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Due 360 Menu Prices

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You are viewing Due 360 prices confirmed by Menu-Prices at the following location:
50 Maple Street, Summit, NJ 07901 US 1(908) 608-0222
Prices shown in: USD
  • Dinner DUE 360 (Dinner) (11.16)
  • Lunch DUE 360 (Lunch) (11.16)

Popular Items

Charred Farro Perlato
Organic Italian pearled farro, wild mushroom, parmesan baby cream and chives
$14.00
-
Baby Kale Salad
Chevre (goat cheese), red onion, caramelized pecans, raspberry dressing
$12.00
-

Tapas

Soup of The Day
$7.00
-
Almejas a las Gaditana
Dozen little neck clams in a sherry wine sauce
$16.00
-
Spicy Ahi-Tuna Tartare
Wasabi Aioli pickeled ginger crispy wonton sesame seeds
$16.00
-
Berenjenas con Mile
Eggplant lightly battered & fried topped with honey & herbs
$8.00
-
Roasted Cauliflower
Cauliflower topped with tso's sauce & Due Crema, chopped tomato
$12.00
-
Charred Octopus Salad
Octopus, celery, chopped romaine, tomato, cucumber, roasted peppers, lemon-lime vinaigrette.
$16.00
-
Baby Kale Salad (Tapas)
Chevre (goat cheese), red onion, caramelized pecans, raspberry dressing
$12.00
-
Roasted Vegetable Beet Salad
Chef inspired root vegetables, frisee, rocket, chive pistue, lemon vinaigrette.
$13.00
-
Organic Italian Farro Salad
Farro, roasted tomato, cucumber, black bean, red onion.
$12.00
-
Caesar
Romaine, housemade croutons, topped with Boquerones (white anchovy), charred onion dust.
$10.00
-
Broccoli Rabe & Chorizo
Broccoli rabe, spanish chorizo, garlic & EVOO.
$14.00
-
Crispy Crusted Oysters
Black pepper aioli, lemon oil, sea salt.
$14.00
-
Sweet & Sour Teryaki Crispy Squid
$16.00
-
Buffalo Milk Burrata & Cured Ham
Truffle oil, roasted pepper coils, parmesan crisp, tomato dust.
$14.00
-
Shrimp Ala Ajillo
Pan seared shrimp, bean puree and white wine glaze, lemon oil.
$14.00
-
Peruvian Ceviche
South American dish of marinated fish, aji amarillo, salsa criolla, shaved red onion, coriander.
$13.00
-
Stuffed Avocado
Stuffed with crabmeat, shrimp, pico de gallo topped with chipolte crema.
$16.00
-
Albondigas
Meatballs in a spicy pork demi sauce.
$9.00
-
Choripan
mild spicy chorizo, fingerling, bean puree, chimmichuri crema, toast points, chive oil
$14.00
-
Charred Farro Perlato (Tapas)
Organic Italian pearled farro, wild mushroom, parmesan baby cream and chives
$14.00
-
Polpo ala Plancha
Octopus, roasted fingerling, pickled fennel, shaved onions, roasted pepper romesco.
$15.00
-
Papas Bravas
Roasted fingerling, spicy cream sauce topped with soft fresh farm egg and olive gelee
$13.00
-
Crabmeat & Shrimp Taco
Petite jumbo lump crabmeat & shrimp, pico de gallo, 360 crema .
$19.00
-

Empanadas

Argentine Beef
Ground beef, black olives, hard boiled egg, raisin.
$5.00
-
Vegetable
$5.50
-
Short Rib & Yuca
$5.50
-
Chicken Vegetable
$5.50
-
Lamb Empanada
Stuffed with onions, garlic, poblano peppers, queso fresco topped with spiced crema.
$5.50
-

