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Dong Bang Grill Menu Prices

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You are viewing Dong Bang Grill prices confirmed by Menu-Prices at the following location:
1616 Palisade Avenue, Fort Lee, NJ 07024 US 1(201) 242-4485
Prices shown in: USD

Barbecue

Db Galbi
Beef short ribs in our own authentic db marinade.
$36.95
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Bulgogi
Thin slices of rib-eye steak in db marinade topped with mushrooms.
$32.95
-
Jae Yook Gui
Spicy pork tender loin marinaded in our chilly sauce.
$31.95
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Db Chicken
Chicken in our won authentic db marinade.
$19.95
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Db Shrimp
Shrimp in our own authentic db marinade.
$36.95
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Mushroom Gui
Shiitake mushrooms in our own authentic db marinade.
$20.95
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Barbecue (Non - Marinade)

Saeng Galbi
No frills just all natural 100% black angus beef short ribs. (no marinade).
$27.95
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Ribeye Steak
Thick tender 100% black angus sirloin steak. (no marinade).
$28.95
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Cha Dol Baegi
Thin sliced sirloin steak. (no marinade).
$22.95
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Sam Guepsal
Pork belly. (no marinade).
$32.95
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Hot Pots

Mandoo Jeongol
Handmade kimchee dumplings with assortment of vegetables in spicy beef broth.
$42.95
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Haemool Jeongol
Spicy mixed seafood hot pot.
$56.95
+32.60%

Vegetarian Menu

Mushrooms
Available for in restaurant grilling only. Juicy oyster, shiitake and portabella mushrooms lightly seasoned with salt, pepper and olive oil.
$20.95
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Vegetables
Available for in restaurant grilling only. Delicious fresh zucchini, eggplant, and asparagus lightly seasoned with salt, pepper, and olive oil.
$20.95
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Veggie Pancake
Korean style pancake with assortments of fresh vegetables.
$17.95
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Veggie Jap Chae
Stir-fried vermicelli noodles with fresh vegetables.
$18.95
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San Chae Bibimbap
Fresh crispy vegetables served over a steaming bed of white rice with spicy red pepper sauce on the side.
$12.95
-
San Chae Gop Dol Bibimbap
Fresh vegetables with a touch of olive oil over a bed of rice served in sizzling hot stoneware.
$14.95
-

Cutlets & Teriyaki

Pork Cutlet
Fried breaded pork served with vegetables and cutlet sauce.
$19.95
-
Beef Teriyaki
Broiled sirloin beef with vegetables in teriyaki sauce served on sizzling hot platter.
$19.95
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Chicken Teriyaki
Broiled boneless chicken breast with vegetables in teriyaki sauce served on a sizzling hot platter.
$19.95
-
Salmon Teriyaki
Broiled salmon with vegetables in teriyaki sauce served on a sizzling hot platter.
$19.95
-
Sae Woo Twikim Udong
Noodle woup with shrimp tempura on top.
$13.95
-

Broiled Fish

Yeonuh Gui
Broiled fresh salmon cooked on a sizzling platter.
$19.95
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Jogi Gui
Seasoned & broiled yellow croaker.
$26.95
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Janguh Gui
Broiled glazed Eel with house Eel sauce.
$32.95
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Samchi Gui
Seasoned & broiled mackerel pike.
$27.95
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Haemool Tokbaegi
Combination of seafood in spicy stew served in a stone pot.
$18.95
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Chef's Specialties

Roast Pyun Chae
Thinly sliced sirloin beef with sesame leaf and sliced onion served cold.
$26.95
-
Jap Chae
Pan fried clear vermicelli noodles with vegetables.
$16.95
-
Jae Yook Bokeum
Kimchee and tofu sauteed in spicy chilly sauce.
$29.95
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Tofu Kimchee Bokeum
Kimchee and tofu sauteed in spicy chilly sauce.
$29.95
-
Khan Poong Shrimp
Sweet and tangy shrimp.
$34.95
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Hae Mool Chap Tang
Mixed seafood in delicious white sauce.
$23.95
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Yook Hwe
Korean style steak tar tar topped with egg yolk.
$32.95
+26.97%
Eun Daegu Jorim
Steamed cod with turnip & vegetables in spicy soy based sauce.
$52.95
-
Ahgu Jim
Monk fish with bean sprouts in thick spicy sauce.
$30.95
-
Haemool Pajun
Assortment of seafood in a Korean pancake.
$24.95
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Modeum Jun
Pan fried cod fish, shrimp, zucchini, stuffed mushroom & pepper filled with ground beef.
$23.95
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Nak Ji Bokeum
Pan-fried octopus w/ vegetables mixed in spicy chilly sauce.
$29.00
-
Hwe Mu Chim
Assorted sashimi & vegetables in spicy sauce.
$25.95
-
Sae Woo Twigim
Fresh fried breaded jumbo shrimps.
$22.95
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Hwe Dup Bap
Assortments of diced sashimi and fresh crisp vegetables served over steaming white rice with hot chilli sauce on the side.
$19.95
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Jirashi
Assortments of sashimi served over a bed of white rice.
$21.95
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Galbi Tang
Beef short ribs in broth with radish and vermicelli noodles.
$19.95
-
Haemool Tokbaegi (Chef's Specialties)
Combination of seafood in spicy stew served in a stone pot.
$18.95
-
Yook Hwae Bibimbap
Thinly sliced raw beef tenderloin lightly marinated in sesame oil served with vegetables over steamed white rice.
$15.95
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Bibimbap
Steamed rice topped with assortments of fresh vegetables served with hot chilly sauce on the side.
$18.95
-
Gopdol Bibimbap
Steamed white rice topped with assorted vegetables and ground beef served in sizzling hot stoneware.
$18.95
-
Saengtae Jigae
Fresh pollack fish casserole with assortment of vegetables.
$14.95
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Al Jigae
Finely shredded beef with scallions, mushrooms and clear noodle in spicy beef base soup.
$19.95
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Duk Mandoo Gook
Traditional Korean homemade beef dumplings and rice cakes in clear beef broth.
$16.95
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Bibim Nyeung Myun
Cold buckwheat noodles served in spicy red pepper sauce.
$12.95
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Soon Doobu Jigae
A casserole with soft bean curd, baby clams, shrimps and oysters in mildly spicy broth.
$11.95
-
Son Mandoo Gook
Traditional Korean homemade beef dumpling in mildly spicy beef broth.
$15.95
-
Duk Mandoo Gook (Chef's Specialties)
Traditional Korean homemade beef dumplings and rice cakes in clear beef broth.
$16.95
-
Kimchi Jigae
A spicy casserole with kimchi, pork and tofu.
$15.95
+6.69%
Kimchee Jigae
A spicy casserole with kimchee, pork & tofu.
$14.99
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Mool Nyeung Myun
Cold buckwheat noodles served in icy cold chicken/beef broth.
$11.95
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Bibim Nyeung Myun (Chef's Specialties)
Cold buckwheat noodles served in spicy red pepper sauce.
$17.95
-

Drink

Ginger Ale
$2.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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