%
California Roll (Makis (Dinner))
Crab meat, avocado, cucumber.
$6.00
-
California Roll with Snow Crab (Makis (Dinner))
Snow crab, avocado and cucumber.
$15.00
-
Green Hulk Roll (Makis (Dinner))
Fried shrimp, crab meat, avocado, fried crawfish, wasabi sauce, eel sauce.
$14.00
-
Trio Roll (Makis (Dinner))
Salmon, crab meat, tuna, spicy mayo, spicy sauce.
$14.00
-
Paradise Roll (Makis (Dinner))
Salmon, avocado, jalapeño, smelt roe, mango, spicy mayo, spicy sauce.
$14.00
-
Anaconda Roll (Makis (Dinner))
Yellowtail, albacore tuna, cilantro, jalapeño, spicy ponzu.
$14.00
-
Panic Roll (Makis (Dinner))
Spicy tuna, cucumber, spicy crab, jalapeño, spicy sauce.
$14.00
-
Geisha Roll (Makis (Dinner))
Fried shrimp, crab meat, tuna, avocado, four house, special sauces.
$14.00
-
Palm Spring Roll (Makis (Dinner))
Spicy tuna, cucumber, avocado, seasoned salmon, cherry tomato, cilantro, eel sauce.
$14.00
-
Dallas Roll (Makis (Dinner))
Shrimp tempura, crab meat, cucumber, snow crab, avocado, eel sauce.
$15.00
-
Bayou Roll (Makis (Dinner))
White tuna, crab meat, asparagus, Cajun tuna, jalapeño, spicy ponzu.
$13.00
-
Edoko Tower (Makis (Dinner))
Crab meat, spicy tuna, cucumber, avocado, caviar, four house special sauces.
$15.00
-
Edoko Fire Roll (Makis (Dinner))
Fried shrimp, crab meat, spicy tuna, crunch flakes, four house special sauces.
$14.00
-
Tango Roll (Makis (Dinner))
Fried shrimp, crab meat, salmon, avocado four house, special sauces.
$13.00
-
Ocean Beauty Roll (Makis (Dinner))
Salmon, shrimp, spicy crab, panko shrimp, ginger sauce, bell pepper, jalapeño, cilantro, onion.
$15.00
-
Crunch Tuna Roll (Makis (Dinner))
Crab, spicy seared tuna, cream cheese, avocado, spicy mayo, eel sauce.
$16.00
-
Mori Mori Roll (Makis (Dinner))
Softshell crab, avocado, cucumber, spicy crab, Cajun tuna, chipotle mayo, eel sauce.
$15.00
-
Tempuras (Dinner)
Mon-Thu: 5:00 pm–10:00 pm Fri-Sat: 5:00 pm–11:00 pm Sun: 5:00 pm–10:00 pm. Lightly battered and fried – served 3 pieces with ten-tsuyu.
Japanese Pumpkin
$3.00
-
Calamari Steak
$5.00
+25.00%
Shrimp
$4.00
-
Red Snapper
$7.00
-
Mixed Vegetable Tempura
$4.00
-
Robata Yaki (Dinner)
Mon-Thu: 5:00 pm–10:00 pm Fri-Sat: 5:00 pm–11:00 pm Sun: 5:00 pm–10:00 pm. Charcoal grilled and served with three dipping sauces.
Tsukune
Chicken meatballs.
$5.00
-
Teba Yaki
Chicken wings.
$5.00
-
Negima
Chicken breast, scallion whites.
$4.00
-
Suzuki (Robata Yaki (Dinner))
Chilean sea bass.
$15.00
-
Gindara
Black cod.
$14.00
-
Ebi (Robata Yaki (Dinner))
Shrimp.
$4.00
-
Buri Yaki
Yellowtail, scallion white.
$7.00
-
Tomato Maki
Bacon wrapped cherry tomatoes.
$4.00
-
Shishito
Japanese sweet pepper.
$4.00
-
Yaki Niku
Sliced short ribs.
$15.00
-
Ebi Bacon
Bacon wrapped shrimp.
$6.00
-
Hama Kama
Yellowtail collar.
$10.00
-
Miso Sake Kama
Salmon collar in miso marinate.
$9.00
-
Vegetable Tasting
A skewer of shiitake, potato yaki and shishito.
$5.00
-
Niku Tasting
A skewer of tsukune, guy yaki, negima.
$9.00
-
Sushi (Dinner)
Mon-Thu: 5:00 pm–10:00 pm Fri-Sat: 5:00 pm–11:00 pm Sun: 5:00 pm–10:00 pm. One piece per order.
Toro (Sushi (Dinner))
Tuna belly.
$7.00
-
Maguro (Sushi (Dinner))
Tuna loin.
$4.00
-
Sake (Sushi (Dinner))
Fresh scottish salmon.
$3.00
-
Sake Toro (Sushi (Dinner))
Salmon belly.
$3.00
-
Hamachi (Sushi (Dinner))
Yellowtail.
$4.00
-
Unagi (Sushi (Dinner))
Fresh water eel.
$3.50
-
Gyu (Sushi (Dinner))
Seared beef tenderloin.
$3.00
-
Zuwaigani (Sushi (Dinner))
Snow crab.
$4.50
-
Suzuki (Sushi (Dinner))
Striped bass.