Signature Pasta Tapas

Spagettini Putanesca
Olives, garlic, tomato confit
$18.00
-
Linguini & Clams
mild spicy spinach chorizo, fennel, white wine, clams.
$18.00
-
Spaghetti Puttanesca
Olive, garlic, tomato confit, fine herbs.
$17.00
-
Lemon Ricotta Gnocchi
Ricotta dumplings, topped with Ragu sauce.
$18.00
-
Herbed ricotta Gnocchi
Brown butter, sage, garlic, shaved romano.
$18.00
-
Linguine Shrimp Fra Diavolo
Florida rock shrimp, shaved garlic, spicy tuco, herbs.
$18.00
-
Vegetable Tagliatelle
Wild mushrooms, eggplant, spinach EVOO, truffle oil & garlic
$18.00
-
Linguine Pesto Genovese
Topped with fingerling potato, pesto, shaved romano
$18.00
-

Platos Grande

1/4 Organic Roasted Chicken Chipolte
Oven baked chipolte chicken over a bed of Arborio rice & fingerling potato
$22.00
-
Argentinian Hanger Steak
Chimichurri, grilled jumbo onions, micro herbs.
$30.00
-
Australian Rack of Lamb
Grilled rack of lamb with chefs inspired vegetable, couscous, roasted peppers romesco, lemon aioli.
$32.00
-
Paella 360
Chef's inspired seafood, spinach chorizo rice chicken, peas, saffron broth.
$22.00
-

Kids

Mac & Cheese
$12.00
-
Mini Meatball Parn no Bread
$8.00
-
Pasta with Butter Sauce
$8.00
-
Tuscan Fries
$6.00
-
Chicken Nuggets & Tuscan Fries
$10.00
-
Spaghetti Marinara & Meatballs
$16.00
-

Vegetables

Truffle Parmesan Fingerling Potatoes
$6.00
-
Cast Iron Mushroom Medley
$6.00
-
Locally Grown Organic Roasted Vegetables
$6.00
-

Sauces

Argentine Chimicuri
$2.00
-
Roasted Marinara
$2.00
-
House Made Hot Sauce
$2.00
-

Popular Items

Charred Farro Perlato
Organic Italian pearled farro, wild mushroom, parmesan baby cream and chives
$10.00
-
Baby Tuscan Kale
Chevre (goat cheese), red onion, caramelized pecans, raspberry dressing
$10.00
-

Tapas - Green / Soups

Soup of the Day
Chef's choice of mushrooms and light bay cream.
$6.00
-
Charred Octopus Salad
Octopus, celery, chopped romaine, tomato, cucumber, roasted peppers, lemon-lime vinaigrette.
$15.00
-
Baby Tuscan Kale (Tapas - Green / Soups)
Chevre (goat cheese), red onion, caramelized pecans, raspberry dressing
$10.00
-
Roasted Vegetable Beet Salad
Chef inspired root vegetables, frisee, rocket, chive pistue, lemon vinaigrette.
$12.00
-
Organic Italian Farro Salad
Farro, roasted tomato, cucumber, black bean, red onion.
$12.00
-
Caesar
Romaine, housemade croutons, topped with Boquerones (white anchovy), charred onion dust.
$9.00
-
Broccoli Rabe & Chorizo
Broccoli rabe, spanish chorizo, garlic & EVOO.
$13.00
-
Steak Arugula Green Apple Salad
Grilled steak, Arugula, candied pecan, golden raisins, apple, frisee, pickled tomato, sherry vinaigrette.
$15.00
-
Pan Seared Salmon
Arugula, pine nuts, roasted tomatoes, frisee, rocket herbs, lemon-lime vinaigrette.
$15.00
-
Cobb
Chopped romaine roasted chicken confit, tomato guacamole, soft boiled egg, bacon, Capri blue.
$10.00
-

Empanadas

Argentine Beef
Ground beef, black olives, hard boiled egg, raisin.
$5.00
-
Chicken & Vegetable
$5.00
-
Short Rib & Yuca
$5.50
-
Vegetable
$5.00
-
Lamb Empanada
Stuffed with onions, garlic, poblano peppers, queso fresco topped with spiced crema.
$5.50
-

