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Edge Pub on 10th Menu Prices

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You are viewing Edge Pub on 10th prices confirmed by Menu-Prices at the following location:
205 North 10th Street, Boise, ID 83702 US 1(208) 972-5900
Prices shown in: USD
  • Menu 11:00 AM – 10:00 PM
  • Tuesday Tue 11:00 AM – 10:00 PM

Recommended

Snake Bites
Jalapenos stuffed with seasoned cream cheese, kurobuta pork sausage, edge bacon, roasted garlic, and Cheddar Jack. Served with mango pepper jelly and hop infused ranch.
$10.00
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House Meatloaf
Seasoned blend of grass fed beef and kurobuta pork topped with smoked beef bacon. Served with grilled mash and a local seasonal veggie.
$16.00
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Pork Belly Skewers
Mango, red onion, bell pepper, smoked pork belly, and edge BBQ sauce.
$9.00
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Grown Up Grilled Cheese Sandwich
Smoked gouda, smoked provolone, cream cheese, gorgonzola, tomato, roasted garlic, avocado, and blackwater balsamic jam. Acme sourdough.
$11.00
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The Fat Tony Sandwich
Black forest ham, Genoa, capicola, pepperoni, smoked provolone, tomato, pepperoncini, red onion, and malbec vinaigrette on a parmesan crusted edge French roll.
$12.00
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Starters

Hummus Board
Roasted jalapeno and avocado hummus, Ballard feta, house pickled veggies, cucumber, and olive tapenade. Served with roasted garlic and chili naan bread.
$10.00
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Snake Bites (Starters)
Jalapenos stuffed with seasoned cream cheese, kurobuta pork sausage, edge bacon, roasted garlic, and Cheddar Jack. Served with mango pepper jelly and hop infused ranch.
$10.00
-
Brisket Poutine
House fries, smoked brisket burnt ends, Ballard curds, house gravy, and green onions.
$10.00
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Pork Belly Skewers (Starters)
Mango, red onion, bell pepper, smoked pork belly, and edge BBQ sauce.
$9.00
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Wild Salmon Croquettes
Wild Alaskan salmon, potato, green onion, Cheddar cheese, breaded, and served with sriracha aioli and dill sauce.
$9.00
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Edge Fries
Edge bacon, roasted garlic, shaved parmesan, green onions, and balsamic glaze.
$9.00
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Stuffed Mushrooms
Seasoned cream cheese, parmesan, spinach, fresh tomato in a lemon basil cream sauce, and garlic baguette.
$9.00
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Chicken Wings
Bone in large chicken wings.
$9.00
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Cheese Curds
Ballard farms garlic, herb curds, amber ale battered, and fried. Hop infused ranch.
$8.00
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Kettle Chip Nachos
House chips layered with cheese, avocado crema, salsa Fresca, jalapenos, black olives, black beans, and cilantro.
$8.00
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Pickle Fries
Pickle spears amber ale battered and fried. Hop infused ranch.
$6.00
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Scotch Edge
Hard boiled egg wrapped in kurobuta pork sausage, breaded, and baked. Served with dijon and stout mustard.
$6.00
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Soups and Salads

Roasted Tomato and Steak
Romaine topped with grilled flank steak, oven roasted tomatoes, cucumbers, green onions, crispy onion straws, and Ballard feta. Served with gorgonzola.
$14.00
-
Imperial Cobb
Mixed greens topped with beer brined chicken breast, avocado, green onion, gorgonzola, edge bacon, grape tomatoes, and hardboiled egg.
$13.00
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Cranberry Cashew Chicken
Spinach topped with beer braised chicken, dried cranberries, apple slivers, tomato, cashews, and feta. Tossed in a malbec vinaigrette.
$12.00
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Caesar
Romaine topped with shaved parmesan, croutons, and black peppercorns tossed in our house caesar dressing.
$10.00
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Edge Garden
Mixed greens topped with locally sourced vegetables when available. Radish, cucumber, carrot, red onion, grape tomato, shaved parmesan, and house croutons.
$10.00
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Soup and Salad
Beer cheese soup or brisket chili. Edge garden or Caesar salad.
$8.00
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Edge Tacos