$2.50
-
Hirame (Sushi (Dinner))
Flounder.
$3.00
-
Madai (Sushi (Dinner))
Japanese red sea bream.
$4.00
-
Saba (Sushi (Dinner))
Norwegian mackerel.
$2.50
-
Tako (Sushi (Dinner))
Cooked octopus.
$3.00
-
Mongo Ika (Sushi (Dinner))
Cuttlefish.
$2.50
-
Kaibasira (Sushi (Dinner))
Spicy bay scallop.
$3.50
-
Ebi (Sushi (Dinner))
Shrimp.
$2.50
-
Uni (Sushi (Dinner))
Sea urchin.
$6.00
-
Ikura (Sushi (Dinner))
Sake-marinated salmon roe.
$4.00
-
Tobiko (Sushi (Dinner))
Flying fish roe.
$3.00
-
Chef's Selection Five Piece Sushi
$12.00
-
Chef's Selection Seven Piece Sushi
$16.00
-
Sashimi (Dinner)
Mon-Thu: 5:00 pm–10:00 pm Fri-Sat: 5:00 pm–11:00 pm Sun: 5:00 pm–10:00 pm. Five pieces per order.
Toro (Sashimi (Dinner))
Tuna belly.
$35.00
-
Maguro (Sashimi (Dinner))
Tuna loin.
$16.00
-
Sake (Sashimi (Dinner))
Fresh scottish salmon.
$13.00
-
Sake Toro (Sashimi (Dinner))
Salmon belly.
$14.00
-
Hamachi (Sashimi (Dinner))
Yellowtail.
$16.00
-
Unagi (Sashimi (Dinner))
Fresh water eel.
$15.00
-
Zuwaigani (Sashimi (Dinner))
Snow crab.
$20.00
-
Suzuki (Sashimi (Dinner))
Striped bass.
$11.00
-
Hirame (Sashimi (Dinner))
Flounder.
$14.00
-
Madai (Sashimi (Dinner))
Japanese red sea bream.
$16.00
-
Saba (Sashimi (Dinner))
Norwegian mackerel.
$11.00
-
Tako (Sashimi (Dinner))
Cooked octopus.
$13.00
-
Mongo Ika (Sashimi (Dinner))
Cuttlefish.
$12.00
-
Kaibasira (Sashimi (Dinner))
Spicy bay scallop.
$13.00
-
Ebi (Sashimi (Dinner))
Shrimp.
$12.00
-
Uni (Sashimi (Dinner))
Sea urchin.
$30.00
-
Ikura (Sashimi (Dinner))
Sake-marinated salmon roe.
$14.00
-
Tobiko (Sashimi (Dinner))
Flying fish roe.
$12.00
-
Chef's Selection Sashimi (Sashimi (Dinner))
$25.00
-
Makis with No Rice (Dinner)
Mon-Thu: 5:00 pm–10:00 pm Fri-Sat: 5:00 pm–11:00 pm Sun: 5:00 pm–10:00 pm. Sushi rolls prepared without rice.
Butterfly Kiss Roll (Makis with No Rice (Dinner))
Crab meat, salmon, spicy mayo, wasabi mayo, spicy sauce.
$12.00
-
French Kiss (Makis with No Rice (Dinner))
Spicy tuna, spicy crab, Cajun seared tuna wrapped in soy paper, spicy ponzu.
$13.00
-
Edoko Kiss (Makis with No Rice (Dinner))
Salmon, crab, seared tuna wrapped in soy paper, ponzu sauce.
$13.00
-
Lady Karen (Makis with No Rice (Dinner))
Tuna, salmon, yellowtail, crab meat, shrimp, asparagus, smelt roe wrapped in cucumber skin, ponzu sauce.
$16.00
-
Evergreen Roll (Makis with No Rice (Dinner))
Tuna, salmon, fried shrimp, crab meat, wrapped in lettuce and rice paper, strawberry-onion salsa, spicy ponzu, spicy mayo.
$14.00
-
Kabuki Roll (Makis with No Rice (Dinner))
Salmon, panko shrimp, spicy crab, mango, caviar, green mix, spicy vinaigrette.
$18.00
-
Rice & Noodle (Dinner)
Mon-Thu: 5:00 pm–10:00 pm Fri-Sat: 5:00 pm–11:00 pm Sun: 5:00 pm–10:00 pm. Unique fried rice and noddle dishes.
Yakisoba Chicken
Pan fried noodles, stir fried vegetables, chicken.
$12.00
-
Yakisoba Beef
$15.00
-
Yakisoba Shrimp
Pan fried noodles, stir fried vegetables, shrimp.
$15.00
-
Bouillabaisse Nippon
Seafood udon in miso broth.
$16.00
-
Udon Carbonara
Pork belly, shrimp, edamame, sake-cream sauce, parmigiano reggiano.
$14.00
-
Cha Han Chicken
Fried rice, chicken.
$12.00
-
Cha Han Beef
Fried rice, beef.
$15.00
-
Cha Han Shrimp
Fried rice, shrimp.
$15.00
-
Dessert (Dinner)
Mon-Thu: 5:00 pm–10:00 pm Fri-Sat: 5:00 pm–11:00 pm Sun: 5:00 pm–10:00 pm.
Green Tea Cheese Cake
$5.00
-
Flourless Chocolate Cake
$6.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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