Signature Pasta Tapas

Linguin & Clams
mild spicy spinach chorizo, fennel, white wine, clams.
$17.00
-
Spaghetti Puttanesca
Olive, garlic, tomato confit, fine herbs.
$17.00
-
Lemon Ricotta Gnocchi
Ricotta dumplings, topped short rib, baby arugula truffle oil, grated Romano cheese.
$17.00
-
Herbed ricotta gnocchi
Brown butter, sage, garlic, shaved romano.
$17.00
-
Linguine Shrimp Fra Diavolo
Florida rock shrimp, shaved garlic, spicy tuco, herbs.
$17.00
-
Wild Roasted Vegetables Tagliatelle
Bay infused cream, shallots, truffles, fine herbs, shaved romano.
$1.70
-
Tagliatelle Ragu
Classic three ragu, peas, pecorino romano.
$17.00
-
Linguine Pesto Genovesta
Pesto, fingerling potato, shaved romano.
$17.00
-

Crudo / Raw

Blue Point Oysters
1/2 dozen. Side of pickled onion mingnonette, cocktail sauce.
$13.00
-
Little Neck Clams
1/2 dozen. Side of pickled mignonette, cocktail sauce.
$9.00
-

Antipasti Tapas

Bruschetta Slider
Classic tomato, cast iron mushrooms or warm white bean spread with roasted tomato, prosciutto and Grana Padana cheese.
$7.00
-
Crispy Crusted Oysters
Black pepper aioli, lemon oil, sea salt.
$14.00
-
Crispy Squid
Pomodoro, citrus, romesco.
$14.00
-
Buffalo Burrata & Cured Ham
Truffle oil, roasted pepper coils, parmesan crisp, tomato dust.
$14.00
-
Shrimp Ala Ajillo
Pan seared shrimp, bean puree and white wine glaze, lemon oil.
$14.00
-
Peruvian Ceviche
South American dish of marinated fish, aji amarillo, salsa criolla, shaved red onion, coriander.
$12.00
-
Stuffed Avocado
Stuffed with crabmeat, shrimp, pico de gallo topped with chipolte crema.
$15.00
-
Albondigas
Meatballs in a spicy pork demi sauce.
$9.00
-
Choripan
mild spicy chorizo, fingerling, bean puree, chimmichuri crema, toast points, chive oil
$13.00
-
Charred Farro Perlato (Antipasti Tapas)
Organic Italian pearled farro, wild mushroom, parmesan baby cream and chives
$10.00
-
Polpo ala Plancha
Octopus, roasted fingerling, pickled fennel, shaved onions, roasted pepper romesco.
$15.00
-
Papas Bravas
Roasted fingerling, spicy cream sauce topped with soft fresh farm egg and olive gelee
$10.00
-
Crabmeat & Shrimp Taco
Petite jumbo lump crabmeat and shrimp, pico de gallo, 360 crema .
$19.00
-

Panini

Grilled Chicken Ceasar Wrap
Grilled chicken, romaine, caesar dressing.
$9.00
-
Spanish Chorizo Panini & Salad
Spicy sausage with roasted peppers, mozzarella and chimichurri.
$12.00
-
Hummus Wrap & Salad
Chef's hummus, shredded romaine, black bean, Pico de Gallo, guacamole.
$12.00
-
Lamb Wrap & Fennel Salad
Roasted lamb, chopped tomato, cucumber, lettuce, Capri blue cheese and 360 creama with tomato, fennel salad.
$19.00
-
Spicy Pulled Chicken Panini & Salad
Spicy barbecue chicken, cheddar, lettuce, tomato, red onion with tomato fennel salad.
$12.00
-

Chef's Recommendation

Argentine Steak Sandwich
Grilled sliced steak, chimichurri spread, baby arugula, house focaccia.
$15.00
-
Paella Valencia
(smaller portion for lunch) Chef inspired seafood, Spanish chorizo. chicken, peas, saffron broth.
$16.00
-

Kids

Mac & Cheese
$10.00
-
Mini Meatball Parn no Bread
$6.00
-
Pasta with Butter Sauce
$6.00
-
Tuscan Fries
$5.00
-
Chicken Nuggets & Tuscan Fries
$9.00
-
Spaghetti Marinara & Meatballs
$10.00
-

Vegetables

Truffle Parmesan Fingerling Potatoes
$6.00
-
Cast Iron Mushroom Medley
$6.00
-
Locally Grown Organic Roasted Vegetables
$6.00
-

Sauces

Argentine Chimicuri
$2.00
-
Roasted Marinara
$2.00
-
House Made Hot Sauce
$2.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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