Carne Asada Bowl Tacos
Seared flank steak, cilantro lime rice, seasoned black beans, avocado crema, salsa Fresca, Cheddar Jack cheese, and crispy tortilla chips. Served with cilantro lime rice and seasoned black beans.
$14.00
-
Korean BBQ Tacos (3 pcs)
Smoked brisket burnt ends, carrot daikon slaw, cucumbers, cilantro, and sriracha aioli. Served with cilantro lime rice and seasoned black beans.
$13.00
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Baja Tacos (2 pcs)
Seasoned Atlantic cod, house slaw, salsa fresca, fiesta ranch, and sriracha. Topped with cilantro and lime. Served with cilantro lime rice and seasoned black beans.
$12.00
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Pollo Tacos (3 pcs)
Seasoned chicken, avocado crema, salsa fresca, Cheddar Jack, and cilantro. Served with cilantro lime rice and seasoned black beans.
$11.00
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Poblano Tacos (3 pcs)
Roasted corn and poblano pepper, queso fresco, salsa fresca, and avocado crema. Served with cilantro lime rice and seasoned black beans.
$10.00
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Sandwiches

Steak Melt Sandwich
Grilled flank steak, onions, mushrooms, horseradish sauce, and Ballard white Cheddar. Acme ciabatta.
$14.00
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Grilled Salmon BLTA Sandwich
Alaskan salmon, peppered bacon, lettuce, tomato, and avocado crema. Acme ciabatta.
$14.00
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The Smokehouse Sandwich
Slow roasted double r ranch brisket, smoked german sausage, smoked beef bacon, blackwater stout BBQ sauce, smoked Cheddar, and house slaw. Acme spent grain brioche.
$14.00
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Big Philly Sandwich
Slow roasted double r ranch brisket, grilled onion, jalapenos, Swiss, seasoned cream cheese, and au jus. Acme baguette.
$12.00
-
The Fat Tony Sandwich (Sandwiches)
Black forest ham, Genoa, capicola, pepperoni, smoked provolone, tomato, pepperoncini, red onion, and malbec vinaigrette on a parmesan crusted edge French roll.
$12.00
-
Farmhouse Sandwich
Smoked turkey, blueberry goat cheese, spinach, tomato, aioli, and avocado. Acme sourdough.
$11.00
-
Grown Up Grilled Cheese Sandwich (Sandwiches)
Smoked gouda, smoked provolone, cream cheese, gorgonzola, tomato, roasted garlic, avocado, and blackwater balsamic jam. Acme sourdough.
$11.00
-
Fire Roasted Veggie Wrap Sandwich
Fried tofu, roasted poblano, queso fresco, onion, bell pepper, portabello, cilantro lime rice, avocado crema, and sriracha.
$10.00
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Off the Edge and Burgers

Idaho Rainbow Trout
Guaranteed boneless Idaho snake river trout. Seared and served with spinach risotto and seasonal vegetables.
$18.00
-
House Meatloaf (Off the Edge and Burgers)
Seasoned blend of grass fed beef and kurobuta pork topped with smoked beef bacon. Served with grilled mash and a local seasonal veggie.
$16.00
-
Rosemary Chicken
Chicken breast seared with rosemary and lemon. Served over black linguine tossed with spinach, roasted garlic, grape tomatoes, lemon, and olive oil. Topped with parmesan.
$15.00
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The Drunken Hunter
Beer brined deep fried onions, peppered bacon, gorgonzola crumbles, on top of a wild burger made of elk, venison, bison, wild boar, antelope house aioli, and stout mustard.
$15.00
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Atlantic Cod and Chips
Hand breaded Atlantic cod. Served with fries and house dill sauce.
$14.00
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Over the Edge
Peppered bacon, fried pickles, sharp Cheddar, caramelized onions, lettuce, tomato, and blackwater stout BBQ sauce.
$14.00
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Chicken Bacon Gouda
Grilled chicken, peppered bacon, smoked gouda, lettuce, tomato, onion, and deep fried jalapenos.
$13.00
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Peanut Butter Bacon Burger
Edge bacon, house zesty peanut butter sauce, lettuce, and pickles.
$13.00
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5 Cheese Baked Macaroni
Sharp Cheddar, smoked Cheddar, smoked gouda, gorgonzola, and parmesan with a crispy panko topping. Served with a side of garlic bread.
$12.00
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Edge Cheese Burger
Cheddar, lettuce, tomato, onion, pickles, and house aioli.
$11.00
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Desserts

Blackwater Stout Bread Pudding
Dark chocolate bread pudding. Topped with vanilla ice cream, caramel, and blackwater stout dark chocolate reduction. Serves 2.
$7.00
-
Roasted Strawberry Ice Cream Sandwich
2 extra large house made chocolate chip cookies filled with roasted strawberry jam and creamy vanilla ice cream. Serves 2.
$7.00
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Taco Tuesday

Carne Bowl
$10.00
-
Baja Tacos
$3.00
-
Korean Tacos
$2.00
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Pollo Tacos
$2.00
-
Poblano Street Tacos
$2.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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